Amazing Indian! I ordered the Mango & Fennel Lassi, Okra Fries, A Bowl of Greens, Chicken Ruby, and Nan. The flavors were incredible. Keep in mind though that they don't take reservations so make sure to get there as close to opening as you can or be willing to wait in line for quite a while. They do bring out chai tea to those waiting in line though so that was a nice treat. read more

Dishoom - Mango & Fennel Lassi, Okra Fries, A Bowl of Greens, Chicken Ruby, and Nan - Indian Near Me - London, XGL

We came in here after hearing all the hype and it was absolutely worth it!! All the drinks are hand crafted and the food was out of this world. You can't go wrong! read more

Dishoom - Dishoom chicken tikka, salli boti, gunpowder potatoes - Indian Near Me - London, XGL

We had an amazing breakfast here. My husband loved the Kejriwal (eggs on toast) and I loved the egg naan roll. I also really enjoyed the side of beans, they were super flavorful. I also highly recommend the chocolate chai. read more

Dishoom - Kejriwal & Egg Naan Roll plus beans and mushrooms - Indian Near Me - London, XGL

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I didn't care to queue for 1.5 hours to dine here because it is new and it is Dishoom! The offer of 50% off the food bill is also very appealing. Upon queuing outside, I drank 3 complimentary chais - happy me! then we waited inside at the bar for some time. The place was very busy and is large. More dinners can be seated in the conservatory. We were shown to our table for 3 and we promptly ordered some starters; prawns, calamari, lamb chops and chicken tikka. The chicken tikka was served luke warm and we informed our waitress whom offered to rectify the situation. We understand that during the soft launch week, there are going to be hiccups, which is why they offer 50% off the food. We also were served the chicken ruby wam and informed the waitress. From then on, the manager wanted to ensure we personally received piping hot food and replaced the chicken ruby for us. We enjoyed some new dishes only available on the Carnaby menu, such at the Chole Bhatura and the Sali Boti. I really enjoyed the Sali Boti as I liked the crunch of the sali crisp-chips with the tender lamb in gravy. We left in a food comma and were unable to find room for dessert. During the soft launch, the take away option is not available (for the obvious reason) The Manager did not charge us for some of the items due to the food not being served hot. This is why I love Dishoom - they always put the customer first and take pride in customer service. read more

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Disappointing. I'm glad I made reservations because the dinner queue was quite long like waiting to get into a night club. I've been to Dishoom in the western part of London for satisfying brunch a few years ago. I thought dinner here would be nice but found this restaurant underwhelming. We were seated on chairs that were so wobbly they felt like they were just picked up from a heap of rubbish. The portions sizes were smaller than expected and overpriced. The food was decent and the service was mediocre. Overall, I'm just glad I made reservations. read more

One of the most interesting Indian meals I have had, and by interesting I still mean good. To take advantage of Dishoom, ordered several small plates with a colleague. Started with three snacks, all good. Far Far, which were almost like prawn crackers but a different shape, were nice, particularly with chutneys. Okra fries were great, not overly fried but very tender and perfectly cooked. And you definitely need to order Pau Bhaji, mashed vegetables you eat on accompanying buns. For the mains, the sali boti, the chef's special lamb dish, is definitely worth ordering. Great sauce and flavorful lamb. Black house daal is a great lentil dish. Paneer tikka was great, grilled chunks of paneer cheese. And i was pleasantly surprised with Murgh Malai, a chicken dish with big tender pieces of chicken recommended by our server. A great and interesting Indian meal. read more

Such good Indian food! I didn't have big expectations for this place. Just thought it was a bit trendy and new and that's why it was popular, but boy was I wrong! He fish (I forget the exact name) was excellent! Cooked very tender and seems to just melt in my mouth. And forgive me but I forget the names of the dishes but there was a lamb and a chicken dish that we ordered that also were delicious. I would come back here for sure! We were also greeted by the manger and after chatting with him we were given free vouchers for breakfast! It's a shame we were heading back to America else we would have gone for sure. The vouchers ended up going to some friends instead. One complaint I had was the temperature of the place. Too hot! I was sweating my bum off and on top of that, eating spicy food!? Bad combo! read more

It's not authentic Indian food. Plus the service was quite bad, they made us wait for 1 hour before ordering. The food is not bad, but greatly overestimated read more

Pretty good stuff! They team is friendly & makes it easy to be gluten, nut, & dairy free with their menus. If I had had to wait in line, I don't think I would've been into it... so just be aware of that and head on over at a smart time! read more

Food was so amazing! I would recommend making reservations. I would definitely order the fried okra (no picture attached), but it was so delicious as an appetizer. read more

Dishoom - Garlic naan, ruby chicken, daal, vegan curry (chick pea) - Indian Near Me - London, XGL

Right.....can people please get over this Dishoom obsession so regular people can actually go and eat there. And Dishoom I am totally over your we dont take bookings nonsense. I get why its good for you but its awful from the customers perspective. Turning up on any given evening to be told its a 2 hour wait and oh by the eay you ahev to queue...and you cant leave the queue....and if you do you lose your spot. Its a nonsense. get a booking system,,,,get your head our your arse and maybe I will come back. read more

Some restaurants just have it all. Branding, atmosphere, value and quality of the food- all unite to create an unparalleled dining experience. Sometimes it's because of authenticity, sometimes it's expertise in one style of dish, but then there are some restaurants are constantly pleasurable, no matter what the dish or what time of day. Dishoom exemplifies this perfectly- their take on Indian cuisine is contemporary, hybrid and fun. Purists might sneer, but what comes out of the kitchen is fresh, vibrant and flavoursome. And although their brunch naan rolls are genuinely worth trekking across town for, their standard menu is just as satisfying. The food speaks for itself, but the environs and service at Dishoom truly never disappoint- and this is true across all of their London branches. The newest addition to the Dishoom franchise recently opened in Carnaby, offering a fuel stop that straddles Oxford Street and Soho. I visited with a group and we squeezed in just before the 11:45 brunch cut-off time on a Saturday morning. Staff greeted me immediately with friendly banter and I was taken through the bar to our cozy booth. The restaurant is spread across two levels- the main floor is open, spacious and there's ample seating that spills out into a veranda area. Here, diners sit an airy space, underneath a skylight and encircled by retro fittings. Electric fireplace, mahogany touches and that brown/orange colour combination that was hallmark of the 60s, this level of attention to detail is perhaps Dishoom's most endearing element. The entire restaurant is designed to emulate a Bombay café circa 1968 and this is achieved right down to the minutia- it's so seamlessly accomplished that it doesn't feel kitschy. Everything is casual and the continuous din of other tables makes Dishoom a buzzy hotspot- and then you get to the menu. My staple is the egg naan roll and masala beans, which I immediately settled upon given our time constraint. As always, it was perfectly rendered: a warm, pillowy naan bread made to order in the open kitchen downstairs- it came filled with two oozing fried eggs, freshly chopped coriander and an indulgent lashing of soft, creamy cheese. It's paired with a tomato chili jam- which is a worthy of its own praise- balancing savoury with sweetness and singing with a fistful of chewy naan. The masala beans are always stewed to perfection, a tangy and complex side to mop up with gummy fingers after naan has been dunked into the sticky jam. This is the apex of brunch and has never disappointed. Every dish ordered in our group seemed to provoke envy- from the house granola, an aesthetic feat with wholesome oats, chopped nuts and bursting with ripe fruit, a hearty dollop of yogurt and a fat drizzle of golden honey- to the Big Bombay, a smorgasbord of breakfast fare with an Indian twist. One diner was compelled to order a second dish after eyeing up my naan roll, which was cheerfully organised despite the fact that the kitchen had moved on to the standard menu. The food at Dishoom Carnaby won't disappoint those who frequent other Dishoom branches. The service was in line with what I've come to expect and the décor, ambiance and experience also lived up to my lofty expectations. Servers are occasionally bouncing between tables and need to be flagged down, but their good humour never wanes. Provided that Dishoom can continue to replicate this winning formula, I'm happy to see more of the franchise around London. After all, they are both killer and naan roll filler- so the faster I can locate a Dishoom in a bleary weekend haze, the better. read more

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Amazing food and amazing service! Has a 1940s Bombay vibe and downstairs by the WC, you can see the kitchen in action! read more

Dishoom - Indian Near Me - London, XGL

Be prepared to stand in a queue and build your appetite while waiting for your table! Dishoom is the go-to spot my friend brings visitors to when in London. He suggested we arrive about 30-45 minutes in advance, knowing there would be a long queue. We got there at about 6pm and waited 50 minutes outside just to get the pager! Luckily, the weather was unusually warm and we were offered sweet wine and tea. Once inside, we waited about another 50 minutes at the bar. It was very crowded, but we were fine sipping on our Gimlets. We were seated by a fireplace with sofa seating, which was cute. Our friend did the ordering, but everything was delicious. Looking back at the menu, we had the okra fries, chicken ruby, chicken tikka, black daal, jackfruit biryani, roti, and cheese and garlic naan. By the end of the meal, we were stuffed. I enjoyed the ambience at Dishoom and the surrounding area in Carnaby was also a joy to walk through. read more

In what appears to be lots of options for this place wherever you are in London, the carnaby location was closest for us. Orders of garlic, cheese and plain naan were a must. We had to get some samosas which ended up being the vegetable variety was my preference. Biryani's were good, the chicken berry was good, though I'd want to try the jackfruit next time. The salli boti stood out in the menu as well as the taste in my mouth. read more

Definitely one of the best Indian Restaurants if not Restaurant's we have been to. Excellent, high quality food. Ordered their two specials which were the Black Daal and Sali Boti (Lamb Curry). Phenomenal with the Roti and naan. Also tried the Ruby Chicken, Murg Malai, Fish Tikka. All excellent options. For extra indulgence we added the grilled lamb chops! Have to try one of their signature cocktails to start or a Mango Lassi if you are staying away from alcohol. Very popular restaurant so the wait can be long depending on the time of day. We went twice on our visit to London once on a Wednesday nght and once on a Friday afternoon. Make reservations for a party larger than 5. Overall amazing restaurants with incredible flavors. Please open a location in NYC. read more

Dishoom - Own Beer - Indian Near Me - London, XGL

(to the tune of One Direction's "Best Song Ever") Maybe it's the garlic naan Flavors, don't know how to explain it Every single bite explodes And I wouldn't ask them to contain it. I said "Can you recommend a dish?" She said, "Anything that you could wish!" So we ate all night, one of the best meals ever Best Indian goodies that I can remember Cocktails good, not great, but I'll ne'er forget her Dishoom served us up one of the best meals ever. Wow, folks - my brother said this was the ONLY place he wanted to revisit from his last trip to London, and now I know why - as we lapped up every drop of the House Black Daal with our naan, begging for just one more order, it hit me - I've died and gone to savoury heaven. Highlights include: -Spicy Lamb chops - served with pomegranate arils and ginger spices, divine! -Black Daal - could've eaten a whole serving myself, and asked for seconds. -Raita - minty yoghurt, to cool the spicy dishes AND tastes great alone! -Chicken Ruby - my brother just about lost his mind over this. The samosas weren't remarkable, and I almost wish we'd skipped them for a roti or perhaps more calamari, but this meal was terrific! Try their Dishoom IPA - ups the ante on any spicy dish! read more

We went for breakfast on a Sunday morning. I didn't know that they had a breakfast menu -- it was a very pleasant surprise. Food was spot on. I ordered the omelette with a side of sausage, and everything hit the spot for me. I also had the breakfast lassi, which was quite filling. Everything was very reasonably priced as well -- including service, my meal cost £13, which was very good for the quality and location of the restaurant. Service was very good. Our waiter was kind and prompt in responding to our requests. Lastly, ambience was lovely. Although I've never been to India, it felt like what a local restaurant might feel like. Also a bit reminiscent of Hawksmoor but with Indian influence. I could have stayed drinking another cup of tea, just to enjoy my surroundings. read more

Dishoom - Indian Near Me - London, XGL

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I really don't get the hype. There is so much better Indian in London. This is mediocre at best and I've come here at least 5 times because people insist it's good. I really don't get it. read more

Delicious Indian food whenever we're in London. The atmosphere is always great. Good conversations while waiting for our table to be prepared. read more

This is my favourite Indian restaurant in London! There is nothing I don't love about this amazing place - the food, drinks, the ambience and the customer service. Everything is just 5/5! My husband and I love this place so much that it's become sort of a tradition to eat here every time we visit London. I highly recommend all their dishes on the menu to be honest. But my top ones are the perfect creamy dal makhni, the flavourful pav bhaji and the beyond delicious chicken biryani! Oh and make sure you book yourself a table ahead of time or you'd spend waiting at least an hour on busy days in the line. We were super impressed with the quality of the customer service and how fast it was! We mentioned to our waiter that we had to leave for the airport in 40 minutes and he conveyed our message to the kitchen and voila, everything we ordered was on our table within 10 minutes! Insanely fast service without compromising the food quality. Another thing we noticed was that their manager on duty was going around the restaurant talking to the customers making sure that people were enjoying their food. If only other restaurants were so passionate about their business. Bottom line: when in London go to DISHOOM! read more

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Delicious food, awesome decor and ambiance, friendly and fast service. Vegetarian friendly and breakfast served which are both great. Try the breakfast lassi-best lassi I've had. read more

The hype is real folks, this place is just downright impressive. The wait times are real and waiting outside for 50 minutes in the January cold was not fun, but they did try to help with a constant flow of hot drinks and a heating lamp (one was broken, boo). Our server was amazing and the gluten-free dining was a breeze. We had the greens, moilee and the lamb + chicken off the grill plus some raita on the side. Prices were OK-ish, the moilee was overpriced quite a bit. Basically a small soup of bowl with shrimp/coconut, something you may find at a Thai place yet fraction of the size. Almost 18 pounds? What? Still, quality of the food was top notch and it is safe to say, that it was probably the best Indian food I had in a long time. read more

Dishoom is pretty darn great. We got here on a Saturday for lunch and was told the wait would be 45 minutes. So we stood at the bar and ordered a chai (it's bottomless! What!) and just soaked in the ambiance (they do a pretty great job with it). We were actually seated in 20 minutes- love when they wait is shorter than promised. Our server was really friendly and super helpful. We ordered murgh malai, chicken tikka, daal and this pretty interesting irani style lamb curry (i'm forgetting the name). While everything was delicious, I actually think their murgh malai was the star of the show. It was perfectly seasoned, melted in your mouth and had the perfect texture and flavor. It reminded me of the kebabs we get back in Calcutta! I wish i was hungrier, or we came in a bigger group so I could try more things! Will definitely come back. read more

Outstanding food and service!!! Opens late for convenience and close to every thing!!! read more

Dishoom - Indian Near Me - London, XGL

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I don't think I can have Indian food again in NYC without being obnoxious about it anymore. Flawless and just all around delicious. I went here based on numerous glowing recommendations from friends, colleagues, writers, you name it, so I had to check it out for myself. Wait time is LOOONG. Like a couple of hours long. And this was at 5pm too! Not even before peak dinner hours. But muscle through it. It's worth it. I was one of the luckier ones who only had to wait around an hour or so. I passed the time by asking one of the (sexy) bartenders to make his favorite drink from the menu for me and the only complaint that I have about it is WHY does it not come in a BIGGER glass!? I'm American, our portion sizes are grotesque. We even met eyes from across the bar and he wordlessly asked me how his handiwork was and I had to throw him a magnificent sign with my fingers while mid-downing his creation. The rose cardamom lassi! A girl's dream come true. It's like a prophylactic creamy yogurt-based drink that coats your stomach for all the acidity and spiciness in the Indian cuisine ever so delicately. I am a foolish New Yorker and thought being a basic betch would garner me food points by ordering staples like chicken tikka masala (I really didn't know any better) and my server highly recommended the chicken ruby instead and I will always listen to the professionals. Please get the chicken ruby. I almost died of food euphoria. The spices, the unrivalled tenderness of the chicken, the perfectly made sauce atop their basmati rice...he came back to check on me and he laughed when he saw me drowning in happiness. And then I ordered the garlic roti naan and their grilled corn on the cob and promptly demolished everything. Wrapped everything up with their signature chai tea and floated on out of there. Bill was not cheap, but I'd happily pay double to get that kind of quality again. And the staff was just darling. read more

Another restaurant crossed off my list. Let's start with the restaurant itself: the place is superbe, with its copper bar and its room at the back with cosy armchairs and the fireplace. This is definitively a good place to wow someone. The food is as good as the place is beautiful. You know that feeling when eating indian that you just ate something really hot and spicy without actually being able to differentiate the tastes (is it chicken? I'm sure that's fish! Funny I thought I order vegetarian). Here is the complete opposite. Tasty dished where you can actually taste all the ingredients. The dished are tapas so it's best to take 2-3 each and share (it's so hard to choose that you will want to share anyway). For 4 people we ordered 8 dished, 2 rices and some naans. That was the perfect quantity for lunch. Why am I saying that because you'll want to keep space in your stomach for desert. The pinapple crumble smelled delicious and the caramel ice cream is just to kill for. Pricewise count £25-30 per head. A bit expensive but so worth it. (My colleague's wife - who's indian - said it was the only indian place worth going) read more

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This is the 4th Dishoom to have recently opened near Carnaby street. Dined here during the soft launch with somebody who had never been to any of the Dishoom branches and was keen to finally try the much hyped place. We did not need to queue as we arrived around 9pm after peak time. The service was incredibly slow we initially ordered some starters at the bar, 50 minutes later we were still waiting for the food to be served at our table, clearly this is unacceptable even during a soft opening so management deducted the cost of the starters from the bill. The food when it finally arrived was disappointing, the fish tikka was cold, the calamari and prawn starters lacked flavour. The falooda dessert was served sprinkled with pistachios despite our request for nuts to be left out due to a nut allergy. My dining companion was unimpressed with our meal at Dishoom, when asked would they return to any branch of Dishoom the response was a definitely not! The only thing worth returning to Dishoom for is the breakfast bacon and egg naan with chilli jam and the drinks selection at the bigger branch in Kings Cross. There are too many other options around the soho area to waste time having a full meal at Dishoom. read more

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Dishroom Carnaby in Kingly Street delivers great, bold flavours in a friendly and relaxed atmosphere, just as you would expect if you have ever been to one of their other branches before. I know Dishroom for quite some time already, yet I had only managed to go there once since moving to London five years ago. Finally, when walking around Kingly Street in Soho before Christmas, I decided to have a quick dinner at the latest Dishroom restaurant. The place is huge, much bigger than it looks from the outside. The interior is cleverly designed with different rooms with distinct colours and features. Overall, Dishroom Carnaby is a modern, colourful restaurant hat blends a classy style of tables, chairs and couches with modern elements and bit of fun. I was sitting in the room where mirrors mimic windows. I really liked the tone of the light, and the window-mirrors added something oddly comforting and weird to the atmosphere. I was warmly welcomed, and then after a very short wait, a lovely girl quickly showed me my table. Staff are really friendly, one waiter in particular was very professional and funny. However, at times there was a bit of a wait until I got the attention of the staff around me. What surprised my was how quickly my food arrived. After a brief conversation with my waiter, I ordered a lamb samosa. It was a palatable parcel that I enhanced slightly in flavour with the various chutneys. Without a question, following my waiter's recommendation was a great start to my dinner. As main, I went for the Carnaby special, Sali Boti. While I am not always the biggest fan of lamb, this dish was a triumph. The meat was tasty and tender, the sauce was a beautifully rich gravy and there were also different textures that made the plate more interesting to eat. The pancake-thin buttered roomali roti bread on the side was perfect to finish off the sauce. I decided to add a rose and cardamom lassi and also a tap water. The lassi was surprisingly nice and great to balance the slightly spicy food. This was a brilliant and delicious dinner, and I did not have to think much about what I wanted, as all the plates and drinks were recommended by the funny and knowledgeable waiter. For dessert, I treated myself go the Dishroom Chocolate Pudding. I must admit, I thought it was an absurdly spicy warm chocolate, but it was also absolutely delicious. The strong chocolate taste in combination with the spicyness confused me a little bit, but I did indulge in it and the ice cream also complemented the chocolate well. To sum it up, my dinner was quick and very tasty. I enjoyed every minute at Dishroom Carnaby, the only detail that did begin to annoy me more and more was the background music... read more

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My boyfriend and I were looking for good Indian while visiting London, and definitely found it in Dishoom. I will warn potential patrons that this place is POPULAR. The first night we tried to eat here, we arrived at around 6:30pm on a Sunday, and there was an hour and forty-five minute wait. We ate next door, and decided to try again the next night. On Monday we arrived at 5pm, and were seated right away. The atmosphere of the restaurant was very unique, and meant to recreate the vibe of an old style Bombay cafe. The menu is meant to be eaten family style, so we ordered a number of different dishes to share. My boyfriend also tried their Chai tea which he said was top notch! We ordered the Dishoom calamari to start which came lightly fried with a very interesting sweet/spicy sauce. It was delicious; could have ordered two servings. Then we also ordered the chicken ruby, lamb biryani, house black daal, and garlic naan. We liked everything except the daal. It had an odd, milky taste, and didn't live up to our expectations of a daal. Every daal we'd ever had before that had been looser with a strong ginger flavor. Honestly, there is something for everyone here. It's fun to try all of the different dishes, and the prices are very reasonable. read more

Great food, ambience and service. It is a Bombay themed restaurant and there is a wide range of options from street food to some exquisite Indian dishes. Perhaps the best Indian food you can get in Central London. read more

Overall, a fantastic experience. We arrived around 9 PM on a Saturday night and had to wait about 45 minutes for a table, but it was well worth it (and the area is nice to check out while you wait). This is possibly the best Indian food that I've ever had. The menu is extensive, very detailed, but not at all confusing or hard to navigate. The (incredibly nice and knowledgeable) waiters took the time to walk us through it, make suggestions based on dietary restrictions, and help us determine what we'd like best. We ordered the paneer tikka, the mattar paneer, lentils (dahl), some spinach and broccoli, naan, and rice. Each dish was perfect, but the mattar paneer stood out -- it was fantastic. We loved it so much that we went back to Dishoom (though another location) two nights later. The atmosphere is lively and the waiters are talkative and friendly. I won't miss the chance to go back to Dishoom next time I'm in London. read more

Duuuuuuude. So good. Lamb chops and ruby chicken. That's what you need and you'll thank me later.

Hands down the best Indian food I've ever had. I dread going back to America because I know nothing will compare to our meal here. We got here at 8:30 on a Monday night---the wait was still 45 minutes. We set up shop at the bar in meantime and had a drink each. I think the wait ended up being about half an hour which was a pleasant surprise. Everything we had was amazing, my suggestion to you is over order. You will be happy that you did because we were not disappointed with anything read more

This was the most anticipated food stop during my most recent trip to London. I have to say, I expected a little more. The food was fine. I was completely satisfied and don't have anything major to complain about. I just wasn't blown away like I wanted to be. Chalk up another win to the hype gods I guess. We ordered the ruby chicken with garlic naan and plain rice. We also tried the black daal. Everything was fine, except I wasn't a fan of the black Daal. I suppose that dish just isn't for me. Dishoom is good, but isn't worth the 90min wait that is often required to eat here. read more

Best spot in Shoreditch for great food. If you happen to be nearby on a cold & rainy morning, their chai hot chocolate will bring sunshine to your day! read more

I would eat here every day - breakfast, lunch, or dinner! This location tends to be less crowded than Covent Garden, but you still should expect a wait during peak times. For breakfast, I love their naan wrapped runny egg with handmade tomato chutney. For dinner, it's all about the black dahl. There are so many other highlights, but suffice to say that meat eaters and vegetarians will both be happy. And their cocktails are delicious, too! Service isn't always perfect but the staff do try hard and the place is always packed, so I can't fault them. I am in London a lot, and I visit this location at least twice each trip. read more

Insanely good food. I tell my friends who visit London that they have to go out of their way to eat here.

WOW!!! WOW !!! WOW!!!! I'm so happy you can reserve a table before 6pm, as I have seen so many times a queue outside the Covent Garden Dishoom.. thats lasts an HOUR!! I once ate/finished a 3-course meal whilst watching a woman in a purple coat move as slow as a dead snail just to get in the front door... NOW.. even though it is totally worth it.. SO is booking a 1/2 day at work just so you don't have to queue in the cold!! *Just a thought* We were actually sat earlier than our reservation at this Dishoom. Me and my husband were celebrating an anniversary so they didn't want us to wait, which was extremely nice considering I was thinking about eating myself. We were given a complimentary prosecco and talked through the menu. The waitress was incredible.. She even handled the fact that I was trying to crack unfunny jokes due to the hunger delirium that had set in. I thought we may have over ordered due to the excitement but I feel like you can never over order. THE FOOD IS INDESCRIBABLE! (but I will try).. HEAVEN!! comes to mind. I am used to a cheap and cheerful takeaway and there I am eating like a Mahārāja (Googled the word for Indian King). I would have eaten until I exploded it was that good. We ordered: Okra Fries Lamb Samosas Sali Boti House Black Daal (MY FAVOURITE. it was like I was eating silk!!??) Chicken Biryani Garlic Naan... I CAN NOT WAIT TO GO AGAIN!!! Thank you Dishoom. I'll never forget this anniversary.. not cause love is a beautiful thing... CAUSE THEIR FOOD IS A BEAUTIFUL THING!!!! read more

Dishoom - Indian Near Me - London, XGL

I love Dishoom. I've been to all four of them now and I still don't have a favourite! But they're great! For breakfast I've had the sausage in naan and the full breakfast. Both were delicious and filling! I also really like the carrot and ginger juice and an added bonus is that the chai is refillable for free! For dinner I think I've had most of the menu - a particular highlight being the Sali Boti and the Murgh masala chicken. The meat in both the dishes were so tender and tasty, literally melted in my mouth when I ate it! The service is always great and the atmosphere and decor are exquisite! Love it! read more

Dishoom - Indian Near Me - London, XGL