Kalea was amazing, carrot cake pancakes & honey almond latte was amazing. I will be back!!!read more

Let me save you from wasting money on "healthy" food that tastes like cardboard…read more.. This place is the real deal. We're trying to get our health back together, and this is one of the only spots where: You feel GOOD after eating AND You actually enjoyed it. We walked 3.5 miles to eat here today. Showed up with hydration packs. This place is classy! And they still welcomed us with opened arms. The owners are dialed in, the staff is ridiculously well-trained (think Disney level), and the place is always clean (like... bathroom-level impressive clean). They're always experimenting with new drinks and food too, so it never gets stale. Locally owned + best value we've found in a long time.

I traveled to Arizona from California for a training and I wanted to take my trainer to a nice…read moresteak house. When I Yelped for a good steak place, Legends came up with extremely good reviews and I knew I had to check it out. We were immediately greeted and taken to our seats where we were greeted so warmly by our server, Winnie ("like Winnie the Pooh" she said). She asked for our drink order and we both decided on a Moscow Mule and when we took the first sip, we knew this place was going to live up to its name! We ordered an egg roll appetizer that Winnie highly recommended. She did not lead us astray! She even brought us a spoon to scoop the sauce into the egg rolls. Yum!! I ordered a NY Strip steak Medium which came out cooked and seasoned to perfection (high praise from me!) The steak was served on a bed of delicious masked potatoes alongside some of the best green beans I've ever had at a restaurant! My trainer had the French dip with tater tots and he said both were excellent! Winnie convinced us to get dessert (twist my arm) and we agreed to split a piece of the chocolate cake. It was heavenly! Not too sweet, perfect layers, moist and delicious! I can't recommend the chocolate cake enough! The ambiance was perfect! Perfect lighting and decorations and everything was so clean and comfortable! This place is a MUST GO if you are in the Phoenix area! I cannot recommend it enough! If Winnie is there, be sure to say hi!

My wife took me here for my birthday. It was desolate on a Sunday…read more The waitress was friendly and helpful, the country singer was good, even the appetizers were good. The Legend steak was a disaster. It was undercooked, had no salt, and had a funky taste to it. I asked for it to be cooked more, and it was still undercooked when the waitress brought it back out. I eat medium rare steak frequently and this was under rare as it wasn't even warm to the touch the first time. For a place that highlights steak in the middle of the menu, I'm surprised they didn't do better. The waitress made excuses that their grill can only cook it that way, which is not good.

After a really poor experience at an Italian restaurant down the block, we came here to have…read moredessert and cocktails. Loved the atmosphere. Sat at the bar where service was good, drinks were expertly prepared and really enjoyed the dessert! Food looked great as well, I really wish we had eaten here instead of wasting money at the other place.

This review is long overdue…read more After drinks and bites at The Living Room on Saturday, May 6, 2017, Rachel took Allen, David and me to THE BRICKYARD DOWNTOWN for more alcoholic beverages. Nestled in historic downtown Chandler, in the narrow sliver of Boston Street, the speak-easy themed cocktail bar and restaurant is located inside the former home of the Chandler Arizonan, the city's original hometown newspaper since 1912. With exposed brick walls and rich wood finishes, the historic site provides an upscale, contemporary urban and industrial-chic setting. After easily finding parking in walking distance from the entrance, we arrived shortly before midnight of the 7th. They were closing soon, but we had enough time to order a round of craftly-made cocktails and beers to down quickly. It helps when your friend knows the bartender. Enter smiley face emoji here. THE BRICKYARD DOWNTOWN is credited for the first place that I ever tried a CLOVER CLUB, a pink, frothy cocktail with fruity, citrusy, velvety qualities. I was instantly tickled pink, literally, by the nostalgic feel of the elegant concoction, topped with artfully designed egg white foam and served in a vintage-style champagne glass. What a beauty of a drink with a touch of class and sophistication! Almost made me want to throw on a flapper dress and dance the Charleston...until I realized the need to balance from the powerful punch in the serious drink. Fancy, stiff cocktails served at THE BRICKYARD DOWNTWON fo shizz. No complaints about that here! It's been a while since I visited Arizona. Maybe it's time to return. If/when I do, I will mos def drop by THE BRICKYARD DOWNTOWN again!

Brews Taphouse is dangerously close to becoming my personality…read more Awesome neighborhood taphouse vibe with 6 TVs, and local beer options. I had the Burger of the Month with elote corn burger pepper Jack cheese peppers and it absolutely delivered -- juicy burger, great flavor, and the perfect amount of kick. Paired it with the local Toasty Amber and honestly that combo deserves its own holiday. Big shoutout to both bartenders too -- super attentive and somehow always keeping everyone's glasses full without making it feel rushed. That kind of service makes a huge difference when the place gets busy. Great food, great local beer selection, friendly staff, and a laid-back sports bar atmosphere that actually feels welcoming instead of chaotic. Definitely a spot I'll keep coming back to.

The place is smaller but has indoor and outdoor seating options which is great! We used the…read morebathrooms and they were very clean. The service was fabulous! They warmly greeted us when we walked in and the server remembered every detail - silverware, extra napkins, the chipotle ranch we asked for... We ordered the Birria Eggrolls and Tater Skins w Buffalo chicken. The skins were to die for!! We will def be back!

My friend and I want to gets cocktail somewhere before going to a bridal shower and she recommended…read morethis spot. We were seated right away at 11:15am on a Saturday. The patio had a lot of space and the inside was super cute. Our server was so funny and nice and walked us through the drink menu and we really appreciated it. We got a couple of drinks and both of them were extremely delicious. I will update my review once we come back and have time to try the food!

My husband and I recently visited The Hidden House on a Thursday afternoon, arriving around 4:30…read morePM. What a charming find! The location has a quaint, house-style feel with beautifully manicured grounds. The large doors were open, allowing a lovely breeze to flow through, a welcomed touch. There's also a convenient parking lot right next door, which was a pleasant surprise. The restaurant offers a variety of seating options: outside patio, high-top outdoor seating, inside bar seating, and traditional indoor dining. We arrived in that sweet spot between lunch and happy hour, so the restaurant was quiet and relaxed, exactly how we like it. Drinks My Blue Hawaiian ($15) was absolutely amazing, it really hit the spot, and I was still feeling great when we left! My husband ordered the Pizza Port Chronic ($5) and said it was a nice, refreshing change of pace. Our Server Andrew Andrew greeted us immediately, walked us through both the food and drink menus, and was genuinely knowledgeable and enthusiastic. He was the highlight of our visit. Exceptional service. Appetizer Butter Board & Bread We started with the Butter Board ($14), served with toasted bread. The butter itself, whipped with ricotta, herbs, and what I believe was a honey drizzle, was absolutely delicious. My only note is that the bread edges were toasted a bit too dark for my taste, leaving a slightly burnt crust flavor and aroma. Entrées I ordered the Seared Scallops ($48), which were plated with white potatoes, purple potatoes (possibly ube), and sausage over a rich sauce. Unfortunately, the purple potatoes had a burnt taste that was off-putting, and I wasn't able to finish much of my meal. My husband, on the other hand, thoroughly enjoyed his Grilled Striped Bass ($48), beautifully plated and well-executed. Final Thoughts While my entree missed the mark this visit, Andrew's outstanding service and the overall ambience more than carried the experience. The space is gorgeous, the concept is lovely, and I can absolutely see returning when the seasonal menu refreshes. In my opinion, it's worth a second chance, we will be back.

Recently stopped here on a Friday night around 9:30pm the crowd wasn't bad at all, everyone still…read morehad a place to sit. I enjoyed the music, the drink prices weren't bad at all, we got two wells drinks with tip was less than $20! Not bad. I would like to visit here at a later date during the weekday. The food options looked pretty good, while we were there people were still ordering!

This place has specials every day and they are great! Nice…read moreopen air laid back vibe great music. They have outside patio. A couple low tables as you walk in the door otherwise all high top. We got Tuesday wing special $6 plus you have to order a drink of any kind. 1 order is 10 wings 2 sauces. All you can eat no to go orders. My husband's favorite was garlic cilantro . My favorite was bbq bourbon. These are some good wings big thick juicy! We also tried ranch bbq , gunslinger. They were all very tasty. This is our 2nd visit. Worth the drive 45 minutes. The nachos are the bomb! Had those last time. Everything is done to perfection! Good was 5/5 service was 2/5 only one person working tables and she forgot our 2nd round of drinks. She forgot our add ons. Probably short staffed. She would remember when she would check on us and say ohhh and roll her eyes sorry I'll be right back. Place had probably 15 other people eating drinking. We will be back. Great area with the small shops and decorated park.

Greeted by a great smiling hosted . Our server was super helpful and came right away to our table…read more She told us about happy hour and specials. Wow when I ask for recommendations she had a list with details. I had a hibiscus basil lemonade it was perfect not too sweet. We had a Bbq shrimp wraps on a bed of slaw. It was very good. I had king power chicken w veggies it was really good fresh crunchy veggies. It wasn't spicy just full of flavor. My husband had a French Fip with fries. He loved the horseradish sauce and said it was a very tasty sandwich. He would definitely get it again. The fries were great . We will be back. Highly recommend all fresh food made there. Great service, fun Christmas decorations and clean !

I'm writing this review in the hope that it helps both the restaurant and future guests. We used to…read morecome to Thirsty Lion often when it first opened near us, but over time our visits became less frequent. Some of that was changing tastes, some boredom with the menu and atmosphere, and some inconsistency in service. We still stop in a few times a year to mix things up because the cocktails are usually very good. Tonight started with a 20-25 minute wait for a table, so we grabbed seats at the bar. Right away, there was a strong odor that came and went throughout the time we were sitting there. The best way I can describe it was a mix of manure and bleach. It was unpleasant enough that it distracted from the experience. I'm not sure what the source was, but it definitely seemed like something behind the bar needed attention. We ordered two cocktails and two appetizers. The Grapefruit Basil Martini and Strawberry Mezcal Margarita were both excellent--fresh, flavorful, and well balanced. Unfortunately, our appetizers still hadn't arrived by the time our table was ready about 30 minutes later, so they were brought to us after we were seated. The Spicy Shrimp Ceviche was pretty good overall, though a little sweeter than I prefer. The grilled artichokes, however, were a major disappointment. They appeared dry and overaged, and seemed like they had been cut in half and placed directly on the grill without being properly steamed first. The leaves were tough and hard to eat, even toward the center where they should be tender. The heart was crunchy like a raw carrot. If you know artichokes, you know this preparation missed the mark completely. Once seated, we ordered another round of drinks. They were out of strawberry purée, so I switched to a Blood Orange Margarita with mezcal instead of tequila and Tajín on the rim. Honestly, it may have been even better than the first drink. My wife ordered the Cucumber Rosemary Gin & Tonic, which was also refreshing and delicious. Later, I ordered the same blood orange margarita again, but was brought something closer to the strawberry version with blood orange substituted. Still good, just not what I ordered. Our server, Carissa, was friendly and kind, but she seemed stretched thin with too many tables. Overall, the night was average. For me, first impressions matter, and the odor at the bar set the tone in a negative way from the start. It didn't ruin the evening, but it felt like one disappointment led to another. That said, I still recommend Thirsty Lion for their cocktails, and the food is usually solid. I'm sharing this because I think with a little more attention to details--cleanliness, consistency, and kitchen execution--it could be a much better experience.

Great neighborhood bar great service reliable food if you've never been go! Every great business is…read moremade up of its staff and the staff is top notch.

We had such a great time at Cork & Craft…read more This place is such a gem for us since it is literally across the street from home, and it never disappoints. The energy is always on point and the live music just takes the whole experience up another level. The tinga tostadas were absolutely amazing. So much flavor and perfectly balanced. The wine selection is superb, with enough variety to keep things interesting every time we come in. I do wish they had a few more steak options, but the New York is not an easy cut to get right and they nailed it. Cooked perfectly and seasoned really well. Kennedy took great care of us and made the experience even better. Liam, the busboy, was such a sweetheart and very attentive. You can tell the team works well together. It does get busy, especially with the live music, so definitely make a reservation. Such a fun spot for a night out with great food, great wine, and an even better atmosphere.

Went with my cousin for a quick Beer. Ended up staying for…read moreseveral. We didn't eat but the guy next to us ordered the Cuban sandwich and kept telling us how good it was. Out bartender Tiffany was great, tried ordering a strawberry blonde to to go and she recommended cutting it with the pineapple wheat. Great call Tiffany!! 12/10 service 10/10 beers.

We chose SanTan to host our wedding rehearsal and cater our wedding, and they were amazing! I 10/10…read morerecommend them for any event. The food was fantastic, and they had great options for the vegetarians and pescetarians in our group too. The staff was so kind and thoughtful. While we were taking pictures after the ceremony, they made sure to save a little of each appetizer for us and brought it up to our suite. It was such a sweet touch. Definitely use SanTan for your next event--you won't regret it!

I love the brisket here!!!!! Customer service is always great. Me and my partner are here every…read moreweek!

As a long time Texan, I was honestly skeptical of Arizona BBQ... but after a long conversation with…read morethe cashier, I settled on the Market Dip sandwich with fatty brisket. The brisket definitely delivered. I will be ordering a brisket plate next time to maximize my spend. But highly recommend the brisket sandwich and can't wait to try the tri tip next.