As this cafe seems to pop up on any tourist searches in Nanaimo, we decided to try it out as we…read morewere in the vicinity. When we arrived at about 3 pm, on a Friday, the place was packed. Only one open table and a couple of spaces at the counter. The line was short and we were able to order quickly. We ordered a soy latte, a chai tea latte with oat milk and a Nanaimo bar. When our drinks were made a second table opened up and we grabbed it as it actually had chairs! Our drinks were excellent and the Nanaimo bar was just as we expected it to be. Very tasty. Parking may be a problem here as there aren't a lot of spaces. I think all parking is on the street. The whole cafe experience made me think of the 60's in San Francisco (not that I experienced that!) Everyone there seemed quite laid back and enjoying a good experience. They do have live music on many evenings. Definitely worth a visit if you are in Nanaimo.

Loved this café--the vibe, antique interior, and food were all excellent. Portions were generous…read moreand well worth the price. We tried the Lox bagel, and Double-B, everything was delicious. and the staff were friendly and helpful. Would definitely come back! Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

Didn't expect much from the food here as the servers seem hot and annoyed... BUT…read moreOrdered tomato soup which was absolutely fantastic tasty spicy beautiful served with great baquette. Ordered salad Nicole's - another rave! Lovingly chopped potatoes,cucumber,boiled egg,tuna, with a lovely lemon dressing. Best food ate all weekend in Nanaimo.

arriving at mon petit choux around 2:30 pm, i noticed a handwritten note on the front door: the…read morekitchen was closed for the day, but drinks and pastries were still available. exactly what i wanted anyway. stepping inside, the comforting scent of freshly baked bread wrapped around me like a warm hug. the interior immediately draws you in, robin's egg blue banquettes curve around small marble tables, paired with dark wood chairs and deep red flooring. charcoal walls trimmed with subtle gold details give the space a slightly vintage, old world charm feel, softened by leafy plants and framed artwork. it's cozy without being fussy, elegant without ever feeling stiff. the barista greeted me with a genuinely warm smile, answering my questions with patience and ease. there was no rush, no performative cheer, just the kind of friendly, attentive presence that makes you feel comfortable settling in. it's a small thing, but it set the tone for the entire visit. by mid afternoon, the pastry case was understandably a little sparse, with the almond croissants already gone. i grabbed the last chocolate croissant and ordered a matcha latte with oat milk. after paying, the barista offered to warm the croissant and bring it over to my table, a thoughtful, relaxed touch that matched the gentle pace of the room. when my order arrived, the matcha latte carried a subtle, unexpected peachy note, light and refreshing, though not quite to my taste. the chocolate croissant, lightly warmed, had a slight crunch exterior that gave way to soft layers, and a rich dark chocolate filling. it wasn't ultra flaky, nor chewy, but it was baked in house with care. as i prepared to leave, i was offered a baguette or focaccia to take home, another generous gesture that left a lasting impression. even though the latte wasn't a personal favourite, mon petit choux is a genuinely welcoming, quietly charming spot i'm already looking forward to returning to, especially for brunch. it's the kind of café where you linger a little longer than planned, where the space itself encourages you to slow down, and where the city outside feels momentarily hushed.

We visited Bocca Cafe as our second stop out of three for Nainaimo Bars. This is a pretty cozy…read morecafe, with only a couple of tables and seats for people to relax in. When we visited on a rainy Monday afternoon and there were a couple of people inside, sipping on coffee and working. Traditional Nanaimo ($5.99) - This Nanaimo Bar is very thin, about half the height as compared to Bar 1. It shears while cutting, causing pieces to break off in chunks rather than cleaning going through. This happens to both the icing in the middle and the top and I'm not sure what causes it. The top layer has a nice rich chocolatety taste. The bottom layer has finer coconut shreds and a nice cocoa flavor, mixed with crushed silvered almonds for nuttiness and crunch. The layer is able to easily shatter. It's dry and almost powdery in texture. The middle icing isn't that noteworthy other than being sweet. As a whole, the bar is hefty, hard and very dense. It's very sweet. (3/5) Salted Caramel Nanaimo ($5.99) - This is similar in texture to the traditional with the same shattering grittiness. The middle layer is caramel icing and top layer has some flaky salt sprinkled on top. Otherwise again it's very sweet and crumbly. (3/5) I can't say I was a huge fan of these Nanaimo bars. They are definitely higher quality than the last bakery we visited, but they are a bit too dry, gritty, and powdery for my tastes. Based on my enjoyment of the food, I would normally give Bocca Cafe a 3 star rating, but I'll give them the benefit of the doubt and raise them to a 4, especially because the employees were very nice. Maybe i just don't like Nanaimo bars that much! Washrooms - One unisex room.

Bocca Cafe was pretty empty when we stopped in, but the ambiance was cozy. The interior had…read morecolorful walls, covered in art for sale. They also had some cute holiday decorations. I ordered a Matcha Latte and my boyfriend got a Dirty Chai Latte, which were both tasty and came in large mugs. We also ordered a Caramel Brownie to share. The brownie was super decadent and rich, but delicious. I was glad we only ordered one for two people. Service was friendly and reasonably fast. Overall, cute cafe - would return!

When in Nanaimo…read more.. We decided to check out several spots to taste Nanaimo bars while in town, and Javawoki was by far our favorite. Rich, creamy and not overly sweet. Truly a 5 star bar (though wish it had been a little larger)

Quaint, cozy, so friendly and a fantastic mocha. The owner was super nice and carried on a good…read moreconversation. The Nanaimo bar was really good, I wish it was double the size. Wasn't much more than a bite or two. I could have stayed for more coffee but I already had three cups!

Delicious cup of rooibos…read more Funny and welcoming staff. Wild rabbits roaming the exterior. Hells yes!

1. I went here over the course of several days on vacation and enjoyed it…read more 2. They make a solid macchiato which I had several of. 3. It's in a cool old train station building and has both indoor and outdoor seating.

Wow! One of the best bakeries I've been to. The pastries are all very flavourful and the lamination…read moreis perfection. It's small inside so plan to grab and go or sit outside. We went early in the morning and was able to snag a mystery bag with day old patsteries. I highly recommend the mushroom pastry with its rich filling. I can't wait to try out more!

Stopped in on a weekday morning for a treat and so glad we did! The pastries were so buttery and…read moreflaky. We tried the bacon, mushroom and gruyere pain suisse. It was super savoury and one of our favourites. Also had the lemon blueberry danish. Again a flaky pastry with sour lemon curd balanced with the blueberries. The sourdough was also tasty. The crust wasn't too thick and the overall flavour was nice. We also were able to get mystery day old bags of pastries and those were still delicious. Honestly these pastries were very reasonably priced for the quality. I hiiiiighly recommend checking them out if you're in the neighbourhood (or even if you're not cause it's worth the trip!). I'll definitely be coming back when I'm in town!

The best Nanaimo Bar we ever had. It was delicious and to die for!…read moreMy sister bought some extra take back home (Toronoto). They are still delish after couple of days.

I heard from multiple sources that Red's Bakery serves the most mediocre Nanaimo Bars in Nanaimo,…read morebut since we were in the area (and a couple of other places were closed the day we were in town), we decided to walk on over. Red's has a kind of small town bakery feel, with old-fashioned almost eclectic decor, perhaps 60s/70s retro. Unlike some of the other bakeries, they prepackage some of their desserts in plastic, so it's difficult to tell how fresh they are. I suppose Nanaimo Bars keep well in the first place. We ended up trying Nanaimo bars from three different places, with my notes for Red's as below: Nanaimo Bar ($6) - This Nanaimo bar is much taller than the other two, probably around 50% taller than bar 3 and a full double of bar 2. It cuts very smoothly without much flaking off. The crumb base underneath is smooth, indicating that the coconut fibers are well blended to reduce strand length. It's almost like an Oreo base, with heavy Dutch processed cocoa flavor. There should be nuts mixed in, but they are crushed so finely that I can't really tell what nut is used. People on social media complain about the bottom layer, but I actually love it. For the other layers, the top icing is really sweet. It has a heavily roasted chocolate flavor and by far the darkest in color. The middle layer just tastes like standard icing. It's sweet but I think less so than the other bars. (4/5) Interestingly enough, I enjoyed the Nanaimo Bar from Red's more than both other bakeries. I think it's pretty good in quality and while sweet, has the heavy cocoa elements of the cookie base to help balance things out a bit. Washroom - I didn't see any available for customers.

An exceptional gem in the usually hard pressed for cuisine city of Nanaimo. Every dish is perfect…read more How good can eggs Benedict get? Pretty damn good. I cannot recommend this place enough. Their small selection of baked goods are also exceptional. I had their tourtiere special and it was fantastic. Amazing attention to detail, from the perfectly seasoned filling, the crisp flaky pastry and the perfectly poached egg, along with a side of stewed tomatoes and local peppers, it just projects this restaurant's intense love of food

From the owner: We offer a delicious menu of brunch items like: Eggs Benedict with various toppings and home made…read moreEnglish muffins as an option, vegan and gluten free options, baked French toast, home made quiche, house made fresh soups, sunrise sandwich with Spanish frittata, healthy quinoa and grain bowl with roasted fruit, fresh baked in house scones with in all the fixings and much more. We also have a full coffee and special tea service. We serve English High Tea on Saturday and Sunday afternoons (starting April 22, 2023) with savory finger sandwiches, fresh baked goodies all served with a flair and a smile. Located in downtown Nanaimo in the historic Old Quarter. Reservations are HIGHLY recommended as we do have limited seating available.

i made a point to stop in at serious coffee after spotting their chalkboard advertising a black…read moresesame matcha latte, because curiosity absolutely won. i arrived before noon on a friday and the café was nearly empty, with only one table occupied, which gave the visit a calm, unhurried feel. the space itself is cozy, relaxed, and slightly mysterious, with high ceilings, exposed beams, chandeliers, and warm lighting paired with dark wood. it feels very much like a place that had a previous life, likely as a pub, and that history adds character. at the same time, the room feels visually busy. the walls are lined with menus, chalkboards, printed signs, and notices, and the pastry case is packed with labels and options. it all creates a sense of abundance and activity, even when the café is quiet, almost like there is a lot competing for your attention at once. i ordered the black sesame matcha latte with oat milk, unsweetened, along with a strawberry iced chai with oat milk, also unsweetened. the black sesame completely overpowered the matcha. the matcha was there, but very subtle, more of a background note than a distinct presence. if you love black sesame, this drink might work well for you, but matcha lovers may find it lacking balance. the strawberry iced chai, even without sweetener, it somehow tasted too sweet for my preference, and the flavour combination felt slightly off. it was not terrible, just not something i would order again. overall, this was a fun stop with creative drinks and a distinctive atmosphere. the chalkboard outside definitely did its job getting me through the door, and the café feels like a solid place to sit and hang out, especially if you enjoy trying something a little different.

Nice Nanaimo Bars (but not the best in town-- try Reds). Very nice atmosphere and friendly staff.read more

Food was delicious here! Definitely one of the better BBQ's I've had in the west coast. We did…read moretheir regular feast and I thought the sausages, brisket, pulled pork and chicken were absolutely delicious. The rack of ribs unfortunately for us was dry and was my least fave even though I prefer ribs. The cornbread and French fries were really good and our friend ordered their special corn ribs that day and those were unique and top notch! Side of Mac & cheese was also Definitely worth the stop! I'd pass on the ribs though unless the batch we got that day happened to just be a meh batch.

Food tasty Service is getting your food…read more Ambiance 50/50 you get what you pay for. There is food.