Deda Restaurant

4.5 (408 reviews)

Georgian

Closed • 5:00 pm - 9:00 PM

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Deda Restaurant - Georgian Near Me - Pasadena, California

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Deda Restaurant Popular Dishes

$25.00

Khinkali Kalakuri

20 Photos28 Reviews

$23.00

Crispy Eggplant Salad

11 Photos31 Reviews

$26.00

Adjaruli Khachapuri

23 Photos18 Reviews

Deda Restaurant menu photos

Menu photo 1 Deda Restaurant Pasadena, CA

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DEDA RESTAURANT ATMOSPHERE

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Inside

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Outside

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Upscale

Happy hour specials

Outdoor seating

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Mike M.

I've been to Deda multiple times, and it never disappoints! It's a must-visit for khachapuri and one of only two restaurants in greater Los Angeles serving truly authentic Georgian khinkali. (And yes, if your khinkali comes with sour cream or any kind of sauce, it's not authentic!) The food is consistently excellent, the service is great, and they have an amazing selection of Georgian wines and spirits. If you're looking to experience authentic Georgian food and hospitality in LA, Deda is definitely the place to go.

Nikki B.

Awhile back my friend was walking by and peaked her head in to inquire about Georgian Cuisine. The bar manager was so friendly and invited her to sit at the bar and proceeded to enthusiastically tell her about it and their signature cocktails. It was such a wonderful experience she couldn't wait to come back. A few months later we met for brunch. The initial spot our other friend picked was packed, so my friend suggested we come here. It was the perfect choice! Deda's menu honors the rich culinary traditions of Georgian cuisine, as do the handcrafted cocktails and natural Georgian wine offerings. The sophisticated décor emits an elegant ambience and the staff are welcoming & friendly. Our server was Kailo and he was an absolute doll! He was so excited to tell us about the menu, cocktails, wine, & the culture. It was obvious he loves working here. He was also helpful in our decision-making process. The food is served family style, so dishes are meant to be shared. We decided on the Eggplant Pkhali Rolls, Imeruli Khachapuri, & Khinkali Kalakuir. I was intrigued by the cocktails so I got the Muraba (Vodka, housemade pear syrup, pear liqueur, & lemon.) Kailo let us try some Georgian wine & Georgian sparkling rosé. Both were lovely & crisp. I'll be sure to order a glass next time. My cocktail came in a nice clay vessel with pebbled ice. It was light & refreshing. The Eggplant Pkhali rolls were excellent! The walnut puree filling had such a good flavor. The Imeruli Khachapuri was a classic round Khachapuri filled with cheese. The dough was light and the cheese ratio was just right. The Khinkali Kalakuir dumplings were huge! My friends enjoyed them and said they were tasty. We really enjoyed our experience here. Everyone was so nice, the food was exceptionally good, my cocktail was delish, and Kailo was awesome! We're already planning our next visit. *Validated parking in the lot on the right side of the restaurant.

Kunous K.

So, Georgian food -- my first time, and honestly? I had no clue if I was about to eat a feast or a fever dream. But that lamb shank? Chef's kiss. Tender enough to fall apart if you look at it wrong, juicy like it just ran a marathon in a sauna. Absolutely zero complaints there. Then came the Khinkali Kalakuri. Look, I'm not saying it's a Chinese dumpling in a trench coat, but... it's bigger, bolder, and somehow tastes like home -- if home was a cozy village in the Caucasus. The other dishes? Let's call them 'adventurous.' Definitely not what I grew up on, but hey, that's the whole point -- traditional flavors doing the cha-cha on my taste buds. Now, the dining room? Gorgeous. Really well done. Feels like you stepped into someone's stylish mountain lodge. Location is prime -- right at the start of Lake Avenue -- but parking? Oh, parking is the final boss. You either circle the block like a vulture or cough up for valet. Your call. Service, though? Top-notch. Attentive staff, no ghosting, no attitude. They actually care -- which, let's be honest, is rarer than a parking spot around here.

Evan M.

First time trying Georgian food but thought overall a good experience! Overall food ate heavy, so be aware when number of plates being ordered. We got their Georgian cheese assortment which had a variety of different flavored cheeses, which we found interesting to try once. They were saltier end cheeses but did pair well with the drinks we ordered. For other apps, The Warm eggplant salad was a heavily seasoned dish reminiscent of a Chinese eggplant dish. The Lamb torma was solid and we loved the accompanied yogurt garlic cream sauce. For entrees We got their Adjaruli Khachapuri which was good, and ate like a heavy cheese forward pizza. The Khinkali Kalakuri dumplings were nicely meat forward and reminded me more of a perogi than an Asian dumpling, and did enjoy it. We finished with their Georgian donuts, which reminded me of a Malasada with cream-filling. This was our favorite part of the meal.

Jon N.

A very solid experience. The team was all so welcoming and friendly. Service was great, offering explanations of food, handling an issue with a drink, and acknowledging a birthday. It was really nice. Cool atmosphere, but music was a bit loud and made conversation, and hearing server difficult. Drinks were good but inconsistent. My wife ordered a second Muraba Cocktail, and it was completely different from first. The server had it remade, and it was closer, but it was still different. Nice pours for all drinks. We enjoyed most dishes, but salt was a bit overdone. It's really a shame because so many other great spices and ingredients really should have been the star. Croquettes were maybe the favorite dish for both of us. The sauce was so good, and we loved the flavor and texture of the Croquettes. My only note is, they should provide a spoon to get more of the sauce in each bite. Will make it a point to ask next time, but they should include one. The worst taste was the chicken in the chicken soup, which was ridiculously salted. Unfortunate, because the broth was absolutely delicious. Khinkali Kalakuri Dumplings were awesome. Huge and delicious bites with ground beef and juicy broth. The Lamb Abkhazura was really tasty, too, but we didn't care for the pickled veg. Saperavis Pelamushi was light and tasty. It is way worth the visit and we'd return. Recommended!

Rita S.

Always enjoy dining at Deda. From service to food everything always surpasses our expectations. The place is great for dinner for two larger gathering. There are homemade drinks or very refreshing and highly recommended. My personal favorite is the xnkalis and the eggplant salad 10/10.

Adam A.

First time here and it was a wonderful experience, I wasn't familiar with the Georgian Cuisine but our server made it very easy for us and gave us good recommendations, food was delicious! And portions were huge. Mostly carbs so don't go if you are on a diet. Valet service in the front so parking is not an issue, ambience is very cozy and comfortable. I loved this place and will definitely back!

Dominique W.

Spent my birthday here and can I just say it was truly a lovely experience. When I told my friends we were eating Georgian food, they were unsure because they'd never had it and didn't know what to expect. We left the restaurant in amazement because Georgian food has a hearty richness that is one of a kind. We had a server named Riley that truly immersed us in the culture and even provided the Georgian way of eating dumplings! We got to even do a fun photo shoot wearing Georgian hats. Everyone was kind and was a lovely experience! My favorite thing by far were the dumplings. Can't wait to come back to have them again!

Desire N.

Deda Restaurant in Pasadena serves highly praised authentic Georgian comfort food, featuring standout Adjaruli khachapuri (cheese boats) and khinkali (dumplings). Located in a cozy, atmospheric space on South Lake, it offers a warm, family-friendly vibe with attentive service. It is widely recommended for its delicious, unique cuisine and extensive Georgian wine list. Signature Dishes: The khachapuri (especially the cheesy Adjaruli) and khinkali (soup dumplings) are must-orders. Other favorites include lamb shanks, eggplant rolls, and fresh Georgian bread. Brunch: Deda also offers a distinctive brunch that brings Georgian flavors into a relaxed daytime setting--think street food classics made brunch-ready:

Val A.

Great atmosphere and excellent service from start to finish; the staff was attentive, friendly, and made the whole experience feel welcoming. The ambiance was lively yet comfortable, making it a great spot to relax and enjoy a meal. The food was very good overall, with thoughtful presentation and solid flavors. The standout was definitely the wagyu beef soup; rich, flavorful, and memorable. The only dish that didn't quite match the rest was the pork, which wasn't cooked properly and fell short compared to everything else. Overall, a really enjoyable dining experience, and I'd definitely come back to try more from the menu.

Arthur E.

Georgian food with a fun atmosphere. Went for a Saturday dinner. There is parking garage next to the restaurant (north) where you can get validation. They also have valet and if you're lucky, some street parking. Was pretty busy in the restaurant and was glad we had an rsvp. Georgia (the country) is known for some good, affordable wines - so grabbed a bottle (Gurashvili's). I'm not a sommelier, but definitely seemed to go well with the cheese and meat dishes we had. Also, something to note: Georgian food is typically saltier than your typical cuisine - so you'll probably have to be mindful on which dishes to order if you prefer less salt. We ordered the following: - Warm eggplant salad - kind of reminded me of a Chinese stir fry of sorts. This was on the saltier side. - Adjaruli khachapuri (cheesy pie looking dish with an egg yolk) - very cheesy, this could be a meal on its own. The cheese is a bit salty. - Lamb mtsvadi (lamb kebab) - the potatoes were a little on the salty side, the lamb was cooked very well - enjoyed this quite a bit. - Khinkali kalakuri (meat dumplings - boiled) - reminded me of large version of xlb at Taiwanese restaurants. This was pretty tasty also. - Khinkali with cheese (fried) - think it being fried went well with the cheese inside. The cheese seemed to taste the similarly to the cheese pie dish. One other thing to note: they do bug you to take pictures (which they sell after dinner). It was a lot - we politely ask the photographer to stop after the 4th one. They came back with photos framed to purchase ($20) and def was pressure to do so. That being said, the pic was pretty good and is now on my nightstand lol Would I come back? Maybe. If I do, probably would get a few different appetizers (and the same dumplings), 1 meat dish, along with wine and dessert.

Taona E.

As a Georgian, I am very picky when it comes to khinkali (especially kalakuri style) and I truly cannot rave enough about the khinkali at Deda. It was, without question, the best khinkali I have ever had. The dough, the filling, the broth inside...everything was absolutely perfect. I've tried several Georgian restaurants while traveling, and if I'm being honest, many have been a bit disappointing. Unfortunately (or fortunately!), I have a tendency to compare everything to my grandmother's cooking, which sets an incredibly high bar. That's why I was so pleasantly surprised by Deda. It was the first Georgian restaurant in a long time that genuinely felt like home. The classic Imeruli khachapuri was excellent; simple, authentic, and exactly what I hoped it would be. The chashushuli veal stew did not disappoint either; it was rich, flavorful, and beautifully prepared. And I can't write this review without mentioning the wine. The selection was fantastic, and Baia's Wine Krakhuna Blend from Kakheti was phenomenal. As someone from the country that gave the world wine, I deeply appreciated seeing such thoughtful Georgian wine offerings. Deda exceeded my expectations when it comes to flavor. If you're looking for authentic Georgian cuisine, this place is something truly special.

Brigitte S.

Deda is a phenomenal addition to Pasadena and it should be the next place you visit, the next time you leave your house. We came here on a Sunday around brunch time with no reservations. We waited about 2 minutes for a table to be prepared, though I would suggest you make reservations. The only word that I can think of to describe this place is "cool". The entire vibe of the restaurant is casually luxurious with rich linen, deep colors, and moody lighting. Our server was kind, though new to the restaurant so she couldn't answer our very specific cultural questions which is okay! Georgian food was new to us so that is why we had questions. We got the Napoleon which was light, airy, and accompanied by a berry compote that complimented the cream well. Next, we tried the khinkali with cheese ... wow - these were INCREDIBLE! The dough was nice and crispy, I sensed a high protein flour? And the cheese filling was soo delicious, it was filled with nice tangy cheese (maybe the same that is inside of the khachapuri? Either way - the khinkali with cheese are going to be a MUST order for us every time we come back. The khachapuri had salmon on it so I wasn't able to eat it but the tiny square I had without fish was delicious! I cannot WAIT to come back! Bathroom notes: The bathroom is also easily accessible and I believe there were 3 stalls and 2 sinks. Very clean.

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Eva D.

4 months ago

Honestly, I didn't expect it to be THIS good. The kebab was incredible -- super juicy, perfectly cooked, and full of flavor. Easily one of the best I've had. The service was amazing too -- fast, attentive, and really welcoming. I left happy, full, and already thinking about coming back. read more

Deda Restaurant - kebab - Georgian Near Me - Pasadena, California

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Ethan Y.

128

1 year ago

We ordered the pkhali mezze, adjaruli khachapuri, wild boar kupati and lobio, pork mtsvadi, and khinkali kalakuri. The pork kebab was by far the best dish, though I prefer Saffy's. The rest ranged from mediocre to disappointing. The sausage was tasty, but very dry. The khachapuri was also dry and slightly overbaked. The khinkali kalakuri was particularly weak: the dough is overly thick and the filling was bad (it's a waste of SRF Wagyu). For the price, I would have hoped to the food to be more refined and less sloppy. Other than the food, the ambiance is nice and cozy. The service could use work. I'd also like to note that a busboy came over and put clean napkins on dirty plates, which truly confused us. read more

Deda Restaurant - Khinkali kalakuri. - Georgian Near Me - Pasadena, California

Deda Restaurant - Wild boar kupati and lobio. - Georgian Near Me - Pasadena, California

Deda Restaurant - Adjaruli khachapuri. - Georgian Near Me - Pasadena, California

Deda Restaurant - Pork mtsvadi. - Georgian Near Me - Pasadena, California

Deda Restaurant - Pkhali mezze. - Georgian Near Me - Pasadena, California

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Anna M.

2 months ago

We had an unbelievably amazing experience. The food, the ambience, and the service were amazing. Our waiter Fabio was super attentive. We will be back here again and again. read more

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Anna N.

2 months ago

We had a wonderful experience! Fabio was an incredibly friendly and professional server. He made us feel very welcome, was attentive throughout our meal, and it was genuinely enjoyable talking with him. He has a great personality and made our visit even better. We will definitely come back!!! read more

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Kiana B.

Elite 21

105

5 months ago

It's a really nice restaurant in a prime location in Pasadena. Great for large groups since the space is huge and they had a lot of large tables. The staff is friendly but they do need more servers as one person was covering our whole section. We tried a couple of things but my favorite was the smoked khachapuri. read more

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Monika B.

Elite 25

159

152

106

11 months ago

We wanted to try this place since we saw it and decided to do a last minute girls night here and it was a hit!! Sitting inside felt like I wasn't even in Pasadena it's a step into the Georgian world and it's so nice the ambiance and vibe of the restaurant. Great drinks they are definitely generous with the drinks very cute and tasty! The food was great too the trio dips the bread with it and also we got the dumplings the meat one was so so good that we ordered another one! Highly recommend trying this place for a different setting vibe fun night out! The service and waiters were so attentive and on top of it especially Nova! Great service that makes you want to return! Thank you can't wait to return with my husband and friends! read more

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Traci K.

6 months ago

Service was polite and attentive. Food was good. It was our first time having Georgian food. The server was helpful with recommendations. We tried a variety of dishes. The warm eggplant salad was a favorite. The Waygu beef dumpling was yummy. The house bread baked fresh with a spiced butter was also very good . Everything was tasty. They have a full bar and wine list. The atmosphere was lively on a Saturday eve. I recommend making reservations. My only criticism is that the Music is too loud through out the restaurant. Having dinner with friends means conversation. Which is made difficult when the music is too loud. Still we enjoyed our experience. read more

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Steve S.

Elite 26

212

349

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1 year ago

Deda is a new Georgian food restaurant in Pasadena, which with its great vibes, has transported me to a posh cafe in Eastern Europe. The decor is modern upscale with wall art and music playing, being authentic to the country of Georgia. The food is amazing too. I tried their Wagyu Khinkali, khachapuri megruli and the veal with mashed potatoes. The khinkali with wagyu beef was unreal. It's essentially a large dumpling, very hot, which you hold with your hand, carefully bite off a piece of it from the side and enjoy the heavenly wagyu broth dripping into your mouth. You afterwards take another bite of the dumpling and this time you're indulging on the wagyu beef itself, which has incredible flavor and just melts in your mouth. The wagyu khinkali plate comes in a set of 5 and it's absolutely, positively a must try! In addition to the khinkali, I really enjoyed the veal entree. The meat was perfectly cooked, very flavorful and tender and it came with the creamiest, most delicious mashed potatoes that I've tried in a while. Definitely a winner. The restaurant also has full bar and signature cocktails and my friend and I tried one each and they hit the spot. The customer service was outstanding. The waiters were very friendly, attentive, polite and knowledgeable, as is customary in such establishments in Georgia and really in all of Eastern Europe. Very happy that I tried this restaurant and will definitely be back! read more

Deda Restaurant - 3 kinds of vegetable pate appetizer - Georgian Near Me - Pasadena, California

Deda Restaurant - The authentic entrance - Georgian Near Me - Pasadena, California

Deda Restaurant - The ambiance was awesome - Georgian Near Me - Pasadena, California

Deda Restaurant - The beautiful patio - Georgian Near Me - Pasadena, California

Deda Restaurant - My authentic drink - Georgian Near Me - Pasadena, California

Deda Restaurant - How you eat the Wagyu Khinkali - Georgian Near Me - Pasadena, California

Deda Restaurant - Wagyu Beef Khinkali - Georgian Near Me - Pasadena, California

Deda Restaurant - Khachapuri Megruli - Georgian Near Me - Pasadena, California

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Georgii G.

Thank you for taking the time to share your experience! We’re…

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Valerie L.

Elite 20

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1 year ago

Food was delicious! Decor and design was lovely! This is the first time that my friends and I had Georgian food and we ordered what our server recommended. We also got drinks all around and thoroughly enjoyed it as well. The only thing we'd skip is probably the khinkali with cheese. We were all expecting melty cheese inside but it's more of a solid cheese and just didn't do it for us. Everything else was quite flavorful! Overall the price did seem a bit steep for the amount of food but then again, you're in Pasadena. It came out to almost $60/pp including drinks for the 5 items we ordered for the 5 of us. read more

Deda Restaurant - Shrimp shkmeruli - Georgian Near Me - Pasadena, California

Deda Restaurant - Khinkali kalakuri (top) and khinkali with cheese (bottom) - Georgian Near Me - Pasadena, California

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Nadia Fernanda P.

111

3 months ago

The food is incredibly well cooked, with spices that make you feel like you are on a vacation elsewhere! The ambiance is up to par with the food and you feel so well taken care of by the staff, who is incredible friendly. We absolutely loved it and are coming back to try new dishes next time! read more

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Shawn S.

Elite 26 All-Star

159

320

2383

1 year ago

Absolute wonderful addition to Lake Ave. This Georgian restaurant offers delicious and authentic dishes in a gorgeous atmosphere with incredible service. We tried the Khinkali Kalakuri, which are huge soup dumplings with wagyu beef, and were the most popular dish. The eggplant salad was super tasty, and the lamb was also delicious. They prioritize the overall dining experience, so reservations fully booked very quickly so if you want in you will likely only get seating at the bar. The interior is one of the most aesthetic I have seen. read more

Deda Restaurant - Eggplant Salad - Georgian Near Me - Pasadena, California

Deda Restaurant - Georgian Donuts - Georgian Near Me - Pasadena, California

Deda Restaurant - Lamb Shank - Georgian Near Me - Pasadena, California

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Georgii G.

Your review made our day! We’re grateful for your visit and hope to…

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Marina P.

2 months ago

My favorite place! The food is delicious, especially the khinkali! The waitstaff are so nice, and the atmosphere is wonderful! I'll definitely be back read more

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Sarkis Y.

6 months ago

We had a great experience at the restaurant, Andre our waiter was so helpful in guiding us through so many unique dishes, drinks(and that all of us really enjoyed. read more

Deda Restaurant - Honey cake - Georgian Near Me - Pasadena, California

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Caroline B.

2 months ago

Food was amazing and portions large. We ordered the fried beef dumplings, lamb shank and sausage with beans. All were great but the star was the phykll mezze which is like dip on crack! Great with all the dishes or just on its own with bread. Would come back just for that! read more

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Cherry T.

113

6 months ago

W.O.W. This place is a must try! My family and I have always wanted to taste Georgian food but there isn't a lot of authentic Georgian places to try in SoCal. This is it! We are used to Armenian food due to an abundance of restaurants, and we love them too. But guys, Georgian cuisine has different flavor profile. Drinks are well crafted. They also have Georgian wine, which is one of the original sources of wine during the ancient times. Natives claim Georgians made & drank wine before the Romans did. Awesome. Please give this place a try. Perfect for a date night. Good ambiance. They also have a separate exclusive area that can be booked for gatherings. Shout out to NIKITA--an awesome attendant, really made us feel at home. I am so full I can barely breathe. We will definitely be back! read more

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Levan K.

4 months ago

Amazing food and experience! From the moment we walked in, the atmosphere was warm and welcoming, and the staff made us feel right at home. The service was attentive without being and everything came out quickly and fresh. The food was incredible, full of authentic Georgian flavors and perfectly balanced. Every bite was delicious, and honestly, it's hard to pick a favorite because everything we tried was that good. If you're looking for a spot with great food, friendly service, and a cozy vibe, this place is a must-visit! read more

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Alex K.

9 months ago

recently visited this Georgian restaurant, and it ended up being one of the best dining experiences I've had in a long time. From the moment I walked in, the atmosphere felt warm and welcoming. The staff greeted me right away, and everyone was extremely friendly and attentive throughout the meal. They explained the dishes, made great recommendations, and checked on us often without being annoying. The food was absolutely incredible. You can tell that everything is prepared with fresh ingredients and a lot of care. The khachapuri was rich, cheesy, and baked perfectly -- easily one of the best I've ever tried. The khinkali were full of flavor, juicy, and made exactly the right way. I also ordered the lamb, and it was so tender that it almost fell apart on its own. Every dish had authentic Georgian spices and tasted homemade in the best way. The portions were generous, and the prices were very fair considering the quality of the food. I also loved the presentation -- simple but elegant, and you can tell the chefs put real effort into every plate. Another highlight was the ambiance. The music, the decor, and even the lighting made the restaurant feel cozy and authentic. It's the kind of place where you can come for a relaxed dinner, a date, or even a family celebration. Overall, this restaurant truly exceeded my expectations. It's rare to find a place that has amazing food, excellent service, and a great atmosphere all at the same time. I would definitely come back and recommend it to anyone who wants to experience real Georgian cuisine. If you're looking for a place that delivers both quality and authenticity, this is it. read more

Deda Restaurant - My brother - Georgian Near Me - Pasadena, California

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Rebecca V.

5 months ago

Delicious food, fan of everything we tried. Wonderful ambiance - warm and well designed. Perfect setting for a lovely evening dinner. Fabio was so friendly and knowledgeable. So grateful he was there to give us recommendations! 10/10 would recommend. read more

Deda Restaurant - Khinkali kalakuri and adjaruli khachapuri - Georgian Near Me - Pasadena, California

Deda Restaurant - Australian lamb chops - Georgian Near Me - Pasadena, California

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H G.

210

116

236

4 months ago

Great atmosphere. Good location. Friendly service. Delicious food. You should try this place in Pasadena for Georgian food! read more

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Sara H.

Elite 26

7 months ago

Randomly came across this place bc was looking for a spot on Christmas Day and it surprised me!!! The staff was so nice and it was pretty inside. The food was good too, got the cheese/egg boat. Would love to come back and try more lunch/dinner options!!! read more

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Sam M.

9 months ago

Absolutely love this place! I've been living in Pasadena for the past three years, and it honestly feels like a blessing to have such an amazing Georgian restaurant so close to home. We've been to Deda three times already, and every visit has been just perfect -- delicious food, warm and attentive service, and an atmosphere that makes you feel right at home. It's no surprise people drive here from all over Los Angeles -- and even from other cities -- because it's absolutely worth it. The khinkali are outstanding, the Khachapuri are on point, and everything tastes so fresh and authentic. I keep recommending this place to all my friends, and if I ever celebrated my birthday or wedding, I'd choose Deda without hesitation. read more

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Alejandra H.

6 months ago

OMG! Why was this place so good ! I truly loved every single dish we tried. It was me and my boyfriend's first time trying Georgian food and it blew me away. I cannot wait to come back and different dishes :) I was transported to a different country while I dined here read more

Deda Restaurant - Cheese - Georgian Near Me - Pasadena, California

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Kristina A.

6 months ago

Definitely a must try. Ambience was beautiful, food delicious and presentation was super cute. Service amazing. read more

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Amy H.

6 months ago

Great food, great service (shout out to Kai). Would definitely come back again I ordered the pomegranate glazed salmon, I was NOT disappointed. read more

Deda Restaurant - Pomegranate glazed salmon - Georgian Near Me - Pasadena, California

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Shannon W.

6 months ago

First time here ，food is amazing so as the service , Fabio is very nice introducing all the dishes , such a great experience on Valentine's Day. read more

Deda Restaurant - Kinda like cheese pizza, valentine special heart shape ! Good ! - Georgian Near Me - Pasadena, California

Deda Restaurant - Lamb shank is so good, so tender ！ - Georgian Near Me - Pasadena, California

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Bobby W.

141

1 year ago

I celebrated my birthday here and it was absolute perfection from start to finish. We started with the Eggplant Pkhali Roll -- delicate, flavorful, and so beautifully balanced that I could have eaten an entire plate by myself. The Sturgeon Mtsvadi was next-level -- smoky, tender, and bursting with flavor, cooked to that perfect point where each bite just melts. The Khinkali Kalakuri dumplings were plump, juicy, and full of that comforting, soul-warming Georgian seasoning that makes you close your eyes in bliss. And then... dessert. The Georgian Donut "Ponchiki" was pure joy -- warm, airy, and just sweet enough, the perfect happy ending to an incredible meal. The food was outstanding, the service warm and genuine, and the atmosphere made it feel like a true celebration. Deda is a gem, and I can't wait to come back -- birthday or not! read more

Deda Restaurant - Ponchiki - Georgian Near Me - Pasadena, California

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Linet M.

5 months ago

I love Deda and really enjoy Georgian food. The dishes were absolutely delicious, and most of the staff were very friendly and welcoming. The only issue was with the lady at the front. I'm not sure if she was having a bad day -- we all have those sometimes -- but her attitude was not as pleasant as the rest of the team. Overall, the food was truly amazing, and I would still recommend this place to anyone who wants to try authentic Georgian cuisine. I would also love to see khinkali with vegetables and more vegetarian-friendly options on the menu in the future. read more

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Andy C.

477

364

8 months ago

We went to Deda for lunch and the restaurant was decorated for the holidays. It was festive and tastefully done. The hostess was pleasant and apologetic that we had to wait 10 minutes despite having a reservation. We were asked if we wanted to sit indoors or on their patio. We opted for the patio, but would not recommend it to anyone sensitive to smoke. Unfortunately at 3 different times during our lunch we were interrupted by the smell of smoke from passers by and by workers smoking on Lake Avenue. The food was great, you can tell it was made with quality ingredients and care. My biggest issue is that there were many vegetarian appetizers but no vegetarian entrees. Our waiter was lovely. The kitchen appears to be having some challenges, because different servers brought us food and some brought out duplicate orders of things we had already been served. We had the DEDA'S PURI (House-baked Georgian bread served with adjika-spiced butter) and HOUSE PICKLES (An assortment of jonjoli in oil, garlic, red cabbage, and peppers) which were good, but almost duplicative of the TRADITIONAL LOBIO (bread, pickles, and beans) that we received. EGGPLANT PKHALI ROLLS (Thinly sliced eggplant filled with walnut purée, herbs, and pomegranate) were delicious. Served cold. 4 rolls. $17. If you're wondering what is walnut puree, think of a walnut hummus. GEORGIAN GARDEN SALAD (Organic Heirloom tomatoes, crisp cucumbers, and red onions dressed in cold-pressed sunflower oil and seasonal herbs; optional add walnuts.) was refreshing and a great palate cleanser. $19. This salad is similar to that found in Greek or Italian restaurants, but with herbs that gave it a slightly different flavor profile. WARM EGGPLANT SALAD (Roasted bell peppers, eggplant, onions, jalapeño, and Georgian spices) tasted similar to a Chinese eggplant dish. It's hot veggies, so I wouldn't consider it a salad. $23 CHIKHIRTMA (Silky Georgian chicken soup with egg whites, cilantro, and a touch of white wine vinegar) was overpriced. It was a small bowl of broth with six 1" chunks of chicken in it for $22. IMERULI KHACHAPURI (Classic round khachapuri filled with cheese) was basically a giant quesadilla. Not much flavor. $28 KHINKALI KALAKURI (Five hand-folded soup dumplings filled with Snake River Farms (American) Wagyu beef). They were a little spicy and large. $25. KHINKALI WITH CHEESE (Five boiled dumplings filled with a blend of cheeses) $25. For dessert we had the SAPERAVIS PELAMUSHI ($16) which was a dome of grape jelly. Think of cranberry jelly in a can, but grape. We also had the PONCHIKI which were Georgian Donuts filled with warm liquid cream. Parking was validated 2 hours in the adjacent structure. Entry is just north of the restaurant on Lake Ave down a narrow drive way. Blink and you'll miss the driveway. Overall, it's a great opportunity to try a new cuisine and dine in style. However, for the total cost and lack of vegetarian options, it's not a place we will visit often. read more

Deda Restaurant - Eggplant rolls - Georgian Near Me - Pasadena, California

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Adrena B.

1 year ago

The best new vibe in Pasadena! If you've never tried Georgian food, Deda is a must. If you're Georgian and missing home, Deda is a must. Everything was delicious. The drinks were supreme. The service was quick. The ambiance really made our night! Lots of awesome options for both vegans and meat eaters. We'll definitely be coming back! read more

Deda Restaurant - Imeruli Khachapuri - Georgian Near Me - Pasadena, California

Deda Restaurant - Napolean - Georgian Near Me - Pasadena, California

Deda Restaurant - Adjikarita- The most delicious drink you've ever had! - Georgian Near Me - Pasadena, California

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Business owner information

Georgii G.

Thank you for being our very first reviewer on Yelp! Your kind words…

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Gary M. D.

138

9 months ago

Amazing restaurant in Pasadena amazing menu amazing vibe Fabio our server from Brazil did an amazing job. Please ask for him and you're gonna have an amazing customized experience. They all great but Fabio is the best. read more

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Michelle H.

7 months ago

I've never had Georgian food but this is amazing! Alona was a great server and mentioned an off menu dish, which we ordered! The lamb chops were great, so thanks for the recommendation We also got the egg plant salad and reminds us of Chinese style cooking and loved it! The vibe was nice too. Mid to upscale ambiance. It wasn't too loud or anything too so great place to hang out or have a date! read more

Deda Restaurant - Lamb chops - Georgian Near Me - Pasadena, California

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Cindy D.

803

266

1386

9 months ago

Good Food, But the Service Needs Serious Improvement We came to Deda for my father-in-law's birthday as a party of seven. We arrived at 7:30 PM, excited to celebrate, and while the food itself was great, the service throughout the night was unfortunately chaotic and disappointing. Several items from our order were missing. When we mentioned this to our waitress, she went to check and returned to tell us she had never put the order in and asked if we still wanted it. We said yes and were willing to wait.. We had placed two dessert orders, but only one arrived--along with a dessert we didn't order. We sent it back because it didn't feel right to keep something we didn't ask for/order. Our waitress later came back and told us it was their mistake and that we should keep it anyway, but by then we had already returned it with another server. After that, our table ordered drinks to enjoy with our dessert: * my father-in-law ordered a black tea * my brother-in-law and his wife ordered two cappuccinos * I ordered a black coffee Only four drink orders--simple enough. The cappuccinos arrived about five minutes later, but my father-in-law and I were still waiting for our drinks. I sat there with my ponchik in hand, not wanting to eat it without my coffee. I waited and waited, and when I finally got our waitress' attention and asked about the status of the drinks, she said, "Oh, you still want it?" I was shocked. Of course I still wanted it. She hadn't even put the order in. By the end of the night, I learned that my father-in-law never received his black tea at all. The timing of the food and drinks was completely disorganized. Dishes came out one at a time with long, awkward gaps. We'd focus on one plate sitting on the table while waiting far too long for the rest. Dessert orders were mixed up, drink orders were forgotten, and communication was minimal. I genuinely enjoyed the food, but the service needs major improvement--especially for large groups and special occasions. This could have been a lovely birthday dinner, but the nonstop errors and delays made the experience stressful instead of enjoyable. read more

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Heather F.

126

8 months ago

Lovely ambience and very good service. My husband loved his lamb shank but my chicken was dry unfortunately. We had two very tasty cocktails recommended by our waiter. Overall, okay. read more

Deda Restaurant - Some type of pear cocktail - Georgian Near Me - Pasadena, California

Deda Restaurant - Their version of an old fashioned - Georgian Near Me - Pasadena, California

Deda Restaurant - Chicken. Dry but the sauce was tasty - Georgian Near Me - Pasadena, California

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Jayne G.

24 days ago

Our first time at Deda but our son had been there before and ordered a variety of appetizers and entrees. The Trout Baje appetizer and the Minted Cheese Croquettes were outstanding, so flavorful. The Georgian garden salad was fresh and light. Our entrees included the Lemon Chicken in a sauce so delicious I wanted to eat it with a spoon. The chicken was incredibly moist and complemented by the roasted potatoes. We enjoyed the Khinkali Kalapuri boiled dumplings and the Khinkali fried Cheese dumplings. The Lamb Shank was perfectly seared on the outside and tender inside. Adjaruli Khachapuri finished our main courses. Ponchiki with their creamy interior were a perfect ending to a fabulous meal. The restaurant is beautiful and the booth was very comfortable for the 5 people in our group. Prices are competitive. Valet parking is available on Lake Avenue but Deda also offers 2 hours complimentary parking in the adjacent public parking lot. The restaurant was fairly busy when we went and the noise level was a little above what I prefer but it didn't prevent us from carrying on a conversation. The service is attentive and professional with helpful suggestions for dishes and drinks. Will definitely be back and next time I'll know what to order! read more

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O G.

7 months ago

This isn't a bad place. The people are nice and and the food is good, generally speaking. I'm afraid that my experience was simply marred by some poorly considered judgement calls made by the hostess and general dysfunction in the service management. I went there for an "Adjarski Khachapuri" (my usual source Armenian pizza place stopped making them) so I thought I'd give a true Georgian place a try. Upon arrival, it seemed as if the hostess didn't even want to seat me, presumably because I was a party of one, a lone older male with a beard. Mind you, the place was "busy-esque" but not packed, perhaps at just under 30% capacity. She asked me if I wanted to sit at the bar, as if a decent little table would be such a precious commodity to waste on a stag hippie. I do not like alcohol, and the bar seemed cramped, awkward, and angular, so I said no. After some thought, she asked if I would sit at the patio. It was a cold January evening, but it does have heaters, so I acquiesced. She put me at what was perhaps the most undesirable table on the entire patio. It was positioned in such a way that it was right next to both a cold window and literally almost bumping into a server station, with the constant sensation of servers slamming up behind me, rattling silverware, etc. Also, the table wobbled like a see-saw. I wanted to move to another table, but a couple came in and sat at the one I was eyeing, so I refrained. They did shim the table somehow, and I proceeded to order. The sour beets and baby arugula salad was not awful, although it seemed like it was disproportionately heavy on the beets. You can add walnuts as an option and I should've asked about that, although it would have been nice if the server had mentioned it. The tarragon lemonade was OK, but kind of artificial-sweetener-tasting and a bit thin for the $9 they charged. I drink an imported bottled version of this all the time, but that is more like a soda. They call it a "mocktail." (rolls eyes.) The "Adjaruli Khachapuri" that I ordered was truly a warm, buttery delight! It was even worth listening to the server's fumbling explanation in broken English on how to eat one. : - D Unfortunately, things went sour again after that. I ordered the Pelamushi for dessert, a strange purple dome made of grape jelly surrounded by what seemed like powdered pie crust crumbs, a few pomegranate seeds, and a four tiny edible flowers. It took what seemed like a half hour for it to finally get to the table. I was so annoyed that I was ready to just leave until my young server, who by his own admission was AWOL for most of the meal, emerged. He handled me with a pathetic explanation of how the dessert chef got backed up. This exotic dark purple confection was almost worth the wait. I have high hopes for this place. The people are nice. The food is generally good. This meal just suffered from "new restaurant growing pains." read more

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Nigyar N.

5 months ago

Amazing service, great staff, Nikita was very helpful and kind!! The food was delicious, very much so recommend to try the Pkhali Mezze as an appetizer and the Kindzmarauli wine. read more

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Andy L.

6 months ago

So so so delicious! My wife and I love Georgian food! Our server Nikita was awesome! Fantastic service! The food was DELICIOUS!! Will be back!!! They also had someone taken our picture, I got to wear a Papakah! It was sick!! The ambiance is very cute! Awesome place for date night or celebration! read more

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Taffy L.

8 months ago

Ambience 10/10. Cleanliness 10/10. Server Alona, 20/10--she helped us navigate the menu and was so friendly! We were entirely unfamiliar with Georgian food and she helped us decide on our food. Her recommendations were incredible! But the food. THE FOOD. 100/10. I'm going to be dreaming about khinkali now. Incredible flavour explosion. My mom doesn't like beef but she loved the khinkali kalakuri. The spiced butter was so good, we almost got full on the bread. The sturgeon mtsvadi was incredible--that sauceeeeee omg. And the potatoes. And the shindi spritz. Thank you Deda read more

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Quinny B.

7 months ago

Georgian culture is so comfy and aromatic and Deda shows this in every way possible. Bartenders Amazing chef Tasty food and drinks Hospitality and comfort 100% coming back when I'm in Pasadena, the owners definitely know what they are doing. Start small and lean up to a larger dish, it's quite beautiful I must say, the slower you eat the more you enjoy. And if you like Mezcal the Black Sea cocktail was great! Haven't tried something like that before. read more

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P S.

1 month ago

Nice to see a restaurant with decent, more upscale decor. The appetizer croquettes were outstanding. The khinkali kalakuri dough was overly thick. I did not appreciate the roving photographer snapping pics of us til I told her no - that's cruise ship tacky read more

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Page 3 of 11

55 S Lake Ave
Pasadena, CA 91101
Directions
(626) 657-3274
Call Now
Order Takeout or Delivery
Start Order
Visit Website
http://www.dedarestaurant.com

Full menu

Hours

What time does Deda Restaurant open?

Deda Restaurant opens at 5:00 PM on Monday, Tuesday, Wednesday, Thursday and Friday.Deda Restaurant opens at 12:00 PM on Saturday and Sunday.

What time does Deda Restaurant close?

Deda Restaurant closes at 9:00 PM on Monday, Tuesday, Wednesday, Thursday and Sunday.Deda Restaurant closes at 10:00 PM on Friday and Saturday.

Mon-Thu 5:00 PM - 9:00 PMFri 5:00 PM - 10:00 PMSat 12:00 PM - 10:00 PMSun 12:00 PM - 9:00 PM

Payment methods

Does Deda Restaurant take credit cards?

Yes, Deda Restaurant takes credit cards.

Food & Alcohol

Does Deda Restaurant have catering options?

No, Deda Restaurant does not have catering options.

Does Deda Restaurant have a drive thru?

No, Deda Restaurant does not have a drive thru.

Does Deda Restaurant serve alcohol?

Yes, Deda Restaurant serves alcohol. Full Bar

Indoor Amenities

Does Deda Restaurant allow dogs?

Yes, Deda Restaurant allows dogs.

Does Deda Restaurant have TVs?

Yes, Deda Restaurant has TVs.

Outdoor Amenities

Does Deda Restaurant have outdoor seating?

Yes, Deda Restaurant has outdoor seating options.

Does Deda Restaurant have parking?

Yes, Deda Restaurant has parking options. Garage Parking, Street Parking, Validated Parking

Other Amenities

Is Deda Restaurant wheelchair accessible?

Yes, Deda Restaurant is wheelchair accessible.

Does Deda Restaurant have free WiFi?

Yes, Deda Restaurant has free WiFi.

From the Business

Specialties

At Deda (Deh-da), we bring the heart of Georgia to Pasadena with authentic, traditional, and contemporary dishes, centuries-old culinary traditions, and warm hospitality.

More Info

Health Score

Deda Restaurant Reviews in Other Languages

Ask the Community - Deda Restaurant

Parking for restaurant?

Parking on the right side of the restaurant. If i remember correctly they validate the parking

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Is your restaurant dog friendly?

Yes, we’re happy to welcome your dog on our patio. Service animals are welcome throughout the restaurant, including indoor seating. We look forward to having you both at Deda!

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Who is the owner of the restaurant?

Deda is owned by several Georgian families who came together out of a shared love for Georgian cuisine and hospitality. We pour that heritage into every dish and every guest who walks through our doors. We’d love to welcome you in soon!

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Are they open for lunch?

They are open branch Saturday and Sunday From 11 am but remember better with reservation and there branch menu is yummy too

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Don’t See Your Question? Ask Away!

The Old Sasoon Bakery

Just a really fantastic breakfast experience. It's a local favorite and parking is legitimately…read morechallenging at times (uhhhhh, I can usually get street parking), but there's a reason I stop by this place so many mornings on my way out of Los Angeles. You order at the counter. I usually end up getting one of the breakfast meals - and all of them have managed to be both flavorful and fresh - in many ways the opposite of the typical American breakfast. The "bowl of foul", which apparently rhymes if you pronounce foul the Armenian way, is something they advertise a lot on their menu - and for good reason. It's actually one of the least foul breakfasts I've ever had in my life. It's a delicious flavorful bean dip with generous breads on the side to eat with it - as well as a platter of fresh vegetables. Still my favorite food to get here. Also decent was their fatteh, which is cream, yogurt, chickpeas, and a lot of assorted nuts, all dolloped over fried pita bread. Also very good, but I'm just honestly not a huge fan of nuts. It also comes with the vegetable platter which is the perfect combo with the creamy chickpea thing. The food usually takes 10-15 minutes to come out, but that's because they're clearly preparing everything fresh in the back (you can kind of see them do this.) They also have a fountain machine, which is a huge plus to ice addicts like me. Everything is casual, but also very clean and neat. Honestly, it's also a very nice cafe to relax in, do work, talk with friends, etc. etc. This is very much close to the "optimal" place to me when it comes to taking friends out somewhere to reconnect. Anyways, this place is highly recommended for both a wonderful dine-in and dine-out experience. I try to stop by it as often as possible for their breakfast to the point where I can count on my fingers the amount of times I've had breakfast at a place that WASN'T the Old Sassoon Bakery. Honestly, this place stands as a towering achievement of mastering everything that "new hip trendy" food often isn't. It's super affordable, generous portions, super clean, fast service (but you can stay around as long as you want), and the main draw is just the delicious, flavorful, authentic food that very much lives up to all of the hype and more.

I've been craving for a good "egg and cheese bread" aka Kachapuri and it turns out there's a…read morewell-rated one by my friend's place, and she's never had that nor Lahmajoun, so we went to visit The Old Sasoon Bakery. The place is nice enough, and it wasn't too busy, so we were able to get our order in right away. As it's always is with these two items, it's made-to-order. It took roughly 15 minutes. The Lahmajoun is tasty with mix of Tomato paste, ground beef, garlic, and parsley on thin lavash-style flatbread that's folded over and crispy. The Aleppo Pepper, paprika, and cumin elevate the taste, and it's just delicious. The Kachapuri is pretty good, but I do feel it's missing something I've had before, this extra savoriness. It's still good, especially if you love goat cheese. If anything though, it's more salty than savory. All in all a pretty darn good experience with generous portions and I do want to come to try their Shakshouka.

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Havlabar

4.2

(112 reviews)

6.1 mi

I've never had Georgian food, so it was very intriguing when our friend introduced us to one in…read moreGlendale. The restaurant is situated in a small strip mall with some parking spaces. When we first walked into the restaurant we thought we were the only patrons, then we found out the host just likes to seat people in the private booths which are separated from the main dining room by straw dividers. I read on the other reviews that they thought the server was not very nice, however my experience was the opposite - she provided helpful input when we asked for advices on the cuisine, and even recommended us to try the khinkali with sour cream which she provided and didn't have to. On to the food - we ordered the eggplant appetizer, it's similar to baba ghanouj but this one is a bit spicier and so yummy with the bread that came with it. We also ordered khinkali which is Georgian's version dumplings (we ordered the boiled version but there's also fried ones available). The skin is on the thicker side and was very chewy, the filling was well spiced with herbs, when you cut into it the juices come flowing out, yum! Our fav dish was the chimeruli which is baked hen drenched in a garlicky cream sauce that was more of a soup to me and i could not stop drinking it down! The hen was roasted so nicely with crispy skin, and along with the sauce just made the whole dish so hearty. Things are on the pricier side but I would still definitely recommend this restaurant to anyone who's adventurous in trying different cuisines. It was interesting to note that they had two menus, one for Georgian foods, and the other for Armenian foods. Btw the restaurant charges a "non cash fee" for all non cash payments.

The Khinkali was pretty good and the bread was fantastic. I did not enjoy the Sacivi as much to be…read morehonest, but I think it might be just due to regional differences, we prepare it slightly different which I prefer. Service is quick and attentive as well.

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Khinkali House

The OG Soup Dumpling: Why Khinkali House is Glendale's Best Kept Secret…read more Let's get one thing straight: if you think the "soup dumpling" started with a two-hour wait outside a Din Tai Fung, you're about 600 years late to the party. While the culinary world is currently obsessed with the delicate, bite-sized Xiao Long Bao--which didn't even show up until the 1870s in Shanghai--the Georgians have been perfecting this craft since the 13th-century Mongol invasions. Khinkali is the OG. It's the rugged, fist-sized ancestor that doesn't need a bamboo steamer basket or a delicate, nervous touch. It's a meal that requires soul, a bit of primitive technique, and a complete disregard for your clean shirt. Tucked away on Artsakh Avenue, Khinkali House is where you go to pay your respects to this ancient culinary titan. Atmosphere and the Art of the Rainy Day I happened to drop in on a rare, miserable rainy day in Glendale, and let me tell you, sitting out in their roomy, covered patio area while the water drummed against the roof was pure atmospheric gold. It's the kind of setting that demands heavy, unapologetic comfort food. The service here is sharp, warm, and attentive--the kind of old-school hospitality that makes you feel like a regular before you've even opened the menu. The Opening Act: Borscht with Soul You don't just jump into a pile of massive dumplings. You have to prepare the palate. I started with a bowl of their Borscht, and it was exquisite. It arrived as a deep, vibrant crimson pool of beet-infused soul, swimming with tender beef, cabbage, carrots, and potatoes. It was earthy, slightly sweet, and served at a temperature that could ward off any chill in your bones. It's the kind of bowl that tells you immediately that this kitchen isn't just following a recipe; they're honoring a bloodline. The Main Event: The Four Pillars of Khinkali Then came the heavy hitters. Unlike the thin-skinned, elegant Xiao Long Bao, Khinkali is built for battle. It's a massive, boiled parcel with a thick, satisfyingly chewy dough gathered at the top into a sturdy little knot or "handle" (the kudi). You don't eat the handle--you use it to hoist the beast, bite a small hole in the side, aggressively slurp out the liquid gold trapped inside, and then devour the rest. I worked my way through all four flavors, and each was a masterclass in balance: Ground Beef & Pork: The classic heavyweight. The moment you pierce the dough, a rich, heavily spiced, aggressively savory broth floods your spoon. The meat is fatty in all the right ways, laced with herbs that cut through the richness. It is purely addictive. Lamb: A masterclass in bold, unapologetic flavor. The lamb adds a deeply gamey, sophisticated depth that grounds the entire dish. As it boils, the rendered fat mixes with the internal cooking liquids inside that thick doughy cavern to create a broth that is darker, earthier, and aggressively flavorful. It's a heavy, soulful revelation that hits you right in the chest. Mushroom: Often treated as a vegetarian afterthought in other places, here it's a star. It hits you with a massive wave of umami. The mushrooms are tender and earthy, producing a fragrant, woodsy liqueur inside the dumpling that makes you realize you don't need meat to create a complex masterpiece. Georgian Cheese (The Undisputed Champion): I'm just going to say it--this was my absolute favorite. It is an exercise in pure, primal decadence. Instead of a meat broth, biting into this unleashes a molten, gooey river of tangy, salty Georgian cheese. It pulls, it stretches, and the sharp, slightly funky bite of the cheese against the warm, thick dough is a spiritual experience. I could eat ten of these and die happy. The Return Trip The tragedy of Khinkali House is that the dumplings are so filling, you have to leave the rest of the menu unexplored. But I am already plotting my return. Next time, I'm coming back for the Adjarskiy Khachapuri--that famous Georgian boat-shaped bread loaded with melted cheese and crowned with a fresh egg yolk and a pat of butter. I also have my eye on the Zhengyalov Hatz (a traditional Armenian herb-filled flatbread), and the wildly intriguing Osetrina (Sturgeon) Skewer, which you just don't see every day. The Verdict: Respect the Elders Let's cut the noise. Xiao Long Bao is great for a polite, light lunch, but Khinkali is for when you want to feel something real. Khinkali House has managed to bring a 13th-century mountain staple to a Glendale patio and make it feel like the most relevant thing on the street. It's bold, it's historical, and it's flat-out delicious. If you want to experience the true evolution of the dumpling, get yourself to Khinkali House. Grab a handle, watch the rain, and eat like a Georgian highlander. You can thank me later.

Food was good and our server was nice, but I was honestly confused and disappointed with the way…read moregratuity/tips were handled. We were 4 adults and 1 child, and an automatic 18% gratuity was already included in the bill. However, on the receipt the section saying "tips not included" was circled, which made it seem like gratuity had NOT been added yet. Because of that confusion, I ended up leaving an additional cash tip. I understand restaurants may add gratuity automatically for larger groups, but if gratuity is already included, the receipt and staff should make that clear instead of circling "tips not included." It creates unnecessary confusion for customers. Also, automatically adding gratuity regardless of service feels questionable. Thankfully our server was kind, but if service had been poor, customers should still feel they have a choice regarding tipping.

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Mediterranean Salad

Kalinka Russian Cuisine

Very good food and atmosphere best Russian and Armenian cuisine we need go back againread more

Food is amazing! My Russian husband and I loved the food, set up and hospitality. He says modern…read moreRussian music played throughout the entire time at a pleasant sound level. I think prices are about the same as any other Russian restaurant. We also ordered vareniki and beef shoulder.

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Inside

Amazing dark bread with a spread that was also amazing. Not sure what it was...but we used it all.

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Old Gyumri Restaurant

Restaurant is called Elysee now. (I do not see on yelp)…read more Hrach was fabulous. Vip super secret and private dining room perfrct for intimate parties, dates, or planning murder of your ex. Literally my friend and I were talking about anything and everything in the comfort of our own private room, with our own private air conditioning unit Food and service A+

Ate Armenian food for the 1st time. Got the Oxtail Khashlava, Eggplant dip, and Ground beef kebab…read more(my finger covered up the picture). I'm no Armenian food expert, but I felt All three were delicious and well seasoned. Reminds me of Persian food & some Mediterranean food, but even better ! Service was great. Louisa was very attentive and helpful for answering our questions. Ambiance: This place is definitely geared towards hardcore old world immigrants. Decor is super extra. Folks drive black Mercedes. They started doing live music at one point, and I felt like we were in another country. I love it.

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Pork chops, quail and fries. Cooked veggies to boot.

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Polka Polish Restaurant

Quiet neighborhood restaurant where you can chow down on some perogies. Got some boiled and some…read morepan fried--both were nice but the pan fried edged out slightly with a little more flavor from the light caramelization on the outside. I wish there had been more caramelized onions to provide a more tasty contrast with the mild perogies. The highlight was the flaming cherries & cheese (it was cream cheese) crepe. Tasty and fun! The modest sounding chocolate pudding is also surprisingly delicious. Service was attentive.

Polka is a quality Polish restaurant offering authentic polish foods in a cozy ambiance…read more Our family, including my Krakow-born, Polish-speaking and cuisine-discerning spouse, came to Polka on a Saturday evening. Disappointingly quiet, we entered the cozy restaurant adorned by newspaper clips, polish coats of arms, and were greeted by our friendly waiter. I had the meat patties ($24) which were delectable. Rich ground beef and pork spiced perfectly and fried with an accompanying gravy. Rich, but not greasy. My wife had the chicken schnitzel ($30) which was good but not groundbreaking, and the kids a number of perogis ($25) I found excellent. Accompanying the two adult meals was soup (a delectable tomato and a surprisingly sour savory pickle) and salad. We concluded with a delicious strawberry jam crepe ($15, see photo). The soup and meat paddies were the strongest entries on the menu that evening. The service was warm and genuine, taking our order, giving recommendations, communicating in polish as per our preference, and the restaurant was cozy and clean. Prices, as listed above, were reasonable considering the accompanying soup and salad. Overall, Polka is a solid restaurant with excellent food and service at a good price. Delicious, hearty, and with a cozy atmosphere it is perfect for a date or small family looking for a genuine taste of Eastern Europe. Food: 4.5/5 Ambiance: 4/5 Service: 4.5/5 Value: 4/5

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Mushroom soup w/pasta.

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Salad.

Karas

My family made a reservation for today, party of 6. We were celebrating my son's Birthday. We…read moregot the BBQ Set for $249, that was perfect! Meats, chicken, beef, lamb chicken Caesar salad, cucumber & tomato salad, eggplant dish, breads, hummus, sauce, plus a bottle of wine. In addition we ordered a Khachapuri, that is what my son was looking forward to! The service was good, the ambiance was very peaceful, loved the colors of the restaurant. Also the person who took my reservation over the phone was also very nice and helpful. We weren't sure of the best place to park and gave some suggestions as Sundays are extremely busy in the area. 1/2 my party found parking nearby and the other 1/2 found parking at the Galleria parking structure near Bloomingdale's. Be careful in the driving structure as there are blind spots of people rounding the Corners going from level to level and it's narrow. Walking from galleria to Kara's was not far at all but we did park on the roof, found a spot near the elevator. When we got to the ground floor, we cut through In-N-Out to the street. We would definitely return again!

I have mixed feelings about this place…read more Let's start with the positive: the meat was absolutely delicious. It was juicy, flavorful, and cooked perfectly. That was definitely the highlight of the meal. Unfortunately, everything else was disappointing. The rice was so undercooked and hard that it was almost impossible to chew. It honestly felt like you could break a tooth trying to eat it. I asked the staff to replace it, but the second serving was exactly the same--hard, dry, and completely unappetizing. The biggest issue, however, was the restroom. The smell of urine hits you the moment you walk in. It's so strong that it's difficult to breathe, let alone use the restroom comfortably. A restaurant serving such good meat should also maintain basic cleanliness and hygiene. I truly hope the management pays attention to these issues. Properly cooking the rice and finally giving the restrooms a deep cleaning are basic standards that make a huge difference to the overall dining experience. This place has potential, but these problems completely overshadow the good food.

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Sipan Bakery

I love living in Phoenix but I do miss the Armenian diaspora communities that California has. I do…read morenot want to go down memory lane of places because I will get too hungry and sad, but one of the places I surely miss from L.A. Is Sipan Bakery. Their falafel tacos are genius. The bread is so good, their fries are amazing. The falafel is so good, and paired with a bottle of Mexican Coke, perfect. My Lenten fast would've been miserable without this place. Everything tastes fresh when I visit Los Angeles (or Glendale specifically) I make it point to come here. It's in a strip mall off of Glenoaks, parking is so-so but not the usual Glendale crazy parking that will make you rip your hair out, and I think you can park around the corner on the street it's worth the walk.

Hidden Gem with the best hummus I've ever tried. Falafel wrap also was fantastic. The service was…read moregreat, food was out quick and fresh. 10/10 recommend

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This is the right kind of oven for pizza

Lahmajune omlet and 1 egg ajarski

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Their menu, I wish I could take it home with me.

Mini Kabob

Locally owned & operated

Family-owned & operated

First time here and would be back often if we lived in SoCal. We tried the chicken combo plate and…read morethe chicken caesar wrap. Unbelievable how a plate that looks relatively simple is executed to perfection, each element is top notch. Super easy to order online and everything was delicious.

This place was amazing. Very good food. Can't wait to come back to Glendale to try this place again.read more

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Cesar wrap

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Cottage potatoes

Orsini Restaurant

5.0

(1 review)

8.6 mi

Omg so nice place. Everything was so good. Kids like it…read more Definitely glad we checked this place out. Great food, cool atmosphere, and friendly staff. We're planning to go back again soon!

From the owner: Welcome to Orsini Restaurant, your gateway to the flavors of the Silk Road the culinary traditions…read moreof Kazakhstan, Uzbekistan, Uighur, Russia, Caucasus mountains - Shurpa: A hearty Uzbek soup with meat and vegetables - Dushbara: Azerbaijani dumplings served in broth - Qutab: An Azerbaijani thin, flat pastry filled with minced meat or cheese - Pelmeni: Russian meat dumplings served with sour cream - Khachapuri: A Georgian cheese-filled bread - Solyanka: A thick, spicy and sour Russian soup - Laghman: A hand-pulled noodle dish of the Uighur people, served with meat and vegetables - Manty: Steamed dumplings filled with lamb, a staple of Kazakh cuisine - Goji: Uzbek lamb soup with chickpeas and rice - Kazy: Traditional Kazakh sausage made from horse meat - Chiburekki: A deep-fried turnover with a filling of ground or minced meat, onions, and spices - Pirozhki: Small Russian buns stuffed with various fillings - Borscht: A sour soup common in Eastern Europe and Russia, made with beetroot as the main ingredient - Satsivi: A Georgian dish made of poultry in a walnut sauce - Khinkali: Georgian dumplings filled with meat and spices - Lepyoshka: Round and flat Central Asian bread - Non: A variety of leavened bread in Central Asia - Baklava: A sweet pastry made of layers of filo filled with chopped nuts and sweetened with syrup or honey - Chak-chak: A Tatar sweet made from deep-fried dough drenched in honey

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UOVO | Pasadena

When I first came in I was greeted at the door. The atmosphere was amazing. Staff were very helpful…read morewith the menu when I was having trouble. Made me feel right at home, overall great experience and food was a perfect 10.

We went here for my birthday lunch with my boss & coworker! It was a good time to do during the…read moreweekday there was no wait time & we were seated right away & I hear this place can get pretty busy/ crowded! It was a nice day so we opted to sit outside on their patio which was all under shade so it was cool, they even had misters above, thankfully we weren't right under cause the table in front of us was getting hit with all the mist hahaha My coworker & I got "The Classic" off the tasting menu! It came with their yellowtail crudo, pomodorini e basilico, vongole, pomodoro & for dessert the panna cottage alle fragole!! I'm so glad we got this, the portions were excellent, everything was so yummy! I will say the yellowtail fish was good but I'm not a huge fan of how it was drenched in the olive oil, but I guess that's how the Italian restaurants do it! Maybe I'm use to the Asian restaurant yellowtails! The pomordo pasta was my fave so cheesy & tasty but also love the pomodroini with all the fresh tomatoes, perfect summery pasta!! Light & fresh! The dessert was fantastic! The strawberry panna cotta was sooo good, light, creamy, sweet, mmm so good I would recommend getting off their tasting menu so you can try a bit of everything (: I will definitely return & when I do I'll probably try a different option off their tasting menu!

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Bar Seating over looking the kitchen

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Ravioli di Carne

Tomikawa Japanese Restaurant

My girlfriend and I have been coming for years and have always had great experiences! The AYCE is…read morean amazing deal with a wide selection of sushi and appetizers. The quality is top notch and the service is very friendly. Some of our favorites are the Agedashi Tofu, Albacore Lover Roll, and the Seared Garlic Tuna sushi! at

The service was very good here and the food was also amazing. The ambiance of the restaurant was…read morealso good. Very nice vibe. Overall I had a great experience and I would love to come again.

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Kaiba Japanese Ramen, Sushi & Grill - Pasadena

We've gone here multiple times and the food and service is alway pretty quick. We got the Gyoza and…read moreBeef Teriyaki with rice and everything was delicious. The sauce was especially tasty! Would recommend to come by for a lunch so you can get something from the 12:00-4:00 discount menu.

Good food with very good prices. would come here again and recommend to my friends The service was…read moreamazing, and top tier.

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Calm ambiance

Steamed chicken teriyaki

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Delicioso rolls

Nana's Green Tea

I had this in Seattle and missed it so bad for years- even in Japan no matcha parfait I ever had…read morecompared to this.. When I heard they were opening a location in Pasadena I was genuinely overjoyed. Again. Best matcha parfait I've ever had. Maybe it is a preference thing but this one is just so balanced and hits all the right notes for me. Thank you for opening a location in socal!

We already have quite a few great matcha shops here in SoCal, but Nana's Green Tea offers a more…read morecomplete Japanese café experience, with a full menu of food, desserts, and drinks. A welcome addition to Old Town Pasadena, the space is modern, clean, and spacious, with plenty of room to enjoy their unique matcha and hojicha offerings alongside savory dishes. My friend and I stopped by to try their signature parfaits, which come in flavors like matcha, hojicha, and black sesame, each layered with a variety of toppings. I ordered the Hojicha Warabimochi Parfait, featuring hojicha jelly and brown sugar, vanilla soft serve, corn flakes, hojicha ice cream, red bean paste, warabimochi, and whipped cream. This was my first time trying a Japanese parfait, and I was definitely impressed by how beautifully the combination of flavors and textures came together. A self-service kiosk is available at the front for placing orders. After you grab a number, the workers are quick to get your order out.

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Sweet treats

Matcha Mochi Parfait

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Sukiyaki Don w/ Miso Soup

Panda Inn

Great environment, food and staff!! Lincoln was an amazing server. He was very friendly and…read morehelpful. Also Zack at the bar was so great!! We had a diabetic low and he was on it!! Thank you so much for the experience Panda Inn!!

My husband and I had an exceptional dining experience at Panda Inn. It's easy to see why this…read morePasadena institution has been around since 1973. The beautifully renovated restaurant offers an elegant, upscale atmosphere that feels worlds apart from its fast-food counterpart. The service was attentive and polished, and every dish was outstanding. The original Orange Chicken was perfectly crispy with just the right balance of citrus and sweetness, the Szechuan Mapo Tofu was flavorful with a pleasant kick, the Wagyu Beef Chow Fun was rich and full of umami, and the Salt & Pepper Calamari was fresh, light, and crispy. A thoughtful finishing touch was the individually wrapped white chocolate-dipped fortune cookies--such a charming way to end the evening. While dinner for two was around $130, the quality of the food, impeccable service, and refined ambiance made it well worth it. We'll definitely be back.

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COVID-19 Practices and Procedures

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Mills Alley

Food was great! I ordered the salmon don and chicken was great! Phin was also cool! The service was…read moreamazing and will definitely be back:

Ordered: - Hakata set with Tonkatsu ramen (5/5): Came with a…read morespicy tuna don, karaage, and tsukemono. The karaage had a solid fry, and wasn't greasy at all while being both crunchy and juicy. The sauce was a creamy and spicy and paired well with the chicken. The tonkotsu ramen was delicious although a bit on the sweeter side - the egg was very well marinated and the chashu generous and flavorful. - Tokyo set with tuna don (5/5): Also came with soba noodles, miso soup, and tsukemono. The tuna don had a generous portion of tuna and rice. It tasted fresh and was a simple and well executed dish that satisfies your cravings. The soba noodles were a surprise to me. I didn't expect the soba noodles to be in a sauce with a string sesame oil consistency and taste. It was refreshing yet a bit heavier as a result. I also love the variety of fish provided with it. Overall (5/5): Disclaimer - we came here late April. But this is a gem in Pasadena that we wished we visited sooner! The lunch deals have very generous portions for the price and we were super stuffed after. We also were quite impressed with the execution of the tsukemono which looked like canned vegetables mixed with mushrooms that were pickled together for an unexpectedly rich flavor. The vibes of the establishment are modern and tasteful, and we really liked how spacious it was. Service was also solid. Overall we hope to be back to further explore the menu!

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46 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Melvin D.

221

652

1012

5 months ago

I visited Deda Restaurant in Pasadena and it turned out to be one of the more unique dining experiences in the area because it focuses on Georgian cuisine, which is not something you commonly see in many cities. The menu highlights traditional dishes from Georgia that combine influences from Eastern Europe and the Middle East. One of the standout items is khachapuri, a boat-shaped bread filled with melted cheese and often topped with an egg. The bread is soft on the inside with a slightly crisp crust, and the rich cheese filling makes it incredibly satisfying. Another memorable dish is khinkali, Georgian dumplings that are filled with meat and broth. Eating them is part of the experience since you pick them up by the top knot and bite carefully so the flavorful broth stays inside. The restaurant also offers grilled meats and other traditional dishes that highlight the bold yet balanced spices typical of Georgian cooking. The flavors tend to focus on herbs, garlic, and slow-cooked ingredients rather than overwhelming heat. The atmosphere inside the restaurant feels warm and welcoming, with a comfortable dining space that encourages sharing dishes with friends or family. Georgian cuisine is often enjoyed communally, and the menu works well for that style of dining. Service during my visit was attentive and helpful, especially when explaining dishes that may be unfamiliar to people trying Georgian food for the first time. Overall, Deda Restaurant offers a memorable introduction to Georgian cuisine in Pasadena. If you enjoy exploring international food and trying something different, this restaurant is definitely worth visiting. read more

Sonya S.

1 year ago

I had high hopes for Deda Georgian Cuisine -- the space is absolutely beautiful, with a stylish, cozy vibe that makes you think you're in for something special. Unfortunately, the food and service told a very different story. We ordered the phkali, which was completely underseasoned and lacked any of the vibrant flavor or texture you'd expect from a classic Georgian appetizer. The khinkali were also a major letdown -- the dough was thick and poorly made, and the meat filling was bland and flavorless. One bright spot was the Adjarsky khachapuri -- it came out hot and gooey with just the right balance of cheese and dough. Easily the best dish of the night, and a good example of what this kitchen can do when things go right. But the biggest issue was the service. Our server didn't come to our table for 30 minutes -- not even to take a drink order. We had to flag down other staff just to get started. When she finally came over, I asked why she hadn't checked on us, especially since she'd been standing just behind our table chatting and laughing with other guests. Her response? "Oh, it's a pretty busy evening." No apology, no accountability -- just a brush-off. When both food and service miss the mark this badly, it's hard to justify a return visit. Hopefully they iron out the issues, because right now, Deda feels like style over substance. read more

Mamuka G.

1 year ago

As someone proudly Georgian, stepping into Deda in Pasadena felt like coming home. From the moment you walk in, you're wrapped in the warmth of true Georgian hospitality--something that can't be faked, only felt. The ambiance is cozy yet refined, with thoughtful touches that speak to our heritage. You don't just eat here--you experience Georgia. Now, let's talk food. The khinkali are next-level juicy, aromatic, and made exclusively with Wagyu beef, no pork. That's not just a premium choice, it's a respectful one. These are deeply authentic and lovingly prepared, with top-tier ingredients. A rare and thoughtful touch in Georgian cuisine abroad. The khachapuri is golden, gooey comfort. The chakapuli bold, herby, and full of soul, brought me straight back to my roots. And the Georgian wine selection? Spot on. Whether you're discovering Georgian cuisine or grew up with it like I did, Deda is more than a restaurant. It's a cultural experience, a celebration of tradition, and a taste of home. Bravo to the Deda team for honoring our roots and opening the door wide for everyone to enjoy them. ! read more

Josh O.

8 months ago

This has to be one of the best places I have been to!!! So a friend has been recommending this place to me for a while now and eventually I got to visit it. I wish I had sooner!! The service was amazing, the servers were very nice. I really loved the ambiance of the place, and the food, it was amazing!!! I was so happy with the place, can't wait to take my partner there this weekend!! Edit: So I decided to go in early than i had planned with my partner and to say I was disappointed is an understatement! The service was very slow, we were ignored for a whole 20 minutes after we arrived. When the waiter finally got a chance to take our order, it also took a long time before we could get out food!! Finally we are after the long and frustrating service we are going to get some nice meal, right? Wrong!!! Everything was awful! The food was so soggy and didn't seem it was fresh! It was so bad that we actually didn't finish our food. We were so disappointed, and our evening was ruined. I would not recommend. I believe I got lucky the first time. read more

Andrew P.

8 months ago

We celebrated a birthday dinner at Deda, and the entire experience was nothing short of exceptional. Our server, Alona, was absolutely outstanding. She walked us through every dish with such warmth and knowledge, making each recommendation feel personal and exciting. Thanks to her, we discovered incredible Georgian wines that paired beautifully with our meal. We ordered the traditional lobio, the comforting imeruli khachapuri, the iconic adjaruli khachapuri, and perfectly crafted khinkali -- every single dish was bursting with authentic flavor and prepared to perfection. And to finish, the Napoleon cake was heavenly, the perfect sweet finale to an unforgettable meal. What made the evening even more special was when the entire staff joined in to celebrate with us, creating a joyful, heartfelt moment we will always remember. Deda delivered an unforgettable dining experience -- warm hospitality, incredible food, and a truly celebratory atmosphere. Highly, highly recommend. read more

Ksenia K.

165

169

1 year ago

Great restaurant with delicious food and welcoming staff! We celebrated our anniversary here and had a truly memorable experience. From the moment we walked in, we were warmly greeted. For our meal, we chose a selection of veal, lamb, and beef dishes -- each one cooked to perfection, tender, flavorful, and beautifully presented. The meat was juicy and well-seasoned, clearly prepared with care. We also ordered khachapuri (cheese-filled bread) and khinkali (Georgian dumplings), and they were absolutely outstanding -- authentic, hearty, and full of rich flavors. The ambiance was cozy yet elegant, ideal for a special occasion. The staff were attentive (Nova) without being intrusive. We highly recommend this place for anyone looking to explore delicious Georgian cuisine or simply enjoy a warm, satisfying meal in a charming setting. We'll definitely be back! read more

Robin W.

6 months ago

We had an absolutely fantastic experience at Deda in Pasadena. If you've never had Georgian food, this is the place to start -- rich, savory, comforting, and beautifully prepared. Our server, Nova, truly elevated the evening. With our permission, he took the reins after asking a few thoughtful questions about our taste preferences and curated the entire meal for us. Every single dish he selected was exceptional. The Wagyu dumplings were incredible -- tender, flavorful, and perfectly balanced. The veal stew with creamed potatoes was deeply savory and comforting without being heavy. And the warm eggplant salad was a standout -- layered, vibrant, and absolutely delicious. Nova's confidence, knowledge, and attention to detail made the experience feel special and effortless. We'll absolutely be back -- Deda is a gem in Pasadena. read more

Born P.

1 year ago

We live in LA since 2021, and it has been a dream of ours to have a Georgian restaurant in our city. Not a take-out place, not a little cafe, not one or two Georgian dishes on a menu, but a RESTAURANT, where you can host your out-of-town guests, celebrate your family's special events and just have that amazing food that the whole world is lately raving about. Friendly, welcoming, cozy place. Amazing food. My son is no stranger to khinkali, we cook them in our house, and he usually eats 2-3. He had 5 at Deda! Khachapuri is incredible! Salads are super fresh. The trout in walnut sauce is my favorite appetizer. Wild Boar sausage is on another level. Highly recommend to anyone who grew up with this food, as well as those who would like to discover Georgian food for the first time! read more

Alex P.

1 year ago

We had a fantastic experience at Deda in Pasadena, CA! Everything was top-notch from the authentic and flavorful dishes to the warm, cozy atmosphere filled with Georgian music that added a wonderful cultural touch. The food truly tasted like Georgia! I highly recommend trying the Khachapuri, a must-have dish, and pairing it with a glass of Georgian wine for the full experience. Every bite and sip felt like a trip to Georgia. The restaurant is charming, the staff is friendly, and the ambiance makes it a perfect spot for both a casual dinner and a special night out. There are might be some slight delays with the service, but the restaurant was packed on the Saturday night when we visited. So it is ok. We would definitely visit again read more

Vika M.

201

7 months ago

We recently dined at a relatively new Georgian restaurant in Pasadena, and it was an absolute delight. This is the kind of place you'd be proud to bring guests to, offering them a genuine taste of Georgian cuisine in a beautifully inviting setting. The ambiance is warm and authentic, with tasteful decor that transports you straight to Georgia. The food is exceptional--every dish we tried was flavorful and thoughtfully prepared. The hospitality truly stands out, making the whole experience even more enjoyable. And as a practical note, there's convenient parking just around the corner with validation for the first two hours, making it easy and stress-free to visit. read more

Arsen B.

2 months ago

Deda Restaurant was a pleasant surprise. The food tasted fresh and homemade, and you can tell a lot of care goes into the preparation. We ordered several dishes to share and everything came out hot and well-presented. The dumplings were especially good, with flavorful filling and a nice texture. Service was friendly and attentive without being overbearing. The staff checked on us throughout the meal and were happy to answer questions about the menu. The atmosphere was comfortable and welcoming, making it a nice place to enjoy a relaxed meal with family or friends. Overall, a great experience and I would definitely come back to try more of the menu. read more

Wing Hannah T.

Elite 26

143

8 months ago

We visited Deda Pasadena during a Tuesday evening and had a mixed experience. The menu is full of interesting Georgian dishes , definitely not something you see every day. A lot of the food was fun to explore and felt unique. It's the kind of place where you're glad you experienced something new. The service was the biggest downside. We often had to wave to get a server's attention, whether it was to order or ask for something small. It made the meal feel disjointed. Overall, the food is interesting and worth trying if you're curious about Georgian cuisine, but the service needs improvement for the experience. read more

Marisha G.

1 year ago

We've been on the hunt for a Georgian restaurant in LA for many years, and we finally found a truly authentic one. First of all, the ambience is charming and cozy. The staff is incredibly welcoming and does their best to make every guest feel comfortable. Now, the food... if I could give 11 stars, I would. Every dish was bursting with flavor, and you can really taste the quality of the ingredients. All the dishes were phenomenal, but the must-tries are definitely the khachapuri and khinkali. The desserts are homemade and perfectly executed -- I highly recommend trying them all. Amazing! read more

Alisa L.

7 months ago

I cannot say enough good things about this restaurant! We had another amazing dining experience with my friends, and Fabio was our server. He was spectacular - friendly, professional, and so attentive! He provided excellent service and went above and beyond in making sure we enjoyed our meal. The food was delicious as always, and the atmosphere was simply perfect! My friends love this place, too; it's their new go-to spot! Due to our recommendations, our friends have been dining here and even booking the spot for their parties. We look forward to continue patronizing this gem in Pasadena! read more

Karine D.

5 months ago

We celebrated my mom's birthday at Deda Restaurant, and everything was absolutely wonderful! The food was delicious, authentic, and beautifully presented. The atmosphere felt warm and welcoming, perfect for a special family celebration. A special thank you to Nova, who was incredibly helpful, attentive, and kind throughout the evening. He made sure everything went smoothly and truly helped make our celebration extra special. We had a lovely experience and will definitely come back again. Highly recommend! read more

Nova P.

9 months ago

Hi everyone first of all I would like to thanks mr Peter dill's the California restaurants journalist for awarding me as best server in Pasadeha then I owe who I be come to my manager dachi cause he did good job by training me very well , then respectfull & loyalty I owe to hr manager Tatiana & special thanks I owe to Dedas owners that they open the door for me , shortly my goals as server who ever spend 1$ or 1000$ they gona treated like king & queen with big smile on them face thank you Deda read more

Lana G.

6 months ago

We choose this restaurant for the Valentines evening. It was the best decision. We love georgian food since visited Tbilisi several years ago. This place has all vibes: authentic food with plenty of spices, Pirosmani paintings on walls and very attentive staff. Our server Rakhat was very accommodating and helped me to choose perfect wine pairing. Last but not least - I want the soundtrack from this place too! Georgian people are very talented musicians! Thank you Deda for a perfect dinner! read more

Lianna M.

1 month ago

Absolutely loved this place! The food was amazing and everything tasted fresh and authentic. The khinkali were so flavorful and the dough was cooked perfectly. We also tried the khachapuri and it was delicious crispy on the outside, cheesy, and so satisfying. The staff was friendly, the restaurant was clean, and the atmosphere was warm and welcoming. If you're looking to try Georgian food or you're already a fan, I definitely recommend this place. I'll definitely be coming back! read more

Сергей К.

2 months ago

We had an amazing experience at this Georgian restaurant! The service was outstanding from start to finish -- the staff was attentive, friendly, and made us feel very welcome. The food was absolutely delicious, full of authentic flavors, and every dish was prepared perfectly. The atmosphere was warm, cozy, and inviting, making the whole dining experience even more enjoyable. We loved everything about our visit and will definitely be coming back again. Highly recommended! read more

Zied B.

5 months ago

We gathered here to celebrate our friend's birthday, and Nova truly went above and beyond to make us feel cared for. His warm, attentive presence made the entire experience genuinely enjoyable. He checked in at just the right moments, helping us feel special on this joyful day. The service was excellent, and the food was incredible my first time trying Georgian cuisine, and it was a delightful experience. Thank you so much, Nova, for your kindness and hospitality. read more

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46 Deda Restaurant reviews that are not currently recommended

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46 reviews that are not currently recommended

Deda Restaurant - georgian - Updated August 2026

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