I visited The Garden for their ramen, which hits every time! Their portions are very generous. It's…read morealso one of the few ramen spots in the area that is open before 5 pm. I got the Tan Tan Ramen, which was delicious and flavorful with a bit of spice but not too much! It also came with a lot of toppings such as ground meat, bamboo shoots, ginger, and mushrooms! It's a very filling dish. I also ordered the Kakuni Bun, which is a soft bun with pork belly, lettuce, and mayo. One of my personal faves!! It's quiet during lunchtime, so the service was quick and attentive.

Came here to celebrate my birthday with some friends. I got the salmon poke bowl which tasted…read morepretty good. We had the wings as an appetizer. Most people get ramen. I wish I ordered more!

This spot is a great addition to the neighborhood sushi scene, more variety than your typical…read moreclassic roll spot but less formal than a full on omakase. From the start, the menu felt a little overwhelming, but I actually liked how much variety there was. They've got your everyday sashimi, sushi, rolls, and some specials, plus plenty of hot food like bento boxes, noodles and rice dishes. There are even party trays if you're grabbing food for an event. With so many options, there's something for everyone in your group. The fish was fresh overall, though it leaned more mild than that buttery, sweet richness you get from higher grade cuts. The salmon belly was good but not as rich or melty as I hoped. The toro was nicely torched with that perfect buttery flavor. They also had Santa Barbara uni that night, which was solid, just not the most sweet batch I've had. They were already sold out of their Hokkaido uni that evening. We also tried the monkfish liver appetizer, it was mild and clean tasting, though I wished it had more of that rich, creamy depth you sometimes get from good quality ankimo. It came plain, but once I asked for a little ponzu, it helped balance the flavor. The space itself is clean and very bright, with an open layout where you can easily hear other tables, lively but not too loud. Service was friendly and polite, though a bit on the inexperienced side. Everyone was kind and tried their best, just small moments where communication or timing could be smoother. Parking in the area can be tricky depending on the time, but there are plenty of meters and street parking within walking distance.

Second time coming here. Plenty of seating and usually no wait, I get seated right away or pretty…read morequickly. Their sushi is decent and some of the entrees are good like their egg drop beef chow fun. They allow you to BYOB and if you ask for an ice bucket, they can provide that for you too. Staff is friendly.

great service and the food is perfect, immaculate, and affordable. The ambiance itself is beautiful…read morewith private booths.

Osaka Sushi is a great spot for fresh, flavorful sushi!…read more The fish tasted very fresh, the rolls were well made. The quality for the price is great and the rolls were balanced perfectly -- not overloaded with rice like some places tend to do. You can tell they care about quality. The eel sauce is heavenly might I add At this point I've only gotten take out, but I will be dining in very soon! Definitely a solid choice when you're craving good sushi.

Pleasantly surprised. Stopped in for an easy Philadelphia Roll and Seaweed Salad. Despite unpopular…read morereviews, it was pretty good. If you want standard no frills sushi spot, here is your place. Seaweed salad-B Could have used more sesame

I always enjoy my meal when I order from Kumo Sushi!! It's within walking distance from my house…read morebut due to my busy work schedule I normally order them and delivery always is on time or early. The fish is always super fresh. Very tasty. Their vegetables that they use are also very fresh and tasty. The rice is perfect. The sauce on the side is always full and tasty as well. If you're looking for or go to reliable sushi spot, I recommend Kumo.

Excellent food and service. Great wines and yummy dessert. The decorations were super cute and it…read morewasn't hard to find a table. They have some vegetarian options too.

Went from at 630p, missed happy hour but just in time for the guy playing Spanish guitar. Had the…read moreSapporo Spicy Miso Ramen and the vegetable gyoza! It was good and I wish the food was hotter! I would go back! I want to try the Tapas

(1 star) Absolutely disgusting. Do NOT order from here…read more I ordered edamame and chicken wings for delivery, and what arrived was straight-up inedible. The edamame was shriveled, grayish-green, and looked like it had been sitting in the fridge for four days -- mushy, slimy, and somehow both overcooked and stale at the same time. One bite and I spit it out. The chicken wings were even worse. Cold, rubbery, with that unmistakable "straight-from-the-freezer-burn-bag" taste and texture. You know that gritty, icy feeling you get when something's been frozen and refrozen too many times? Yeah, that. I took one bite and threw the rest in the trash. I was scared I'd get sick. I get that everyone's trying to make a living, but if this is the kind of food you're putting out, owning a restaurant just isn't for you. Please, for the love of public health, consider a career change before someone ends up in the ER. I'll never order from here again, and I'm warning everyone I know to stay far away. Zero stars if I could. Hard pass. Didn't take a picture. Everything is in the trash.

Ramen was pretty decent, cheesecake was comically small but I understand it's risky ordering…read moredessert from a regular restaurant these days

My favorite spot for lunch in Brooklyn when I'm doing my physician visits for work. Price can't be…read morebeat for the selection and quality. Service was spot on as well. In the pics, I got a sushi bento lunch special ($22) and 2 hand roll lunch set ($13). Both options come with soup or salad. I got both. What's nice is that they have other locations in NYC which I haven't tried yet but, want when in Manhattan.

I was denied entry to this restaurant with my medical alert service dog. I was dining alone and…read moreinformed the woman she is a service dog but she said "sorry no dogs". It was embarrassing to be turned away like this. Per the ADA: "Under the Americans with Disabilities Act (ADA), restaurants and other businesses serving the public must allow service dogs, even with "no pets" policies. Service animals are allowed in all public areas, and owners cannot be asked for documentation, charged fees, or isolated."

One of our go to spots in Brooklyn for a smorgasbord menu of well prepared Hong Kong and Cantonese…read moreclassic dishes with wok hay, Thai/Mayla dishes, Sushi/Japanese dishes, and fusion mash ups! The owners, chefs, and staff know what they are doing here for over 15 years - it shows! You won't be disappointed.

Now called Longevousjoy Shiawase, the menu has been completely revamped. It's an even bigger menu,…read morewith a fusion of Asian cuisines on offer, from Cantonese, Taiwanese, and Singaporean to Japanese and Thai. Dipping their toes in so many different arenas might actually be their detriment because they're going for everything while not excelling in most. I would rather they cut down on some dishes and make sure all are great instead. I absolutely love their Thai fried chicken, which is so affordable (8 pieces for $12), and tastes so crispy on the outside but so moist and flavorful on the inside. It comes with a tangy fish sauce, but you can add different green curry and/or red curry for 50 cents each. I like it best with the fish sauce. However, that's the Thai fried chicken is the only dish I absolutely love from this place. Everything else is very mediocre, which is unfortunate. 6 rolls bento - $15; comes with california roll, spicy tuna roll, lobster salad roll, salmon avocado roll, eel cucumber roll, shrimp tempura, kani salad, seaweed salad, and fried chicken. It's a lot of food for $15, and the sushi actually tastes decent. The kani salad, seaweed salad, and fried chicken are just tiny portions, but the fried chicken are like nuggets and taste really bad. 4/5 Mushroom noodles - $10; It's so rare to find such affordable e-fu noodles but sadly, it tastes nothing like what e-fu noodles should taste like. I wouldn't even know that they're supposed to be e-fu noodles if I just blindly tasted. I would not get this again here. 3/5 Pad see ew beef - $13; Again, like the mushroom noodles, it didn't taste like pad see ew. It's missing that sweetness and charred factor that's usually present in pad see ew. 3/5 Pad Kra Pao (??) - I can't remember if it's this dish that I got, but it was some type of Thai rice dish with a meat sauce. It was so terrible, I only ate 10% of it and didn't take it to go. 1/5 Pad thai - I didn't try it but my friend got it and the color looked really off. Aside from the food, there are other improvements to be made here. It seems like a family-run restaurant, with only two workers facing the customers. It's really hard to get their attention when the restaurant is busy. The space is very tight and looks like it could be more well-maintained. They also need more menus. Hard to share just one with the whole table.

I order from here all the time and they have the fastest delivery, best consistency, best…read morepackaging, and most importantly cleanest overall quality compared to the other nearby sushi restaurants I've tried. I love trying new places so naturally I don't order here every time but whenever I have a bad experience elsewhere, I regret not getting it from Sake. I never have any issues with my order here, ever, and if you order takeout a lot, you know how it can be sometimes. They deserve 5 stars for that especially since they are a local spot, no frills, and affordable.

Got the dinner box special again last night. This time I tried the Chilean sea bass. The…read morepresentation was not great - 2 odd shaped pieces of fish - and they could have included more sauce on the vegetables. Still, for the price it's a good deal. And the food was fresh, although delivery took a loooong time.

Came on a Saturday afternoon…read more Love the decor and the katana sword when you first walk in. We got seated immediately. We ordered the crunchy cabbage, marinated cucumber, crispy garlic potatoes, mushroom Tempera, a variety of skewers including the washugyu & shishito and scallop bacon and pumpkin (you can choose fried or grilled, I chose grilled styled) and the champon noodle bowl. The food comes out very fast. The cucumber was alright though I was not a fan of the WakuWaku sauce overly sweet. The cabbage was delicious but lacked flavor. Huge portion though. Then came out the skewers. The pumpkin was cold. I wasn't a fan of the washugyu & shishito one. And the scallop bacon was just eh, didn't really notice the bacon on it. Everything tempera one were my favorite. I loved the potato tempera it was perfectly fried. Esp. with the spicy miso sauce, it was fire, I was dipping everything in it. And the mushroom was even better. Enoki mushroom was delicious. Careful with the chicken karaage it comes out HOT. Massive pieces so good and juicy. Great portion. The noodle bowl is bigger than your head so I advise to only get one if you're sharing portions. I like the flavor of the soup, very soothing. Good collagen boost too! Lots of seafood in it. Perfect soup for a cold rainy day like we experienced. Theres miso cod was good but have had better. Honestly everything was good. I would just not get the cucumber dish and the skewers we ordered next time. They have some also have tatami rooms if you want more of a traditional Japanese style like restaurant. Overall, good experience. I would come back and try the tatami experience just with avoid a few dishes.

Wakuwaku is honestly one of the best parts of Industry City's Japan Town. It can get busy but…read moreusually it's pretty accessible, and not nearly as claustrophobic as their main dining hall. The food is good, above average and notable for the range they offer more than anything. The speciality here is the skewers, which range from organ meat to basic white meat. But they're always perfectly cooked and really satisfying, especially if you go in a small group. I'm also a huge fan of their nabeyaki udon noodle soup. The broth is SO. GOOD. It's above and beyond your basic udon soup, really flavorful and hearty -- I think it's the brown mushrooms. I'm not normally one to rave about udon, but it just really blew me away. All the ingredients are fresh and tasty, really, which also helps.