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Oita Sushi

4.4 (397 reviews)
Closed • 5:00 pm - 9:30 PM

Order Oita Sushi Takeout or Delivery

Oita Sushi Photos

OITA SUSHI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

Recommended Reviews - Oita Sushi

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Modern, airy space
Rebecca M.

After our recent trip to Japan my husband and I were craving quality sushi and had read great things about Oita. Happy to say they were true and we will definitely be back! Above all, the fish quality and freshness is excellent and the nigiri felt especially authentic (not too much rice, sizable cuts of fish done in the traditional style). The akami and hamachi belly were particularly great. The toro scallion and king salmon crunch hand rolls were also favorites. Our opinions were more split on the spicy tuna crispy rice (I loved, husband was more lukewarm) and dumplings (obviously very freshly prepared but quite fried). The overall ambience is airy, quiet and calm and service was warm and fast. We would have loved to try the cocktails as they sound really interesting -- next time!

Signature Roll Set
Christine L.

Beautiful space with fun sushi rolls in Park Slope! The inside of the restaurant is very sleek and minimalist with nice wooden accents- very calming. The space is pretty large, with a good amount of tables in addition to bar seating. I split the tuna crispy rice and the signature roll set and it was plenty of food for two. The signature roll set had an assortment of interesting and unique rolls ranging from truffle to mango- my fave was the New York crunch w potato crisps on top. The tuna crispy rice was also a bit different- served as a tartare w crispy rice chips for dipping. Very crispy and tasty though! Service was super attentive and very welcoming. Definitely will be coming back if I'm in the area.

Vivian L.

Great vibes, amazing sushi, friendly service, and a strong happy hour. What more can you ask for? We loved the spicy yuzu drink from their happy hour! The sushi was fresh and very flavorful. The bites on their happy hour menu were also delicious and filling. I loved the spicy skewers and the pork dumplings. Great spot to have in brooklyn!

OMAKASE
June J.

Beautiful, minimalist environment. Though it was so minimalist and quiet it was almost a litttle awkward. Omakase was delicious but not traditional in the sense that each piece of sushi was given to us all at once. I didn't love that and don't get why they couldn't just present each piece one at a time as it was prepared - we were sitting at the chef's bar anyway. The place was pretty empty when we went. The fire roll and happy salmon roll were my favorites.

Peach sour
Carol C.

Came here tonight to celebrate a friends birthday and between 4 people- this was the perfect amount of food! Interior is simple, classy and clean. They have seating for 4-6 people groups and or if you come in pairs or alone. I got a peach sour to start the night and I recommend coming during happy hour for a cheaper price! I will say that the price for their omakase was definitely easier on the wallet, but still pricey if you're watching your budget and could make do without an omakase experience. But tonight was a celebration and so we all got the Omakase and tonight's selections included quality pieces of Madai, Kanpachi, Akame, Shima Aji, Hotate, Fluke, Hamachi, Sake, King salmon, Toro, Uni and A5 wagyu as our last piece! Starting from top left-right, every piece was like a crescendo that led up to the A5 Wagyu with truffle and it was amazing! My personal favorites were the Kanpachi, king Salmon, Sake and Wagyu because they melt in your mouth and each fish was so clean and simple! *Every piece had a decent amount of wasabi beneath the fish and if you're not a big fan of it, I would suggest you make a note to your hostess!! After the omakase, it was hard to top that, but the signature set looked too good to not get! I was not wrong because it was a great end to the night! The filling for each roll were similar and the main difference was the toppings and fish, otherwise- you can expect avocado, cucumbers and mango! Overall, it is a great experience if you've never had omakase and feel too intimidated to sit at a bar countertop by yourself or by the price tag usually associated with omakases!

Scott S.

Came here with a friend for some sushi. The waitress was super nice . We shared a few rolls and nigiri. I can't remember the names unfortunately and I forgot to take the pictures of them. But everything was very fresh and flavorful. The picture is of the happy hr potato appetizer which was very well seasoned and delicious. We ended the meal with a nice cup of hot tea. Maybe next time we will try the omakase

Lunch menu
Sally X.

I came here for lunch on a chilly Friday. The restaurant is very open, airy and sparse. The staff were nice and welcoming. The lunch menu was very affordable, IMO. I had the salmon teriyaki which came with rice and picked veggies and roasted shishito peppers. Next time, I would try the omakase lunch special ($45).

Did
Jenny L.

Really happy they migrated from UES to Brooklyn, because the omakase was pure heaven. 15 courses for $95, and they have a cool cocktail menu. I'm terrible with the type of fish, but each piece was prepared with deliciousness and a level of creativity that transformed me away. Looking forward to the next birthday / special occasion for an excuse to come back :)

Crystale Y.

Expensive for what it is. We had a reservation for the omakase at the bar. We were pretty upset when we found out that they don't offer the typical omakase experience and they just hand all the pieces to you on a plate now. That should have been disclosed on the reservation. Aside from that, each piece tasted mediocre and lacked flavor. The set A rolls were also not that great and tasted like cucumber/avocado rolls in disguise. The whole experience was expensive for what it was and was not worth it in my opinion. For the price, we could've gotten a true omakase experience somewhere else with fresher/better tasting food. The lighting in the restaurant was also extremely bright with no ambiance feel at all.

Salmon sushi, chutoro and otoro.
Sean M.

When you walk up to Oita, you will be greeted by a lovely stone arch entrance, well decorated, kitschy yet adorable. Soft fluorescent lights and light hardwood creates a calming atmosphere in which you will enjoy some of the best sushi the entire city has to offer. If you're considering this for date night, it's yes. Beware that Oita does add a little wasabi to many of their à la carte options. If you don't like spice, let them know and they will accommodate. Lastly, I want to shout out the staff for being extra nice and knowledgeable about what was being served for omakase and à la carte. These guys deserve high tips.

Signature roll and udon

This is a fantastic sushi place that's very well priced! Genuinely one of my favorites of all time. All of the signature rolls are very unique and have amazing flavors. The tempura is also well done- not too heavy. The staff were all friendly and attentive, and our dinner was pretty quick. Plus, it's cute inside!

Shishito Peppers - yummy
Karen Y.

Came here on a lunch date with my friends and we all got the Omakase + extra goods! Love the decor, white, sleek, minimal and open. Attentive wait staff, not hovering, but knows when you need extra refill, clearing small plates for new ones. Will this be your best omakase? No. The experience was nice, some pieces are better than others... I like my uni more sweet and wish the toro was on the fattier side... my friends enjoyed the entire omakase offering. We also loved the spicy tuna on crispy rice & shishito peppers! Nice date spot and friends gathering.

Olivia C.

The service was great and our waiters were really nice about letting us try different sakes before committing to one. One of our party members was running a little late but they still let us sit and order, but even waited to start serving so we would get our food at the same time. Really intimate space with slight hint of minimalism combined with playfulness in the decor. We got the omakase and it was really great! The fish tasted really fresh and had so such refreshing/uplifting flavors. A nice addition to the park slope neighborhood.

Crispy tuna, love the unique presentation

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1 month ago

Very delicious food, attentive and kind service, and they also have gluten free soy sauce if you need it.

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Oita Sushi Reviews in Other Languages

Ask the Community - Oita Sushi

How many tables are there?

There are two tables with 2 seats at each table and a sushi bar that 2 people can sit at.

Can I make an order through grubhub or seamless?

No. But you can order Online at Oitasushi.com

Don’t See Your Question? Ask Away!

Ozakaya - Chirashi

Ozakaya

4.5(387 reviews)
0.5 mi•Prospect Heights
•$$$

Really enjoyed my experience at Ozakaya! I ordered the donburi special and everything that came in…read morethe set was delicious. The fish was incredibly fresh, and I loved the variety of flavors. One of my favorite parts was that when you're almost done, you can ask them to pour soup into your bowl, which basically turns it into a whole second dish! Such a fun way to finish the meal. We also tried the wagyu, which was really good, but honestly, the wagyu rice stole the show for me! Overall, great food, service, and ambiance. The restaurant was packed when we went, so I'd definitely recommend making a reservation ahead of time!

Ozakaya is a cute Japanese spot serving a variety of dishes, but their sushi is the star. Even on a…read moreweeknight, they were quite busy. The tables are a bit small and tight though, so they brought out our food in courses. We started off with the Kaishin Don ($45), which was perfectly plated over a bed of rice. This one came with a good amount of uni, which was much appreciated. Then we had the Ozakaya Donburi Set ($49), which is such a fun one. You have a raw egg to mix into your seafood bowl accompanied with some pickled veggies and sliced sashimi. Once you've ate more than half your bowl, you can get a broth that finished cooking your fish and turning the rice into porridge. The broth is savory and tangy, which gives it such a nice and refreshing flavor. We enjoyed both of these dishes a lot and it was fun to make your own handrolls. Then came the Mentai Pasta ($19), which is sadly one of the worst things I've ever ate. Not only was there barely any Mentai flavor, but the mayonnaise completely overpowered everything. I couldn't get over how I might as well have ate a spoonful of mayo on its own; that's how rich and heavy this dish was. The bacon was overcooked as well but somewhat cut all the mayo. I even tried to add some soy sauce but there was no saving this pasta. We ended up tossing the rest of the dish and I am not one to waste food. I even tried to complain to the waitress but she just ignored it. It was unfortunate because the other dishes we had were amazing. Luckily we were still able to end on a good note as we ordered the Oshiruko ($12) for dessert. This came with two scoops of matcha ice cream, grilled mochi, and red bean. Everything went well together and the matcha was strong. It's wild how good and bad some of the dishes were here. Definitely stick to the sushi and rice bowl dishes and whatever you do, DO NOT order the mentai pasta unless you love mayo.

Photos
Ozakaya - Bar

Bar

Ozakaya - Mentai Pasta (IG: @2chenzeats)

Mentai Pasta (IG: @2chenzeats)

Ozakaya - Ozakaya Donburi Set

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Ozakaya Donburi Set

Tora

Tora

4.5(67 reviews)
3.4 mi•Bushwick

The reviews here are true! This place is bomb. The food has to be the most delicious ramen I've…read moreeaten in awhile and I eat a lot of ramen. Everything was delicious, hot and it was delivered quickly. The prices are up there however the food is worth it . I ordered a ramen bowl with the corn ribs. My partner ordered the salmon and I forget what the order item is called but damn it was good. Please stop by and give them a try it's absolutely worth the price

Cuisine: 8 Service: 7…read moreDecor: 7 Value: 7 Overall: 8 Another Thai owned Japanese restaurant specializing in izakaya style cuisine in Bushwick. It's been open for a few years, so clearly it has a good enough formula to keep the neighborhood happy. I have been here once before, but returned last week after dining several meals at Tomoni in Jackson Heights. Apparently, the owners are friends. Nonetheless, I needed to make the comparison. After my first few bites of their Tora Don and Chirashi Don, it was clear that this restaurant has the better quality seafood. Each slice of sashimi had vibrant colors, clean taste, and the proper texture. Tomoni is not bad, but fall slightly short of this caliber. With that said, there is an even farther gap between their rice quality. Though Tora is very good, Tomoni produces nearly perfect texture and acidity for my taste buds. Other than the best omakase restaurants in NYC, Tomoni shines as one of the best versions of sushi rice in the five boroughs. Service is good and space is cute. If I have a craving for some decent Japanese food, I would drive 20 minutes here for a meal anytime.

Photos
Tora - Dining Area

Dining Area

Tora - Salmon Don

Salmon Don

Tora - Zaru Soba Chashudon Katsu Curry

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Zaru Soba Chashudon Katsu Curry

Izakaya Tenzo - Trio Don with Ikura

Izakaya Tenzo

4.5(22 reviews)
1.4 mi•Bedford Stuyvesant

While wandering through Bed-Stuy on a weekday evening, my husband and I decided to try out this new…read moresushi spot. It wasn't terrible--but I had a lot of mixed feelings. Food: 3/5 I'm a huge sushi fan, so I was excited when I saw a deluxe sashimi set on the menu. Unfortunately, it didn't quite hit the mark. The scallop was thinly sliced and lacked the rich texture I was hoping for. The salmon and other cuts were decent, but short and oddly shaped--chunky yet small, which made the whole presentation feel a bit off for something labeled deluxe. We also tried to branch out and ordered the short rib entree. For $21, it was shockingly small--definitely a single-person portion, not sharable. I added extra ikura to a salmon donburi bowl for $2, but it was barely a teaspoon's worth--just enough to say it was there. Oddly, the salmon slices in that bowl were thinner than the sashimi we had just eaten, and overall, it left me still hungry even after sharing a maki roll. Lastly, my husband ordered a green salad, which somehow took the entire meal service to arrive. When it finally came, it was just plain romaine, cucumbers, radish, and dressing. For a dinner that clocked in at over $150 (after tip), we definitely left underwhelmed. Service: 3/5 This part wasn't bad, just confusing. We were seated quickly, but the pacing of the meal was strange. Our seaweed salad and soups came out promptly, but the green salad came last, after the hot dishes and nearly after my husband finished eating. Also, a small thing--but when I'm paying $16 for four oysters, I want to know what kind they are. The menu just said "West Coast oysters," but our server couldn't tell us the variety or origin. Not a huge deal, but it added to a general lack of polish that didn't quite match the pricing. I don't think I'd return. For the price, there are better sushi options in Brooklyn with higher quality, better portions, and clearer service. Still, I appreciate new spots opening up in the neighborhood, and I'm always happy to try something new. Hopefully they refine the menu and service with time.

Izakaya Tenzo is a welcome addition to the BedStuy food scene. They'd been on my radar for a while…read moreand we stopped in on a Saturday evening when we wanted dinner but not anything too heavy. This fit the bill exactly. We started with the salmon belly carpaccio which I'd say isn't really a carpaccio because the salmon isn't sliced as thinly as you'd expect. But! I mention that just to set expectations. Nomenclature aside, it's an excellent appetizer. Served in a truffle and ponzu sauce, the salmon is lightly seared which yields two different textures to the fish. It practically melts in your mouth. Highly recommend this dish. For my entree I went with the trio don, which is 6 pieces of sashimi served over your choice of plain or sushi rice (sushi rice for me). The fish was fresh and flavorful. The portion was perfect for me. My boyfriend ordered a yellowtail roll and enjoyed that as well. We also shared a carafe of the cold house sake. I'd definitely come back and try more items on the menu. It's great for sharing and trying new dishes. The staff was friendly and attentive, and the prices were very reasonable.

Photos
Izakaya Tenzo - Ambience

Ambience

Izakaya Tenzo - Beef udon

Beef udon

Izakaya Tenzo - Interior

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Interior

Oita Sushi - sushi - Updated October 2026

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