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    Dae Bak

    3.7 (634 reviews)
    Closed 5:30 pm - 2:00 am (Next day)

    Dae Bak Photos

    Business Info

    DAE BAK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Dae Bak

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    Jaehee Y.

    I started to come to this place from long time ago like 2019 with my family and small and big group of my friends, and it has always been so joyful!! every menu is so delicious and very authentic like eating in Korea, and I discovered that the new owner was a very famous pro-baseball player in Korea. i remember i saw him play in TV when i was little! so it was a big pleasure to see him run this restaurant&pub! i am not good at drinking, so barely drink, but i tried Maat soju here and fell in love with it instantly! not bitter like regular soju and only 5% low alchohol with sweet sparkling taste! why not getting happy if i can finally enjoy drinking! i loved all the menu items, and my favorite is LA galbi and Tteokbbogi! so so yummy! I recommended this place to many of my friends and they all loved here about good foods, nice service and the friendly&hip vive! you should try this place if you want to experience real Korean food and culture! You will never be disappointed!

    Corn Cheese
    Tim L.

    Came here on a weekday evening. Parking around the area is very tricky because they don't have much parking spots. Inside feels very traditional, almost like a mom/pop shop. Service was great and quick. Ordered: - Pork Belly Kimchi Fried Rice - Cheese corn - Spicy bulgogi The portions are big enough to be shared with one other person if you're ordering multiple items. Their kimchi fried rice went so well with their spicy bulgogi. Their spicy bulgogi wasn't super spicy, and I did like that it came with stir fried veggies like bell peppers and onions.

    Interior
    Shih Fa K.

    Came here because I was in the mood for Cheese Fire Chicken, and the usual place where I get it was closed. The item came with a side of rice and Banchan. The Banchan was also deliciously well-made. The chicken hit the spot for my craving, so I am glad they had it. The interior was simple and clean, and the service was good.

    Derek C.

    Decent spot, main thing its open late and have some decent drinks that pairs well with their spicy food. A good spot if a group of ppl looking to drink the night away and enjoy some kpop and korean food. Waiter was not the best in keeping tabs as we have to call them over a few times, but not the worst service. 5/5 - Watermelon Soju - Comes in a watermelon and some sparklers. The show of it was fun and tastes very sweet. Not sure how much alcohol is in it, but soju itself isn't much. Tastes good and presentation is nice. 3.8/5 - Spicy Rice Cake (Added Cheese) - Cheese was a definite plus to the dish. I always recommend getting the additional cheese as it helps with the spice for people who can't handle it. Spicy, chewy, and quite flavorful. However there wasn't a lot of rice cakes. Wish there was more for the price paid. Some fishcakes and onions were a nice bonus. 3.5/5 - Boneless chicken with green onion - My partner liked it more than me. My problem with the dish is the heavy wasabi flavor in the sauce. I taste nothing but wasabi which i was not a fan of. The chicken has a decent fry and a good crunch.

    Spam Kimchi Fried Rice
    Rose L.

    For $120 on DoorDash with the presentation, absolutely not feeling it. The kimchi fried rice was decent, the soft tofu soup was an experience -- tofu tasted really gross for some reason, but the mushrooms were okay, very underseasoned though. The fries were good the first couple of bites until the sour cream and jalapeños overpower the dish. Overall probably wouldn't go back given the presentation and price point.

    Ethan A.

    Decided to try this place because they were open late and had a wide variety of food on the menu. Sadly to say, the best part of this place is that they were open late. The fries and the hot pot were good, no complaints there. The La kalbi had good flavor but the portion was so small for the price compared to other places, each bone was like 4 dollars each. The stir fried baby octopus was a little sweet and spicy but also a really small portion considering half of it was cabbage. The seafood pancake wasn't crispy, but rather kind of soggy. The boneless chicken was so disappointing, it felt like there weren't really any pieces of chicken and even then, there was fried rice cake included in it so the amount of actual chicken was maybe 3 ounces on the entire plate. Inside is nice with the lighting and decor, service was good, but food was pretty overpriced for what you get. Overall, the selling point of this place are the late hours. I don't anticipate coming back.

    Spicy pork roll
    Eva L.

    One of the better spicy pork gimbap. Was really good from the pork to all the veggies. All the ingredients worked well with each other. The best of the banchan was the fish cake. It was pretty good, not too fishy. Went really well with the hotpot. Also had the miso hotpot with pork and ramen. It soup also had tofu, assorted veggies and small shrimp. Broth was tasty. The miso flavor was pretty mild. The staff were very nice. Food came out quickly. Reasonable price especially the spicy pork roll; good serving size.

    Andrew N.

    It was late night and came here. The place serves Korean street food tapas style as you should definitely eat everything here family style. Although we did not get soju this time, this is a great place to drink with your friends as they have various types of soju cocktails. Fries (4/5) Too many jalapeños for me, but the portion is big enough to share Army stew (5/5): Has various topping and is very comforting. Will probably go here again for a night out

    Soft Tofu Soup
    Ruhi S.

    One of the few places on El Camino Real with vegetarian tofu sundubu and side dishes. The sundubu was a bit expensive and didn't nail the head with the flavor, but was still enjoyable. The vegetarian banchan was limited and only one free refill is included. Its got a nice nighttime vibe and is open later than other Korean restaurants in the area.

    Seafood pancake, Al Kaebi, Ramen noodle with spicy rice cakes.
    Loc N.

    Good side-dishes, decent main dishes and service. There is limited parking in front of the store, at peak hours it would be a little difficult to find spot. You might need to park a bit further down the road and walk back. If you come in as a big group, they will apply service tip automatically on the bill for 20%. The decoration is decent and clean with a big TV displaying Kpop MV. Foods are really good, their seafood pancake is crispy and generous in seafoods portions. Their banchans were great, we couldn't stop eating all of them. However, Al Kaebi portion is quite small for the price, I would skip this next time though. Spicy rice cakes with ramen came out a bit too sweet to my taste.

    Seafood Pancake
    Alan L.

    We found this delicious Korean place off yelp on a whim and it was great! They had a large variety of traditional Korean dishes and the restaurant had a great ambiance. I really liked the seafood pancake as they were generous with the amount of seafood and the batter was very crispy. The cold noodles were surprisingly good too! The army stew was very hearty and was great to have on a chilly day. I did think the soondubu was a little lackluster though, and though the fried chicken was very crispy and juicy, the sauce was on the side and so not coated very well on the wings. I'd also avoid the watermelon soju, and we found that to be pretty watered down considering the price. All in all we had a great experience and would come back!

    Iris Z.

    What a great Korean restaurant with good vibes and great service! I made a reservation for 30+ people as we wanted to eat dinner before karaoke and this was close by. It's hard finding restaurants to reserve this many people but I am glad Daebak could accommodate us. They organized a long table for all of us to sit at towards the back so we didn't even have to split up! Some of my friends and I split the boneless chicken with green onions, army stew, pork belly kimchi fried rice, and corn cheese. Of course, we shared the watermelon soju as well! The food was definitely yummy and nothing disappointed. Everything was so flavorful and delicious. The dishes that stood out to me were definitely the army stew and the green onion chicken; huge portions and delicious! The watermelon soju was big enough to split amongst 5 people and we all got 2.5-3 shots each out of it. The service was definitely the highlight of the night! Our servers, Haeseong & Frank, were super accommodating to our requests and even allowed us to split our big party into 3 ways. Even though we all ordered lots of food, the food was brought out quick and they refilled our water many times. They were also fun to hang around with too haha! Definitely would recommend this place to people who want to eat good Korean food with a big group!

    Seafood Pancake
    Rachelle C.

    We had so much fun at Dae Bak! We've been coming here for years, and the line is always out the door on a late weekend night! Dae Bak is known for their watermelon soju! A perfect choice for a party of 4 you can't taste the soju at all, fun and dangerous! lol The service staff is super friendly and fun! They celebrated my birthday and they even gave us soju on the house! Did you know that the restaurant owner used to play professional baseball in Korea!? Enjoyed the vibes and company! Food is always seasoned and spiced on point, served in generous portions, and paid homage to traditional Korean dishes! There are SOO many options on their menu! I was pleasantly surprised by the Garlic Jalapeno Pork Belly! A good level of heat from the jalapeno and the pork belly was not oily or heavy! Favorite go-to orders: Spam Kimchi Fried rice, Seafood Pancake and Corn cheese! Cheers!

    Fish cake stew

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    Portions were smaller than I'd hoped. We ended up ordering more after our first 2 plates arrived. Fried chicken isn't crispy but soggy :(

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    Ask the Community - Dae Bak

    Do you guys do any birthday special or free things on bday?

    Maybe if you're cool with the server, but not really.

    Are they allowed indoor eating yet?

    Yes I ate here indoors last month. (March 2021)

    Is their kimchi vegan? in other words, does their kimchi contain fish or any meat sauce?

    Shrimp & Anchovies sauce

    Is the yupdduck extra spicy rice cake like yupdduck a regular spice or is it yupdducks extra spicy?

    Can do either way by requesting.

    Do they serve AYCE BBQ even if it’s brought in from the kitchen already cooked?

    No, they don't have AYCE.

    Is 18% gratuity automatic for a party of 6?

    yes it is

    View All 9 Questions

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    Kunjip

    Kunjip

    4.1
    (2.4k reviews)
    0.6 mi
    $$

    One of the most popular K-food restaurants in the Bay Area, and their food is always a 10/10!…read more I've come back here so many times because all of their soups are so comforting, especially the galbitang - my absolute favorite. It feels just like a warm hug in a bowl! Their cold noodles, both spicy and non-spicy versions, are refreshing and perfect for cooling down summer heat. We also almost always order the mo deum soo yook for extra protein. It's a combination plate with boiled beef brisket, tail, and tendons. You will have to season them yourself with salt and pepper, but beef is always so soft and tender. I highly recommend ordering this only if you're dining with a group of 3 or more because the portion is huge! After finishing your meal, they'll serve you a yakult, super yummy and great for digestion (super thoughtful of them) They're busy and almost always have a waitlist, especially during peak dinner hours. From my experience, the longest I've waited was about 45 minutes, but normally it's only around 20-30 minutes. There's a boba shop nearby where you can grab a drink while waiting. Overall, I have nothing to complain about with this place. Try it once and you'll understand why everyone loves it!

    interesting experience today…read more.. most of the pieces of meat in my galbi tang had way more cartilage than usual. i tried to cut it off but did not really help much as it was very chewy. noodles were also overcooked and supeeerrrr chewy. banchan sizes were really small, especially for 2 people. I am really surprised at the portion we received being way smaller compared to what i typically get when i doordash or order for take-out... and i order take-out from here every week or two! my friend got hounded for a tip in the parking lot after paying which was really off putting. at first they said they couldnt read what he wrote. then, when he clarified- she took about 5 minutes begging for a tip in the hot sun... the thing is- he didn't want to tip as we didn't receive any service at all. all they did was just take our order and give us our food. no check-ins during our meal. they took away our water before they even took our card to pay.... it all felt super rushed near the end. out of all the times I've had take-out from here, this dine-in experience missed the mark for us. debating on if it is worth it to come back. very disappointing as this was my friend's first time trying this place and he drove all the way from east bay!

    Photos
    Interior
    Interior
    #13 Cheese maeun galbi jjim ($82)
    #13 Cheese maeun galbi jjim ($82)
    Mul naengmyeun/cold buckwheat noodles

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    Mul naengmyeun/cold buckwheat noodles
    Seorai Korean Bbq

    Seorai Korean Bbq

    4.2
    (585 reviews)
    0.3 mi
    $$$

    I've been coming to this place for over a year, and the quality has been consistently amazing. I've…read moretried a lot of Korean BBQ restaurants, but this is by far my favorite. The meat is always fresh and high quality, and the atmosphere, vibe, and ambiance make every visit enjoyable. Every time I come here, Judy is there to welcome us with a smile. She always makes us feel at home, especially after a long day at work. Judy is the best! She goes above and beyond to make sure every visit is enjoyable and always checks on our table to make sure everything is perfect. The entire staff is friendly, the service is excellent, and the food never disappoints. Out of all the Korean BBQ spots in the area, this is the one I recommend the most. They even have an awesome happy hour with $1 pints, and the staff cooks the meat for you, so all you have to do is relax, eat, and enjoy. If you're looking for great food, outstanding service, and a welcoming atmosphere, this is the place to go! SEORAI numbah 1

    This is Chungdam's sibling restaurant. Loved that there was only 2 people in line on yelp vs…read more Chungdam with 45 minute wait. Service was good. food was delicious! the bulgogi was generous portions given the $$. The kal bi was delicious. We got the lettuce wrap (aka leaves) glad we got it because it made it feel healthier. banchan: came with: square little rice paper wraps (not as healthy as lettuce but something), kim chee, sprouts, marinated onions with peppers (spicy! but I'm a wimp, any spice is too much for me), jap chae I didn't like the self-order on tablet. (at least it wasn't order off phone, I really hate that) at other restaurants if you order enough, they "service you" free steamed egg. Here I had to buy it myself. negative, there was a dripping pipe on the floor, and we had to point it out for them to wipe it, but then it dripped more. was that water? or grease? who knows. we had to suggest they put a towel so I didn't have to stare at it creeping towards me all night. fun korean pop music in background. cheaper feeling ambiance. definitely coming again for the food and minimal line. didn't like that tip defaulted to 20% minimum (then 23%, 28%) but at least they calculate that pre-tax.

    Photos
    Seorai Korean Bbq
    Pork Bossam
    Pork Bossam
    Seafood Pancake - $19

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    Seafood Pancake - $19
    Master Oh's

    Master Oh's

    4.3
    (190 reviews)
    0.7 mi
    Free parking
    Free WiFi

    I'd been hearing Korean friends recommend Master Oh's for a while, so after they recently reopened…read morewith an updated menu, I finally decided to check it out. Honestly, it was a pleasant surprise. What makes this place stand out from most Korean restaurants is that you can enjoy so many classic Korean dishes in one meal--soy sauce marinated crab, fresh handmade cold noodles, stews, seafood hot pot, grilled intestines, stone pot bibimbap, and more--without having to visit multiple restaurants. Here are a few signature dishes we tried based on our server's recommendations: Bibim Naengmyeon (Handmade Spicy Cold Noodles) These noodles took a little longer to come out, and our server explained why--they don't start making the noodles until you place your order. The dough is pressed fresh in the kitchen before being served, giving the noodles a wonderfully chewy texture. Served with crushed ice, beef, cucumber, egg, and Korean pear, it was incredibly refreshing on a hot day. It's actually pretty rare to find restaurants in the Bay Area still making cold noodles fresh to order. Soy Sauce Marinated Crab I'd always heard that Korean soy sauce marinated crab is one of the country's most beloved seafood dishes and had seen it countless times in K-dramas, so I was excited to finally try it. The crab was well-marinated, with sweet, tender meat that was full of flavor, and even included quail eggs. If you love seafood, this is definitely worth ordering. Stone Bowl Bibimbap The stone bowl arrived still sizzling at the table. Mixed with beef, spinach, carrots, bean sprouts, fernbrake, and a sunny-side-up egg, every bite was delicious. My favorite part was the crispy golden rice that slowly formed at the bottom of the bowl. Gal Nak (Spicy Braised Beef Short Ribs with Octopus) (Mild Spice) This was perfect for sharing. The pot was filled with tender braised beef short ribs, octopus, tofu, rice cakes, enoki mushrooms, and vegetables. As everything simmered together, the rich broth soaked into every ingredient, making each bite even more flavorful. Every table receives a generous selection of Korean side dishes, including kimchi, japchae, fish cake, cucumber, pickled radish, seaweed, and more. Our server even came by to ask if we wanted free refills before we had to ask, which made the whole dining experience feel very welcoming. Besides the food, I also loved the atmosphere. Right at the entrance is a row of traditional Korean fermentation jars, and the restaurant is decorated with Korean-style ornaments throughout the space. The owner also stopped by to chat with guests and mentioned that he personally shops for fresh ingredients every morning to keep the food consistent in quality. The restaurant is conveniently located next to a Korean supermarket and has its own parking lot with plenty of parking spaces.

    Master Oh's has a clean, sleek, spacious interior with Korean decor. There's a scent of Korean…read morecooking wafting in from the kitchen to the dining room. SERVICE was friendly, helpful and attentive. Dishes are made to order. FOOD was fresh and delicious: 5/5 Grilled Mackerel - crispy, tender, that came w a Soybean Stew which was piping hot, savory w clams and tofu 5/5 Spicy Raw Crab w Roe - cold, gelatinous, soft crab, spicy-sweet gochugaru - a unique squeeze and slurp experience

    Photos
    Inside
    Inside
    Gamjatang: Pork Bone Soup ($22)
    Gamjatang: Pork Bone Soup ($22)
    Soy sauce marinated crab

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    Soy sauce marinated crab
    ToBang

    ToBang

    4.1
    (3k reviews)
    0.6 mi
    $$$
    Takes reservations
    14 years in business

    I've been meaning to try this place out for years and finally had the opportunity recently. ToBang…read moreexceeded my expectations and is one of the best family-owned spots that I've been to in awhile! We ordered the Special A set and chose galbi (+$9) and brisket as our meats. The staff assisted us with cooking the brisket and the galbi came prepared on a sizzling plate. All combos come with unlimited sides and the servers made sure all of our side dishes were stocked at all times. I love how the set also comes with a choice of white rice or korean fried rice plus cheese corn. For an additional $10, we added bibim naengmyeon to our order which was super refreshing. You can also add a soup to your meal for $9. Although this set included two choices of meats, it was more than enough for my party of 2. All this came out to be under $100 which is so affordable considering the quality of the meats! The side dishes and appetizers were superb as well. Good amount of customers for a weekday dinner. This place is great for small or large parties. Very spacious restaurant and the servers were super kind and attentive. I'll definitely be coming back!

    Great value! We ordered the Combo "A" and it was so much food. Portions were generous. Some…read morepeople cooked the meat themselves. The restaurants grilled ours for us since we had little kids with us. This is one of the very few restaurants that serve the rice rolls as part of the wrapper. It was so good. Additionally, the seafood pancake was amazing as well. The edges were super crispy. All in all, excellent food and value.

    Photos
    ToBang
    Summer Special  Soju $9.99 Beer $4.99 Seemed egg $4.  Bibim Naengmyun $10 (with Special combo)
    Summer Special Soju $9.99 Beer $4.99 Seemed egg $4. Bibim Naengmyun $10 (with Special combo)
    Mushroom soup

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    Mushroom soup
    Jang Su Jang

    Jang Su Jang

    3.8
    (2.3k reviews)
    0.4 mi
    $$$

    We had the budae jjigae and mul naengmyeon…read more The stew had lots of fermented kimchi flavor. If you like that, this is great. My preference is basically a shin ramyun which has a thicker broth. I loved how this had tteok, sausage, and spam. It's also wonderful that it comes out still boiling inside the stone pot. I love their fresh, sweet kimchi banchan. The place is nice and clean and the service is friendly. It's nice that they also have private rooms available. I liked it enough but if someone asked me a Korean place to eat, this isn't one that would come to the forefront of my mind. It's good but not mind blowing.

    Jang Su Jang is a solid Korean BBQ restaurant in Milpitas. While none of the dishes had any…read more"wow" factor, the food was above average and the prices were reasonable. The decor is a little dated. Service was efficient and met expectations. We ordered Wang Mandoo, LA Galbi, and a Cold Noodle Combo. The Wang Mandoo were described as king size boiled dumplings with beef, pork, and kimchi, and the sizes did not disappoint -- indeed very huge, even larger than the mandoo I've had in Korea. The meat was tender and overall very tasty. The LA Galbi came out as large slices of BBQ short ribs and were tender, juicy, and flavorful. The cold noodle combo came with cold noodles in broth plus bulgogi. You can pick other protein but that's what we chose. The cold noodles were refreshing and the noodles were chewy and bouncy. The portions were fairly large. The bulgogi was probably the most disappointing of all the dishes we had. It was tender beef but lacked some bbq flavor. I appreciated the wide variety of Banchans that were brought out to our table. They also gladly refilled the banchans as needed.

    Photos
    Jang Su Jang
    Haemul Pajeon aka Seafood Pancake ($29), expensive
    Haemul Pajeon aka Seafood Pancake ($29), expensive
    Jang Su Jang - inside bbq seating area

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    Jang Su Jang - inside bbq seating area

    Dae Bak - korean - Updated August 2026

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