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    Da Angelino

    4.7 (61 reviews)
    Closed 12:00 pm - 10:00 PM

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    ARANCINI
    Christopher B.

    This Italian restaurant made an excellent impression on me during my visit a few weeks ago. The inside of the establishment was decorated so elegantly and the service was great by our bartender/server Alex. The decor inside was formal and a bit fancy so dress to impress. My date and I originally sat at the bar and then moved to a table after a couple drinks. The margaritas were awesome too and if you have a chance to sit with Alex be sure to do so! We ordered the arancini appetizer, Cacio de Pepe pasta, and the meat dish that were all just scrumptious. The pasta was mixed table side and we were offered black pepper and extra cheese. I love an old school Italian soundtrack and white table cloth service. It was such a pleasant night and I would 10/10 recommend next time you're in coconut grove. Great spot!

    Elizabeth J.

    A recent group dinner to this beautiful restaurant in the heart of the Grove yielded a magnificent experience. The food was scrumptious. Everything we tried left us nodding our heads in delight. Our server and the rest of the staff were attentive, asking us if we wanted more of anything and refilling our water glasses. The standouts for me were the tuna appetizer and the tiramisu prepared table side. The lemon refresher cocktail is a must with its unique and satisfying flavors. Loved my experience!

    POLPO ALLA GRIGLIA
    Latifah A.

    Absolutely loved this spot! Service was excellent. Food was incredible. Ambiance was upscale family friendly. Perfect for a gathering or a date night. My favorite dishes were Polpo Alla Griglia, Tartare di Tonno, Mezzi Paccheri Ai Frutti Di Mare, Strozzapretti & Polpo and for dessert the Millefoglie Al Pistacchio and tableside Tiramisu.

    Full bar

    Unbelievably YUMMY!! Excellent quality food and wonderful service. Great understated, elegant vibe. Marc the bartender is so accommodating and very attentive. He makes the beat espresso martinis ever. Try the lamb ragu; it is totally amazing! And it comes with a lamb chop. Very well priced at $24 for a large portion of the pasta and delicious chop. The arugula salad was delicious, very fresh and ample. We also had the Rib eye special which was Prime quality and worth every penny. You will not be disappointed. We can't wait to come back.

    CHOCOLATE BOMBOM and MILLEFOGLIE AL PISTACCHIO
    Sonja F.

    Had such a lovely lunch at Da Angelino in Coconut Grove. We started with the Vitello Tonnato, which was incredibly delicate and flavorful, then shared the Raviolo al Foie Gras--rich, perfectly balanced, and absolutely delicious. We finished with the Chocolate Bombom for dessert, which was the perfect sweet ending. Beautiful food, warm service, and a wonderful spot for a relaxed lunch. Definitely looking forward to going back.

    Michelle S.

    amazing service and ambiance, the wine selection is great and all the dishes were awesome you can't go wrong with anything you order

    Alexander M.

    Last night, we tried out Da Angelino, the new spot that took over where Eva, the Mediterranean place, used to be in the grove. Da Angelino was opened for the first time the night before and is owned by the Ariete hospitality group, same guys who own Ariete, Chuggs, and Taurus in the grove. The restaurant was pretty busy, which we were happy to see, but the overall ambiance came off a little tacky. Lighting felt a bit yellow and bright. Couldn't hear music, loud environment, good amount of kids around. This is all fine, just not the greatest spot if you're looking for something modern for date night. For an Italian restaurant in Coconut Grove, it just didn't feel super vibey. Host and server were very friendly. We started with an order of Aperol Spritz and the bourbon-Aperol Spritz (AEREO DI CARTA)--it had a nice sweet-tart balance and I'd definitely order it again. Then moved to the Artichoke & feta dip with fried-style bread--crispy on the outside, soft inside. Dip was tasty. Mini calzones--okay, but felt like something you'd pop out of your freezer at home. Not all that. Carpaccio de carne (beef carpaccio)--this was our favorite app. Fresh and sophisticated; you could tell some care went into it. Pasta with octopus ( STROZZAPRETI & POLPO) fresh octopus, tangy red sauce, very good. Cacio e pepe--superb. They toss it right in front of you with cheese, and it was definitely our favorite dish. If we come back, it'd only be for pastas (and maybe a drink)--we'd skip the appetizers. The vibe felt more traditional Italian, lots of older folks and kids, not exactly modern or trendy. Still, the pasta really redeems the experience.

    Jeanette G.

    We stumbled upon this new spot in CocoWalk and it was an amazing experience. We sat at the bar and met the best bartender, L Muñeco, and the owner was sitting a few seats down. He took extraordinary care of us. We started with the cheese board, the whipped ricotta with truffle and the pistachio cheese were unique and delicious. We were given a complimentary carpaccio which was paper thin, the freshest olive oil drizzle. We tried two pastas and I couldn't decide which was better. The tiramisu was unique and constructed table side. I couldn't recommend this restaurant enough!

    BRAISED ARTICHOKES
    Paula C.

    The bartender Marc is amazing ,the restaurant very nice and cozy the food was amazing next time I'm ordering the caccio Pepe pasta with truffles

    Calamari
    Ris F.

    Everything is good about them! Truly needed in the grove, not putting down any of our solid restaurants that still stand but, we need more of the fine dining standard. I must say they're up there. I was having absolutely NOOOOO expectations, I WAS READY for a wine glass and to critique! (That's the honest truth). Boy was I blown out of little pants! Our waitress/server was able to accommodate my order with pleasure and they were busy... just go try for yourself. Mr. Angelina is hands on... and very well versed on wines of all kind! A Must Return for me.

    We were very excited to go here after researching restaurants in Coconut Grove. The restaurant itself is gorgeous. Our waiter was so animated and fun. Cocktails were delicious! For food, we got the special carpaccio; but sadly the fish was tough and the dish lacked citrus. We also got the zucchini blossoms which were delicious and stuffed to perfection. The strozapetti with octopus was incredible - unlike any pasta sauce that we've had before. Linguini with clams was okay. Highly recommend the table side tiramisu. Overall, the food and drinks were good - but the prices were a bit higher than comparative Italian restaurants.

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    19 days ago

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    1 month ago

    Ivan was the best so sweet and thoughtful and knew so much about the menu! Request him!!!

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    2 months ago

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    4 months ago

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    24 days ago

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    5 months ago

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    Silvia C.

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    12 days ago

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    5 days ago

    Food was incredible. Fig ravioli are out of this world. Mauro provided awesome service and he mixes up a great tiramisu. Highly recommend!

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    3 months ago

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    2 months ago

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    8 months ago

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    8 months ago

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    4 months ago

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    5 months ago

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    6 months ago

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    2 months ago

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    7 months ago

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    7 months ago

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    5 months ago

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    4 months ago

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    6 months ago

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    Silvia C.

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    5 months ago

    We stayed in Coconut Grove and ate here twice. Food was excellent and service attentive and warm.

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    Silvia C.

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    2 months ago

    Excellent delicious food, service and ambience! Thank you to Mauro, our terrific server, for making our dinner so memorable.

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    9 months ago

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    2 months ago

    Amazing experience. Ivan was fantastic, the ambiance was fantastic and the food was truly terrific

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    5 months ago

    Great food. Great service. Would recommend. (Not full of themselves; allows flip flops)

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    Strada In The Grove - Front of restaurant on Commodore in The Grove (to left of shop with colorful mosaic front) - zoom in - cute place, outside seating

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    Front of restaurant on Commodore in The Grove (to left of shop with colorful mosaic front) - zoom in - cute place, outside seating

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