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    Curry Cafe

    4.6 (96 reviews)
    Open • 12:00 pm - 9:00 PM

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    CURRY CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Curry Cafe

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    Melvika S.

    A wonderful evening, experience, and wonderful restaurant owners. It was very last minute, but we stopped in here earlier this evening for an early birthday dinner for myself. When we arrived, there were a few other tables being occupied, but we were seated right away and warmly greeted by the owner's wife. We had a short conversation with her, and then she recommended a few things, one of which was the fish Pokora. Before ordering, she did make us aware that most of their items are made fresh so items will take a little bit longer to prepare, we were totally fine with that. We also ordered a chicken tikka masala with both garlic and chili naan, and we also ordered their chicken biryani. For drinks, we ordered a Mojito, along with one of their special cocktails called the Mango Twist. The Mango Twist is basically a mango lassi mixed with Spiced rum, it was delicious! I also had a kingfisher beer, which is an Indian beer, which went so well with the fish pakora! The fish pakora arrived about 10 minutes after we ordered. It was hot, flaky, fresh, and so flavorful and delicious. The chicken tikka masala was cooked to perfection, creamy with just the right amount of spices, it went great with the two different naans that we ordered. The chicken biryani was also very flavorful. It was served with a few slices of hard boiled egg on top, lots of big chunks of chicken, and of course it's fluffy and fragrant basmati rice. Everything that we ordered was rich in flavor, hot and fresh. Paul, the restaurant owner is such a kind and humble gentleman. He came over to our table several times making sure that everything was perfect. We also had short conversations with him, got to know him a little bit and learn a little bit about the restaurant and his family. When restaurant owners go out of their way to hold conversations with their guest, it makes you feel a lot more welcomed, just because of the small gesture we know that we will be coming back to this restaurant in the very near future. Also, for their very delicious food. Oh! One thing I have to mention, we absolutely loved the old school Bollywood music playing on the background!

    The seating and interior decor.

    Hands down, this is my favorite Indian spot in all of South Florida. I always get a new recommendation I come in because the owner remembers what I got last time. Malai kofta is probably my favorite, but you can't go wrong with anything on this menu. It's also a nice dim lit restaurant for a date where you want good food and a great conversation.

    Menu

    Nice people, old school place, cricket on the tvs, bolliwood music on the radio. Big menu. Excellent lamb vindaloo, excellent lamb korma and excellent eggplant.

    Mint Chicken Wings
    Dara B.

    The owner informed us that all the food they serve is fresh. Nothing comes frozen. Although it may take time to prepare the food and get it out to the table, the wait is worth it. I decided to dine at Curry Cafe for the wings. It was nice to try a different flavour of wings. I ordered the mint chicken wings and an order of kasmiri naan. The service was great and I like the interior of the restaurant; very casual.

    I greatly enjoy eating at the curry cafe. Earlier today, my girlfriend and I stopped in to have an early dinner; the atmosphere was very nice with the diffused lighting and comfortable seating, and the staff very polite, informative, and attentive. For a drink, I ordered the mango lassi. It is very smooth, sweet, and thick. I enjoyed the flavor profile and it was very refreshing. My main entree was the mango lamb, which was excellent. The lamb is very tender, the rice fluffy and light. The sauce itself is wonderful! It was rich and creamy whilst the mango gave it a more distinct and sweet flavor. They make all the sauces by scratch, so you can order each dish on a verity of heats. I ordered mine mild and was more than satisfied. For good customer service, excellent food, and nice atmosphere, I highly recommend this restaurant!

    101. Rajma Masala 1. Vegetable Samosa (3 Pc) 6. Mix Appetizer

    Amazing so clean inside amazing customer service will be coming back super pretty inside

    Chili garlic wings.
    Sandra W.

    I really wanted to support this business, especially because it appears to be family owned. I thought if I ordered something simple like wings, I could not go wrong. I ordered the chili garlic wings and found that the chicken wings were coated with a flour batter making it hard to find the chicken. I explained that I just could not eat it because all I'm eating is fried batter. They explained that that's how it comes in all restaurants. Of course, that is not true. I recommend they change the description on their menu for the wings and note that the wings are heavily battered. They felt comfortable taking my money even though I could not eat it. I would not recommend the wings, since that is all I ordered. If you need to use the womens bathroom, better to go before coming to this restaurant. One stall was gross with urine that would not flush. Unfortunately, I won't be back.

    Me & my men!
    Anie R.

    One of the best Indian food I've tasted by far! We were served by the owner, nice fella came to us often see how we were doing & chatted for a bit. I one part he told us that food is freshly cooked which totally caught my attention. We ate so well I'll definitely be coming back often.

    From top left clockwise: kadhai, korma, vindaloo
    Carol R.

    I took my niece to Curry Cafe to celebrate her 18th birthday and to introduce her to authentic Indian food. She loved the rolling, tall-back chairs, but asked why the lighting was so dim. ("It's dinner ambiance," I told her.) We were told right away about the extra charge for credit cards and that there would be an automatic 18% gratuity added because we were a party of 4 (or more). Hmmm. I think the server had read my last review and/or remembered me. There were four of us. We had veggie samosas and were in love with the big, triangular appetizers. They looked and tasted homemade. They were accompanied by a mint-cilantro sauce and a tamarind sauce. I loved the latter. My niece loved both. For dinner we ordered the goat kadhai (they ran out of goat so we got lamb instead), chicken vindaloo, chicken korma, and the chicken tandoori. The kadhai was good, the vindaloo just OK, but the korma was so tasty that we spooned out every drop of the sauce (even when we ran out of meat) and consumed it either with rice or naan. Of course, we had to have a bread basket (variety of naan) with our meals. And we ate every piece using them to sop up gravies or dipping them in the tamarind sauce for a sweet treat. To me, though, the entree portions are still a tad skimpy and could use some more meat. :-) Of course, I am still getting used to post-pandemic prices in restaurants. The standout of the meal was the tandoori. Though not a favorite of mine, often because it is a bit dry and is sometimes made in advance and warmed up, this tandoori was made fresh and came straight from the clay oven. The chicken was well-seasoned, and it was moist and practically fell off the bone. I must admit, it is the best tandoori I have had outside of India. And the entree included about 6-8 pieces, so we were happy to have a decent amount of chicken. The place is very mom-and-pop, with the chef popping out to ask how we were liking our meals. And there was just one server handling the eat-in diners as well as the take-out orders. She was pleasant, even with her heavy load. (Shout-out to Tara!) The Curry Cafe now advertises a daily lunch buffet (Tuesday through Sundays, they are closed on Mondays). We are definitely going to try it out.

    Inside decorations!
    Erin L.

    This is such a nice delight to stumble upon! After visiting Tate's, my friends and I found ourselves craving Indian food. Curry Cafe was one of the only places open late, so this is where we went. I have to say, it was so lovely. The inside is very pretty and quite red. More importantly, the service was wonderful. There was no one else but us, but the man serving us was very chatty and kind. He showed us the mango lassi and the strawberry lassi they were walking on as well. As for food, it was delicious. There are many options on the menu, and I can definitely recommend the samosas and the curry chicken. There are a lot of options for vegetarians as well. I can't comment on the indo-Chinese dishes yet but I am eager to come back to see.

    restaurant area

    AMAZING flavor! Excellent service! You can really taste the fresh ingredients they use and you can tell the owner really cares about giving his customers the best quality food and experience overall. It's a little more expensive than some other Indian places in the area but it's not just price gouging. You can really taste a huge difference in the flavor and you feel better after eating!

    GARLIC Naan and butter chicken.

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    7 months ago

    Great authentic food. We tried family style food and we enjoyed all of them. Highly recommend.

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    1 year ago

    Amazing food. Can't say enough good about it ! They make everything fresh and it tastes . Come here every time I'm in the area

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    Amazing customer service and amazing food very authentic quality food I would recommend if u really love Indian food the best one I had yet

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    Khan Baba - Karachi style Chicken Biryani

    Khan Baba

    4.2(79 reviews)
    2.4 mi

    The food is excellent. It was $30 for beef Nihari, mango lassi and naan. I had great service from…read morethe owner. I learned that Pakistani food is spicier than Indian food. Parking is easy in the attached lot. I will be back to try the weekend buffet for $19.99.

    We saw this place about a month ago when we were in the strip mall at another eatery. Today, hubby…read moresuggested we try it for lunch on the way home from a morning meeting in the area. On entering at about 12:20 p.m. the buffet that's supposed to begin at noon was just being set up. So we decided to wait and try it. At about 12: 40 p.m. it was ready. I would try to use the proper names of the dishes in the buffet but I am afraid I am going to get them wrong. So it's easier to name the main ingredients. The beef stew (nihari) was very pleasing to the eye but not the palate. It was very dry. The cowfoot stew is probably an acquired taste. But the bits of tendons fell easily off the bone and were tasty. The vegetarian options were the best with a potato dish made of squares of potato in a curry gravy, a chic peas stew, a scrambled egg and vegetable mixture (anda bhaji--that was my favorite), and a (sweet) potato casserole that served nicely as a dessert for the meal. You can get rice, naan, paratha, and pouri to accompany your meal. We got one of each and shared them. The restaurant seats about 25 or more. We were the first ones there but the place soon filled. At one point, of the 16 patrons having lunch, we were the only ones that didn't seem to be of Pakistani descent. A table of men all had burgers, but I am not sure what kind. The restaurant sells a few kinds and special ones. I only saw three people working at Khan Baba. Two who came out from the back once or twice (cooks?) and young man who did all the work up front (take orders, serve, etc.). I guess because he was alone, tables were not being cleared as he concentrated on fetching meals, breads, drinks, and ringing up those who wanted to leave. The lunch buffet was $16.95 each and worth it.

    Photos
    Khan Baba - Falooda 10/10

    Falooda 10/10

    Khan Baba - Paratha, kebab, biryani, paratha roll

    Paratha, kebab, biryani, paratha roll

    Khan Baba - Falooda

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    Falooda

    Panda Express

    Panda Express

    2.1(81 reviews)
    2.2 mi
    •$$

    Panda Express was founded by Master Chef Ming-Tsai Cherng, his son Andrew Cherng, and Andrew's…read morewife, Peggy. The family's journey into the restaurant business began in 1973 with the opening of Panda Inn. A decade later, they introduced Panda Express in Glendale, California, as a fast-casual version of the original restaurant. The chain's signature Orange Chicken, now its most iconic dish, was created by Chef Andy Kao at a Panda Express location in Hawaii in 1987. Originally found only in shopping mall food courts, Panda Express steadily expanded into standalone restaurants throughout the 1980s and 1990s. Today, it has grown into the largest American Chinese fast-food chain in the United States, with locations around the world. I've been working in the area at night lately, so I've stopped in for dinner here several times. It's an affordable option for a quick meal and this location stays open until 1:00 a.m.! It's always bustling with customers. I was disappointed to see the Cantonese-style brisket disappear from the menu so quickly. It felt like it was only available for a short time before being replaced with Hot Orange Chicken, which isn't really to my taste. This visit, I ordered my usual favorites:, Orange Chicken and Honey Walnut Shrimp with a side of chow mein. The portions were a little stingier tonight. Consistency of portion size is not really a thing here. It depends on what server you get. My meal came to about $15. I recently downloaded the Panda Express app and have started scanning my receipts to earn rewards points. The dining room was clean, something I always appreciate. Even with the smaller portions and the loss of my favorite brisket, Panda Express is one of my go-to spots for a quick, satisfying, and reasonably priced meal. The late-night hours and rewards program are a nice bonus.

    Always have run to multiple panda express and this one definitely doesn't disappoint. Service was…read morequick or food was ready as promised and everything was perfect and delicious. Always recommend doing a big bowl so you can get a different side and try different food . I definitely be looking to coming back again . Friendly staff and clean establishment.

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    Panda Express
    Panda Express
    Panda Express

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    Pollo Tropical - So upset One rice is filled and one isn't! This is not the first time and am a family of five ! I need what I paid for!

    Pollo Tropical

    2.0(99 reviews)
    1.6 mi
    •$

    Pollo Tropical, Spanish for Tropical Chicken is a South Florida based company founded in 1988 by…read moretwo brothers from Miami, Larry and Stuart Harris. They developed their marinade recipe through backyard barbecues. Their restaurant concept was to marinate and grill the chicken in full view of the customer. By 1993 they had grown to eight restaurants serving Latin Caribbean and Cuban food. Pollo Tropical is now a subsidiary of Fiesta Restaurant Group, Inc. The company headquarters are in Doral and they currently own and operate more than 140 locations throughout Florida, plus five on college campuses, and 32 franchised locations throughout the Caribbean, Central America, South America, and Puerto Rico. I remember eating at Pollo Tropical quiet often in the early 2000's because you could always get a fast, economical, and healthy meal. I especially love the curry sauce but through the years the grubbiness of the restaurants were a real turn off and I gradually stopped going. Fast forward to today when I was with someone who wanted to eat here. I didn't have high hopes but in the interest of being agreeable I went along. Wow, I have to say I am impressed. The restaurant was spotless with an updated tropical color scheme. It looked clean and spacious. The tables weren't sticky and dirty which was always a problem before. Gone is the sloppy, messy sauce station. Instead you request your sauce and it is given portioned out in plastic cups. The young lady who took our order was so nice. I got my usual chicken tropichop with yellow rice and the bowl was topped with perfectly grilled tender chunks of chicken. So good especially when drizzled with the curry sauce. I ate inside and it was very pleasant but you can get your food to go from the drive thru too. This was a really good lunch that didn't leave me feeling heavy, tired, and bloated after. This location of Pollo Tropical deserves some higher stars.

    Honestly can't be mad at this place. It's excellent for fast food. Service was excellent order was…read moreplaced and came right out. Restaurant was clean and well put together. Chicken was a little dry but they have some nice sauces to help re-hydrate the meats. Like I said for fast food Cuban dishes it's really not bad.

    Photos
    Pollo Tropical
    Pollo Tropical - So upset , to see that they did this again! . One rice is filled and one isn't! This is not the first time  ! I need what I paid for!

    So upset , to see that they did this again! . One rice is filled and one isn't! This is not the first time ! I need what I paid for!

    Pollo Tropical

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    Palm Beach Hot Chicken

    Palm Beach Hot Chicken

    4.4(33 reviews)
    5.6 mi

    Palm Beach Hot Chicken is part of the wave of Nashville hot chicken spots popping up around the…read morearea. For those unfamiliar, Nashville hot chicken is a style of fried chicken known for its bold heat--thanks to a spicy coating made with hot sauce and cayenne--that packs both flavor and a kick. They currently have a location on Oakland Park Boulevard and recently opened a second spot in Ft. Pierce. I happened to stop by while taking a break from clearing out a nearby Public Storage unit and was looking for a quick bite. This is a fast-casual setup with a few tables on a covered outdoor patio, along with a convenient drive-thru. The menu is pretty broad, offering hot chicken, wings, burgers, Philly cheesesteaks, fish and shrimp, plus sides, drinks, and desserts. Service was friendly and fast. I went with the Philly cheesesteak combo, which came with fries for $9.99. Both the sandwich and fries were freshly made and really tasty--definitely hit the spot. Unfortunately, I didn't stop there and decided to try a slice of chocolate cake. That turned out to be a mistake--it was extremely dry and basically inedible. I ended up tossing it after a few bites. Overall, if you're looking for a quick, no-frills meal in the area, this is a solid option--just skip the dessert.

    Hey ya'll, back again with another review of some fried food. Man oh man, talk about fresh!!! My…read moremeal was very delectable. I had there Trio Plate. It came with two fried wings, 5 fried shrimp and choice of catfish or tilapia. I went with the catfish. Which was like they just caught the fish. Very crispy and golden. The shrimp were a little over, but I like my shrimp fried hard and the wings were crispy to perfection. The packaging of my food for delivery was great and the food was still crispy. The amount wasn't nothing to play with either. Definitely split it into two portions, because of the amount of food in the container. If ya'll thinking about trying it, go for it. All the flavors were on point. Not over seasoned like some other place, that I've ordered the same meal. Enjoy!

    Photos
    Palm Beach Hot Chicken
    Palm Beach Hot Chicken
    Palm Beach Hot Chicken

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    Curry Cafe - indpak - Updated October 2026

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