Another reviewer mentioned that there is "tons of outdoor seating." That definitely isn't true, as I was explicitly told that spirits need to be consumed in the tasting room. That aside, I'd give the tasting room experience a very solid "meh". Perhaps on the lower end of the spectrum. Liked the fact that its sort of isolated from all the craziness, and that the music is subdued classic jazz. Ver nice. Whiskey itself seemed fine, though its difficult to tell when you drink it out of cheap plastic shot glasses. Not really a problem, though it is when they charge $75 a bottle for some of their offerings. Another issue are the rampant fruit flies - at least 7 met their demise in my flight - a noteworthy accomplishment given that I was actively swatting. final issue is the fact that the vast majority of folks came in there and had 2 or more tasters .... for Free!!! I paid 12 for my flight, which the bartender thought may have been underpriced. So, what does this all boil down to? I have no idea, but if I could give ownership any pointers it would be: 1) get rid of the fruit flies - they are nasty, and no one likes them; and 2) find a way to differentiate those coming in for free tastes vs those ordering flights and paying - one way to do this would be to have proper whiskey tasting glassware, which is also a good way to sell your whiskey if you truly believe it tastes good and want to charge so much for a full bottle. read more