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    Culinary Dropout

    4.0 (2k reviews)
    ModerateNew American
    Open 10:00 am - 9:00 pm

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    CULINARY DROPOUT ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Loud

    Recommended Reviews - Culinary Dropout

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    Denise W.

    Love the decor! It's very loud inside and not conducive to sitting and talking. The prices...wow, expensive for the area, but the food was good. Service was fairly quick.

    Bacon Wrapped Shrimp
    MJ M.

    Such a good girls lunch our waiter was so sweet and she recommended some good apps and drinks. The vibe was upbeat and fun and just a good place to chit chat drink and have a good time with your gals and the food was good. We got the Cesar salad and wings the salad was delicious but the wing sauce was ok on the sweeter side.

    Yelena R.

    This restaurant is huge and very nicely decorated. Stopped by for lunch and it was not busy at all. Got really fast and friendly service. I ordered ribs which came with fries and coleslaw. The ribs were very very very good. Fries and coleslaw were meh ( for some reason fries were not very hot and coleslaw had way too much mayo). If you sign up for their ebites club you will get $10.00 off your meal.

    Fish & chips.  Fresh & crisp.
    Gina A.

    One of the only places we could find with a love dj on Saturday night. Big place, lots to do. Full service bar & dinner, too. Was very quiet by 10. Prices are a bit spending on drinks outside of HH. Not my first time coming here. They've got sweet covered outdoor seating with lots of the eternally popular cornhole game to be played. Mist-ers help when it's hot out.

    Elizabeth S.

    We went because some in our party don't have one where they live. It's fine. My steak was cooked as requested. The salad was delicious. Server was nice and friendly. The place is loud but wasn't too crowded so we could talk to each other

    Fish and Chips
    Steven G.

    Ample parking....tricky to access directly from Grant, but side street approach is easy. Side door entry. Ambiance/Cleanliness-Stellar. The dining room is all glass and light. The bar area is modern and inviting. The patio area has fire pits. The furniture is visually dstinctive and seating is comfortable. One of the more visually imp pressive places in Tucson, which is sad, because it is part of a chain..even so...5 stars Service-Skyla was welcoming, attentive and helpful. Could not have asked for better sevice. 5 stars Food-We started with the Pork Belly Nachos-honey mustard crème fraîche, BBQ Pork Belly, black bean,, guacamole, sour cream, pico de gallo...FLOUR tortillas (this is Tucson, do better) and overcooked pork belly. Filling but meh. Beer Battered Fish & Chips, coleslaw, tartar sauce.....fish was outstanding, fries were decent...coleslaw tasted like they mistook salt for sugar...tartar sauce was mid...needed pickle relish. Kitchen needs oversight. 3 stars.

    Salmon
    Jessica P.

    We stopped by culinary drop out today while running errands around town. It's a typical fox restaurant establishment. It's a large space with plenty of seating. I like that you can reserve certain portions of the restaurant for special occasions. We saw both a graduation party and an engagement party there and there was still plenty of space for regular diners. Our server was friendly and knowledgeable of the specials and menu items. I ordered the salmon and my partner ordered the skirt steak. Both were delicious! The dishes are a little on the pricey side for the portions, but very flavorful and cooked perfectly. We'll definitely be back!

    Soft Pretzels & Provolone Fondue & Crispy Brussels Sprouts
    Zoya A.

    This place was so cool! We went on a late Friday night- we got to hear live music, watch the game & play some ping pong. We were STARVING when we went but could t decide on what to get so we got a few appetizers- the brussel sprouts, the pretzel fondue and the crispy rice with spicy shrimp on top. Everything was so good- the crispy rice was yummy and we couldn't get enough, the cheese fondue was not your regular nacho cheese which gave it an elevated flavor, & in third place the brussel sprouts in that delicious sauce (I just personally like my brussel sprouts cut up a little smaller) It was a bit pricey BUT the ambiance and the staff made it so worth it. Will be going back!

    inside
    Vanessa T.

    During my most recent visit to Tucson, I was excited to give Culinary Dropout a try. The location itself was massive and could accommodate large parties. We saw at least 2-3 Christmas parties during our visit. A good location given they offer ping pong tables, live music, and an open area for entertaining. We did have some trouble finding parking and the restaurant is VERY loud. Good decor though. Unfortunately we only had a party of two. From across the street, I called to ask about the wait time. It was a Friday night, but the hostess said they currently had no wait but was subject to change. When we arrived under 5 minutes later, the wait was around 15 minutes. Our waiter was SO nice, but there was some significant time between visits. He was apologetic because they were prioritizing the parties. We had plenty of time to finish our waters before refills, and to let food settle between orders. We started with the prosciutto deviled eggs. Crispy, fine prosciutto, creamy yolks and perfect eggs. These are a must try, although they only come with 3 (1.5 eggs). The entrees were just incredible, but not very filling. The Mongolian Ribs were delicious but only came with about 3 good pieces of meat. Supplementing with an app and/or dessert is a must. My favorite was the carmalized banana bar. I'll be dreaming of it. Tasted like a dense toffee graham cracker crust, with a mousse or custard, and topped with a torched banana. The cream on the plate was just as good.

    Laura W.

    Hit the spot! Food was spicy without being too much. The service was outstanding - timely and attentive without being smothering. It's a young and fun environment - but very loud. We'll be back. Oh - and do get the monkey bread!!

    Crispy Chicken Katsu
    Mina M.

    Extremely delicious and flavorful chicken katsu sandwich! I love when you ordered a crispy sandwich and it actually comes cripsy, even when it's topped with slaw and a dressing. It's been a while since I have been here but it's just as good as I remember. Very large space with plenty of food options. Our table enjoyed the MAC Burger as well. Our server was very nice and recommended the burger, everyone was happy with it. Tons of games to play in the back room like Ping pong, foosball and cornhole. Bathrooms were very clean and nice. Great atmosphere to hang out in with a large group.

    Brian S.

    Great spot. Ordered the steak and it was super good. The portions were a little small, reason for the four stars. Service was great Ambiance is awesome.

    Menu (as of March 2025)
    Megan E.

    Very cool space! Lots of seating of different styles (regular tables, high tables, low booths, bar area, etc.), a play area with cornhole and pingpong, and a private room. The food was excellent. We had the duck and shrimp fried rice and the Mongolian short rib... both fantastic! Would love to come back and try other items on their menu. We had a large party reservation that they had to split into two low tables pretty far from each other. The low tables didn't have enough space for everyone since there was a booth/couch-type seat and a few lawn chairs so we ended up pulling seats from other tables, which felt illegal to do. It was a busy Saturday night so our food and drinks did take a while to get to us but it was worth it. Very cool atmosphere for groups!

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    2 months ago

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    Zack B.

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    1 month ago

    Food was delicious! Liliana was amazing, so kind and provided a great experience. We will definitely be back!

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    9 months ago

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    5 months ago

    Great service, great food, great ambiance. Awesome restaurant - we'd come back again for sure.

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    3 months ago

    Came to watch the nba finals game, great time and atmosphere, impeccable service as well. Will be back again love this place

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    3 years ago

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    Thanks Paige-- can't wait to see you again soon :)

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    7 months ago

    Food was good, service was great. They have activities for kids and have more seating outside which is covered

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    3 years ago

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    Thanks Claudine!

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    Page 2 of 51

    Culinary Dropout Reviews in Other Languages

    Ask the Community - Culinary Dropout

    What is the COOP?

    Outside cage in area!

    Are open on Christmas Day?

    We are closed on Thanksgiving and Christmas day.

    What is appropriate attire for this restaurant?

    Business casual / casual

    Do you have a lot of vegan dishes?

    Lots of vegan options.

    Do you offer a gluten-free option for celiacs?

    Yes! We take allergies very seriously at CDO, just make sure you mentioned it to your server and we will take extra precaution.

    Ate you serving a Thanksgiving meal?

    We are closed on Thanksgiving day. It will be regular menu day before and after.

    Do you have happy hour? Is so what are the hours?

    Monday- Friday 3-6pm 20% all alcohol.

    Do you take reservations?

    Yes.

    Is there outdoor seating and if yes, can we bring our dog?

    Yes, our covered patio is dog friendly!

    How do the games work (cornhole)? First come first serve or reservable?

    First come first serve!

    This restaurant came up when I searched "vegan", but I was there yesterday and saw no vegan options at all. Anyone have any input?

    I was just there and while they claim to be able to make anything I was only offered hummus or the kale salad minus the cheese. Extremely disappointing for a place that makes everything from scratch and says they can create an off menu vegan item… 

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    Wildflower

    Wildflower

    4.3(1.3k reviews)
    6.4 mi
    $$
    Outdoor seating
    Takes reservations

    Wow wow wow, I…read morecan't believe I waited this long to try wildflower. I made reservations and was seated immediately. Our poor waitress Alison was working HARD she had tables inside and outside and was really making sure we weren't neglected. We ordered our mocktails which were amazing and well priced compared to other places I've been. They have fresh baked bread with oil, garlic, Parmesan and she let us know bread should be out soon but we ordered an appetizer in the meantime of calamari which was cooked to perfection and it had an Asian spin on it which was really good. We then got our bread after the appetizer which was nice to munch on while we waited for our food. The short rib ravioli is my absolute favorite it's so flavorful, the sauce is rich and deep in flavor Pro tip- save some bread to wipe up the extra sauce. Desert was the lemon olive oil cake it was a tiny bit dry but it came with ice cream and buttercream and the mixture of everything made it all come together. Honestly it's so cute inside and the patio is nice with the misters. Service was great our waitress was really running around the restaurant but we never felt neglected and the food was phenomenal. This is now one of my favorite spots.

    Wildflower is such a beautiful spot! The location is great, and the atmosphere is incredibly…read morewelcoming and inviting. They have a huge outdoor seating area, and even though it was very hot outside, it actually felt comfortable because of the misting system and fans. The inside is just as lovely. It has that warm, "this is a nice place to be" feeling that makes you want to sit and enjoy your meal. We went for lunch at a great time and were seated immediately with no wait. For an appetizer, we ordered the steamed mussels with spicy Italian sausage, and oh my goodness! If you love mussels, Wildflower knows what they're doing. They were absolutely delicious and probably my favorite thing we ordered. We also had the short rib ravioli, which was fantastic. It was the lunch portion, and my son actually thought it was too small because he loved it so much and wanted more! He completely cleaned his plate, so I'd say that's a pretty solid endorsement. We also ordered the fish and chips, which were delicious as well. I'm not usually a fish-and-chips girl, but the portion was generous and everything was really good. The reason I'm giving Wildflower 3 stars instead of 5 is the service. The food actually came out fairly quickly, but there were some pretty long gaps between interactions with our server. It felt a little sporadic, with very few check-ins throughout the meal. At one point, since we had already received our bill and had been waiting, I asked another waiter if he could take our payment. He told me he couldn't, which I completely understand if that's not something he was allowed to do, but when I asked if he could at least get our server, that didn't happen either. So we continued waiting. The other issue was the table spacing. A large group was seated near us, which obviously isn't a problem, but the tables were so close together that whenever their waiter came over, he was essentially standing right over our table his rear was literally touching the bread basket. I actually had to move our bread out of the way because there simply wasn't enough space. It definitely wasn't the waiter's fault; there just wasn't enough room between the tables. That said, the food and atmosphere were excellent, and I would absolutely come back. Hopefully the service was just an off day because Wildflower has a lot going for it. The mussels alone are worth coming back for!

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    Wildflower
    Wildflower
    Wildflower

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    5 Points Market & Restaurant - The Hanger Steak, Potatoes, and Chimichurri

    5 Points Market & Restaurant

    4.3(792 reviews)
    3.4 miBarrio Viejo
    $$

    Absolutely the best spot in this area. I went with some friends to enjoy the Sonoran Restaurant…read moreMenu. There is so much heart and soul put into this place. Staff is warm, welcoming and professional. I can't get over the Masa Cake! I love how the ingredients here are kept simple but are bursting with flavor. I have experienced farm to table menus before that were largely dependent on the high quality ingredients as a selling point-but they lacked character and flavor. That is not the case here. 5 points is filled with talent. I really think that 5 points is one of the places to showcase Tucson food.

    Brunch in Arizona is always amazing and this spot in Tucson is no exception…read more The open space is large and airy, very inviting. I love the wooden floors and rustic vibes. Reminds me of farm to table. I bookmarked this place because I saw a couple of congee pics and I was excited to try it. After being seated I scanned the menu quickly and was disappointed that I couldn't find it. I asked the waiter and he said it was a seasonal item. Bummer. We had an early dinner reservation that day so I wanted to get something light. I decided on the Japanese Sweet Potato and my son got the 5 Points Burger. Everything was delicious with service to match so no complaints at all. We ended our meal with a Banana Date Tea Cake to give us that sugar rush to fuel our Colossal Cave Tour. All-in-all, I highly recommend this place. Service was friendly and attentive.

    Photos
    5 Points Market & Restaurant - The cooking station & seating at the bar area

    The cooking station & seating at the bar area

    5 Points Market & Restaurant - Peach pie with house made cream

    Peach pie with house made cream

    5 Points Market & Restaurant - Japanese Sweet Potato

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    Japanese Sweet Potato

    Agustin Kitchen - Thanksgiving Turkey (very juicy)

    Agustin Kitchen

    3.5(719 reviews)
    3.7 miMenlo Park
    $$

    I really liked the dish I tried at Agustin Kitchen. I had a $20 voucher for dinner and came by to…read moretry their Coriander-Rice Crusted Oyster Mushrooms entree with orange- ginger- chili jam, napa apple slaw, togarashi and citrus. It was absolutely delicious and all the flavors compliment one another perfectly. The batter stayed crispy even with the slaw on top and the orange-chili jam balanced it nicely. I love that the entire dinner menu is 20% off for happy hour 4pm-6pm. The regular price seemed high to me for the serving size but I could definitely tell that they put effort and creativity into the dish. The menu changes seasonally and the food tasted very fresh and interesting. I hope to see them add some plant-based items to their breakfast and lunch menus the next time the menu shifts with the season. Vegan, vegetarian and GF items are clearly marked. They have nice outdoor seating with sprinklers. I will mention that the food took about 40 minutes to come out even when they didn't seem busy, it was not a problem for me but just noting that it might not be a good spot to come to in a rush. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Here on business, treated like family. We rolled in with a group of 12 people and had a blast…read more Reservations were easy, restaurant was clean and spacious, and the staff were excellent. Food was on point and delicious. Drinks were always full. And service was friendly and patient. After a long day at work while on travel, it was nice to be comfortable with good food. Cheers Agustin. Pro tips: plenty of parking around the corner. And super clean bathrooms.

    Photos
    Agustin Kitchen - Ordering at the counter.

    Ordering at the counter.

    Agustin Kitchen - Tier of Cookies

    Tier of Cookies

    Agustin Kitchen - Agustin Cafe (interior)

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    Agustin Cafe (interior)

    BATA - Agave Heritage Menu - E+R carnitas

    BATA

    3.8(238 reviews)
    2.7 mi

    I'm still daydreaming about this meal and already counting down until I can return. BATA is hands…read moredown one of the best restaurants I've ever been to -- definitely the best in Arizona. Just off downtown Tucson, the building looks simple from the outside, but inside you step into a moody, low‑lit warehouse transformed into an upscale dining room and bar. It's the perfect blend of fine dining and Tucson's laid‑back charm. I love their focus on sustainability, fermentation, and an ever‑changing menu built around local ingredients -- about 90% of their produce comes from nearby farms. The menu shifts constantly based on what's available, but the chef always creates something unforgettable. We ordered the malawach -- a warm, flaky bread served with labne, black chili jam, and cured egg yolk. It was such a fun, flavorful twist. The roasted squash was incredible, perfectly cooked with those Sonoran desert‑smoky notes I love. The Vera Earl Ranch steak was tender and beautifully seasoned, paired with veggies that tasted just as intentional as the main dish. And for dessert, we had the olive oil cake with whipped cream and marmalade -- simple, bright, and honestly perfect. The music stays fun, the staff is down‑to‑earth and welcoming, and the whole experience feels like the best parts of fine dining mixed with the comfort of eating at a friend's home. We came for our anniversary, and every dish was explained thoughtfully and served at the perfect pace. They even surprised us with a sweet anniversary note and that incredible olive oil cake. I'm sad this exact menu probably won't be there when I return -- but I'm completely confident whatever they create next will be just as good, if not better.

    I love this restaurant and the concept. The menu is constantly rotating and they use locally…read moresourced ingredients to give you a taste of Tucson. If you like trying fancy cocktails and want to try unique dishes, this is the place to go. It's a great date night spot! And the service is impeccable

    Photos
    BATA - Picture of the dining room and kitchen in the background

    Picture of the dining room and kitchen in the background

    BATA - Fermented potato bread with salted butter and Old Fashioned cocktail on the right

    Fermented potato bread with salted butter and Old Fashioned cocktail on the right

    BATA - Mushroom skewer with whiskey-garlic glaze and mushroom broth

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    Mushroom skewer with whiskey-garlic glaze and mushroom broth

    Barnyard Crafthouse & Eatery - Ahi Poke Stack...Excellent!

    Barnyard Crafthouse & Eatery

    3.7(500 reviews)
    10.4 mi
    $$

    Took the family to celebrate a birthday for a young lady turning 9. We have had several birthday…read moredinners here in past years with good service, however, this past visit brought slow service and a very aggressive manager. We enjoy the food as well as the atmosphere, it's always a good time with family but not sure if we will visit again in the future.

    When at 6 PM. Lots of umbrellas and a breeze made this warm evening possible. It's really quite a…read morestunning location and worth the drive. There were four of us and we got two appetizers, which was more food that we needed! The serving sizes are very generous. We had nachos and an order of cauliflower. Absolutely the best cauliflower I've ever had. I'll be sure to get that each and every time I return. Great musician, Korie inspector, playing in the courtyard. The only downside was we had to ask her plates, we had to ask for silverware, we had to ask for napkins, we had to ask for water refills. Maybe they were just a little understaffed for a Tuesday night, but it will not deter me from coming back. In fact, I highly recommend it. Perfect for a summer night. And I can't quite leave this review without saying the ambience of the setting was just perfect. Lots of shade trees areas for families to play, there were cornhole games going on, there was another sitting area with a waterfall, I could see when I was leaving out there is a dedicated play area for children. This is a great place for a big party it's a massive ranch and they have utilized all of it in great ways.

    Photos
    Barnyard Crafthouse & Eatery - Cool Bar

    Cool Bar

    Barnyard Crafthouse & Eatery - Short ribs! Comes with mushroom risotto, acorn squash, broccoli. Very tasty!

    Short ribs! Comes with mushroom risotto, acorn squash, broccoli. Very tasty!

    Barnyard Crafthouse & Eatery - Tuna stack, meh!

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    Tuna stack, meh!

    Culinary Dropout - newamerican - Updated September 2026

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