My friend and I stopped by this restaurant before going to a meeting to grab something for dinner…read more The food was full of flavor, fresh and service was friendly. Highly recommend

When I travel to this area, I makenit a must to pickup a dozen frozen pasteles. It can be made…read moreporknwith either yuca or guineo. You get them home boil a pair for about 30 to 40 minutes and eat them with arroz con gandules or by themselves. This restaurant makes pasteles perfectly and if you try one first. Once you try it, you will for sure want to buy a dozen to make at home. Always a great batch, great flavor and priced just right. Give them a shot youngest regret it!! 10/10

The graffiti outside screamed "quirky and cute." Inside? Nearly empty, with a hot food stand that…read morelooked suspiciously like a supermarket deli's last cry for help. We ordered fish & chips and a Cuban sandwich. Bold moves, apparently. The fish was so tasteless, I think I offended it by taking a bite. Honestly, frozen supermarket fish would've put up more of a fight. The fries? Also running for the "most bland" award. And the Cuban sandwich--ham, cheese, and shredded pork so thin I had to squint to find the protein. A whisper of meat. A ghost of flavor. But wait, it gets better. A Snapple? $4.00. For that price, I expected someone to at least open it for me. Instead, zero service--and yet, the screen still flipped around asking for a tip. The audacity? Inspiring. Just not in the way they think

I was attending a friend's mother's wake. Arriving at 4:30 and staying for about an hour, I headed…read moreto my truck. By luck the Cuban Breeze was right next to the funeral home. This is a clean casual eating restaurant with a colorful upbeat vibe, Spanish wall art and music. They have cafeteria style steam trays and some tables. I think they do a lot of take-out. Not having a lot of Cuban food experience, I did recognize the empanadas ($3,95), fried pork, red and black beans and yellow rice before settling on a Cuban sandwich ($12.95).The sandwich was just what I needed at the time. Hot, flavorful and the ham and pork was hot, well seasoned and juicy. The bread had a crispy cover but soft on the inside. I understand that the Abuela still does some of the cooking. I usually eat around 3pm so at 5:30 I was starving. I'll be eating more Cuban food in the future!

The food was excellent! We ordered the fresh-squeezed orange juice, red velvet espresso martini,…read moretres leches French toast, and the carne asada omelette with home fries. The only small thing I'd change is that I wish the fresh-squeezed orange juice had been chilled or offered over ice. I didn't ask, though, so I can't really count that against them. The carne asada omelette was delicious--perfectly fluffy, well-seasoned, and full of flavor. The tres leches French toast had a beautifully crisp, toasted exterior while staying soft and moist in the center. We were lucky enough to be seated immediately, and the staff was friendly and accommodating, even letting us choose where we wanted to sit. The restaurant has a cute atmosphere with tasteful decor, good music, and a comfortable noise level. The restrooms were clean and updated, and parking was easy and conveniently close. Since we visited on a holiday, parking was even free. Overall, it was a wonderful brunch and a great way to start the day. One thing to note: the specialty drinks are all mocktails, so if you're looking for bottomless mimosas or a boozy brunch, this probably isn't the place for that.

While visiting New Jersey recently I wanted to go somewhere I couldn't go to back home . That's…read morealways the goal to try out new places . So upon doing my research I came across this restaurant. Now of course upon reading reviews everyone said to get there early because the line can get long especially on a Saturday and Sunday morning. So we arrived around 8:30 on Saturday and we were seated right away because it was only two of us . The service was excellent we were seated right away . Our waiter came out and gave us the rundown of the menu . They had a promo menu because of the Devil Wears Prada movie . I did get a specialty non alcoholic drink from the menu which was excellent. We ordered the French toast and the avocado toast with scrambled eggs and it came with smoked salmon on sourdough bread . The French toast was so good and moist you didn't even need to add additional syrup . The food was delicious and the portion sizes are perfect . The restaurant is cozy so if you have a big party make reservations. But you won't be disappointed I can't wait to visit Brunch by De Martino again whenever I come back to New Jersey . Please check them out you won't regret it .

I came with some friends for happy hour! We had their guava & jalapeño margaritas - they were…read moregreat. We also enjoyed some of their tapas - empanadas, wings, coconut shrimp, yuka fries. My friend got their vaca frita. Food & service were great - definitely would come back for their happy hour. They renovated the place & it's pretty cute! Definitely a great spot to catch up with family & friends over some cuban food & drinks.

I came here on a Mother's Day. It was a 30 minute wait to be seated. I would have liked to be…read moreinformed the wait was going to be longer as we ended up waiting an hour. The drinks and the croquetas were top notch. The main entrees were okay I feel the quality was not there. The staff were friendly. I would return but maybe not on a special occasion.

I've been a frequent customer of Portuguese BBQ considering my family lineage but since it's a…read morerarity in the area I live in now, we tried Pollos Pucalor. For starters, the chicken is flavorful, fresh and always on point. The rice and beans as well, but french fries are always a miss - stale and floppy - but the chicharron makes up for it! The only downside here: if you don't speak Spanish, you're screwed with both placing the order and picking up primarily due to it being a family owned establishment in a heavily populated Latin/Hispanic community. I've tried calling in a handful of times and have been put on hold for a while or hung up on after a few tries. It's pretty tough to have a conversation with them primarily due to the loud background noise and distant tone picked up by their touch less headsets the employees wear. It can get a bit frustrating if you're not able to speak moderate Spanish, but the alternative is just order Uber Eats or DoorDash, honestly lol it's still so worth it though!

Ordered a whole chicken with plantains, rice. And a side order of chicharrones. The chicken is so…read moretasty. It has great flavor! The chicharrones is crunchy and delicious. The service was quick!

No matter what type of day this place is a VIBE and has been a staple since my husband was just a…read moreboyfriend lol. Now we have kids and visit regularly- with or without them. Love that it's family friendly- the staff ALWAYS includes us in fun conversations , and the food is consistently wonderful AND authentic. We try something new every single time we're here, and the staff is always happy to bring some plantain strips for my kids when we come in! Love and will remain regulars!

t was a cold, rainy day and I was craving Cuban food, so I decided to give The Cuban in Garden City…read morea try. From the outside, the place looks pretty cool and inviting, with several classic cars parked out front that immediately catch your attention. We were greeted by friendly staff, and the atmosphere inside was very lively. We sat down and ordered our food along with some cocktails. The coconut shrimp was just okay--it tasted like it had been fried a bit too long. The chicken with garlic rice and beans was unfortunately very salty, almost to the point of being hard to eat. Our second dish, the ropa vieja, was again just okay and had a noticeable sweetness to it--possibly from the peppers. The drinks were decent, and the place features a dance floor, giving it more of a nightlife vibe than a traditional sit-down restaurant. While I'm not sure I'd return specifically for the food, I would recommend it if you're looking for Latin flavors, drinks, and a fun nightlife atmosphere.

June 2026. Last night was our first time at El Marino and everything we had was delicious. There…read morewere four of us and we shared four entrees and an appetizer. The ceviche and fish stew were absolutely amazing. five stars for food and service. Decor is very basic but clean and nice so 4 stars for that.

Came here for the lunch special on the weekday. Came with a soup, a drink, and a giant entree! We…read moreordered the green spaghetti with fried fish, and a lomo saltado. I would say they are pretty solid options, and the portion sizes were big. I wouldn't come here if you were in a rush though as our orders took a while for it to come out. Very spacious store, with plenty of parking in the back. I would say it's definitely worth it for their lunch price.

I got takeout from here so can't really comment on the ambiance or the service, though I will say,…read morefor a large order, they did get everything correct. The portions were really big, leaving plenty of leftovers. We ordered the chicken sandwich, penne vodka with chicken, pechuga a la Columbiana, pechuga empanizada, fried plantains, and yellow rice. All of the dishes felt subpar in flavor. While nothing was bad, it all felt very average. I enjoyed the mushroom sauce with the chicken, but nothing stood out in the flavor. The pechuga empanizada felt a tad over cooked as well. We also ordered the tres leches which followed a similar theme of not having much flavor. Id likely give this place another shot to see if the experience dining in is better.

Stopped in for midafternoon lunch. Friendly greeting. Went downhill from there. It is a big space…read morewith many tables in the middle and it has terrible acoustics: a video screen on each side played what otherwise would have been good salsa but sounded terrible. I ordered a pork loin with rice and soup: the soup was fairly good, the pork had been pounded thin and then fried until it had absolutely no flavor, the rice had utterly no taste, and a couple of tostones had the toughness of cardboard and tasted awful. At least two pieces of maduros weren't completely dry, although they weren't very good. Food has to be handled with care and passion to be any good, and my food clearly was handled with indifference, at best. Half of one star is for the waitress who tried, and the other half a star is for the immense television on the back wall showing a soccer game.