Cancel

    Open app

    Search

    CruiX

    4.8 (28 reviews)
    PriceyTapas Bars
    Closed Closed

    CruiX Photos

    CRUIX ATMOSPHERE

    What's the vibe?

    Recommended Reviews - CruiX

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Sad Day at the Beach
    Brianne C.

    We had an amazing experience at CruiX! I reserved our 3 pm Sunday reservation about 2 weeks in advance as we were coming from the United States. We walked in just a few minutes early and they were ready to seat us. Throughout our entire meal the service was outstanding, including the many silverware and plate changes. Their wine menu was extensive, but that is not my area of expertise. I did order a white wine to enjoy with the tasting. The menu was slightly different than what I had seen online, however I looked the next day and it matched. So between our reservation and our meal they had updated 2 courses. Every single course was great! It's very hard to pick a favorite out of the 10. The plating was always very neat and creative for some of the courses. We were full at the end of our tasting. The Parmesan Cheeseball had a really great flavor and was soft inside! The Broccoli Tandoori was the best broccoli I've ever had. Both desserts were amazing. The Tom Kha ice cream soup was a surprise palette cleanser and very refreshing. And Sad Day at the Beach was as fun and delicious as I hoped! CruiX doesn't have many tables, but they were a decent distance apart. You can see the chefs preparing the courses depending on which table seat you're in. I liked the teal touches on the upholstery and dishware.

    Sad Day at the Beach
    Vincent M.

    My friends and I discovered this place on the Michelin guide as a Bib Gourmet and it did not disappoint! We got the prie fix menu and everything that came out was pretty good! The space is cozy and the staff was extremely friendly (especially since we only really spoke in English too)!

    Ally W.

    I came here for lunch and really enjoyed their innovative tapas. Each dish was unique and the flavors varied from around Spain to around the world. For example, one dish would be salted beef paella and the next dish would be a Tom Kha Kai (Thai coconut) soup ice cream -- kinda trippy. They have three menus to choose from: small, regular, and big. Pretty easy, right? If you have the stomach for it, go for the big menu!

    Shrimp cocktail
    Emily C.

    Really unique and thoughtful dishes! The steak tartare, mushroom with smoked eel, rice dish, and Tom Kha ice cream were standouts for me. The service was great and the price totally affordable for the presentation and taste/quality of the food.

    Menu
    Dana G.

    Great food at a reasonable prix fixe. We had a 10 course meal for €58. The excellent service made the experience enjoyable.

    Cheeseball de la Cerdagne
    Joanne A.

    The food was amazing and it was a good experience. Service was really good and the place was just ok.

    Lexi R.

    4.5ish stars! Dined in for lunch and chose the grand cruix for 52 euros a person. Good deal in my opinion and we did leave full. The menu was creative and tasty! We especially loved the fish churros and the cheese ball the most. Two dishes that were a tad underwhelming where the broccoli and the paella. They just left a lot to be desired after the more intricate dishes that came before them. The thai inspired dessert was so interesting! Sweet meets savory and it had a bit of a kick too. The pace of this course meal was great and the service was attentive and explained every dish well.

    Curry ice cream
    Brandon M.

    Given the near $60 price point, we expected much better. We added on water, cava, and two oysters, which increased our dinner price by around $15. For $45, we had 12 dishes, and out of the twelve we loved 3 and liked another 4, coming to about 7/12 dishes that we felt positively over. Predinner: Cava - decent, normal cava, have had better Olives- really good, we asked for a second serving Dinner 1. Hot and Sour soup- pretty good, but also pretty basic. Coming from nyc, it tastes like chinese take-out hot and sour - which I like, but nothing special. I give it a pass 2. Nigiri - Absolute fire. We loved this one. Happily would have had another. Salty and savory - bon appetit Bonus: Oyster - very good, had some creamy sauce on it that made the whole experience smooth and tasty 3. Eel - very delicious - reminded me of terryaki eel from a japanese restaurant- very well executed 4. Salad - don't remember the real name but it was some lackluster salad with a green vinaigrette, not special 5. Crunchy thing - tastes like fishcakes - was pretty good, with a green sauce 6. Croquettes- lamb was amazing easily top 3 7. Indian sauce with cracker thing - very good, and had truffle sauce 8. Broccoli- literally broccoli was like kinda burnt and had small portions of tahini sauce and cream - not special 9. Stingray taco: again straight fire, would happily eat again. Great flavor and balance 10. Paella thing - not a paella, but looked like one. Really salty. Good texture, but there wasn't any dynamic flavor. Could use something sweet or sour to cut the spice, especially since this was supposed to be the main dish. 11. Curry ice cream- honestly first bite was pretty good but then it got too spicy and a bit boring, ice cream melted faster than me writing this sentence 12. Sad day at the beach - very creative name - was a solid ice cream with hazelnut and flakes spread

    Part of the tasting menu
    Deseri T.

    If you want a nice (fancy) meal in Barcelona, this. is. your. place. We tried another tasting menu at another restaurant with a Michelin star (that I won't name here), and this was ten times better. The service was incredible and the meals/flavors were off the charts. Highly highly highly recommend. Definitely make a reservation for this restaurant if you have the time when you're in Barcelona.

    Cheese balls
    Emilé Y.

    It was going well until the paella, which was clearly very burnt, came along. Had the 7-course tasting menu. Pros: beet hummus with good truffle flavor, tomato salad. Meh: fish churros, cheese balls, duck croquettes, dessert which was ice cream. Bad: paella. Packed house on a Wednesday night so make sure to make a reservation in advance (you will need to put your card down and they take Amex for this but not for actually paying in the restaurant). Our server was very nice though and the food came quickly, but when it came to the cheque it took 30 minutes...

    Paella

    See all

    6 months ago

    Helpful 12
    Thanks 5
    Love this 13
    Oh no 0

    9 months ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    10 months ago

    Amazing from start to finish!! Great service and nicely paced dinner with amazing food. Each menu item better than the next!!

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dana G.
    0
    26
    13

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lexi R.
    528
    1112
    1542

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Thep T.
    11
    202
    624

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K W.
    50
    4
    6

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    CruiX Reviews in Other Languages

    Review Highlights - CruiX

    Sad Day At The Beach was dessert and it was such a cute little story where the ice cream had gotten dropped in the sand.

    Mentioned in 5 reviews

    Read more highlights

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    La Mestressa - Patatas Bravas

    La Mestressa

    4.4(25 reviews)
    1.2 kmSants
    €€

    La Mestressa is such a great vibe and one of the defining experiences from my trip to Barcelona!…read moreHere are a few highlights: 1. The neighborhood - I stayed at the AC Hotel Sants while visiting Barcelona. The Barcelona Sants train station was adjacent to the hotel, and the property was in a walkable neighborhood surrounded by restaurants, convenience stores, and other businesses. There was also a deceptively nondescript alley right next to the hotel that I didn't explore right away. Turns out, that alley leads to a vibrant, hidden plaza (Plaça d'Osca) with restaurants and shops, where locals in the Sants neighborhood hang out. This is also where La Mestressa is located. 2. The food and drinks - I got dinner with two friends at La Mestressa one evening. We ordered a pitcher of sangria, a bottle of wine, and a wide selection of tapas, croquettes, and a couple main dishes. My personal favorites from the meal were the sangria, patatas bravas (crispy potatoes with sauce), octopus, and the salmon salad (not pictured). Each of those dishes were well-seasoned, had great textural contrast, and provided either familiar comfort (patatas bravas and octopus) or a completely new flavor experience (salmon salad). The sangria was light and refreshing. 3. The service - Our server was bilingual and provided satisfactory service. She was warm. The service was well-paced, and she attended to all of our needs as a group. 4. The ambience - As I previously mentioned, both Plaça d'Osca and La Mestressa were a whole vibe. If the terms "off the beaten path," "honeycomb hideout," "in the cut," or "rural retreat" mean anything to you, this area similarly provides a nice place to "retreat" and immerse yourself in a local neighborhood right in the heart of Spain's second largest city. It's the perfect place to drink wine and sangria and while away your evening. :)

    We were in the neighborhood on vacation, and were looking for someplace to eat. They had room so…read morewe stepped in. Honestly the rest of Barcelona has been ruined for us now. We ate other places, but none of them compare. Not the market, none of the other small tapas places we tried. It's as if the others aren't even trying. If you are near Plaça de Sants, you will not be disappointed.

    Photos
    La Mestressa - Exterior

    Exterior

    La Mestressa
    La Mestressa - Empty pitcher of sangria with cava. Delicious!

    See all

    Empty pitcher of sangria with cava. Delicious!

    Cerveseria Catalana - Beef tenderloin with foie gras

    Cerveseria Catalana

    4.4(1.8k reviews)
    1.7 kmL'Eixample
    €€€

    Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

    As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - The host seated us next to a table of three self-absorbed, loud and obnoxiously nonstop talking late teens early twenties girls. - The food bus'ers attempted to deliver the wrong order to our and nearby tables five times. - The 1/2 order (three small slivers) tomato soaked bread (1/2 PA AMB TOMAQUET) was certainly not worth the €2.5! - The Greek Salad (ENS GREGA) was the worst example of such we have ever had (my party included an authentic Greek). The feta cheese was absolutely disgusting, it tasted like imitation rubber cheese. - The "Al Ajillo" Style Shrimps (GAMBES AMB ALLADA) had a very strange flavor within it, which overwhelmed the garlic flavors. - The Beef Tenderloin (FILET VEDELLA), she had to spit 1/4 of it out because it was too tough. - Everything was overpriced there for the value. If you are in the area DO NOT waste your time nor money dining here!!!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

    See all

    Open till 1:30am?

    Zarautz - Basque cheesecake. Simple berry mash on top.

    Zarautz

    4.4(135 reviews)
    0.7 kmSants
    €€

    Never having been in Barcelona, we asked the concierge at our hotel for a dinner recommendation…read more Zarautz was highly recommended, so we gave it a try. Wow, did not disappoint! While the restaurant does not look super fancy, it's got a pleasant atmosphere and a nice decor. We walked over around 6:15, which is early for dinner, even for us. The server explained that they had some tapas available, but the kitchen didn't open until 7. We said we'd be back and he booked us a table on the spot. (lucky us as they had a party of 16 locals and the remaining tables were booked except ours!) We wandered to another place for an outside glass of wine while we waited. At 7, we went back and explained Uncle D's shellfish allergy to Mark, our server and asked about recommendations for things we might try that would work for the allergy. He was so kind and advised against certain items that had shellfish or were cooked in the same oil as shellfish. Bless him! We shared the tapas of a pulled pork sandwich, (in a small bun), and a cheese plate with cubes of cheese in olive oil with black salt flakes, and finished with sharing a main course of oxtail, which we were told takes 32 hours to make! All were delicious and we were thrilled we had gone there. The second and final night in Barcelona we were tired, didn't want to have to figure out where to go that might not be too close and decided to go back. This time we booked a table about 45 minutes before we wanted to be there. Lucky there was a table for 2! When we walked in, we were recognized and greeted like family! Mark even remembered our names, shellfish allergy and the wine we had enjoyed the night before which we wanted again. We ordered the same cheese tapas as it was so delicious, along with the chorizo casserole in apple cider, with a main course of the sirloin steak with potatoes and padron peppers. The steak dish was brought out before the chorizo dish accidentally. We opted at that point to have the chorizo dish after. Steak was cooked a perfect medium rare, potatoes crispy outside and soft inside and the padron peppers tasty but mild. Again, absolutely delicious! By the time we were halfway through the steak dish, we knew we had no room in our tummies for the chorizo dish. We asked if it was possible to cancel the chorizo dish, but if they had already started cooking it then it would be ok. Mark was gracious and canceled it for us. At the end of the meal, Mark brought us a glass of a local liqueur that was wonderful. The food, the service, the atmosphere... and both nights local folks enjoying along with tourists, all fabulous. All that to say... if you have the chance to go to this wonderful restaurant, do it!

    Food & ambiance was perfect! Went here our first night in Barcelona, had a great time!read more

    Photos
    Zarautz
    Zarautz - Some of the tapas on display

    Some of the tapas on display

    Zarautz

    See all

    Terra d'Escudella

    Terra d'Escudella

    4.2(21 reviews)
    1.1 kmSants

    My experience at Terra d'Escudella was a little confusing…read more But it was kind of my problem because I could not speak or understand Spanish... It was quite challenging. We were hungry and it was late. After trying to drop by a few places in the area and nothing really open for business, we decided to give Terra d'Escudella a try based on the 4 star rating on my Yelp App. Place was busy, which was a good sign! We quickly grabbed a table in front of the restaurant and thinking we can get some food and beers..and then we found out that all these people at the bar were waiting for a "restaurant" tables at the back! We ended up just have a quick beer and off we go to somewhere else for real food... PS they do have an English Menu

    My fiancé and I came for dinner on the recommendation of our guide from Culinary Backstreets and…read morewere pleasantly surprised at the hyper-local feel of Terra d'Escudella. We'd thus far seen a lot of touristy areas of Barcelona, so getting to feel a bit like an insider was such a treat here! My Spanish is conversational, so I could mostly get through the menu (after asking for the Spanish one, rather than Catalan where I definitely struggle), but I would recommend coming here with a dictionary or translation app if you're English-only. I thought the service was excellent, our waitress was very understanding and patient with my language mistakes and chatted easily with us about different menu options. We ended up getting a sandwich, the meatballs, and a couple of other things to share, as well as a bottle of wine. We spent the better part of an evening snacking and chatting away, surrounded by boisterous laughter and conversation of locals who clearly adore this spot.

    Photos
    Terra d'Escudella
    Terra d'Escudella
    Terra d'Escudella

    See all

    Portonovo Silvestre - Lunch

    Portonovo Silvestre

    4.1(98 reviews)
    0.6 kmSants
    €€

    Very nice spot for lunch. Has four tables on the side walk or dine inside. Really enjoyed a couple…read moredifferent tapas plates. They don't speak english so be ready to help translate or work through it, service was good though. Also seem to remember they were cash only.

    Very charming cafe with huge portions of fantastically delicious food and amazing staff! Came here…read moreon the recommendation of fellow travelers. They said the food was delicious and it was very close to our hotel near the Place d'Espanya, so we gave it a try. Absolutely awesome! My friend and I ordered the mixed paella for two (18 Euros per person) and it probably could've fed four! It was chock full of different types of seafood and chicken chunks. The whole dish was flavorful and satisfied like a warm blanket on a freezing night! The young lady waitperson was so friendly and we laughed as we tried to communicate with each other (she with no English and me with no Spanish). After we were stuffed to the gills, she brought us a complimentary plate of 4 pieces of olive oil cake and two glasses of a very tart brightly colored yellow liqueur that my friend said had a definite kick. When I told our waitperson that I don't drink alcohol, she brought me a glass of the same fruity base liquid sans the alcohol, which I found to be very tart and very pleasing on the palate! When I finished it, the young lady offered me more, but there was no way for me to fit anything else into my completely full satisfied belly! This place might look touristy with the menu posted at the door and its plastic covered menu inside, but the food and staff are wonderful. Don't let your prejudices keep you from enoying the amazing place. Might be a bit pricier, too, since it's close to the plaza and hotels, but it's worth it! The charm of this restaurant was a highlight of our day; made for a wonderful end of a very active day of sightseeing in Barcelona!

    Photos
    Portonovo Silvestre
    Portonovo Silvestre - Nice restaurant!

    Nice restaurant!

    Portonovo Silvestre - Entrance

    See all

    Entrance

    CruiX - tapas - Updated August 2026

    Loading...
    Loading...
    Loading...