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Crown Seafood Restaurant

3.6 (419 reviews)
Closed • 10:30 am - 9:00 pm
Updated over 3 months ago

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CROWN SEAFOOD RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Crown Seafood Restaurant

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Fried shrimp balls
Vicky L.

Here's to more dim sum and Chinese banquet style dinners! Crown Seafood is still thriving in Chinatown and continues to serve dim sum brunch, lunch, and dinner with a large variety of Chinese food including all kinds of meat, veggies, and seafood. Find traditional Cantonese style dishes here that involve steaming, stir-frying, braising, or roasting... more than most large Chinese restaurants in the area. After my last review from 2016 (yes, a whole decade ago!), a re-evaluation is much needed. In the past decade, I've noticed that several restaurants in Chinatown have opened and closed. To survive and succeed in the food & beverage industry is not easy, but Crown Seafood is still going strong. Nothing much has changed except for the exterior design of their building. They still serve the same quality of food consistently and service is good albeit a bit rushed. The dim sum is something I often recommend to friends and family visiting or locals who want to devour these small, bite-sized dishes. I wouldn't claim this is the place for the best Chinese style seafood, but it is very consistent and definitely satisfies the craving. The stir-fried dishes have the right kind of charred aroma aka wok hei which may or may not be satisfactory at other restaurants. I'm just glad that they seem to be doing great and continue to serve our community.

Shredded pork roll with yellow chives
Marian G.

Again, the food is excellent with a variety of exotic flavors. The service is fast and friendly. The noise level is crazy though. It's very loud but we will come back again because it's worth it.

shrimp xiu mai
Tiffany H.

This review is long overdue. Crown Seafood is one of my go-to to places for dim sum. Best time to arrive is 11am on a weekend. Didn't realize there was construction at the entrance, so I couldn't find the place for a moment! Crown Seafood is spacious and I always like glancing at the pretty light fixtures! You write down your order and the waiter takes the paper. Service was prompt and food gradually came out quickly. - ha cao (steamed shrimp dumpling, they don't skimp out on the shrimp filling!) - shrimp xiu mai - banh cuon tom (rice noodle w/ shrimp) - Fried taro puff - Fried shrimp & pork puff (mochi like texture) - cai lan dau hao (Chinese broccoli w/ oyster sauce) - Fried shrimp ball (crispy/hot!) I'll be back whenever I have another dim sum craving haha.

Reaching for the stars at Crown.
Jackie P.

Great xiû Mai, jasmine chá, dim sum. I don't like tripe though. Rice, sweet and sour tang 太好吃。

B C.

If you're looking for one of the best dim sum spots in Houston's Chinatown, Crown Seafood Restaurant is easily my go-to. This has become our favorite place for dim sum in the Bellaire area. It's perfect for family meals or even small celebrations--there's always a lively atmosphere, and it really feels like a traditional dim sum experience. We have our usual lineup every time we come, and it never disappoints: * Steamed shrimp dumplings (har gow) * Steamed pork shu mai and pork/shrimp shu mai * Deep fried shrimp dumplings * Deep fried crab claws * Pan-fried taro and turnip cake * Pan-fried stuffed bell peppers * Chinese broccoli with oyster sauce * Steamed BBQ pork buns * Steamed rice noodle rolls with shrimp Everything comes out fresh, hot, and flavorful. One thing that really stands out is the portion size--the dumplings here are noticeably larger than most other dim sum spots in the area, which makes it feel like you're getting great value. We usually pair everything with a pot of jasmine tea, and sometimes add a few Vietnamese iced coffees, which hit the spot perfectly with all the savory dishes. Overall, it's always a treat whenever we're able to stop by for lunch. Great food, generous portions, and a perfect place to gather with family--highly recommend if you're craving dim sum in Houston.

Olivia W.

I usually go here for dim sum right when they open. They're pretty consistent with their dishes and the prices are reasonable. Despite them being very busy especially on the weekends, the service is still pretty fast. Also, the space is surprisingly very spacious and looks even bigger from the inside. For the food, I recommend getting the typical popular dishes. One down side is I wish the Xiao long bao is more soupy/juicier but that could be a personal preference.

$2 for a pot of hot water came in tea pot. I guess this was a popular item
Lou C.

I came to Crown Seafood Restaurant 金冠海鲜酒家 to get some pictures with dumplings. It's been too long since I stopped by last. I ordered a cup of Tonic Soup, Lava Bun 流沙包 and the Imitation Shark Fin Dumplings 香茜鱼翅饺 to eat in and Vegetarian Egg Rolls. I also ordered Beef Flat Rice Noodles 鼓椒牛河 to go. The soup, bun and dumplings were good. I went home to find out the noodles were all broken apart. Not sure if that's how it should be. The flavor was good though. Service was okay as I came in after their lunch rush on a Sunday afternoon. Looked like they were changing shift and eating lunch. My food came out pretty quick. Oh, they charged me $2 for a pot of hot water. Ughhhh

Sandi G.

Was home from Austin so I wanted to grab some legit dim sum while I was in town. We came around 1130 on Sunday and waited about 30 minutes for a table. This place did not have the dim sum carts which was a huge disappointment. However, the dim sum we ordered were all pretty good. The service was a bit lacking. I decided to add xiao long bao after our initial order and they had forgotten about it for 15 minutes. When we asked to go ahead and cancel the xiao long bao, they brought it right out. I would like to try another dim sum place with the carts next time I'm in town.

Tim T.

Exceptional dim sum place with very spacious interior having many tables (almost like a ballroom or convention center size) and great service. Usually meet up with my family in Houston (cousins, uncles and aunts) for Thanksgiving pre-lunch and was in town during March so met up with them there. As you can see their selection is great, a spread including rice rolls, dumplings, fried rice, shu mai and more. Highly recommended!

Oct 12th 2024 - Dim sum menu
Chee Keat F.

We like the ambiance - this is a big restaurant with high ceilings and plenty of seating. Tables are quite far apart. It looks clean and relatively modern by Chinatown standards. It's a great place to hang out with friends to chit chat, as there's plenty of seating. The service is quick and efficient - no complaints there. We have been here multiple times for dim sum and food. Prices are decent, but the dim sum just isn't as tasty as other options in Chinatown.

Recommendations
Jeannie K.

TL;DR: This is my new top dimsum place in Houston. I don't often get a dimsum craving, but it hits at least once a year. Now that I've found this place, maybe I'd come more often. After about a 20 minute wait on Memorial Day wknd Sunday at noon, we sat far in the back of the restaurant. This apparently is the cheat key to getting the freshest food possible, right as the dishes come rolling out of the kitchen. The service is prompt, as employees power walk with carts toward faces lighting up and necks craning to see which delicacies are joining them next - more celebrated than the models on runways at NYFW and surely with more step counts to boot. The table arrangements themselves create runways of sorts for the carts to roll through, and the overall atmosphere of the restaurant is bright, uncluttered, and clean despite its size and the number of patrons that come through. We got and would get again: - Steamed shrimp xiumai 5/5 - Deep fried taro puff 4.75/5 - Sticky rice with meat in lotus leaf 4.5/5 - Steamed mushroom chicken bun 4.5/5 Would not get again: - Steamed rice noodle with beef brisket 2/5 - Steamed mini bun (xiaolongbao) 1/5 - Oolong tea at $1.50/person - will get jasmine instead, because - what was I thinking. I think changfen (steamed rice noodle) may not be a strong suit of this place. I'll try another changfen dish before sticking with that sentiment. And instead would try: - Stuffed tofu - Fried turnip cake - Fried tofu skin - Maybe the fried crab claws The steamed buns were soft, the fried taro puff was crispy, and everything (even the reheated or previously-frozen stuff like beef belly/brisket or sticky rice) was served hot. We'll be back.

Jennifer N.

Came out to Crown Seafood for a saturday brunch with a friend right at opening time, and there were already people seated! Entering in, the large dining room is nicely decorated and within an hour, the place was packed with a wait so come early or be prepared if you're coming on a weekend. Because it was just me and my friend, we didn't order too much but some highlights would be the shu mai and the baked bbq pork buns! The soup dumpling had a thicker wrapper than I would've liked so I would actually recommend trying the other dumplings. Also, we ordered shrimp har gow which never came but was added to my bill. They were kind when I asked them about the mistake and luckily we didn't order too much so it was an easy fix. Overall, not a bad dim sum spot and is definitely one of the more well known ones in Houston. Just a warning, no dim sum carts here for the most part!

Junel I.

I was coming back into town from a weekend to the beach with family deciding where to eat? Ultimately we decided to go with Dim Sum and chosen to visit Crown Seafood Restaurant. Believe it or not, I am aware where the location is but have never ate there but around the area both in the plaza and across the street. We were fortunate to come in when the weekend rush for dim sum was slowing down. Walking into the restaurant, the dinning area is large, wide, many tables with seating. My family did the ordering and picked items like the taro puffs, siu mai, beef tripe, sticky rice, beef rice rolls, and especially the chicken feet. The food was good as well. I have not come across a bad dim sum restaurant in Houston. Crown does have a nice condensed menu for dim sum but also a full menu. The service was fast and attentive. It did not take very long for most of the food to arrive at the table. But I know the staff are constantly busy and moving. And I did appreciate the importance of cleanliness especially from the food runners by wearing gloves. Overall I wished I had eaten at Crown seafood all these years. But Houston's Chinatown is abundant of many restaurants especially Chinese cuisine. I would have given the experience a 4.5 out of 5 because of the 2 orders of shrimp Siu Mai were overlooked and were brought towards the end when we were about to pay the bill. Also the restroom temperature was freezing cold. Otherwise no major concerns so I give it the benefit of the doubt. Sure I would like to come back. Very appropriate for family and large groups.

Steamed Rice Noodle with Shrimp

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11 months ago

A busy spot for Dim Sum. The service was quick and easy. Great for bug groups so you can eat family style.

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5 months ago

Foods are tasty and quickly served. The place was too crowded. Ambience typical of a Chinese eatery, kinda noisy.

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Ask the Community - Crown Seafood Restaurant

Is Dim Sum served all day everyday?

No. If I remember correctly, dim sum ends at 3pm.

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Hong Kong's Cafe 香港茶餐廳 - Brisket Over Rice

Hong Kong's Cafe 香港茶餐廳

4.0(283 reviews)
1.5 mi•Chinatown, Sharpstown
•$

Hong Kong style food is like a Chinese style food but with American influence…read more Not like Chinese fast food type. You will see alot of spaghetti options. So don't feel weird about it. It's normal and delicious together. We tried the tomato beef. Which is kind of an acquired taste. It was good. Not too strong, but a bit on the lighter side. It's a must have with rice. Don't choose the spaghetti. The duck was fatty but lots of flavor! Pork was tasty and a must with rice as well. Lots of good flavors swirling about. Will definitely be back for their breakfast toast.

We wanted to try this spot as it had Cha Chan tang food that would be similar to what was offered…read morein Hong Kong. Their tastiest item was their roast duck. It was one of the juiciest ducks I've had in awhile. They also have delicious egg tarts with a melt in your mouth cookie shell. Other items that were pretty good were their stir fried beef noodles and baked pork chop with rice. Some items that weren't great were their curry fish ball noodle soup and satay beef with rice, which were bland. The coffee and milk tea that I ordered tasted only of tea. We also tried their HK style French toast, which was ok but nothing to write home about. Overall, I would come back here for their roast duck and egg tarts. Next time, I'd like to try out their egg dishes and sandwiches.

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Hong Kong's Cafe 香港茶餐廳 - Inside

Inside

Hong Kong's Cafe 香港茶餐廳 - Spicy Beef Ho Fun

Spicy Beef Ho Fun

Hong Kong's Cafe 香港茶餐廳 - Iced Lemon Tea

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Iced Lemon Tea

Hu's Cooking

Hu's Cooking

4.5(1.1k reviews)
9.1 mi•West University, Braeswood Place
•$$

Fast and delicious. Simple and tasty, at a reasonable price.We got there at11:15 a.m. and we're…read moreserved minutes after that. We will go back!

5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

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Hu's Cooking - Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

Hu's Cooking - Open til 11:00pm on Wed, Thurs, Fri and Sat

Open til 11:00pm on Wed, Thurs, Fri and Sat

Hu's Cooking

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Wing Kee - D5. 化皮憢肉 Roast Pork

Wing Kee

3.6(215 reviews)
0.2 mi•Alief
•$

Wing Kee is an OG spot for Cantonese BBQ. I got the roast pork and roast duck with rice for only…read more$16, and the value was great. The food was flavorful, especially the roast duck. I will say the food seemed better when I previously visited with a Chinese friend, but it was still good overall. The staff mainly spoke Chinese with limited English, so service was pretty straightforward. Still a solid spot if you want authentic BBQ at a good price.

My friend's parents took us to Wing Kee for lunch #2 this past Saturday. We ate so well here…read morebecause we ordered much more food than we could possibly consume for the 5 of us and the food was just so good. Also, the service is phenomenal, but we also speak Cantonese. D5. 化皮燒肉 ROAST PORK If you ran a knife across the roast pork skin, you would hear the perfect crisp crackle. Each order comes with an appetizer-sized plate of roasted pork belly. The crunch on the skin was phenomenal, like a dense and crispy chip. Imagine if they made snacks out of crispy pork skin. The ratio of fat and lean pork meat was perfect, so juicy and rich, yet soft and tender. The roast pork is phenomenal. We loved it. D1. 燒鴨 ROAST DUCK The roast duck skin was flavorful and juicy, complemented by the tender duck that was fresh. The soy sauce-based marinade was delicious, and this is a classic Cantonese BBQ option that you cannot go wrong with. K15. 港式咕噜肉 SWEET & SOUR PORK HONG KONG STYLE This isn't my favorite dish, but the pork was crispy and held a lot of the sweet and sour sauce. I enjoyed it, but it pales in comparison to the others. Still, another safe Cantonese classic that I would recommend. P6. 鞋菌豆腐煲 TO-FU W. MIXED MUSHROOM IN CLAY POT They served it to us in a glass plate, but it was still delicious. Arguably, I think this was my favorite out of all the dishes because of how simple it is, and it's full of mushrooms and vegetables! There was a strong "wok hay" flavor, and the fried egg tofu were hot (it burned the roof of my mouth, but I did not care), soft, and incredibly jiggly. I loved the mushrooms and vegetables which was braised with the sauce. Big yum all around, this one hit home and one of my go-tos. F2. 菜炒牛肉炒河 SAUTEED FLAT RICE NOODLE W. BEEF & VEGETABLE Not a single vegetable in sight, unless you count the green onions and bean sprouts. This is probably one of the most well-known Cantonese classics with its strong "wok hay" flavor. The rice noodles had the perfect texture and there was a generous amount of beef stir-fried in. While it's many people's favorites, it's always a bit too oily that I would like (and that oil is almost necessary for good flavor). I recommend it if you want a safe staple, but I would encourage trying something else. We basically ordered the Cantonese classics and it was so delicious and more than what the 5 of us could finish. I highly recommend this restaurant for Cantonese food. The interior is your typical mom-and-pop restaurant, 80's/90's-style decor. It's not fancy, but the food is exceptional.

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Wing Kee - Inside

Inside

Wing Kee
Wing Kee

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Mein Restaurant - Firecracker chicken

Mein Restaurant

4.2(1.1k reviews)
1.2 mi•Chinatown, Sharpstown
•$$

This was my first visit to Mein's for a wedding celebration dinner but it won't be the last . I…read moremust say the food was very delicious. We ordered the Beef Scallion dish , fried crab Rangoon, Thai tea & coke. The beef was tender with a nice flavor. The fried ragoon was delivered piping hot and crispy to our table. The portion for one dish can be shared with others in your party. This gives you the opportunity to taste several dishes. We couldn't have asked for a better meal. The service was impeccable. Our servers were attentive to our needs. Drinks were promptly refilled. The table was cleared often of empty plates leaving us more room for comfort. We had excellent service. The ambiance was calm and relaxing for it being a large busy restaurant. Everyone could talk with each other in their normal tone. Background music was on point. We will be back at a later date to enjoy our newly discovered gem.

Seems like a more trendy Asian fusion type of restaurant…read more The only 5 star dish here is the red oil dumplings - pan fried to perfection! Squid ink fried rice is a cool concept but just tastes like normal fried rice. Dijon mustard x charsiu pork does not work at all. Lava toast is forgettable. Overall, this place has above average prices for Chinatown combined with below average portion sizes, and the dishes do not stand out much.

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Mein Restaurant - Nice ambiance and decor

Nice ambiance and decor

Mein Restaurant - Braised Tofu

Braised Tofu

Mein Restaurant - Fried Mantou

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Fried Mantou

Fung's Kitchen 鳳城海鮮酒家 - Steamed Sole Fish

Fung's Kitchen 鳳城海鮮酒家

3.6(1.2k reviews)
3.2 mi•Sharpstown
•$$

definitely one of the better dimsums i've been to. a little on the pricy side for 5 ppl. they're…read moreknown for their lava buns which were ABSOLUTELY DELICIOUS. the inside was rich runny and creamy with that hint of sweet and salty egg yolk flavor that paired really well with the soft crispy exterior sweet pineapple bao. a must get every time you go here. we got so many dishes: pork and shrimp sui mai, har gao, bbq pork buns, bbq pork cheung fun, chicken feet, ham sui gok, turnip cake, sesame balls, lava buns, taro buns, taro pork puff, mango and coconut pigs i really enjoyed the turnip cake it was well seasoned with the smoky crispy grilled exterior that makes it really tasty. the sui mai and har gao are solid go-tos, but i'm not the biggest fan when sui mai has mushroom. bbq pork cheung fun was on the thinner side of the rice paper sheets and stuck together, but the sweet salty mix from the bbq pork and soy sauce with the slight bounciness from the cheung fun made it really enjoyable to eat. chicken feet not the best i feel like it lacked a strong salty black bean flavor they usually have, but it was soft and gelatinous. ham sui gok was okay the mochi was sweet and the salty meat paired really well with it but a little too soggy and could see the oil shining outside it. taro pork puff really good it's savory which could surprise people. the mango and coconut pigs are just the perfect sweetness and good mango/coconut flavor. love the bouncy texture as well.

Went for dim sum in the middle of the week, not busy at all! That's a very generous parking lot,…read morebut it gets busy on the weekends. Very well done interior, great for weekend gatherings of small and large groups. Very fast, and attentive service . We got a table immediately and Chrysanthemum Tea was out very soon after we ordered. We got an assortment of dim sum items. Standard but well done! The black fungus salad was refreshing, shiu mai and har gow were well portioned and came out fresh. Chicken feet with spiced appropriately warm and the sauce was the perfect consistency. The fresh mango pudding was adorable and in the shape of little bunnies, a great palate cleanser. Standout dish: my personal favorite is the salted egg yolk lava custard bun, specifically the flaky dough kind. I have been looking all over Houston for one compared to Los Angeles and this is the first place I found that I've done it correctly and they are GIANT. Kudos! For two people, the bill came to be ~$60. It's not cheap, but for an occasional splurge at the quality, worth it.

Photos
Fung's Kitchen 鳳城海鮮酒家 - Banquet room

Banquet room

Fung's Kitchen 鳳城海鮮酒家 - Beef Flat Rice Noodle ( dry)

Beef Flat Rice Noodle ( dry)

Fung's Kitchen 鳳城海鮮酒家 - Banquet room (small)

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Banquet room (small)

Shanghai Restaurant 富仔記 - Beef Beef with Bitter Melon

Shanghai Restaurant 富仔記

3.8(183 reviews)
1.5 mi•Chinatown, Sharpstown
•$$

4.5 stars Our friends brought us some Shanghai Restaurant…read morefor dinner and we had salt and pepper ribs, house special tofu, beef cubes with mushroom and asparagus, and sautéed on choy. Per our friend, their salt and pepper ribs are the best they've had in Houston, and I would agree. It was crispy, flavorful, and the meat was tender. Yum! Definitely the highlight of the meal. The beef cubes with asparagus and mushrooms was good too. Beef was nice and tender and flavor was good. The house special tofu was a surprise box as it literally had everything in it! There was beef slices, chicken chunks , squid, shrimp, charsu, bamboo in addition to deep fried pieces of tofu. I enjoyed the dish, but maybe because there were too many things in it I would probably try something else next time, before you're not sure which protein you're going to get each time. Sautéed on choy was good as well. I can't comment on the service or ambience since we didn't dine in. However, overall enjoyed the place and would love to return to try other dishes (as well as reorder the salt and pepper ribs.

Hadn't been back in a long while, but we came here to celebrate the Lunar New Year. This…read morerestaurant is another OG in Houston. They have been around for as long as I can remember. Don't be fooled by its English name, you will not be eating Shanghainese food here: this is a traditional Cantonese restaurant. In typical Chinese American fashion, we had the "adult" table and of course we sat at the "kids" table. We ordered the classics as pictured. The food is always tasty and consistent. Service is friendly and the even though this spot is no frills, it is a familiar place with a very family-centered atmosphere. You can not go wrong with old reliable. If you are ever craving authentic, traditional Cantonese cooking without the large, dim sum hybrid model, I definitely recommend this place. Perfect for lunch with coworkers, by yourself, and great for larger dinners with the whole family.

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Shanghai Restaurant 富仔記
Shanghai Restaurant 富仔記 - Beef Toss Fried Beef with Flat Rice Noodle

Beef Toss Fried Beef with Flat Rice Noodle

Shanghai Restaurant 富仔記 - Hot and Sour Soup

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Hot and Sour Soup

Rice To Meet You 煲来饱去 - Brown Sugar Rice Cakes

Rice To Meet You 煲来饱去

4.3(440 reviews)
1.0 mi•Chinatown, Sharpstown
•$$

rly great clay pot rice. despite it being takeout, the rice maintained the crispy layer you get…read morefrom the clay pot and props to them for still doing it for uber eats. rly great deal as well as it comes with a drink which i got mango green tea. the meat consisted of chinese sauce cured pork belly spare ribs and some chicken. all of it was so tender and nowhere near dry. despite the cured pork belly being rly fatty the sauce they provided rly helped cut down but also bring out the flavor from the pork belly. it played such a big role to match with the oily rice and also brought out the other rich umami flavors from the other meats. this brought sm nostalgia to me as i haven't had it in a while and it was one of my childhood favorites

I've been wanting to try this spot for a very long time and today was the day I get to see if it's…read morehitting. The decor is fine but not that spacious and the seats are a bit cramped together. The service on the other hand was swift, some of the staff could be a little friendlier but the one who wasn't too nice, I was able to make her laugh at the end. Everyone including her was accommodating and the food came out in a timely manner. My friend and I started off with their veggie egg-rolls and popcorn chicken and for the main course I got the beef brisket noodles and my got the their veggie fried rice. So what I didn't like was that the main course came out first before the appetizers but not the end of the world. The veggie egg rolls were not that good, the filling was mushy as if it's wasn't fried long enough, yes it came out piping hot but the texture wasn't it. Visually the popcorn chicken looked a bit pale but taste wise it was good. Light crunch and the chicken itself had flavor, I'll order it again. My soup was exceptional, good spice and it was hot in temperature. The meat was also very tender. My friend fried rice was also good and filling. For the price the portions were very generous. Overall, it was solid. Definitely not the best but good enough for me to come back and try their claypot dishes, I think they're known for that. I do see a lot of people ordering the brisket soup which is why I got it. I'll be back in a couple of months to try out more dishes they have to offer.

Photos
Rice To Meet You 煲来饱去 - Weekday lunch crowd

Weekday lunch crowd

Rice To Meet You 煲来饱去 - 45. Popcorn Chicken

45. Popcorn Chicken

Rice To Meet You 煲来饱去 - Crispy "Claypot" Rice

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Crispy "Claypot" Rice

Crown Seafood Restaurant - dimsum - Updated October 2026

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