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Dim Sum King 點心皇

3.5 (557 reviews)
Open • 10:00 am - 8:00 pm
Updated a few days ago

Order Dim Sum King 點心皇 Takeout or Delivery

Dim Sum King 點心皇 Photos

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DIM SUM KING 點心皇 ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Dim Sum King 點心皇

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Nancy N.

Went here for Lunar New Year! We enjoyed our meal and content with the options they had on their menu.

Receipt pic
Mike N.

We got here just in time; about 10:50am on Sunday. There was 6 of us. It was about 80% full then a lunchtime rush hit. Servers were extremely busy and it took a little extra time, but our Crab King Shiu Mai, Chicken Fried Rice, Steamed BBG pork buns, Deep Fried Pork Puff, Steam Shrimp Rice Noodle, Steam Shrimp Dumpling, Chicken Claw Black Bean, Pan Fried Turnip Cake, Deep Fried Veggie Egg Roll and Steamed Custard Cream Bun were all reported as delicious. Ambiance is family and lively.

Beef cheung fun
Alex S.

Went for Christmas lunch!! Food was very inexpensive and quality just as good if not better than Crown Seafood (our usual go to it was just too busy). Really great option- better than Golden dimsum and Fungs Kitchen imo. Very small restaurant so call ahead.

Cameron S.

The food was better than I expected. The service was okay, very fast to get the food out, but never came back to ask how the food was or if I needed a refill on my beverage. The ambiance was very authentic, very small and quiet.

01. Crab King Shiu Mai
Genevieve A.

Ummmm well, there was a hair in my food. I ordered via third party for pick up so I was able to resolve the issue with them. Other than that, there are much better dim sum places in Houston just like the reviews said. The best thing I ate was the crab king shui mai, everything else was way too overpowering with the dough. On top of that when I went to pick up my food, it took a while for someone to even notice I was there and when my food was ready they placed it on the table instead of handing it to me....Weird behavior for an establishment that is subpar

Jeannie W.

We arrived here on a Friday after work and were seated right away. Nice clean place. You're given a sheet with all the dim sum and you just check off what your want. Price point Is a but steeper than other places. The congee with beef was perfect! The shrimp dumpling, fried crab and shrimp, short ribs in black bean sauce, yellow mung bean buns, sesame red bean balls, and Chinese broccoli were all deliscious and very flavorful. It was enough to feed 3 plus have leftovers. Aside from the slightly high price point, I would return and recommend to others to give it a try.

03. Steamed Shrimp Dumpling
Julie L.

Oh my goodness - quite honestly the worst dim sum I've EVER had.... I've had good dim sum, also have had mediocre dim sum...but bad dim sum? This was certainly a first. My first time coming and I'm def not returning. We came in for a late lunch to a nearly empty restaurant. We ordered: -shrimp dumplings - mediocre -fried pork dumplings - TERRIBLY executed. the fried dough was SO heavy and oily. there was barely any meat inside. not even a spoonful. I'm not one to waste food but we did not finish this -chinese broccoli - ok, can't mess this up -pork dumplings - this took THIRTY minutes to come out....absolutely no apology/excuse from them. they must've given our order to another table that came after us. Get your dim sum elsewhere.

Jason Z.

We came to Chinatown to run some errands and ended up in this parking lot. We walked around saw this spot was busy and gave it a try. The restaurant is tucked in a weird alleyway and to your right side. The interior of the restaurant is pretty old fashioned and people and tables are packed in there like sardines. I'm sure it appeals to some people but I'm personally a bigger fan of personal space. Service was very slow; we waited at the front for 5 minutes before we got sat down. They don't have the dim sum cart here so it's order off the menu. We ordered a bunch off the menu; most of the items we ordered were below average and slightly bland and doughy. My least favorite was the fried taro balls. The BBQ pork noodles/doughy item was the best tasting. The pork ribs were alright but again, the flavor was bland. Their char Siu buns was very light on the meat and heavy on the dough. Everything else was a bit bland for me; it was below par compared to anything I've had at Fung's and I got told during lunch that HK Dimsum was better. Price wise, it wasn't cheap either by any means; $50 for a lunch for two... not impressed!

Keisha R.

They didn't bring half of our order and we waited so long for it so we just told them to forget about it. The rations were hard. The dumplings were good. We had a few different dumpling orders and they were all good. The broccoli and oyster sauce was also good. Dining areas are clean and it's a nice place. It's popular so wait may be a bit for food.

01. Pan Fried Chives Dumpling

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14 days ago

Good food at good prices. Recommend the original and express versions. Can't go wrong.

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Good food, great price, very yummy. My family and I enjoyed a great Saturday brunch. Definately a great place to eat.

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Ask the Community - Dim Sum King 點心皇

Are they all you can eat?

no, you are charged per item you order.

Do they serve the soup dumplings?

No soup dumplings, at least not yet.

Are dim sum items served all day?

Yes! They are made when ordered

Don’t See Your Question? Ask Away!

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Hong Kong's Cafe 香港茶餐廳 - Brisket Over Rice

Hong Kong's Cafe 香港茶餐廳

4.0(283 reviews)
0.1 mi•Chinatown, Sharpstown
•$

Hong Kong style food is like a Chinese style food but with American influence…read more Not like Chinese fast food type. You will see alot of spaghetti options. So don't feel weird about it. It's normal and delicious together. We tried the tomato beef. Which is kind of an acquired taste. It was good. Not too strong, but a bit on the lighter side. It's a must have with rice. Don't choose the spaghetti. The duck was fatty but lots of flavor! Pork was tasty and a must with rice as well. Lots of good flavors swirling about. Will definitely be back for their breakfast toast.

We wanted to try this spot as it had Cha Chan tang food that would be similar to what was offered…read morein Hong Kong. Their tastiest item was their roast duck. It was one of the juiciest ducks I've had in awhile. They also have delicious egg tarts with a melt in your mouth cookie shell. Other items that were pretty good were their stir fried beef noodles and baked pork chop with rice. Some items that weren't great were their curry fish ball noodle soup and satay beef with rice, which were bland. The coffee and milk tea that I ordered tasted only of tea. We also tried their HK style French toast, which was ok but nothing to write home about. Overall, I would come back here for their roast duck and egg tarts. Next time, I'd like to try out their egg dishes and sandwiches.

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Hong Kong's Cafe 香港茶餐廳 - Inside

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Hu's Cooking

Hu's Cooking

4.5(1.1k reviews)
7.6 mi•West University, Braeswood Place
•$$

Fast and delicious. Simple and tasty, at a reasonable price.We got there at11:15 a.m. and we're…read moreserved minutes after that. We will go back!

5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

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Hu's Cooking - Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans

Hu's Cooking - Open til 11:00pm on Wed, Thurs, Fri and Sat

Open til 11:00pm on Wed, Thurs, Fri and Sat

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Wing Kee - D5. 化皮憢肉 Roast Pork

Wing Kee

3.6(215 reviews)
1.7 mi•Alief
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Wing Kee is an OG spot for Cantonese BBQ. I got the roast pork and roast duck with rice for only…read more$16, and the value was great. The food was flavorful, especially the roast duck. I will say the food seemed better when I previously visited with a Chinese friend, but it was still good overall. The staff mainly spoke Chinese with limited English, so service was pretty straightforward. Still a solid spot if you want authentic BBQ at a good price.

My friend's parents took us to Wing Kee for lunch #2 this past Saturday. We ate so well here…read morebecause we ordered much more food than we could possibly consume for the 5 of us and the food was just so good. Also, the service is phenomenal, but we also speak Cantonese. D5. 化皮燒肉 ROAST PORK If you ran a knife across the roast pork skin, you would hear the perfect crisp crackle. Each order comes with an appetizer-sized plate of roasted pork belly. The crunch on the skin was phenomenal, like a dense and crispy chip. Imagine if they made snacks out of crispy pork skin. The ratio of fat and lean pork meat was perfect, so juicy and rich, yet soft and tender. The roast pork is phenomenal. We loved it. D1. 燒鴨 ROAST DUCK The roast duck skin was flavorful and juicy, complemented by the tender duck that was fresh. The soy sauce-based marinade was delicious, and this is a classic Cantonese BBQ option that you cannot go wrong with. K15. 港式咕噜肉 SWEET & SOUR PORK HONG KONG STYLE This isn't my favorite dish, but the pork was crispy and held a lot of the sweet and sour sauce. I enjoyed it, but it pales in comparison to the others. Still, another safe Cantonese classic that I would recommend. P6. 鞋菌豆腐煲 TO-FU W. MIXED MUSHROOM IN CLAY POT They served it to us in a glass plate, but it was still delicious. Arguably, I think this was my favorite out of all the dishes because of how simple it is, and it's full of mushrooms and vegetables! There was a strong "wok hay" flavor, and the fried egg tofu were hot (it burned the roof of my mouth, but I did not care), soft, and incredibly jiggly. I loved the mushrooms and vegetables which was braised with the sauce. Big yum all around, this one hit home and one of my go-tos. F2. 菜炒牛肉炒河 SAUTEED FLAT RICE NOODLE W. BEEF & VEGETABLE Not a single vegetable in sight, unless you count the green onions and bean sprouts. This is probably one of the most well-known Cantonese classics with its strong "wok hay" flavor. The rice noodles had the perfect texture and there was a generous amount of beef stir-fried in. While it's many people's favorites, it's always a bit too oily that I would like (and that oil is almost necessary for good flavor). I recommend it if you want a safe staple, but I would encourage trying something else. We basically ordered the Cantonese classics and it was so delicious and more than what the 5 of us could finish. I highly recommend this restaurant for Cantonese food. The interior is your typical mom-and-pop restaurant, 80's/90's-style decor. It's not fancy, but the food is exceptional.

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Wing Kee - Inside

Inside

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Mein Restaurant - Firecracker chicken

Mein Restaurant

4.2(1.1k reviews)
0.4 mi•Chinatown, Sharpstown
•$$

This was my first visit to Mein's for a wedding celebration dinner but it won't be the last . I…read moremust say the food was very delicious. We ordered the Beef Scallion dish , fried crab Rangoon, Thai tea & coke. The beef was tender with a nice flavor. The fried ragoon was delivered piping hot and crispy to our table. The portion for one dish can be shared with others in your party. This gives you the opportunity to taste several dishes. We couldn't have asked for a better meal. The service was impeccable. Our servers were attentive to our needs. Drinks were promptly refilled. The table was cleared often of empty plates leaving us more room for comfort. We had excellent service. The ambiance was calm and relaxing for it being a large busy restaurant. Everyone could talk with each other in their normal tone. Background music was on point. We will be back at a later date to enjoy our newly discovered gem.

Our latest visit to Mein was per usual. Service was good and the food was delicious. If you…read morehaven't been here before, the decor is very much a nod to 1950s/1960s Hong Kong era. While the food includes dishes from different parts of Asia, I tend to order HK Wonton Noodle Soup, the Red Oil Chili Dumplings, and I even tried the Garlic Black Bean Chicken this time around, which was tasty. Will be back sooner than later I'm sure.

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Mein Restaurant - Nice ambiance and decor

Nice ambiance and decor

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Fung's Kitchen 鳳城海鮮酒家 - Steamed Sole Fish

Fung's Kitchen 鳳城海鮮酒家

3.6(1.2k reviews)
1.7 mi•Sharpstown
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Went for dim sum in the middle of the week, not busy at all! That's a very generous parking lot,…read morebut it gets busy on the weekends. Very well done interior, great for weekend gatherings of small and large groups. Very fast, and attentive service . We got a table immediately and Chrysanthemum Tea was out very soon after we ordered. We got an assortment of dim sum items. Standard but well done! The black fungus salad was refreshing, shiu mai and har gow were well portioned and came out fresh. Chicken feet with spiced appropriately warm and the sauce was the perfect consistency. The fresh mango pudding was adorable and in the shape of little bunnies, a great palate cleanser. Standout dish: my personal favorite is the salted egg yolk lava custard bun, specifically the flaky dough kind. I have been looking all over Houston for one compared to Los Angeles and this is the first place I found that I've done it correctly and they are GIANT. Kudos! For two people, the bill came to be ~$60. It's not cheap, but for an occasional splurge at the quality, worth it.

Well, we are from the West coast. California and Washington. This place is not only bring the…read moreauthenticity in ambience but the service was exceptional and the food, well lets just say is was like being home, West coast home. I only with I could have tasted everything. We will be going back to Houston in a few weeks and we can't wait to make this our first stop. Thank you Fung's for delivering a product worthy of a review. . Cheers to many more visits.

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Fung's Kitchen 鳳城海鮮酒家 - Banquet room

Banquet room

Fung's Kitchen 鳳城海鮮酒家 - Beef Flat Rice Noodle ( dry)

Beef Flat Rice Noodle ( dry)

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Shanghai Restaurant 富仔記 - Beef Beef with Bitter Melon

Shanghai Restaurant 富仔記

3.8(183 reviews)
0.1 mi•Chinatown, Sharpstown
•$$

4.5 stars Our friends brought us some Shanghai Restaurant…read morefor dinner and we had salt and pepper ribs, house special tofu, beef cubes with mushroom and asparagus, and sautéed on choy. Per our friend, their salt and pepper ribs are the best they've had in Houston, and I would agree. It was crispy, flavorful, and the meat was tender. Yum! Definitely the highlight of the meal. The beef cubes with asparagus and mushrooms was good too. Beef was nice and tender and flavor was good. The house special tofu was a surprise box as it literally had everything in it! There was beef slices, chicken chunks , squid, shrimp, charsu, bamboo in addition to deep fried pieces of tofu. I enjoyed the dish, but maybe because there were too many things in it I would probably try something else next time, before you're not sure which protein you're going to get each time. Sautéed on choy was good as well. I can't comment on the service or ambience since we didn't dine in. However, overall enjoyed the place and would love to return to try other dishes (as well as reorder the salt and pepper ribs.

Hadn't been back in a long while, but we came here to celebrate the Lunar New Year. This…read morerestaurant is another OG in Houston. They have been around for as long as I can remember. Don't be fooled by its English name, you will not be eating Shanghainese food here: this is a traditional Cantonese restaurant. In typical Chinese American fashion, we had the "adult" table and of course we sat at the "kids" table. We ordered the classics as pictured. The food is always tasty and consistent. Service is friendly and the even though this spot is no frills, it is a familiar place with a very family-centered atmosphere. You can not go wrong with old reliable. If you are ever craving authentic, traditional Cantonese cooking without the large, dim sum hybrid model, I definitely recommend this place. Perfect for lunch with coworkers, by yourself, and great for larger dinners with the whole family.

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Shanghai Restaurant 富仔記
Shanghai Restaurant 富仔記 - Beef Toss Fried Beef with Flat Rice Noodle

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Rice To Meet You 煲来饱去 - Brown Sugar Rice Cakes

Rice To Meet You 煲来饱去

4.3(439 reviews)
0.5 mi•Chinatown, Sharpstown
•$$

Haven't had that much good asian food in texas, so I was not expecting yummy and authentic claypot…read morerice / chinese food in houston LOL we kinda came here randomly just looking for asian food and turns out it's actually really good :P I would come back! Everything was good but my favs was for sure the claypot rice & ginseng chicken soup.

I've been wanting to try this spot for a very long time and today was the day I get to see if it's…read morehitting. The decor is fine but not that spacious and the seats are a bit cramped together. The service on the other hand was swift, some of the staff could be a little friendlier but the one who wasn't too nice, I was able to make her laugh at the end. Everyone including her was accommodating and the food came out in a timely manner. My friend and I started off with their veggie egg-rolls and popcorn chicken and for the main course I got the beef brisket noodles and my got the their veggie fried rice. So what I didn't like was that the main course came out first before the appetizers but not the end of the world. The veggie egg rolls were not that good, the filling was mushy as if it's wasn't fried long enough, yes it came out piping hot but the texture wasn't it. Visually the popcorn chicken looked a bit pale but taste wise it was good. Light crunch and the chicken itself had flavor, I'll order it again. My soup was exceptional, good spice and it was hot in temperature. The meat was also very tender. My friend fried rice was also good and filling. For the price the portions were very generous. Overall, it was solid. Definitely not the best but good enough for me to come back and try their claypot dishes, I think they're known for that. I do see a lot of people ordering the brisket soup which is why I got it. I'll be back in a couple of months to try out more dishes they have to offer.

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Rice To Meet You 煲来饱去 - Weekday lunch crowd

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Dim Sum King 點心皇 - dimsum - Updated October 2026

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