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    Golden Dim Sum Restaurant

    3.1 (543 reviews)
    ModerateDim Sum
    Open 10:00 am - 9:00 pm
    Updated 2 months ago

    Golden Dim Sum Restaurant Photos

    Business Info

    GOLDEN DIM SUM RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Golden Dim Sum Restaurant

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    Front of store
    Anne Q.

    Golden Dim Sum has an old-school vibe like it has been around for decades so I thought they'd have good dim sum. But I was in for a rude awakening. The restaurant is very outdated. While I don't mind outdated establishments because some of the best foods I've had are at hole-in-the-wall restaurants, Golden Dim Sum is far from that list. I wasn't a fan of anything we ordered. The only two dishes we managed to finish was the Steamed Shrimp Rice Roll and the Steamed Shrimp and Bean Leaves Dumpling. Our least favorite dish is the Salt and Pepper Capelin Fish. My mom and I took one bite and that was it. We couldn't even take a second bite. It was extremely fishy and salty and had an odd texture to it. The Pan Fried Taro Cake was very oily and had an odor to it. My mom usually enjoys the Steamed Pork Ribs with Black Bean Sauce dish but here, she only ate a few pieces and didn't even bother taking the rest home. I'm sure that in its heyday, the restaurant was bustling with customers and served delectable dishes. However, today not only was the food subpar but the customer service was equally disappointing. =/

    Sophorn C.

    It was our robotics team last day in Houston before we all flew back home. The restaurant was able to take our reservation for 55 people and accommodate us! They have pictures on the menu to also make it easy to order. Everything we ordered was delicious!

    Added 18% tip for our party of 3
    Tommy S.

    The food here was alright. I like their pork and shrimp dumplings. The buns were OK on average. We didn't like their custard egg yolks. What I love here was their Polo custard buns. All other things were just OK Service was a bit handoff but not rude. They dropped off the food on the table; we ate. The waitstaff avoided interacting with us unless it was necessary But what I didn't expect is that they charged us, a party of 3, 18%tip on the receipt (not service charge). On the other hand, The credit card slip had the tip space blank. The waitress didn't say anything either. I didn't notice the 18% tip so I added another 18% on top. This would be the last time I visit Golden Dim Sum again. The food was just average but the automatic gratuity without informing customers was a bit much.

    Shiu mai
    Thomas A.

    We haven't been in this place in a while, The dim sum taste is still the same as i remember it. The bbq pork bun, shiu mai, steam shrimp dumpling, stuffed shrimp eggplant and the chicken feet is still as good as i remember it. The only disappointment for me is the pan fried turnip cake, it doesn't have much flavor and it wasn't fried well. The wonton egg noodle soup is good ass well. The service crew is good abd attentive. Welllbworthbthe visit.

    Custard Rice roll
    Jando S.

    Golden Dim Sum is emblematic of Houston's dim sum scene as a whole: dated but relevant, small but mighty, limited yet abundant, and surprisingly average. Despite it the ratings falling in the latter and the recent shattering of their second Bellaire Blvd location, Golden has enjoyed a local following for years and I hope it continues for the foreseeable future. The outside doesn't look like much and gives no real indication how big the place really is. There are a number of large tables just perfect for big groups in a dimly lit setting, complete with a bustling wait staff and a very extensive picture menu. The latter is practically a visual glossary of dim sum and something I've not seen anywhere else in the city. Their format is like most places nowadays, which is a la carte. Worst case scenario for dim sum novices is to just point at the menu and let the magic happen. There weren't a ton of standouts, but I did appreciate how extensive their options are in addition to their portions. Personally, I was pleased with some of the rice rolls for the texture and thought some of the baos were hearty. Not much was memorable, save for the experience of eating there to begin with. It's a hunch, but I'm willing to bet a majority of the staff is part of the overseas Chinese-Vietnamese community. Much of the time I hear them interacting with everyone in multiple languages, all while running around and making things happen. If anything, this might be the most Houston thing of all.

    Anna S.

    Golden Dim Sum is one of my family's go-to spots for dim sum in Bellaire, and we came to celebrate Father's Day, so you can imagine how hectic it was... I wouldn't say the service is terrible, but they can be somewhat hasty. However, if you consider that the restaurant sees hordes of customers coming in and out on weekends, I'd be on edge as well. Though we did have to flag down a worker today to remind them of the chicken feet we ordered. Also, for my party of 3, there was an automatic 18% gratuity, which is ridiculous since we served ourselves when packing leftovers. Anyway, the food is generally tasty, but as previous reviews have suggested, the quality is inconsistent across the board. Ordering some tea on the side helps cut through the oiliness. - Crispy Flounder (4/5): very crispy. Very fatty. Very delicious. But it's been about 10 hours, and I'm still burping from the oiliness, so not exactly the healthiest. I ordered it on a whim because I saw another table get it, and it gives me childhood memories. There are no significant complaints, but I wish it were a fillet because it was quite bony. - Eggplant with Garlic Sauce (3.75/5): Delicious, but gosh, was it oily. My parents enjoyed it a lot, though! I do prefer how other establishments would prepare it spicier, though. - Singapore Flat Rice Noodles (5/5): Hands down one of my favorite things to order at any dim sum/Chinese restaurant. I love the curry and charred taste. Such a staple, and I have to hold myself back from hogging the noodles to myself. - BBQ Pork Buns and Custard Buns (2.5/5): My mom pointed out how they tasted like something that was initially frozen and reheated to serve. It altered my opinion, so I will not be ordering again. - Other honorable dim sum mentions: Shrimp Rice Rolls, Crab Puffs, and Red Bean Sesame Balls (5/5) - My mom didn't like the chicken feet, but I thought it was fine. While it's not the best dim sum restaurant in Bellaire, I consider it a no-frills Chinatown classic and recommend anyone to try this place at least once!

    Peter W.

    Paid a visit after a volunteer event with a group of almost 20 patrons. It was noon-1pm on a Saturday and we were seated quickly with many other tables still open. We split our group among 2 big tables that could seat 10 people although one of our tables was almost right up against the wall with very little room for anyone who sat on that side. Food was pretty decent in flavor. I would say the classic dim sum items were at the level I would expect from a restaurant but nothing mind blowing. The soup dumpling was a lackluster as it stuck to the bottom and there were no soup spoons to contain any of the soup. Chicken feet were decent - flavorful but not melt in your mouth. Egg tart was very hot and fresh, but lacked in flavor in comparison to a bakery like 85 Degree. Chow fun and salt and pepper pork were highlights. Service was a hit or miss. One table was able to order quickly, but the waitresses were no where near us when the second table was ready to order. Took several minutes to flag a worker down, but later when we wanted to add a dish, the server was quick to put it in. The restaurant is definitely older and the decor, tables, and chairs show the age. All in all, to be able to accommodate our large group and feed us in a timely manner, the experience was not bad at all.

    Shrimp!
    Melissa B.

    We loved everything we ordered! Short turn around time, fast, fresh and delicious. Check out photos below!

    $70 for 10 large dishes.

    We came off a cruise ship and were looking for Dim Sum. We were coming through Houston at 9 am on a Saturday and found Golden Dim Sum on Bellaire opening at 9! Lucky us we were the first customers there but then it quickly filled up. We ordered all of our favorites and they were delivered hot and fresh. Everything was really delicious and service was honestly the best we've ever had for dim sum. We always preferred cart service but this place is menu only with photos for each dish and we enjoyed having all of our dishes come out as they were ready. We took home a lot of leftovers and they gave us ice tea to go. I don't understand the lower reviews. This place is great. Not pretentious just great dim sum.

    Dat N.

    My family and I have always had a wonderful experience here. Staff is friendly and very attentive. We did go during the week so there were plenty of tables but normally they do get very busy and parking can be hectic. Food came out fresh and hot, very delicious and always on point. Our go to spot in bellaire when we're in the area. They do have a second location near the Hmart as well. Come show your support if you're in the area.

    Gloria T.

    The egg tart was good but that was it. The meat in the siu mai had a strange smell, to the point that we didn't eat it. The bbq pork pastries were soft and not crispy as it should be. The sticky rice was mushy. The meat in the xiao long bao was mushy and didn't taste good. The shrimp dumpling tasted decent but the wrap came off easily. The fried turnip cake was soft, mushy and broke apart when we try to pick it up to eat. The place is medium size with old furnishing. Parking available in the plaza

    Scam
    Khai N.

    ‼‼disclaimer‼‼ this is illegal tipping and does not abide to texas regulations on commercial services. ‼there was no notice ahead of time of these "service charged", no-one tells you‼ always check your receipt if they added tip because they will expect u to add more. came to this place just with my partner. the food quality went down hill. dont get the wonton soup its just water with salt and pepper. our tab was $117 and found out before i put the tip;they already added 18% gratuity. they tried to hide it by covering it with copy receipt. don't go here you will get scam.

    Salt and Pepper Squid
    Lindsey J.

    Was able to be seated immediately before Noon on a Saturday! Their menu comes with pictures for all items so don't worry if you forgot the name of a dish. The dim sum we ordered was overall OK -- some items were really good (like their Shumai) and others had been made earlier so weren't the freshest. Their Beef Chow Fun was 20/10!!

    Antenna TV. Yeah. I got one at home

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    2 months ago

    normal food, ok drinks, service good, ambiance is not that good.. also under the table is not clean, there r some small white particles

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    Golden Dim Sum Restaurant Reviews in Other Languages

    Ask the Community - Golden Dim Sum Restaurant

    Stopped by today (8/4/25) during regular hours. The Open sign was on, but the shutters were all down. For lease signs were up on one section of the building that looks like part of the restaurant but not by the main door. Anyone know the status?

    It's been said "Temporary Closed" for a long time, is it really closed? I miss them.

    Golden Dim Sum had two locations. The first one, just out past the Sam Houston beltway, and the one in Chinatown. The second one took over the spot of the old Sarah Place. But, I believe only the original location is open now.

    Is golden dim sum closed currently?

    its open.

    Is dim sum available during weekday nights?

    Absolutely

    View All 6 Questions

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    Fung's Kitchen

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    3.6
    (1.1k reviews)
    3.1 mi
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    Ambiance: We arrived near lunch there were 18 parties in line before us. 25 min wait and it goes by…read morepretty quickly. The service is quick and very efficient. The restaurant is huge too great for all size parties. There are dim sum carts constantly coming and the server was super fast. Food: Very standard dim sum! Some of my favorites I had were the fried shrimp dumpling which had a very nice crispy taste. The fried chicken is sooo goood too!! It was crispy, light flavoring, and not too greasy. The custard bun was very good too. The beef flat noodles were also a great dish to share. It came with lots of meat and it was a great portion size.

    Two Foodies from Houston,…read more We and two friends decided to have dinner and chose Fung's. It has been awhile since we last ate at Fung's. The outside look the same and inside of the restaurant looks inviting, clean, and well maintained. Our host and wait staff were friendly and professional. The table ordered various dishes Pekin Duck, Beef Noodles, Lobster with ginger and green onions on a crispy noodle nest, pork ribs, and a squid. Our friend had to ask about her Duck since they all the dishes arrived except for the Duck. What did we think about the food? We all have different tastes duds but personally I was not a fan of our food. My husband did indicate liking his Lobster dish. Our friends didn't say. At the end of our meal, we were attempting to drink our tea. However, a male staff member , who had spent his time screaming at his staff, walked by and tapped his hand on the table telling us to wrap it because people were waiting. Yes, we did make reservations. With the meal over, we simply wanted to finish the meal with hot tea. As always, I encourage foodies to try the experience for themselves. Happy Eating

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    Banquet room
    Banquet room
    Beef Flat Rice Noodle ( dry)
    Beef Flat Rice Noodle ( dry)
    Banquet room (small)

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    Banquet room (small)
    Ocean Palace

    Ocean Palace

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    There's a lot of choices for Dim sum in Houston, and we had heard good things about Ocean Palace…read more Happy that we weren't disappointed and we were impressed by the friendly service and great food. Even when it was busy on Father's Day morning, the staff did a good job of managing the crowd. Inside is a very grandiose and expansive dining room that was busy but not overly loud or uncomfortable. Immediately, the famous dim sum carts are coming your way with a fresh assortment of classics. My personal favorites were the fried taro ball and the shumai which were great, along with the duck. Overall, we were mostly satisfied with everything, and we noticed that staff were very accommodating to large groups and others. Every server we encountered at the carts was very kind and we left very satisfied.

    Great spot for dim sum!…read more Service was active and friendly. Maybe too friendly. They have some of the carts coming around but we ordered from the paper/server instead. Everything tasted fresh and rivaled some of the better dim sum places I've been in other cities. It got very busy very quickly. So expect to wait a little while at prime times, even though it's a pretty big restaurant. Recommend trying it out if you want some good dim sum.

    Photos
    Inside - weekdays are the best time to go
    Inside - weekdays are the best time to go
    Tender clams stir-fried with aromatic Thai basil in a savory sauce, perfect for a flavorful seafood experience.
    Tender clams stir-fried with aromatic Thai basil in a savory sauce, perfect for a flavorful seafood experience.
    Delicate rice noodle rolls stuffed with juicy shrimp, paired with a golden, crunchy breadstick, perfect for a flavorful bite.

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    Delicate rice noodle rolls stuffed with juicy shrimp, paired with a golden, crunchy breadstick, perfect for a flavorful bite.
    Joy Dim Sum 佳悦点心

    Joy Dim Sum 佳悦点心

    4.2
    (114 reviews)
    8.2 mi

    I'm glad I did not read the reviews from my trusted sources and Yelp friends before I went,…read moreotherwise, I might not have gone. But for me, this was some of the better dim sum I've had recently. Yes, you're in a grocery store lobby, so to speak, and yes, there's not much atmosphere other than the people streaming by going into that grocery store, but the three items I ordered (black bean ribs, har gow, shu mai) were all solid. I'll be back.

    There was a time that Joy Dim Sum was a go-to spot for the Sugar Land dim sum scene. What it lacked…read morefrom the larger, traditional banquet hall vibe, it made up for in lack of pretension and lots of focus on the quality of the food and service. Sadly, it seems like those days are long gone as the latter is on a downhill slope. Has ownership changed? (#1) I'm not sure, but so much else has. There's no tea offered, but bottled water. Service and the kitchen staff is a mess where it's most evident during their busiest hours. At one point, Cantonese was spoken but it also seems that's no longer the case. Previously the food was passable, but now it's near abysmal. Siu mai was hearty, but fairly bland. The same applies to their spare ribs (排骨), beef balls (牛肉球), and steamed glutinous rice in leaf (糯米雞). I felt their custard buns (奶黃包), fried stuffed crab claw (釀蟹鉗), fried glutinous dumpling (鹹水角) and the turnip cake (蘿蔔糕) were dried out. While the shrimp dumplings (蝦餃) and rice rolls (腸粉) mostly passed the test, it needed lots of soy sauce + condiments to be worth it. The only winner was their beef chow fun (乾炒牛河), where the beef and ho fun noodles were tender, while also being adequately greasy. The bonus bits of fried egg within were a nice surprise. While the prices range from $3.75-$9.70, a majority of it will average out to be $5-6 a dish. This isn't a terrible deal per se, especially during these times. However, it is a big price to pay for service issues and sub-par quality dim sum. While I'm hopeful that they'll rebound and I hope the Joy returns, but I don't think I will. __________ (#1) FZ / FJ peeps, where ya at?

    Photos
    Joy Dim Sum 佳悦点心
    Joy Dim Sum 佳悦点心
    Chicken feet & Steamed Shrimp Siu Mai.

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    Chicken feet & Steamed Shrimp Siu Mai.
    Shanghai Restaurant 富仔記

    Shanghai Restaurant 富仔記

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    4.5 stars Our friends brought us some Shanghai Restaurant…read morefor dinner and we had salt and pepper ribs, house special tofu, beef cubes with mushroom and asparagus, and sautéed on choy. Per our friend, their salt and pepper ribs are the best they've had in Houston, and I would agree. It was crispy, flavorful, and the meat was tender. Yum! Definitely the highlight of the meal. The beef cubes with asparagus and mushrooms was good too. Beef was nice and tender and flavor was good. The house special tofu was a surprise box as it literally had everything in it! There was beef slices, chicken chunks , squid, shrimp, charsu, bamboo in addition to deep fried pieces of tofu. I enjoyed the dish, but maybe because there were too many things in it I would probably try something else next time, before you're not sure which protein you're going to get each time. Sautéed on choy was good as well. I can't comment on the service or ambience since we didn't dine in. However, overall enjoyed the place and would love to return to try other dishes (as well as reorder the salt and pepper ribs.

    Hadn't been back in a long while, but we came here to celebrate the Lunar New Year. This…read morerestaurant is another OG in Houston. They have been around for as long as I can remember. Don't be fooled by its English name, you will not be eating Shanghainese food here: this is a traditional Cantonese restaurant. In typical Chinese American fashion, we had the "adult" table and of course we sat at the "kids" table. We ordered the classics as pictured. The food is always tasty and consistent. Service is friendly and the even though this spot is no frills, it is a familiar place with a very family-centered atmosphere. You can not go wrong with old reliable. If you are ever craving authentic, traditional Cantonese cooking without the large, dim sum hybrid model, I definitely recommend this place. Perfect for lunch with coworkers, by yourself, and great for larger dinners with the whole family.

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    Beef Toss Fried Beef with Flat Rice Noodle
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    Hu's Cooking

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    4.5
    (1.1k reviews)
    9.0 mi
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    5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

    My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

    Photos
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Open til 11:00pm on Wed, Thurs, Fri and Sat
    Open til 11:00pm on Wed, Thurs, Fri and Sat
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    Golden Dim Sum Restaurant - dimsum - Updated August 2026

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