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    Crisp & Juicy

    3.3 (67 reviews)
    Open 11:00 am - 8:00 pm

    Order Crisp & Juicy Takeout or Delivery

    Crisp & Juicy Photos

    CRISP & JUICY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Crisp & Juicy

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    Reviews With Photos

    Dark meat plate
    Peter H.

    This restaurant was not great, but not bad. It tasted like normal chicken, that I could have made at home. I thought it was going to be smoked, or seasoned with a good flavor. But the staff at this location was great with helping me pick the best dish they had.

    Moldy Mashed Sweet Potatoes
    Shan B.

    I am HIGHLY disappointed in this establishment. The service is not good and on top of that, they served me sweet potato with MOLD on it (see picture). I drove 10 minutes to get that and drove 10 minutes back only to find that my food contained mold. I DEFINITELY took the time to drive back to report this. Save your time and money and go elsewhere where the food is FRESH and the service is hospitable. When I asked for the manager, the cashier lied and said he wasn't there and I told her to get someone in charge. She rolled her eyes and shook her head and SURPRISE, the owner was there. He was nice but it doesn't account for the moldy food or his rude staff.

    1/2 chicken with plantains and rice
    Beata K.

    I was really put off by the name of the restaurant as it does not sound appetizing but I'm glad we came in. It's located in a shopping plaza across from bone fish and it's pretty easy to find. They take your order at the counter when you come in and the menu has 1/4, half and full chicken in dark or white meat, lots of different sides and sandwiches. The chicken was good and tasted a bit different than other polla ala brasa that I've had but it was still juicy and good. The rice is cooked well, the fried plantains are tasty as is the fried yukka. They have mild and hot sauces but the hot one isn't very hot. The atmosphere is pretty average and feel's a bit cold.

    It was raining hard and so it's perfect to eat Crisp & Juicy! Location is great, lots of parking and great tasting food!

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    7 months ago

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    6 years ago

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    7 years ago

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    11 years ago

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    Gaby P.

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    7 years ago

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    11 years ago

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    6 years ago

    Great chicken and sides. Easy online ordering and quick pickup. All the sauces are great!

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    8 years ago

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    Photo of Taco C.
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    7 years ago

    I love this place order a couple times a week. The chicken is moist and juicy. Great flavor, I would highly recommend them.

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    8 years ago

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    9 years ago

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    8 years ago

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    4 years ago

    I ate there last night and I am currently experiencing excruciating indigestion/ stomach upset. Never again.

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    9 years ago

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    9 years ago

    Best peruvian chicken. Hot sauce is amazing! Fried yuca, plantains, and beans and rice. Mmmmm

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    11 years ago

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    Gaby P.

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    11 years ago

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    Gaby P.

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    Gaby P.

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    Gaby P.

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    10 years ago

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    Gaby P.

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    Gaby P.

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    10 years ago

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    Gaby P.

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    Gaby P.

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    Gaby P.

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    Gaby P.

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    6 years ago

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    6 years ago

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    6 years ago

    Great food, great staff!! Great place! Love their chicken ceasar and house dressing :-)

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    Page 1 of 2

    Ask the Community - Crisp & Juicy

    Review Highlights - Crisp & Juicy

    Ordered the chicken sandwich (dark meat) and it was one of the best sandwiches I've had in a long time.

    Mentioned in 3 reviews

    Read more highlights

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    We were intrigued about this place because several years ago, we drove by and string lights were on…read moreand it seemed really busy. We came here to celebrate a personal milestone and we did it at the last moment. Luckily, there was a table for it. We did not know what to expect, but some menu items had a nice twist to the dish. However, one dish was by far the best: the deviled eggs. The sauce and the prep was just amazing. It is not a lot of food and it is $20, but we both thought it was worth it to come back to eat it again. The other dishes we ordered were good, but the most memorable was the deviled eggs. I liked how they had a leaderboard for frequent customers though. That was cool to just stare at. The location has parking on the rocks and it was full by 6 pm on a Thursday. There is outside seating and limited inside seating. The bar area looked fairly busy because it was happy hour time. Its an old timey restaurant with a more mature setting that made us think of places like eating on Kent Island or Annapolis or St. Michaels. It is a hidden gem here - especially where it was located. We did notice that there was a dominant demographic dining here. We felt a bit out of place, but don't care, the deviled eggs were too good.

    We almost missed this spot since it's tucked away in the middle of nowhere, but the packed parking…read morelot on a Saturday night told us we were in the right place. * The Appetizer: I started with the mussels. While the garlic sauce was generous and delicious, the quality of the mussels themselves was disappointing. They were all open, but they had that "off" taste associated with older seafood. * The Main: Things turned around completely with the pork tenderloin. It was cooked perfectly and paired with a very flavorful sauce. Highly recommended! * The Dessert: Finished with the coconut cake. It was incredibly moist--perhaps a touch too sweet for my personal preference, but tasty enough that I'd definitely order it again. Overall, a great find with just a minor hiccup on the seafood. We'll be back!

    Photos
    Ambience
    Ambience
    Beautiful fresh flowers on each table.
    Beautiful fresh flowers on each table.
    Crispy Goat Cheese Fritters and furikake spam fries

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    The Wine Kitchen On The Creek

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    "Once again you showed this 83 year old hard of hearing Vietnam veteran all the reasons why I keep…read morecoming back. My reservation was made easily and accommodations for my hearing issue were provided. Upon arrival we were greeted and seated immediately. Menus were already on the table and the chairs were properly aligned for easy access. The food and table service were superb. I WILL return.

    Wine Kitchen on the Creek in Frederick is everything a date night restaurant should be,and then…read moresome. We sat outside along Carroll Creek on a perfect evening and honestly the setting alone is worth the visit. But the food is what will bring you back. The pressed watermelon, feta and pistachio salad with vanilla onion jam was a nightly special and was outstanding... one of those dishes that sounds unexpected but every element makes complete sense together. The dill pickle hummus was a standout starter as well. The pork belly and grits is a classic on their menu for a reason... rich, perfectly executed, and totally delivers on the hype. The duck breast and filet with foie gras butter were both exceptional mains... the kind of dishes that remind you why you go out to eat. Do not overlook the sides. The potato salad especially is criminally underrated. The Short Shorties mini cocktail flight was a fun and delicious way to start the evening... a Negroni, Manhattan and Martini all in miniature form. Honest and knowledgeable hospitality from Kat, outstanding seasonal food, and a creek-side patio that makes the whole experience feel special. This one is a must for Frederick.

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    Interior
    Interior
    Around The World whisky flight
    Around The World whisky flight
    Lion's mane entree

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    Lion's mane entree
    Showroom

    Showroom

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    Elevated diner food at a reasonable price. Always great service…read more We have been here multiple times for breakfast. The coffee is solid. Check out the cheddar chive biscuits. They are next level tasty. My fav main is the Steak & Eggs: homefries, 2 sunnyside eggs and toast. Lots of food and lots of flavor. Steak always comes as ordered (in my case med rare) and perfectly seasoned. Misc: atmosphere is a relaxed family vibe. Online to go orders via Toast at https://order.toasttab.com/online/showroom-882-n-east-street. Reservations are generally not necessary but can be made via Open Table.

    We were a party of six for brunch yesterday, celebrating two very special milestones: a 50th…read morebirthday and my father-in-law's retirement after 60 years. We wanted a memorable place to mark the occasion and chose Showroom. I even noted both celebrations when making our reservation a week in advance. The hostess was friendly and kind, although clearer direction on where to wait would have helped. The front entrance was congested, and we felt like we were in everyone's way. Unfortunately, the service never matched the occasion. Our server never introduced themselves or acknowledged either celebration. They began taking orders without any engagement, and throughout the meal we were repeatedly unable to get their attention. I understand Sunday brunch is busy, but I work in a concierge-driven environment and was genuinely disappointed by the lack of hospitality. The food was mixed. The chicken and waffles and the omelet were good. My husband's steak was cold and the portion was very small. He ordered French fries but received unseasoned potatoes that lacked any flavor. My fish and chips were fine but also lacked seasoning, lemon, or any attention to detail. I specifically requested fries without Old Bay but received fries heavily coated in it. We also ordered a steak and eggs meal to go, which took about 30 minutes. When it was opened later, it contained only three small slices of steak. My brother-in-law genuinely thought he had been given someone's leftovers because the portion was so disappointing. My husband quietly paid the $300 bill while I still hoped someone might acknowledge the birthday or retirement with a simple mention, smile, or thank you. It never happened. We were never even offered a desert menu. We left without a goodbye or any acknowledgment from the staff. Disappointed doesn't begin to describe how we felt. We had many options in Frederick but chose Showroom because we expected a special experience. I could tell my family didn't want to complain because I had spoken so highly of the restaurant, but they were equally underwhelmed. Please do better.

    Photos
    They have both tables and counter service.
    They have both tables and counter service.
    Pastrami Hash
    Pastrami Hash
    Lavender latte

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    Lavender latte
    Ragin Reef Frederick

    Ragin Reef Frederick

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    My widf and I decided to give this place a try after reading the Yelp reviews…read more We love seafood and there are no good seafood restaurants in our immediate area in Pa. Interestingly, the restaurant is in the middle of a residential neighborhood. The off street parking lot is small but fortunately there is paid street parking by an app, with no coin acceptance. There are approximately six-eight outdoor tables in the front of the restaurant that seat about four people each. The indoor dining area seats approximately eighty guests. This is by no means a fancy restaurant but it is clean and comfortable Our server Jalin was very sweet and attentive and recommended several dishes. Beer and mixed drinks are also served here. We started with the fried calamari as an appetizer. The calamari had a delicious crunchy coating and was not chewy. For pur main dishes, my wife had the pecan and coconut crusted flounder and I had the seafood jambalaya. Both dishes were excellent with generous portions. Neither of the dishes were overcooked, with the flounder was light and prepared perfectly. Prices were reasonable and worth every penny, especially with how generous the portions were. We will definitely be going back to try other dishes and recommend giving this restaurant a try.

    Went here recently for a meal with family. We all ordered various dishes. It was a mix bag in terms…read moreof satisfaction. I liked the mussels, but the jambalaya is what Gen Z would label as mid. Not really authentic at all. Rice was plain and there was no Cajun flavor profile. I also had the cream of crab soup and that was ok. Unfortunately for them, I just had that at Fisherman's Crabdeck near Annapolis as well and that totally smashed the soup at Ragin by comparison. Our server was good though and attentive. I just wished the food was a little better.

    Photos
    Lovely decor
    Lovely decor
    Jambalaya, highly recommend!
    Jambalaya, highly recommend!
    Restaurant front

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    Restaurant front
    Gladchuk Bros Restaurant

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    Turned out to be a very memorable first visit. We found this restaurant after using Google Gemini…read moreto find "Authentic German Food" when we arrived in the parking lot, we saw the chefs sitting outside taking a breather next to where we'd parked, but thought nothing of it at first. It was our first year of dating anniversary but we failed to notice when looking the place up that they closed at 7:30pm. We walked in at about 7:40pm and the bartender regretfully informed us that they had just closed. We accepted the situation for the error it was on our part and opted to go elsewhere. So barely 3 minutes after walking up to the entrance, we were heading back to our truck. The chefs were still there and immediately asked us why we weren't staying to eat. When we explained that we hadn't realized they closed at 7:30, they looked at us and said, "Go back in there and tell them we said we're still open for you guys." We were a bit concerned that we'd cause hard feelings and said we could just come back a different day, and they wouldn't have it. "We're the guys who'll be cooking, not them, if we're okay with it, then what have you got to lose?" We looked at each other and thought briefly and headed back up to the entrance. I had mentioned that I had a spur of the moment 'hankerin' for German Food, and he said, "Well, you're at the right place!" Before we got back in the front door, one of the chefs (we learned shortly after were the owners) was already letting the bar staff know to get us seated and taken care of. My girlfriend ordered the Chicken Cordon Bleu, and I ordered the Pork Schnitzel. We of course sampled each others' dishes and it was beyond amazing on both entrees. Some of the best schnitzel I've had NOT in Europe, and the mushroom onion gravy was so savory and rich. The Chicken was loaded with flavor and I could definitely see that being on a future order for myself. After we were beyond stuffed, we decided to split a dessert for the occasion and had the Chocolate Mousse Cake. When the bartender learned it was our first anniversary, she made sure to get a candle to put in the cake for us, it was a very nice and welcoming touch. The bar staff was on their game with the service, keeping drinks full and checking on us frequently to make sure we were good to go. There were only two other tables still seated in the restaurant at that point, and they were actually there already eating when we first arrived. They were still there when we departed, so we assumed they may have been family friends or locally important patrons. The ambiance of the restaurant has a very British Pub feel to it, and it is so amazingly cozy and feels like home. We both left with an amazing impression and cannot wait for another chance to try some of the other menu options. I'm very curious to try the Filet Mignon next time, but the Stroganoff looked quite tempting as well. I think we both found a place that we'll absolutely keep on the short list of places to revisit next time we're in town. It was such a memorable experience and we so greatly appreciated the flexibility and hospitality they demonstrated. That type of service is so hard to find these days. Beyond that, I REALLY want to try those Eclairs on a Thursday!

    Don't look for modern trends in food and restaurants here, this restaurant not trying be those…read more Just very well prepared classic dishes in a quiet but cozy atmosphere. Great food and service. Broiled haddock was prepared to perfection. The rum raisin bread pudding was the best I've ever tasted.

    Photos
    Exterior
    Exterior
    Gladchuk Bros Restaurant
    Nice waiting area.

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    Nice waiting area.

    Crisp & Juicy - peruvian - Updated August 2026

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