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    The Lime Chicken

    4.2 (23 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order The Lime Chicken Takeout or Delivery

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    Catering for our cookout. Food was wonderful!
    Molly W.

    Truly the best grilled chicken I have ever had in my life. We ordered catering and everything was hot and fresh and delish. The plantains were sweet and not over cooked. The rice was cooked perfectly as well and the fried rice had such wonderful flavor. We'd absolutely order again!

    Indoor seating
    Jennifer R.

    The food at Lime Chicken is very tasty and savory. The three different sauces are also very good. It ranges from mild, medium, and spicy, and love all three flavors. The service is quick but definitely made to order. We love to order the family meal deal and get two whole chickens and five sides. We got the arroz chauffa, the coleslaw, fries, mixed veggies, and Mac and cheese. My kids love the food too, so very family friendly meals. The ambiance is casual, and most people carry out the food, but there are a few tables to eat at. Definitely a family favorite for a quick and good meal.

    Lomo Saltado

    It was my first time stopping in and I was not disappointed! I spoke with the Chef and he was very proud of his food and restaurant. I ordered the Lomo Saltado and a side of Mac and Cheese. Both were very tasty. I'll be back again to support this local business.

    1/4 breast with yuca and plantains

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    3 months ago

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    26 days ago

    The food and service are always amazing!! I usually order the medium sauce, but the chicken is so well seasoned I never seem to use it!!

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    6 months ago

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    1 year ago

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    10 months ago

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    7 months ago

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    7 months ago

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Almost a 5. Chicken 4 Star. Brussel sprouts made to order, 5 Star! Outstanding! Plaintains 4.5. Friendly, no nickel and diming on sauces.

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    2 years ago

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    2 years ago

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    2 years ago

    Shi was jhi good pop out. Food was tuff, service was tuff, God food mad quick, owner very friendly.

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    3 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Amazing food, service and at a great price. Been here several times and it's always wonderful. Love the sauces and big selection of sides.

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    Ask the Community - The Lime Chicken

    Review Highlights - The Lime Chicken

    Tender, juicy, and cooked to golden-brown perfection, it's infused with a zesty lime marinade that strikes the perfect balance between tangy and savory.

    Mentioned in 2 reviews

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    Pisco y Nazca Ceviche Gastrobar

    Pisco y Nazca Ceviche Gastrobar

    4.6
    (2.9k reviews)
    33.9 mi
    $$

    Food and vibes are just magnificent. Hands down the best Peruvian restaurant in the DC area, by…read morefar. Honestly it doesn't matter what you get, everything is just so freaking succulent. The ceviche is really good, can never go wrong with ceviche, especially if you're going tapas style. The ají de gallina, lomo saltado and lamb are so freaking good, the meat is tender, the sauces are perfection, and when you mix the rice to with the sauce it's absolutely delicious. Heard about this place a while, finally tried it out a couple times now, already can't wait to go back!

    My first time trying Peruvian food. Apparently, it's heavily influenced by the Chinese immigrant…read morecommunity, so it's somewhat Chinese in a way. You can definitely taste some Cantonese influences. Corazón: Very unique. The beef heart was grilled very tender, and the spicy and tangy dipping sauce was refreshing. I've also never had such large kernels of sticky corn before. Lomo Saltado: Similar to Cantonese black pepper and beef cubes stir-fry, but noticeably coarser. The meat was a bit tough and dry, the sauce didn't coat it well, and it wasn't very flavorful. Chaufa Mixto: Chaufa = chaofan 炒飯 (fried rice in Chinese) A very straightforward transliteration. Similar to Chinese fried rice, it had plenty of wok hei 鑊氣 (wok aroma), which is rare in the US. The beef and chicken were quite tender; however, the shrimp wasn't fully cooked, and you could clearly taste the raw texture inside. Vegetales Salteados: Seasoned exactly like Lomo Saltados, it's even stranger to use it for stir-frying vegetables... It was entirely for the vegetables' benefit; otherwise, it was completely unnecessary. Suspiro: Dulce de leche custard, meringue, and passion fruit glaze, sprinkled with cinnamon powder--it was far too sweet.

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    Pisco y Nazca Ceviche Gastrobar
    Pisco y Nazca Ceviche Gastrobar
    Pisco y Nazca Ceviche Gastrobar

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    The Lime Chicken - peruvian - Updated August 2026

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