Good food, Great service, Very very clean restroom. That's…read moresuper when you go to a restaurant the greatness of the food stands up with the great restroom.

Food was good. Service was great. We managed to get a 6 top at 9:15 on a Saturday night. They were…read moreso accommodating and they were busy! They split checks with zero effort. Catered well to the 6 different tastes that surrounded our table. Everyone wanted something different and the Lodge handled it perfectly. Highly recommend the family sampler for a starter.

I love this place! We came here on a lazy snowy Saturday right as it opened, and we got a great…read moretable right by the window. It filled up fast, and there was a lively bar crowd, and also an engagement party celebration upstairs. All of the servers were so friendly, and happy to share their favorite dishes and beers, etc. We started with the wings, which were great, and then we had the house salad with salmon and the burger and fries. OK, I did not order the burger and fries, but my boyfriend did, and I ate half the fries on his plate, they were that good! Great, friendly, with generous pours for wine, and just a really friendly, great place with perfect food for a winter day. I wish I could find a place like this in Washington, DC.

Was in Frederick, Maryland for a work trip and a coworker suggested hooch and banter. It's a small…read morerestaurant, but they were able to accommodate us without a reservation. The server was great very attentive and patient as we ask lots of questions about the menu. They have a new burger item every week so we all tried that it was a Smashburger with crab on top pretty good and very big. They had an option to upgrade the truffle fries which we did and the fries were great. Would definitely come back if I was ever in town again to try something new.

These Friday fish specials could stay on the menu forever! Went last night and had their Grouper…read moreChesapeake and it was THE best meal I've had at Oscar's so far. Friendly service always rounds out the experience and last night was no exception. It will be my go to for Fridays!!

I love Oscars! It feels like a local restaurant, very relaxed and social. It's super popular. I…read morehave never seen it less than half full. And that's because their food is very good and so is the service. The ingredients are fresh and everything tastes homemade. Their burgers are fantastic! And they come up with a different one every week. Definitely worth visiting.

I saw this burger spot on my feed over a year ago!! I took note of it because they have some…read moredifferent kind of burgers there. Well...today was the day I finally pulled up!! LET'S GO!! (Pardon the pics, it's difficult to take nice pics of Smash Burgers). . Where I am: @backslashburger . Location Reviewed: 526 N Market St., Fredrick M.D. inside of @oldemotherbrewing . Items Reviewed: STAMP!! Their Peter Piper Burger ($13.21 for 2 smash beef patties with roasted poblano cream cheese, hot pickled cherry peppers, & bourbon molasses in a potato roll). Crisp edges on these burgers, nice & meaty, juicy on the inside, sweet, smoky, & cheesy!! STAMP!! Their Backslash Burger ($13.21 for 2 onion infused, mustard seared smash patties with house made pickles, & Backslash sauce). Believe it or not, this burger wasn't too oniony!! The Backslash sauce is tangy, & creamy, & the burgers were tasty!! DELICIOUS. Their She's My Cherry Burger ($13.21 for 2 smashed beef patties, herb goat cheese, & a sour cherry jam). This was different, sweet, but savory, & you HAVE to like goat cheese with this one!! NAH! There I Can't Feel My Face Burger ($13.21 for 2 smashed beef patties, ghost pepper sauce, & candied jalapenos). Now for ME...one bite, & my face literally felt like it was ON FIRE!! But if you like that kind of heat then STAMP this burger...it's made for YOU! STAMP!! Their Old Bay Fries ($4.72 with Backslash sauce, & house made ranch). Their Ranch sauce is house made (STAMP...they are now selling bottles of it), & the fries stayed crispy!! STAMP!! Their Beer Battered Onion Rings (house cut, & battered $5.66). Nicely battered, crispy, & tasty!! STAMP!! Their Sweet Potato Fries ($5.66 dusted in cinnamon sugar with blueberry ketchup). The blueberry ketchup stole the show here!! Finally...SWEET, sweet potato fries!! . Customer Service: On Point!! . Parking: Decent. . Recommendations: Get the burger that suits YOU!! . Accessibility: It's wheelchair friendly (depending upon where you are), & it's differently abled persons friendly. 5 Stars=STAMP 4 1/2 Stars=LIKE THAT 4 Stars=DELICIOUS 3 Stars=DECENT 2 Stars=PASS 1 Star=NAH #Bigschlimsreviews

I genuinely don't know what happened here. Although it's been a while since I last paid this burger…read morespot a visit, I now really can't claim I'll be back. They appear to still be using their 50/50 beef and bacon blend, and they were grinding/blending more meat when I arrived. The finished product itself makes me seriously question their palette. While smash style burgers aren't my favorite, I have enjoyed some good ones. The one I was served today was so smashed that any residual flavor from the meat blend was virtually eliminated. This was then overwhelmed by the sheer smack-your-face acid from the pickles and mustard. Further cementing my poor experience, the server acted as though my order was an afterthought. Probably not the attitude one should express towards any patron, much less to start the business day. There are LOTS of outstanding burger options in and surrounding Frederick. Given that, this genuinely poor experience, and the premium charge for their products; I am fairly certain I won't be back.

Jenna was fantastic! Food and drinks were delicious! Got the crab poutine and Veronica Vaughn pizza.read more

Great food, awesome service. Nice ambiance, Hope to eat outside next visit. Detroit pizza is the…read moreway to go!

Went here for lunch with the family on a Sunday. There was plenty of seating and lots of great…read moreoutdoor space. We ate inside, but on a nicer day I would have loved to sit on the rooftop. We ordered nachos and a pretzel for apps. Both were great! The nachos looked standard, but the cheese on them made it fantastic. The pretzel was also so good we had to order a second. Our actual food was also good. My Mediterranean bowl was just ok, but everyone else liked their meals. I would definitely go back. Prices were reasonable and just a cool place to hang out in downtown Frederick.

I visited Brewer's Alley on Easter for their Easter brunch buffet. The food on the buffet was…read morepretty good. There was a good selection of breakfast and lunch/dinner items and a wide array of desserts. Since walkways are pretty tight inside the restaurant, it was cramped and I felt like it was in a constant struggle not to get in other people's way. The gentleman carving at the ham station was very kind, and our waitress was helpful. I have no complaints with the service. The issue I had was that the restaurant sat guests in an second-floor event space. That wouldn't be an issue if you didn't have to walk up and down a few flights of stairs with your food. Yes, there was an elevator, but like I said earlier, the number of people made you feel like you were in the way while waiting for it to descend. I thought it was odd that people were seated so far away from the buffet and other guests in the restaurant, especially for the elderly guests. It was raining pretty hard that day, so I'm sure Brewer Alley's plans of seating guests outside was ruined, and that's certainly not their fault. I don't know if I'll return, but I appreciated the service and enjoyed the food.

Showroom is one of those rare restaurants where you can see leadership in the details. The food is…read moreexcellent, but what impressed me most was how well the whole experience comes together. Nothing feels random. A few standouts: the Shrimp and Grits were terrific, the Chicken Pot Pie Fritters were creative without trying too hard, and the Chicken & Waffles absolutely delivered. I also love that the Family Meal Fried Chicken is Bryan Voltaggio's recipe. That kind of connection to a clear point of view matters. A lot of restaurants can make a good dish. Far fewer can build a place where the food, service, atmosphere, and execution all line up. Showroom does that, and Frederick is better for it.

I love this place! It's a cozy, rustic, farm vibe with elegance. I love the aesthetic and…read moreatmosphere of this place. The service was good. The Chicken pot pie fritters were so good, lovedddddd these! It didn't need the sauce though but it was still a pleasant addition to the fritter. The pimento cheese plate with pickles and biscuit was quite the perfect and delicious pairing. I wouldn't have never thought I'd love the combination! The reuben was absolutely deliciously perfect and the fries that came alongside were fresh and absolutely delicious. You can't go wrong with the Mac and cheese either. Very good! I truly loved every single thing we ordered. I was impressed to say the least. Everything was perfectly and thoughtfully flavored. There was nothing that was overpowering. What a delicious and wonderful meal!

My husband and I went here with my brother & sister-in-law for a birthday dinner. We had a great…read moreserver named Barry, he was comical and attentive. The food was great!!! The ambiance was just right.

Quick review based on many visits. Best. Prime. Rib. In. Frederick…read more Seriously. It's well seasoned, perfectly cooked, tender, and very flavorful The jus that comes with it is beefy and not over-salted as many are. My only gripe: you have to ask for horseradish to add to their horseradish sauce as it's really weak. I always the same sides: Caesar Salad and a baked potato. The salad is drenched with dressing by default, so I've learned to ask for dressing on the side. (And to 86 the sun-dried tomatoes. Who does that to a Caesar?). The potato is always well baked, with a fluffy interior and crisp exterior (and yes, I eat the skin. As my Mom used to say, "That's where the nutrients are"). I always ask for LOTS of butter, always get less butter than I want (they will bring more). I also always ask for chives, but they send out scallions (and actually had a server tell me their cook said "what's the difference?"). Minor quibbles all. A nice bourbon cocktail and warm rolls with honey butter to start, and my dinner is complete. No idea about their desserts; never made it that far, but someday... Enjoy!

We absolutely love Vintage! Fantastic atmosphere, particularly at the bar. The bar tenders are…read morealways attentive and they make fabulous drinks. The food is always delicious. I do wish they would switch up their menu from time to time but that's only because we go here a fair amount. Definitely recommend for a date night and dinner with friends.

Ordered food via Door Dash which arrived lukewarm at best, soggy fries, buns wet from condensation…read more I suppose this is the challenge with takeout/delivery, but the order didn't have far to travel. More than the quality of the delivery was the sad, greasy, and tasteless sandwich they have the audacity to name a "Banh mi". A lackluster amount of flavorless and dry meat, zero pickled vegetables or anything fresh, a soggy from butter bun. Nothing even remotely resembled a banh mi. This was awful and I couldn't justify eating the soppy bread.

Liver pate was good, house salad was not, the dressing was not good at all. Rockfish was good,…read moreaccompanying hush puppies were dry and flavorless. Crab cakes were fine. Mashed potatoes were delicious. Shells and cheese were good, but needed pepper. Deserts were ok. Service was great. The dining room was very loud.

I swear, we kept saying "it's so good" every time we took a bite of our meals to include the…read moredesserts. Service was top notch, the restaurant itself is beautifully decorated and the food was A++. This was a former Catholic Church that has since been converted to a restaurant. The altar and the original organ remain in place. Chef Bryan Voltaggio truly shows his passion for food and service at The Visitation.