You know a place is new when nothing comes up for reviews on Yelp, Trip Advisor or anything else. I saw this puntastic restaurant on Bronson when going to meet my sister, and thought it would be good to try out since mine and wife's apartment is just a couple minutes walk away. It's always good to have a nearby restaurant when you just don't feel like cooking!
With Ottawa's winter making a painful resurgence, we hustled our way to this small restaurant. Seating about 30 at a mix of tables, it's a good size for a neighbourhood joint. A fresh coat of a warm yellow paint, east Asian paintings, and a cool water fixture tower give it a cozy feeling that's a step above many of the more...well-worn...competition on Somerset.
They have a decently sized menu, with several appetizers, pho and other noodle soup options, as well as bun and other non-soup entrees. Sipping on the jasmine tea provided free of charge, my wife settled on the BBQ pork bun, while I indulged on a medium order of the brisket and rare beef pho, as well as an order of their crazy fried chicken.
A few other tables trickled in while we waited, which was nice to see for a brand new place that doesn't have the star power of the latest trends in modern cuisine or a big name chef.
The pho had a reasonable amount of meat, with both cuts being nice and tender. While the broth wasn't the best I've ever had, it was fine, and benefitted from squirts of hoisin and sriracha, and pinches of the provided mint and sprouts. The plentiful noodles were slurped up, and I shared the warming soup with my wife as well.
I didn't know what to expect with the chicken, but what I got was an unbattered thigh and drumstick that appeared to be fried and possibly finished on a grill, given the charring around the edges. While still moist and tender, the seasoning was disappointingly bland, though the provided cup of sauce, with a sweet and garlicky flavour, brought things up a bit. I should have inquired a bit more into the veggie options that I was given, as the spread of carrots, broccoli, cucumber and tomato that I got were fine, although also a bit boring. Bland veggies are for my parent's type of restaurants, and something more befitting the diverse flavours of Vietnam would have been much preferred.
My wife's bun got the thumbs up from her, although the pork was noticeably sparse. Having both come in with an appetite, we were glad for the volume of food that we got as one entree alone wouldn't have filled the void; definitely tack on some appies if you go.
We may not have been blown out of the water, but there's much to be said for a new restaurant finding its legs. Crazy Pho You is still putting out solid food at good prices in an area that is in desperate need of more food options. Even as things are, they're a step above McD's and Cantina Sur, so seeing them develop further will surely cement them in our resto repertoire. read more