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Coredam

3.8 (16 reviews)
Closed • 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM

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COREDAM ATMOSPHERE

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Carmen G.

A Korean restaurant that are so generous with their banchan side dishes. Food here is quite spicy though so come prepared! Came for dinner here and was mainly because we wanted to try something new, knew they had a variety of banchans and wanted to try their raw marinated crabs. But to my surprise, one of the banchan dishes actually has raw marinated crab and shrimp (of course in a much smaller portion), but it was nice to have if you didn't actually order the dish itself. Here's what we got: Seafood pancake 4/5 - Large, delicious and crispy on the edges! Good variety of seafood in this. Fried calamari 5/5 - This one surprised me a bit since I thought they looked like onion rings but the pieces of calamari were super fat and juicy. Mandu 4/5 - Pretty good and typical mandu! Welk salad 3.5/5 - Thought this was okay. Have had larger pieces of welk in other places and this was spicy! Cold noodle 3.5/5 - It was nice that there are watermelon pieces in this cold noodle but I was thrown off by the perilla taste in the noodles. Not what I'm typically use to. Army Stew 3.5/5 - This was good but spicy! Our group can usually handle the spice at other Korean restaurants so didn't think to ask for mild. But wow was it spicy here! My other friends that have dined here before said their server have warned them about their spice level being higher than usual other restaurants. But unfortunately we weren't warned of this. Left the restaurant with a burning mouth but full stomach! Good food overall though.

Sweet Pork Bulgogi (served with rice on the side)
Amy Y.

Located in the same strip at the new Galleria Supermarket at Yonge and Hilda, Coredam is a family style Korean fare restaurant. Menu has all the usuals that you would expect and prices can be considered at the higher end (all entrees are mid to high $20.00 price range with some in the 30's). When we were seated we were given napkins, pitcher of cold water and thermos of tea. Utensils and extra cutlery can be found in the drawer attached to the table. Excellent selection of banchan! You get up to 12 and on this night it included marinated cold crab! What was ordered: Seafood pancake Sweet pork bulgogi Beef bi bim bap Rice cake soup with pork, egg and vegetables Flavors were really good with generous portions. Service was really good. Good came quickly and we were checked on a least twice. Was a good experience. A solid 4.5! We would consider returning but not for a casual night out meal. With tip the bill came out to $128 for 3 people.

One half of the group dinner. The shrimps and crabs were only on our side and not enough shrimps for the entire table.
Tiffany Z.

Apologies for the long review... but it was a train wreck of a dining experience. Came here for dinner with a party of 8, including two young kids. From the start, things went downhill. First, we were told the fryer was broken, so no fried items could be served. That's understandable, but it became an issue because the kids only wanted fried dumplings and shrimp. We asked a waitress if we could run next door to McDonald's for Happy Meals and bring them in. She explicitly said yes, and we confirmed we'd clean up all trash ourselves. Only with that green light did we go and purchase them. Later, a different waiter came over and accused us of bringing in outside food without permission. When we explained we had approval from his colleague, he made a face, said it wasn't allowed, and told us he'd have to "call the boss." It felt like he said that to scare us or make us feel ashamed, especially since bringing outside food isn't something we'd normally do. We only did it because we had explicit permission and because their fryer was down. He never came back to tell us the outcome, leaving us in limbo with two hungry kids. Our order was also messed up, a cold noodle from a completely different menu section was brought to our table. When I pointed out I didn't order it, the waitress brought the menu back to our table and pointed at it, as if to prove I had made the mistake. It felt condescending and embarrassing, rather than just apologizing and correcting it. When we tried to order an extra bowl of rice (and clearly said we would pay for it), the waitress cut us off mid-sentence and started lecturing us that our table only ordered enough dishes for a certain amount of rice. We had to wait for her to finish before we could even reply that we understood and simply wanted more rice and were willing to pay for it. She never actually listened to what we were trying to say. For a table of 8, they split us into two groups of 4. Our side got 11 side dishes while the other got only 9, which made things awkward. And for the six adults at our group (the two kids weren't eating from the restaurant), they brought out a side dish with only four pieces of shrimp... not even one per person. Clearly not portioned for larger groups. After all these mistakes, no one checked on us, refilled our side dishes, or tried to make things right. I don't know if we were treated this way because we're Chinese, but the dismissiveness and condescension definitely left us feeling unwelcome. To be fair, the food itself tasted pretty good, which makes it even more disappointing. We would've come back, but after this experience, it just doesn't feel right to return. I don't recommend this place for families or large groups. Or if you don't speak Korean. The food might be fine, but the service and attitude completely ruined the experience.

Kristine Nicole R.

Food was great! Could have added more soup in the hotpot but overall it was fine. Love the tteokbokki tho! Service is fast, this restaurant may be full during peak hours/days so it does tend to get a little crowded and noisy :) Go on days when it's not peak

Menu
Ling M.

3.5 rounded up to 4. First tried coming on a friday evening and it was packed. There's an ipad stand at the entrance where you go and enter your name and number and guests. Then you get a text message when your table is ready. For some reason the restaurant was so busy there was something like 18 groups ahead of us, so we went elsewhere. Tried again on a Monday evening and there were plenty of available tables. Ordered the combo LA Kalbi and cold noodles, the yukgaejang mandu guk (spicy beef soup with dumplings) and tempura calamari. An impressive number of sides came out, including raw crab and shrimp. The eggplant and greens were probably my favourite. The LA kalbi was tasty. The cold noodles I wasn't huge on but it might be my preference and nothing to do with the noodles. I've had cold noodles a few times in the past and only once really enjoyed it. The soup dish was packed with stuff like glass noodles and big long dumplings, but was very spicy. The only thing my kid liked and would eat was the calamari. Service was attentive and nice. Atmosphere was good because we got a booth and it wasn't too busy.

Angela F.

On a Saturday evening we craved Korean food for dinner and saw Coredam was highly rated. We were on the waiting list for about an hour till our table was ready. Note the host is at the end of the restaurant so you will have to check in there after you get your text that your table is ready. It appears most tables were for groups so if you are dining solo or two people it will be a longer wait. We ordered the bulgogi and seollangtang. Both came with a bowl of purple mixed rice. Surprisingly it also came with a generous portion of banchan, 12 side dishes! These were all tasty except the raw shrimp which I didn't try. I would visit again, perhaps at a less busy hour as it was quite the long wait at peak dinner time.

Sweet bulgogi pork!!  Really good
Sophie T.

Another great Korean restaurant just opened up in this neighborhood. We popped by and enjoyed a delicious meal here with an abundant of side dishes. Definitely highly recommend the sweet bulgogi pork!! It's so good with their perfectly cooked rice! The Galbi Tang (beef short ribs soup with cabbage) was loaded with huge chunks of short ribs, but we found that it wasn't quite tender enough. Also want to note that service here was excellent!

Connie C.

Came here on a Friday around 5pm and there were already 10+ people in line! The told us it was about an hour wait, so we added ourselves to the waiting list. The good part is they're in the same plaza as Galleria, or else we wouldn't wait. They would call you and let you know the table is almost ready. By the time it was our turn, we were already so hungry. We each got our own entree and was surprised to see marinated crab and shrimp as part of the banchan! However, it was just one time including the eggs. The rest of the banchan were unlimited, but they were all overly salty. Service was great and the restaurant was clean. There were bibs in the draw, but no gloves, which was odd. Most of the entrees came with the hot rice, and it reminded me of Gwangjang Market. Overall, they're decent but definitely some improvements especially the saltiness.

Pork bulgogi
Karen C.

Came here on a Saturday around 6pm not to hard to find parking. I had added my party to wait list while on the way there thru snappy so didn't have to wait much. Food is average priced good selection of choices. Good amount of banchan including raw crab! The seating is spacious and has tall ceilings! The food was good not overly salty or oily. I got the pork bulgogi and galbitang.

Amy W.

We came across Coredam when shopping at the newly opened Galleria. My mom ordered the clam Kalguksu, the clams were good and did not fall out of the shell. The soup was on on the saltier side. However, this is really personal preference. Maybe others will find it just right. The Sundubu, soft tofu stew served spicy with vegetable and seafood. The squid in there were tasty, and the soup was on the spicier side. My dad ordered the Doenjang jjigae-soy bean paste stew. The spicy crab and marinated shrimp were tasty. The side dishes were a good variety. I really liked the spinach. The service was very friendly and attentive, fhe staff always came back to refill our tea and we were given wet napkins. Ambiance was simple, comfortable and spacious. I will come back to check out other dishes!

Nancy T.

This place opened around the same time as the supermarket. After grocery shopping with my mom, we thought we should try it out since it's right there. I forgot what my mom ordered and didn't take a photo of it. I ordered the Bibimbap; it was big, but the sauce wasn't the same and not spicy at all, which was disappointing to me, but overall it was all right. They even gave 12 side dishes to start after ordering. All of them tasted great. The service was satisfactory; they always made sure we were good and greeted my baby all the time. The noise level is perfect--not too loud, but you can hear the background music. I'm definitely coming back to try other dishes, but parking might be an issue.

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Reviews are generally positive. People highlight the generous banchan variety, large portions, and a comfortable atmosphere. Most find the staff friendly, though some report mixed service quality.

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3 months ago

Amazing Korean food. You'll love this if you like a lot of side dishes, the marinated crab was so buttery and spicy

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Hanyang Jokbal - Sides and soup

Hanyang Jokbal

4.3(79 reviews)
1.3 km
•$$

I've been wanting to try Hanyang Jokbal for a while, especially after hearing it was voted one of…read morethe best Korean restaurants in Toronto, and I can definitely see why! It was our first time trying jokbal (pork knuckle), so we were recommended by the staff to go with the Half & Half to get a bit of everything. We ordered the garlic jokbal and original bossam. The jokbal was super tender with a nice savoury, garlicky flavour, while the bossam (pork belly) was probably my favourite. It was thick-cut, yet really tender with a mild savoury taste that went so well with the wraps and banchan. The unlimited banchan and fresh wraps were a nice touch, and there were so many different combinations to try with the pork. We also got the DIY Seasoned Rice Balls, which were fun to put together and had a nice savoury flavour, along with the Seafood Pancake, which was crispy on the outside with a soft, savoury centre. Also want to mention the GENEROUS amount of seafood in the pancake, which I really appreciated and made the cost so worth it. The rose tteokbokki was creamy, slightly spicy, and had that comforting sweet-and-spicy flavour I love. Overall, everything was flavourful, fresh, and really satisfying. Definitely a great first introduction to jokbal, and I'd come back again!

Jokbal is a unique traditional Korean feast…read more Hanyang Jokbal in North York specializes in Korean braised pork hock. Hanyang was the prior name of Seoul, where this dish gained popularity. The Half & Half platter ($44) featured their original jokbal and our pick of garlic bossam. Both braised meats were soft with savory grilled flavor, while the jokbal skin had a gelatinous texture. Pork hock isn't exactly my preferred cuts but these had no gaminess; a slight disappointment was the chunky cuts instead of slices. The meal started with a salty bean sprout soup that helped to cleanse the palate. Lettuce wraps & garnishes such as kimchi, jalapeño, scallions were provided to balance out the meaty flavour. Seafood pancake ($24) was crisp and contained plenty of scallions and imitation crabmeat. For some fun, our party added several orders of DIY Seasoned Rice Balls ($12) which came with a variety of ingredients to mix using the provided plastic gloves. The tasty rice balls were easy to make with furikake, nori, mayo, sesame & tobiko. It was so easy even kids could make them. The interior became busy on our weekend visit, in a typical Korean restaurant atmosphere that felt authentic and welcoming. The staircase down to the basement washroom needs a clean and the utensils also required a replacement. The meal itself was tasty with portions large enough for sharing, making it a worthwhile family meal despite a few misses. It's the original of 5 locations now in Canada. Skip it or hit it? Even if pork hock isn't your thing, it's a spot we've enjoyed for the occasional meal.

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Hanyang Jokbal
Hanyang Jokbal - Soup and sides

Soup and sides

Hanyang Jokbal - DIY seasoned riceballs

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DIY seasoned riceballs

Daldongnae Korean BBQ - Cummer - Meats

Daldongnae Korean BBQ - Cummer

4.2(389 reviews)
1.3 km
•$$$

Food and price both really good. We go there for more than 5 years and at least twice a month.read more

Celebrated a friend's birthday here as they had the birthday T-shirt promotion! Honestly, you can't…read morego wrong with Daldongnae. Ive been to a couple locations and this one is just as good, maybe a bit smaller. They have a 1 serving minimum (meat or vegan set) per person for the table BBQ. All table BBQ comes with complimentary Egg, Corn Cheese, Lettuce, 5 side dishes, and Soybean stew. (Soybean stew includes soybean paste, onions, zucchini , mushroom, cabbage, tofu.) Here's what we ordered: 2x Pork Belly $20.99 2x Pork Jowel Meat $21.99 2x Beef Chuck Steak $24.99 2x Beef Rib Finger Meat $24.99 1x Beef Rib Eye Roll $27.99 1x Spicy Cold Noodle Salad (large) $21.99 (Soba noodle / Lettuce / Cabbage / Red cabbage / Cucumber / Pepper / Apple / Shredded egg crepe / House spicy sauce / Sesame topping) We also ordered a couple Asahi beers $8.99 and Melona Soju cocktails $12.99 (they're my favorite!) Everything was delicious and our servers just kept the sides coming haha. They took great care of us. My only complaint was that it was so hot in our booth... when you step away to the washroom, the restaurant is well ventilated and air conditioned, but at our booth, it felt like zero air flow, we were sweating so hard while BBQ-ing. Portion size is pretty fair for what you pay for as well. Pricing can be expensive for two people, but with a group it's very reasonable. 20260703

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Daldongnae Korean BBQ - Cummer
Daldongnae Korean BBQ - Cummer
Daldongnae Korean BBQ - Cummer

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Jin Myungdong Korean Noodles

Jin Myungdong Korean Noodles

4.4(16 reviews)
0.4 km

We saw this place on Instagram and decided to come try it. It's located inside a plaza with many…read moreother restaurants and finding parking was a breeze. The inside is very small and cozy. Service was very friendly and phenomenal. We ordered 2 of their Kalguksu Combo's which came with a choice of meat, rice, side dishes, kimchi, and a bowl of hand pulled noodles. We went with their jaeyuk and bossam. We also ordered their mandu since we heard good things about it. I LOVED their kimchi. It was so flavorful and fresh. The side dishes were just alright. Nothing too special. I didn't really like the Jaeyuk, the flavor is there but the meat just isn't tender. But I've never had tender Jaeyuk or Bulgolgi so maybe that is just how it is. The bossam on the other hand was really delicious, tender and soft. I highly recommend it. The kalguksu was great as well. The soup was hearty and the noodles themselves were so soft with a nice chew to it. The mandu was also really good. They were so large and plump and the wrapper was so thin. This place is amazing for the price! At about $23-24 for each combo, it comes with a ton of food. And their gigantic mandu was only $13.5 for 6. Their Kimchi and Kalguksu was definitely the highlight for me and is comparable to the ones I've had in Seoul. I would definitely come back again. Also if paying by cash, it's 10% off.

The broth was not as flavourful as other places I've been to. Overall a decent fill but a bit priceyread more

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Jin Myungdong Korean Noodles - Seating

Seating

Jin Myungdong Korean Noodles - Bossam medium size  with side dishes

Bossam medium size with side dishes

Jin Myungdong Korean Noodles - Seafood pancake

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Woojoo Bunsik - Tofu Pocket: Spicy Mayo Salmon ($7.99)

Woojoo Bunsik

4.4(48 reviews)
1.3 km

August 14, 2026 - We got the rose chicken tteokboki and the spicy mayo salmon rice balls. We went…read morenormal spice for the tteokboki, which was perfect and came with sauseages, and onions. The rice was good as well. You mix it all together and you get a close to squeeze it into bite sized balls It was the perfect Korean comfort food spot.

Hmm...my partner and I were really craving yubuchobap (Korean inari sushi with toppings), so we…read moredecided to try Woojoo Bunsik because of its high Google rating. Unfortunately, it was extremely underwhelming. First off, the pricing was fucking wild. We got 2 spicy salmon yubus and 2 scrambled egg yubus, and it came out to nearly $20 with tax...for what are basically bite-sized pieces. On top of that, the toppings were very skimpy: the salmon ones were just a few small cubes mixed with a lot of spicy mayo, an the scramble eggs ones...they were just scramble eggs. Flavor-wise, nothing really stood out either, aside from the tofu skin itself (which was premade) Honestly, I'm starting to question these yubuchobap spots in general. I had a similar experience at YUBU before in Toronto--also disappointing and way overpriced (I remember paying around $30 for five pieces). At this point, it just doesn't feel worth ordering yubuchobap at a restaurant.

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Woojoo Bunsik - Interior

Interior

Woojoo Bunsik - Tuna Rice Ball Regular ($7.99)

Tuna Rice Ball Regular ($7.99)

Woojoo Bunsik - Deep Fried Chicken ($5.99), Deep Fried Chicken Cheese Balls ($5.99), Deep Fried Lava Rolls ($3.99)

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Deep Fried Chicken ($5.99), Deep Fried Chicken Cheese Balls ($5.99), Deep Fried Lava Rolls ($3.99)

Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu

3.9(412 reviews)
2.6 km•Willowdale
•$$

I came during lunch today to break my fast after my morning classes! The lady who worked there was…read morenice enough to answer my questions about whether if there were nuts in there or not! I have a severe allergy and safe to say this place is definitely going to be my go to spot when I'm available!! The food I got was super tasty and it wasn't heavy (not too oily or overly salty) and the side dishes paired so well either the bimbibap! The portion was so big, so if you skipped a couple meals this place will definitely satisfy you! I also have mild gluten sensitivity but I didn't have any issues after having my meal there! But that's just me tho, don't risk if you have high sensitivity! Summary: it's nut free, tasty, nice service, food was clean and light, will come back.

Comforting Korean soft tofu stew any day…read more Buk Chang Dong is still the most popular spot in the city for Korean spicy tofu stew. It's dotted all over the city, with a popular following. My better half for one can't resist going when we are in the mood for Korean food. Especially when we encounter cool weather, as was the case during a stormy downpour outside. There are rear parking spots and it's possible to walk through the back door though staff frowned at us going through this while a group did the same later. The menu is still simple: a small selection of Korean spicy tofu stews along with dishes like Bibimbap that pale in comparison. We always order #1 & #3. Soon Tofu ($17.50) with beef, mussel, shrimp for me; kimchi, beef, pork for her. Following the individually-portioned banchan, boiling red cauldrons loaded with silky tofu arrived hot out the kitchen and we quickly cracked an egg in to cook raw. Soup broth was rich savoury seasoning plus adjustable heat. Unfortunately the Bibimbap ($19.50) only came in one level of spice in the sauce, which was a level of heat that was too spicy for our child to enjoy. We noticed the prices were raised recently. The purple rice bottom accompanying the Soon Tofu makes for a good after-meal rice soup for which I enjoy having with the refillable banchan. Do as the locals do, and we always see this restaurant packed with Koreans. They also offer a 5% cash discount at the front counter. Skip it or hit it? Hit it for a warm Korean meal especially on a cold day.

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Buk Chang Dong Soon Tofu - Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu - Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu - Buk Chang Dong Soon Tofu

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Buk Chang Dong Soon Tofu

Coredam - korean - Updated October 2026

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