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    Cora Pizza

    3.7 (70 reviews)
    InexpensivePizza
    Open 10:00 am - 4:00 AM (Next day)

    Order Cora Pizza Takeout or Delivery

    Cora Pizza Photos

    Business Info

    CORA PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cora Pizza

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    Reviews With Photos

    Classic
    Owen R.

    University of Toronto institution Love that they still have customer photos drink over 15/20 years ago on the back wall Nice owner Good gentleman

    Looks good and hot
    Kassandra M.

    Meh it's ok hot and fast is what you get the pizza was bland and very similar to papa CEO

    Plain cheese pizza
    Sharif A.

    I liked the pizza offered here, good and cheap. It's perfect for the student on the go. The pizza had the right balance between salt, sauce, cheese and crust. Service is EXTREMELY fast so if you have only 10 minutes between classes you can be in and out in a flash! Just thinking of it now is getting my mouth watering. Check this place out if you get the chance.

    Tiffany Y.

    Cheap, well-made, delicious pizza. What more could you want? The slices are hugggeee with lots of toppings and great flavor, for only $4 a slice! Definitely a great lunch option if you're looking for a quick meal. They have quite a few selections for toppings, they heat up the pizza in their oven in the back, and it comes out crispy and warm. The only downside here would be the lack of seating -- just one table and a small counter. I imagine that most people grab their pizza to go though, so that's likely the reason for limited seating. However, overall, a great choice for pizza!

    Lack of pizza lid supports.
    David P.

    We had a craving for a late night extra cheesy pizza. Cora tasted good and the cheese wasn't very greasy (good quality). The delivery was also very quick. However half of the pizza was lost to the lid during delivery because no pizza box lid supports were used. Too bad a lack of a $0.02 piece of plastic ruined this.

    Like someone stepped on it

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    2 years ago

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    2 years ago

    Cora's pizza, CEO pizza. Who cares. Pizza's delicious. I need more characters to finish this review.

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    9 years ago

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    7 years ago

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    4 years ago

    Basic yet classic taste in the best way! One of my favorite pizza spots and the price is right. I also love their fries.

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    9 years ago

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    6 years ago

    Amazing and friendly staff. Delicious thin pizza, generous amount of toppings. Highly reccomend! For delivery or grabbing a slice to go.

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    8 years ago

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    Page 1 of 2

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    Pizzeria Badiali

    Pizzeria Badiali

    4.5
    (258 reviews)
    2.5 km

    Never would I think that Canada has pizza that rivals New York but was proven wrong when visiting…read morethis spot. The line was short during a late lunch on a weekday, and if we had planned better, we would have ordered ahead because you can skip the line. The service was a bit slow; we were thinking they could make so much more money if they just had a New Yorker taking orders, but it was worth the wait for some piping hot, crispy crust. We got a few slices; mushroom blanco (we tasted some truffle oil), a vodka one (all pizza should be made with this sauce instead), a marg and a pepperoni. All the spots were taken outside so we walked 2 minutes to a park and crushed our pieces there and saw a number of others so the same. We brought our empty pizza box back to patio outside the restaurant where they have a designated container for them.

    Would come here more often and would've given 5 stars if it wasn't for the long wait time outdoors…read more Parking is also hard to find nearby. We waited for 45 mins on a Friday evening, and ended up getting a parking ticket that was issued 10 mins before we were leaving. But I guess their set up does live up to the "neighborhood pizza" vibe. Their pizza is the best though and I'm not much of a pizza girl. My favourite is the burrata marinara because I find it so unique. The burrata is creamy and go so well against the crispness of the pizza. The vodka slice had the most insane cheese pull and I love that it doesn't have a strong tomato/sour taste. Next time we'll probably order ahead and just get a box!

    Photos
    Menu | March 2024
    Menu | March 2024
    Pepperoni Pizza slice ($5.50)
    Pepperoni Pizza slice ($5.50)
    Pepperoni Pizza slice ($5.50)

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    Pepperoni Pizza slice ($5.50)
    Uncle Tony's

    Uncle Tony's

    3.6
    (94 reviews)
    2.8 km
    $$

    This place gets a solid 4.5/5 for its authentic southern Italian food and very friendly & attentive…read moreservice. It has a very homey, old-school Italian American restaurant ambience - the opposite of the stylish, hipster or touristy restaurant vibe. Apparently this restaurants gets a lot of regulars, and I could see why. As soon as you walk in, you feel like you're transported back to the 1960s with the red-and-white checkered tablecloths, red chairs, old-style wax candles, brick walls, and a large black-and-white photo of an Italian family on the wall (perhaps the founder or owner's?). I could see this place being a movie set for films that need an old, classic Italian American restaurant as a setting. In addition to the décor, I love the 1960s music being played in the background. Size-wise, the inside of the restaurant isn't that big so it feels very cozy. It can get very busy and crowded after 5 pm, as most people seem to come here for dinner. We came during lunch hour and we were the only patrons there. The southern Italian touches are very apparent in most of their dishes - with heavy reliance on olive oil, tomato-based sauces (especially in the fish and seafood dishes), fresh seafood, herbs, peppers, and vegetables such as eggplant. This is in contrast to northern Italian cuisine that is characterized by rich, creamy dishes using butter, lard, and cheeses, and puts more emphasis on rice, polenta, and meat-heavy dishes (where as seafood is more prevalent in the south). Dishes that we tried: 1) Baccala (Pan-Seared Black Cod) - This was the BEST and my favourite dish here. The black cod had a crispy exterior and flaky interior, and came with roasted mini potatoes and mixed vegetables (zucchini, red bell pepper, Brussels sprouts, eggplant) roasted with garlic -- such a well-rounded and wholesome dish. The roasted mini potatoes were so flavourful, and the vegetables had a nice char. I asked for the puttanesca sauce on the side, as the fish was already flavourful on its own without the sauce. But the sauce was better than I expected - it contained actual whole chunks of cherry tomatoes and olives. 2) Steamed Mixed Fish & Seafood in Tomato Sauce - This dish wasn't on the website menu, but it was on the printed menu in the restaurant. It reminded me of cioppino (Italian-American mixed seafood stew with tomato sauce, herbs, and spices). It came presented as wrapped inside aluminum tin foil, which the server then opened in front of us on the table with steam coming out. The fish was salmon, and seafood consisted of mussels and shrimps. This dish was just alright. For almost $50, there wasn't much seafood. 3) Pizza Funghi - I liked the very thin and crispy crust, and the sliced roasted mushrooms as toppings, but I wasn't a fan of the "truffled honey" they added on top of the pizza. I didn't taste any truffle, and the honey made it very sweet. Not a fan of sweet pizza. 4) SIDES: Rapini, Brussels Sprouts, Mushrooms - They got bonus points for being able to customize the sides. They didn't have asparagus that day, so they substituted it for steamed Brussels sprouts with garlic instead - which was heavenly. The Brussels sprouts weren't overcooked at all, and they were generous with the garlic (anything with extra garlic gets extra thumbs up from me). The rapini came out chopped with a side of lemon wedge. Mushrooms weren't on the menu as a side, but we asked and they were able to make a simple side of just mushrooms. Overall the vegetables got 9/10. The chef was very friendly as he came out and talked to us. The server was extremely attentive. Great service overall.

    Nice local Italian restaurant that is enjoyed by us locals as well as those who come down for shows…read moreat the St Lawrence ctr for the arts and the Meridian Hall as well as sports fan here for games. They have a great stock of wines and an impressive drink list that we don't get to enjoy as we can't handle drinks these days. We do enjoy the food and the friendly service immensely tho. Lots of options for shareable apps; excellent options on pizzas and pastas; and I am always impressed with their mains (as someone that has to limit carbs, options can be limited at some Italian restos). They are also understanding of reasonable diet requests. They have gluten-free options as well. It is more of a "quiet" restaurant in terms of the clientele chatter, at least for the times I was there, so I can hear the music they play ("oldies"!!!!)

    Photos
    Interior - classic red-and-white checkered tablecloths and old-school vintage photo on the wall
    Interior - classic red-and-white checkered tablecloths and old-school vintage photo on the wall
    Pizza Funghi
    Pizza Funghi
    Uncle Tony's

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    Cora Pizza - pizza - Updated August 2026

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