Really convenient place to get a quick bite to eat close to the UofT campus! I've tried their pizza by the slice and the "slice" is MASSIVE (1/4 of the pizza) and is essentially large 2 slices. Super affordable option, and their pizza is quite delicious! The pizza isn't super saucy (I usually like saucy pizza) but it's still really good. Staff is very friendly and accommodates their guests very nicely. This isn't a sit-down restaurant but it ideal for take-out. They also have a bench in front of their store if you'd like somewhere to sit! read more

Papa CEO King Slice - Pepperoni pizza - Pizza Near Me - Toronto, Ontario

Although I was rolling the dice with this place the pizza wasn't Too bad for a quick snack if your about to die.... My first experience here I'd say the pizza slice the sold me was old but they were fast and friendly Also tried Cora next door there very identical read more

Papa CEO King Slice - Veggie slice looks old we'll see - Pizza Near Me - Toronto, Ontario

Toronto is home to several world class universities, and just as important, a cluster of businesses that support each of them. Some may disagree but I'd argue the best cluster surrounds the University of Toronto-a sprawling campus in our downtown that stretches from it's Northern border along Bloor Street all the way down to College, with points North and West. It's a huge campus, with a huge and diverse student body. A student body which turns over but is always smart, motivated and hungry. Literally. What to do if you're a student with little cash and a high metabolism (and maybe the need to stave off a hangover-I don't judge)? If you're on the West side of Campus you visit one of two dueling Pizza shacks: papa CEO or Cora Pizza. Back in the day, I was a Cora loyalist. Their slices were heftier-enough to get you through a full day of brain cramping organic chemistry or political science work...but a few Conditional Passes from the Board of Health, the lack of seating at which to enjoy my slice and an aging, slower gut have tempered my enthusiasm and pushed me to Papa's. The slices here are still large, but thinner and crispier, and I'd argue that the toppings are probably of slightly better quality. More importantly, this is the kind of independent pizza joint which has become tougher to find around the city. Not quite New York style, but big and lush and foldable. Thinly sauce, embellished with pockets of delicious neon orange grease. The kind of pizza that chains have all but buried, much to the detriment of all. Papa CEO's ownership changed hands a little while ago. it was purchased by an employee, who has wisely kept the pizza the way it should be while adding a bit more variety and updating the movie stars after whom slices are named (you can only order so many dead guy pies before it gets depressing). I don't get around here as often as I used to; it makes a great destination on an executive-length lunchtime walk, or a great solution if I've otherwise skipped lunch. I recommend it highly. read more

Love the pizza ! It's affordable and always consistent . Quick and friendly service ! A neighbourhood favourite without all the extra prices. read more

Great experience with papa ceo and tasty pizza. Arriving we were met with very friendly staff and was enthusiastic to help.

+ friendly staff, open late - poor taste, garlicy sauce Went here on a Saturday night. it's located in the University district, not the easiest to find. It's open late which I guess is a bonus. Parking is hard to find on the street. Upon entering, staff were very friendly, telling us which pizza came out of the oven recently. Most of the slices looked like they had been sitting there for awhile. We ordered a couple of freshly made slices ($4 each) which were the Canadian with bacon, mushrooms, and pepperoni. Slices are pretty big in size. They threw slices in he oven for 5 minutes. Upon them coming out, I took a bite of one and was not impressed. Crust was too crispy on the bottom (it's thin to begin with anyway). All I could taste was garlic in the sauce--gross. As if they just sprinkled cheap garlic powder in the sauce, it totally ruined the pizza. Toppings didn't seem of any good quality and did not taste fresh. I will not be going back. read more

See all

Best place to go when you have $5 and need to stop that pizza craving. Late-night adventures, or after your workout at the UofT Athletic Centre, this place has your pizza desires covered. 2/5 - Venue 4/5 - Food 3/5 - Overall I dropped by after my workout at the AC across the street, as a friend recommended their massive slices. See my photo for the size of the slice, it's one quarter of a 14"-16" pizza. Definitely filled me up on a $5.50 slice and pop combo. Venue: The location is your typical unassuming late night pizza joint, and they run until about 3:00 to 4:00AM. This means what you think it means - the inside is pretty old and worn down. However the owners do manage a decent level of cleanliness, and the tables are not too bad. Just don't expect to be seated comfortably on metal grate chairs and in a dimly lit and dark room. Food: I had one slice of their meat lovers pizza, which had your usual pepperoni, ground meat, and bacon bits. The slice was massive, and will easily fill you up for lunch. They offer a selection of free dressings, like BBQ sauce, parmesan, hot sauce and herbs. The dough is nothing special, not as thin as others have compared to NY style pizza. The toppings are VERY generous, and the cheese is not sparse. However, the sauce is thinly spread, and whatever of it you can taste, it is lacking the sweet tomato flavor that comes with quality marinara. Overall: Great spot for cheap eats, and you will not leave hungry. Around $4 for just a slice, you will not be disappointed if you're hungry or out on a late night. Taste is similar quality to Pizza Pizza, but portions are larger. All around decent pizza joint. read more

Papa CEO King Slice - Pizza Near Me - Toronto, Ontario

Papa Ceo is very close to UofT so it's a convenient location for students. I had the deluxe pizza and it was a good slice. It was $4 with no tax. I would come back for a quick lunch between classes. read more

See all

MY GO TO PIZZA PLACE. something about their margarita pizza is so delicious and it's the closest thing to the delicious pizza in Europe that I've been able to find ! Highly recommend! Fast, always keeps slices available. read more

This place is quite inconsistent food-wise. I've had a couple pizzas that were a gloopy mess, and a couple that were super good. In my opinion, I'd stick to something more simple, like plain cheese with basil and oregano, as I think something about their base (crust, sauce, cheese) is more tailored to simplicity. I upped it to four stars though cause the guys that run it are always very personable and friendly... you def get that old-school pizzeria vibe. Also, ++ points for being basically the only pizza joint Downtown that is open super late (Cora next door is shittier). read more

Mama-mia, papa-ria! Papa's is a university hot spot for late night greasy cravings. They have a wide selection of pizza, many named after Hollywood stars, like the Al Pacino. They also have a great selection for vegetarians and even a cheeseless pizza if that's your cup of tea. Papa behind the counter is super friendly, which is quite refreshing after a long day at work. There's a small tv in the back of the store, where you can sit (i think there's about 6 four seat tables), the tables themselves don't seem to be regularly cleaned - I think there the do-it yourself place, and the chairs aren't overly comfortable, but this isn't the type of place you sit and chill for a few hours. Overall their pizzas are pretty good. They aren't the greatest. Each slice is massive, a quarter of the pizza. The sauce is pretty good, but I've had better dough/crust elsewhere. For $7 you can get a slice of pizza and a beer, not bad for dinner! Each slice is around $4 on its own. read more

See all

Protip: if you're not sure what to try, get the margherita or the 4 cheese (not sure if that's what it's called - it has ricotta on it). What to expect: Dough that is New York thin, but delightfully crispy base thats resonates in your brain for days, weeks ahead. Margherita is simple, unpretentious and cohesive mix of classic Italian flavours with nuances of garlic that keep you wanting for more. Pizza that is up to par of bougie-r places with bougie-r prices. Do yourself a solid and grab a slice at this hidden Toronto gem. Place is under new management that aim to please. Much friendlier and seems to care a lot more than previous owners, and is now family-run. Pizza chef has been there for 20+ years and lights up at pizza conversations (Think Jiro Dreams of Sushi, but pizza.) Now I'm craving the margherita slice at Papa Ceo's. If only they deliver all the way to Brampton. read more

See all

I thought this place was pretty OK - probably their biggest selling point is that they're open very late. It definitely looks like a place that's open late - tiny, cramped, and kind of grungy. The pizza is pretty good, and they've got a good selection of toppings/varieties, even into the wee hours of the night. Like Pizzaiolo, you get the large double slice for $4, and they heat it up in the oven for you. If they get crowded (which actually happens sometimes at night) then you have to make sure to insist they put it back - their pizza is pretty good when it's hot, but it's downright nasty when you have to eat it cold. read more

I've been coming here for 20 years. Other than the owners, nothing has changed. The new lady on the till is fast and very nice. I LOVE their slices. Not too doughy, but not dry either. Good mid day through late night!!!! read more

The value of the meal your get here really can't be beat, and that's why this place is a favorite haunt for many students. For just $4.50, you can get a MASSIVE slice of cheese or pepperoni pizza. For just $0.50 more, you can get slices with much more interesting toppings. I opted for the pepperoni as I was informed that it just came out of the oven. Since it was so fresh, I didn't even have to wait for it to go through the oven again. Did I mention the slices are massive? It was about the size of my head, and cut into two smaller sizes. After adding hot sauce and parmesan to my two slices, I sat down to enjoy them. The crust was thin and not quite crispy. The cheese was flavorful and chewy, and the pepperoni was especially fragrant. I recommend folding the slices here so that the grease doesn't go where it's not supposed to. Bottom line, I wouldn't count on this place for a quality pizza, but it will fill you up for cheap. read more

I have frequented this place all throughout the school year, and I think I can confidently say that Papa Ceo is one of my favourite pizza places in the area. I fail to recall a time when I left disappointed. Venue: There really isn't anything fancy about this place. It's pretty old and the sitting area consists of several metal table/chair combo fixtures you might find in older mall food courts. They are pushed right up to the wall so it can difficult to access sometimes should you decide to sit near the wall. The staff keep the area decently clean, but sometimes I think it could be cleaner. This has never really bothered me personally, but don't expect much should you decide to dine in. In terms of their hours and location, Papa Ceo is easily accessible to U of T students in the area and are open quite late, closing at around 3-4 am most days of the week. Food: If you are looking for slices, they offer 8-9 different kinds of pies you can choose from (availability can vary depending how quickly they sell) and range from your traditional margherita to unique flavours like clam chowder. I've probably tried them all and haven't found one I disliked. The pizza is made New York style (thin crust). I find the crust to be crisp on the outside yet kinda fluffy and soft on the inside which is something I really like in a crust. At $4.50 a slice (tax in) the portion size is more than generous (seriously, it's like a quarter of a pizza) and easily fills you up for lunch or dinner. If slices aren't your thing, they offer a few deals for full pies and a long list of different toppings to choose from. For what you get, i'd say their prices are quite fair. Customer Service: While staff come and go, the quality of service has always been great. Definitely more than I would expect from a pizza place. Every time I've walked in, everyone seemed happy, friendly, and were smiling. They've always greeted me when I walked in and thanked me as I walked out the door. It doesn't seem like much, but when you've had a rough/crap day (and believe me I've had many this year), it's the little things like this that really help make the day just a bit more bearable (well, at least for me). Overall, Papa Ceo is a great pizza place. Despite the appearance of the venue, I think the quality, price, and size of the pizza is great. I highly recommend giving this place a try if you are in the area. read more

This place gets two stars for the service from the guy making the pizza. I should have walked out. You know that saying, "when there's no one inside a restaurant, that should give you an idea of the food...Don't go".... I don't know why people complain about pizza pizza. I actually like their pizza and would rather get chips from the vending machine at the U of T athletic center instead of coming here. You'll notice alot of the people that praise this place like the late hours after drinking. Bad pizza + drunken stupor = good pizza ??? The slices are huge. I've read some reviews here, people seem to like the sheer size of the slices. It's $4 for a quarter of a pizza, not bad. I've always been a quantity over quality but even I didn't like this place. Had one of the fresh slices....magaretta but it didn't have any flavour. I should have stuck with the cheese slice. Tables were dirty, seats dirty. The guy making pizza was serving money and didn't wash his hands. We found a hair .... read more

Don't let the griminess and unsanitary looking environment deter you-this place is tha shiiiiit. The names of the pizza varieties are hilarious and make one really wonder if there is any relation to the celebrity the slice is named after and the toppings (ex. pablo picasso slice, albrto banini slice) However the man that I usually deal with isn't the most friendly so not someone that I was able (not that I put much effort, frankly) to strike up a chat with... that being said one time there were younger women working there and with my to-go slice they threw in 2 free cheese slices. I didn't ask or tell, just left with an enormous smile :-) Another negative is that sometimes the pizza can be a little dry. But let's face it-even bad pizza is amazing. And this pizza is never bad. A plus-it's open to the wee hours of the morning and when it's nice weather, you can sit on the little bench outside and eat. This is probably my favourite pizza joint. The competitor two doors down often gets people's dedication but I'm stickin' with Papa. YUUUMMMM....PIIIZZZZAAAAAA!!! read more

They have a large pizza special. Call them, but be patient on the phone, they can be kinda rude. Walking in is another option if you're around the campus. Quality is what you expect from a mom-pop pizza, "good enough". Open very late. Iconic. Roomier dining area than Cora's. read more

Papa Ceo's Pizza was the go-to pizza joint during the 1990's. They had a large variety of pizza styles to choose from. They compete with Cora's right next door except Papa Ceo's actually has a few little tables that you can sit on. The owner of Pap Ceo's ended up opening a pizza parlor in Puerto Vallarta. Since then, the quality of the pies just are not what they used to be. The recipes are somewhat the same but the "love" that went into them has long since been forgotten. 10 years ago, this place would have been a 4.5 out of 5. Its just good to see it still operational. TIP: Compare Cora's next door to Papa Ceo's. Very similar pizzas but one place may have fresher pies just out of the oven. read more

I will absolutely never, and I mean NEVER order from Papa CEO King Slice. In fact, I hope they go out of business for the way I was treated over the phone earlier today. A friend of mine REFERRED me to them because I am looking for a "Bigger than regular sized" Pizza for a birthday party. I called and a man grumpily answered the phone asking me "What do you want?" I ignored the initial lack of professionalism & began explaining what it was I was looking for, in BASIC ENGLISH, and if they would be able to help me. After all, I was referred. I expected at least a graceful let down. Instead, I received broken english banter. I was accused of not understanding the man who wasn't making any sense and YELLING at me in what sounded like english, and then HUNG UP in my face. I literally cannot believe how he spoke to me. I decided to call back to let them know that if I was not taken seriously that I would go public with how I was treated. Another man answered, SWORE at me and ended our convo (if you can call it that) with another hang up. I have never in my entire life been treated like that by an establishment of any kind here in Toronto or even across the country. I highly recomment NOT ordering any pizza of any kind from a company that employs people like this. I have sent them an email and have still yet to hear back from them. Ma Va Fanculo, Papa. read more

I personally like Cora's much better. Although Papa Ceo's seem to have more selection, most of their pizza's aren't fresh (if you go late at night which is when I only seem to crave my need for pizza!). It is open late and has a TV to keep you entertained, but it's not as homey as Cora's. Although I must say the staff is very friendly. I came in at around midnight one night and was given a free slice on top of the one I bought but only because the pizza's were going to be thrown out soon. Either way, I'd check out the place next door before I settle here. read more

I'm new to the city and figured I would try out some of the local flavor. I heard from a former U of T student about Papa CEOs and Cora's - side by side. She told me which one was better and I honestly can't remember which one! I decided to try this place first because honestly they had seating. I was a little surprised to see pizza places so quiet overall on Saturday evening, but I'm new here so in probably missing the boat on something. I'm from NJ originally - just outside NYC and I know what NY style pizza is supposed to be like. This is not it. Sorry. Cheese was a thick slab on top of a very chewy thick crust (for NY style standards). That said, the meat slice was perfectly passable as something to eat and would probably make a great late night snack with a few beers already down the hatch. The price was good too -$5 for one (big) slice and a Coke. If I'm right here and hungry I'll give it a go again, but I don't expect that I'll seek it out specifically. read more

Great slices, interesting toppings (clam chowder is my favourite), super friendly staff.

My order took over 2 hours. They took the deliver charge off - $2 My Caesar salad was like soup, must have been dressed at least an hour before. I won't be ordering from them again. read more

Oh the days of going to Papa Ceo's have changed. I remember back in the day my friends and I would go here around 2 am after the clubs and have your pizza slices by the car or in the restaurant. Always have it with chocolate milk. Always a tradition to me. Well the last time I visited there last Friday night with my gf because she's from Hamilton and didn't know about this hidden secret. I noticed a difference though. I think they changed the dough because the crust seemed thinner than it used to be. I should have asked for it to be put back in the oven so it could be warmer while my gf's slice was much warmer. The guy behind the counter didn't realize I was with my gf and asked me is that all almost like he was quick to get my order done, even though no one was next in line. Back in the day, I would give the place a 4 or 5. I think it's gone down a notch or two. Maybe when I'm in the mood for a late night slice when I visit Toronto again, I'll possibly visit. But for now, I'll stay away. :( read more

Oh Papa Ceo!!!! You hold a dear place in my heart. Harbord Village/Annex was my first real Toronto neighbourhood. I knew I had to choose a neighbourhood pizza joint for all my pie fixings. Papa Ceo was the chosen! Why? What made Papa Ceo better than Pizza Gigi, Pizza Nova, Pizza Pizza, Pizzaiolo and Cora? Where do I begin? Unique topping combination for their slices with great names! Best price for HUGE slices! Great quality of ingredients! Licensed! Also fair walk-in specials for a whole pizza! Open late, ALWAYS. Also, they were always so so so friendly! One of the major reasons I miss my old hood is because I miss this delicious pizza! Easily one of my favourite places for cheap pizza in the city! read more

This is a desperate man's pizza. It's 3am, everything is closed and you're having the biggest cravings ever. You desperately call this place and you get...well, a desperate pizza. The sauce is non-existent. I would describe the flavour but there is none. The dough is dry and the entire pizza is just a mess in general. I felt like I was eating plato with plastic cheese. My friends felt like barfing. Definitely not worth the calories. You're honestly better off going to bed hungry. read more

WHEN the pizza is heated properly, it's not too bad. If you're hungry. At least, it's better than Cora Pizza, the next door competitor. Problem being--they NEVER heat it long enough. Today I ran out of patience with the soggy crust, congealed cheese and lukewarm topping that this underheating produces. (I'm also pregnant, so wanted to make sure the deli meats on the slice were heated through properly.) So I asked the lady to put it back in the oven for me for a little while. (I was perfectly polite, btw.) You would have thought I had just asked her if I could take a pee in their sink. She was SO grudging and rude, shaking her head and mumbling under her breath. Seriously?!? Lady, if you are not prepared to meet a simple, easy request from a customer who doesn't want to get food poisoning from your tepid pizza, you should not be in the business. Go and do something in an industry where you don't ever have to interact with people. Anyway, once they had put it back in the oven for 2 minutes longer, the pizza was fine. I don't know why they don't just do this in the first place. Is it because they think people are in such a rush they'd rather eat cold, soggy pizza than wait an extra 2 minutes? Or is it because they are trying to sling as many slices in as little time possible? Either way they should have a little more respect for their product, and their customer. I might give it one more try, but if I get the same cold pizza followed by a death stare again, no way Jose. I think the place has such a high rating bc people are comparing it to Pizza Pizza, which is honest to god the worst, most overpriced pizza in the world. Seriously, saying that this is way better than Pizza Pizza is not saying much at all. If you think Papa Ceo's is the peak of pizza perfection, I feel sorry for you, my friend. It's greasy, cheap pizza--pretty satisfying when it's done right (or you're stoned off your chops), but that's it. Also taking off a half star because they don't have hot sauce (at least the didn't today). Only thing that makes cold pizza palatable IMO. read more

Papa has recently retired and has remained to be a partner... The place is still called Papa Ceo. But its run by some other guys now.... Used to get extra slices for free! A classic U of T student favs. read more

Papa CEO King Slice - Pizza Near Me - Toronto, Ontario

Price: 5/5 Food:4/5 Environment: 4/5 Service: 5/5 Great pizza located right across the Athletic Center in uft. A lovely place that sells large portion of pizza. They have lots of options but some may sold out! read more

My favourite is the Sicilian. The combination of the mozzarella, mushrooms and onions, makes for a flavourful and delicious pizza. The pizza always comes out fresh, hot and ready to be devoured. The just started selling pasta too with a variety of different toppings, meats and sauces to choose from. The people there are friendly and welcoming! read more

A downtown pizza classic. This was my regular spot for a few years. Fortunately for my belly and my girlfriend, I moved to North York. So my previous attendance record is no longer achieved. Best 3 dollar slice of pepperoni in Toronto. They make the dough, they serve it hot and sizable. The slices start to look a little shabby by the end of the night, but your lunch should always be fresh. A personal favorite. read more

Greasy spoon pizza that's huge enough for the hungry monster. $4 Slices are huge and loaded with toppings. Crust is nice and crisp. The only downside is they look like they have been sitting out for a few hours (I went in at 3pm). You can tell just by looking at the cheese. That said, they tossed it in the oven for 5 mins and it came out pipping hot and mighty tasty. (and extremely greasy might I also add even for the veggie version so don't go if you are counting calories) read more

Legendary pizza place on Harbors Street. Absolutely massive slices for $4. Bacially the size of two slices af Pizza Pizza. I've only had the Pepperoni and Hawaiian here, I'd like to try the Al Pacino or the Marlon Brando. Service was brisk, the ambiance is pretty meh but still a decent place for a slice of ZA. read more

This place is under new management and I can tell, the pizza has gotten way better the staff is pretty friendly. It appears that the manager of cora's now works there at papa ceo, and is an owner!, so we should expect very good pizzas. read more

Well, this place has its up and downs. My favorite (and consistent choice) slice has always been the al pacino. That's ground beef, spinach and feta cheese. I measure the consistency by that slice. last time i went, it tasted nothing like i remembered. i hope it was an off day and they didn't change something. It seems like the kind of joint where you could count on something being made exactly the same way forever. read more

One of the best pizza places in Toronto. Crust is not too doughy. It's changed a lot over the years, but is still great. They have some fusion pizzas I haven't tried. read more

If you are looking for a gooey, cheesy thin slice of pizza this is the place. The atmosphere has a well worn authenticity about it that is charming. Bottom line. Super yummy by the slice pizza. read more

Wow was I surprised. Delicious pizza at a delicious price. Pizza was a good size and filled me right up. When I walked in, everyone was all smiles. I highly recommend the Margherita pizza, tasted authentic and had me craving more, so I ordered an extra slice to take home. Highly recommend! read more