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Com Tam Kieu Giang

4.3 (243 reviews)
ModerateVietnamese
Closed • 8:00 am - 7:30 pm

Order Com Tam Kieu Giang Takeout or Delivery

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COM TAM KIEU GIANG ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Com Tam Kieu Giang

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Truc T.

My mom loved this place & I'd bring her the special Com Tam Kieu Giang, which basically is an amazing combo plate of Egg Cake, shredded pork, juicy pork chop, sausage, pickled and regular veggies, & Chinese sausage. It also comes with a light soup & a house fish sauce for flavoring the rice/meat. It's funny but I've actually never tried it myself till recently. I went ahead and ordered my mom's favorite & I could really understand why she loved it so much. Everything was juicy, tasty, and savory & sipping the soup felt like home. A bit on the more expensive side for a Com Tam dish compared to other places, but I will say this made two meals for me. Food is great, and I'm grateful that this place served many amazing meals for my mom in her lifetime. Logistics: Lots of parking, seating is an old Asian restaurant style, great for takeout.

Cơm tấm bì chả sườn nướng
Julie H.

Ordered bún thịt nướng chả giò for lunch. Portion was generous enough that I was able to make two meals out of it. The fish sauce and egg roll had a lighter, more subtle flavor compared to what I'm used to. I personally would have preferred a bit more depth and seasoning, but maybe others may like this taste. Overall, it was worth trying, though I'd probably stick with their cơm tấm dishes next visit.

Phoebe T.

Meat is plentiful & I love how they pack you the broth on the side. Ordered DoorDash to the hotel & wanted some broken rice place, seen that this place was nearby so I took a chance. So glad I did, everything was flavorful & on point. The meat was cooked very well & I love how they give enough rice/meat ratio. 10/10 recommend

Outside restaurant is on the corner
Fiona Y.

Soliddd com tam get #10 COM TAM SUÖN hoäc THIT NUÖNG, CHA ($12) translated to Charbroiled Pork Chop or Pork BBQ & Baked Egg on Broken Rice. You won't be disappointed! Minutes after ordering, I was served a complimentary chicken broth that was a great starter. A hot bowl of soup is always so comforting for me, I felt like I was eating at home. Everything on the com tam plate was excellent! The star for me was their baked egg meatloaf. It was packed with ground pork, vermicelli, and carrots, soo tender and well seasoned. Next time, I'd order an extra serving because it was THAT GOOD. Their charbroiled pork was out of this world!! Phenomenal grilling and marinade, with the right balance of fatty and lean bites. What made this more authentic was their rice. They use real broken rice. Can't wait to return! This spot was hospitable, authentic, delicious, and affordable.

Phoebe C.

Cơm Tấm Kiều Giang is one of those places that instantly earns five stars. I first discovered them through DoorDash and immediately fell in love--but once I came in person, I realized just how much of a hidden gem this spot really is (and how much more affordable it is dining in). The menu hits all the Vietnamese classics: a solid lineup of Vietnamese appetizers, cơm tấm (broken rice), bún (vermicelli) bowls, and plenty of traditional Vietnamese drinks to round out the meal. Everything feels comforting, well-portioned, and thoughtfully prepared. What really stands out--besides the food--is the value. Prices are incredibly reasonable, especially for today: vermicelli dishes range from $12-$15, and broken rice plates from $12-$17. For the quality and portion size, it's honestly a steal. The owner was the one who took my order, and they were genuinely kind and personable, which made the experience even better. That personal touch goes a long way and really reflects the heart behind the restaurant. If you're ordering delivery, it's great--but if you can, come in person. It's noticeably cheaper and well worth it. Cơm Tấm Kiều Giang is comforting, affordable, and run with care--exactly the kind of neighborhood Vietnamese spot you want to keep coming back to.

Peter T.

This place was actually surprisingly pretty good. I really like the marinade on the pork chop. My only complaint was their tau hu ky were small in my opinion. But other than that food is good and comes out fast.

Pork vermicelli with egg roll

Visiting from Seattle, my wife and I stopped here before our flight back, and it ended up being one of the highlights of our trip. The portions were incredibly generous -- definitely come hungry. The presentation of the food was also beautifully done and made everything feel even more enjoyable. One thing that really stood out to me was the topping in the vermicelli bowl. It added a nice extra crunch and flavor that you just don't really find back in Seattle, and it made the dish feel unique and memorable. The staff were all very friendly and welcoming, and the food came out surprisingly quickly considering the portion sizes. I believe the owner was there that morning as well, and you could really feel the care and attention given to customers. The restaurant itself was also very clean, organized, and comfortable. The atmosphere felt warm and inviting without being overwhelming, and everything from the dining area to the overall presentation of the space showed attention to detail. It made for a really relaxing meal before traveling home.

Wendy H.

Their family is always very nice and fast. Food is always hot and tasty. Their prices are very competitive for such portions. The restaurant is small but clean and organized. One of my favorite places in Garden Grove :)

Broken Rice Combo #1 $17
Maggie C.

Com Tam Kieu Giang is a small mom and pop shop offering generous portion of broken rice combos ranging from $10-$17. We usually order over the phone for to go, and they pack it nicely with complimentary soup and fish sauce for the rice dish. They also offer dine-in service in the no-frill shop, and the tables are clean. The house special #1 (charbroiled pork chop, shredded pork, baked egg, bean curd skin, and Chinese sausage on broken rice for $17) has a lot of items that can easily split into 2 meals. My favorites are either Combo #10 ($12 charbroiled pork chop or pork BBQ and baked egg on broken rice) or Combo #17 ($15 charbroiled pork chop, baked egg and bean curd skin on broken rice) depending on how hungry I am that day. The food at Com Tam Kieu Giang is flavorful and tasty, a bit on the sweet side, but it's still a great place for Vietnamese broken rice. Note: 50 cents surcharge for credit card payment

menu
Mikey S.

$17 for 3 item meat was saulty no water refill hu ky tasted pork instead suppose to be all shrimp

#1. Cơm Tám Kiều Giang to go

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13 days ago

great place for lunch and dinner, would recommend for great vietnamese food. We eat there all the time.

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5 months ago

Great service. Food was okay. Filling of the tofu skin contains too much pork which made it super dense.

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Loi's Kitchen - Heo Quay Banh Hoi...crispy pork  yummy

Loi's Kitchen

4.6(608 reviews)
1.0 mi
•$$

I love a good Vietnamese place that not only gives you good portions but also great deals. They…read morecaught my eye a while ago and I saw they had the infamous Waterfall Chicken for only $10.99, a steal of a deal especially with tomato price & an egg. The chicken was crispy and the dipping sauce gave it that extra yummy goodness. The dish also came with a side of broth that had chicken bits in it, was nice to help digest your dish. I also loved that they gave you pickled veggies & fresh veggies. We also ordered the Loi's Fusion Saltado, upgraded the rice to garlic egg fried rice. The beef was soft and tender, the fries were nice and crispy and the fried rice was fresh. You 100% need to get the Thai Tea. A lot of place add too much cream/half and half diluting the tea flavor, they do not skimp on the actual tea in their drink. The color speaks for itself on the dark orange hue!

Welcome to Day 2 of OC Food Journals, where I try a new place every day so you don't have to…read more Today's stop was Loi's Kitchen, and honestly, this review is a little overdue. I'm a bit late getting around to writing this, and unfortunately, they are already closed, but I still felt like I had to share my experience. I'm not completely surprised that they closed, especially after trying their bò né. I've had this dish many times at different places around Orange County, and unfortunately, this was probably the weakest version I've come across. The first thing that stood out was the presentation. As you can see in the picture, there was this purple-colored sauce on the meat itself, which honestly did not look very appetizing. To make things worse, the sauce was cold and did not heat in time with the skillet, which really took away from the experience. The flavor itself wasn't terrible, but it also wasn't anything memorable. It was just okay, and when you factor in the cold food and the presentation, it made the whole dish disappointing. With so many places around Orange County serving bò né at a much higher level, I would probably recommend spending your money elsewhere. If you were wondering whether you missed out on some hidden gem, don't worry, you didn't. This one felt more like a piece of coal than a diamond. That being said, every restaurant has its journey, and with more time, maybe they could have found their footing. Hopefully, they can take this experience as a lesson, refine their recipes, and bring something better in their next venture. I am rooting for you Loi!

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Brodard Chateau - Shaken beef with red rice - still good!

Brodard Chateau

3.9(2.8k reviews)
1.6 mi
•$$
Catering service
Full bar

I'm from the bay area but when I'm in Southern California I always try to make an effort to come to…read moreBrodards. I go here specifically for the Nem Nuong spring rolls (grilled pork). I'm not sure if this location makes it differently, but the portions seemed much smaller. It still has that same signature chive and dipping sauce. Presentation was nice, taste is always good, but I couldn't get over the portion size. As for other items, we got to try the beef broth pho which was safe for my daughter to eat who has a gluten, soy, sesame allergy. According to the waiter, the rice noodles that are usually safe are cooked in the same water as the other non allergen friendly noodles. So we just ordered a side of rice instead. Shoutout to our server who was kind enough to help us. He went above and beyond. If we're ever in the area and needed a place for my daughter to eat on a whim, I've booked marked this spot for future reference. I probably need to try something else on the menu but the spring roll just didn't do it for me this time around. Nonetheless, the flavor was there and service was incredible.

We arrived at Brodard at 9:35 PM because the restaurant's posted closing time is 10:00 PM…read more Unfortunately, we were turned away and told that they had already made their last call. I understand that restaurants need time to close and prepare for the end of the night, but if the kitchen stops accepting guests before 10:00 PM, that should be clearly communicated in the posted hours. It was disappointing to arrive expecting to dine based on the advertised hours, only to be refused service 25 minutes before closing. Better communication about the last seating or kitchen closing time would have helped us avoid the wasted trip. A restaurant's posted hours should accurately reflect when guests can expect to be served.

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SEN Vietnamese Cuisine - New special dishes

SEN Vietnamese Cuisine

4.4(742 reviews)
3.6 mi
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Family-owned & operated
Established in 2022

I have nothing but good things to say about SEN Vietnamese Cuisine and the food and experiences I…read morehave had. The staff works hard to make sure that everything is delivered fresh and yummy. The food is so delicious and flavorful. I have so many favorites when I eat there.Here are a few: Cha Nem - these eggrolls are amazing. They are hand made and always fresh and yummy. Bun Cha Ha Noi - OMG this dish is so incredibly good. The grilled pork and pork patties are amazing. Bun Cha Ca Thi La - This fish soup was amazing. The fish cakes were so good and I love dill so that made it even better. All in all I highly would recommend SEN. Get there early on the weekends as it gets busy. Go try it out. You wont be disappointed.

I like how simple and straightforward the menu is here. I ordered the Miến Tôm Gà (Nước) and Bánh…read moreĐa Cua Hải Phòng. Both were pretty decent and had their own flavors. Bánh Đa Cua Hải Phòng was probably my favorite, the flat noodles were nice and chewy, which I really enjoyed. There was only one waiter when I visited, but he worked pretty fast and was very efficient. Even with just one person handling the service, I didn't have to wait too long for my food after ordering. Overall, a simple spot with a focused menu and some dishes with their own unique flavors. I'd come back to try some of the other items.

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SEN Vietnamese Cuisine - Bún Đậu Mắm Tôm

Bún Đậu Mắm Tôm

SEN Vietnamese Cuisine - New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)

New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)

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Pho 79 Restaurant

Pho 79 Restaurant

4.2(3.9k reviews)
2.4 mi
•$$

Delicious bowls of pho with consistently well-balanced broth and generous portions of tender meat…read more They also offer a side bowl of oxtail at an incredible price, which makes this spot feel even more special and worth the visit. When I arrived with my family, there was already a lineup and a waitlist board hanging by the door. I recommend stopping by to add your name before searching for parking so you can save yourself some waiting time. A huge recommendation if you're looking for a satisfying bowl of pho in Westminster!

Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

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Pho 79 Restaurant - Pho tai chin

Pho tai chin

Pho 79 Restaurant - Ca ri ga (Chicken curry)

Ca ri ga (Chicken curry)

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Com Tam Kieu Giang - vietnamese - Updated October 2026

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