First time here and won't be my last. I'm not in Phoenix often but this will be a goto Food was great and first time I've ever had or even heard of a fried dumpling. I'm in love. The flavors throughout all 3 dishes were amazing. A symphony of flavor, good price and left stuffed Service was attentive without being overbearing. Greeted as I walked in and menu explained when asked. What a fun inside seating area but I'm more excited about the outside seating area when it opens. read more

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I have to say, I had really high hopes coming here, but unfortunately, it just wasn't it for me. From the AI dumpling video screen to the menu not matching what they actually carried, the whole experience just didn't quite hit home. First off, they don't have Wi-Fi, yet they really promote their QR-code ordering system. So just a heads up: you're in a concrete building, possibly with zero service, trying to get a QR code to load so you can order your food. Nothing says "dining experience" quite like standing there waiting for your phone to load. Second, the 15% service fee felt a little shady to me. It honestly made me wonder how the servers are being compensated. Our server even told us, "No need to add more tip," which definitely made me pause and wonder about the whole setup. Third, the food was just okay. The soup dumplings weren't nearly as brothy as I expected them to be. The noodle dish we tried also didn't really work for me. It tasted more like a dressed-up package of ramen than a traditional Chinese noodle dish. Now, the table set up? Amazing. The bowls, silverware, golden chopsticks, and overall design are all really well done. But then you get to the paper napkin and bottled water, and it just feels like the table is trying to be fine dining while the napkin is reminding you this ain't it. It adds a level of cheapness that kind of taints what is otherwise a really beautiful presentation. I do want to give a thank you to our server, who was very nice. Overall, I'm glad we tried it, but unfortunately, I probably won't be back. I really wanted to love it, especially with all the hype around the dumplings, but for me, the experience just didn't live up to the expectations. Could be improved! read more

Cute concept but everything tastes a little off. I get the collegen thing but I think it might be a schtick that requires an adjustment. I think I am going to give it one more shot before I write it off. Service was great. Ambience is cool very well decorated and everything feels really clean. Also the dogs were there when we had ere th tr. Th y don't do anything but wit there, th y don't small and they were super well behaved. read more

Friends, This review is VERY mixed, let me explain. 1. The food....FANTASTIC. 2. The service....April was beyond friendly, but she was the ONLY server on for the entire restaurant and it was noticeable in the attentiveness that lacked. Again....super super friendly and nice, but she was stretched very thin and I have to give her credit for carrying the entire dining room on her own. 3. The dining room. VERY VERY HOT. We came in around 5pm we're super excited to eat here...but the temperature was unbearably hot and we were told that it was due to the large windows. During our dining, it only got hotter. The temperature in the restaurant made the experience not so great, as we were sweating like we were in a sauna. Again....the food was excellent, but the dining establishment definitely could have improved. April was very nice. Grade: B- read more

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Collagen Dumpling Dynasty is a hidden gem!! This restaurant is completely unique in all aspects. The inside decor is really fun with the added changing video wall. The service is very friendly, with the added bonus of the chef coming out to say hi and recommend extra tasty goodies. And the food....my goodness!! The restaurant is legitimately certified in bone broth cookery and it shows. The dumplings are masterful, and the dishes on the menu are so unique and full of love. I've never had Asian food like this anywhere in the valley; it's an incredible experience. Extra bonuses for being both BYOB and dog friendly!!!! We had such amazing dining experiences here at Collagen Dumpling Dynasty, and we cannot wait to go back and try more of their menu :) read more

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A friend and I went for lunch yesterday. The decor is pretty, though the furniture was more aesthetically appealing than functional. We kept hitting our knees on the two-person table so we moved to the bigger 4-person table. We ordered: -one order of the xio long bao (collagen soup pork dumplings): unfortunately, all but two were broken when brought to us so none of the soup was left -one order of the pan fried pork baos: these were all right. Your usual pork bao fare. -shrimp fried rice: good amount of shrimp and big pieces of egg. They use long grain rice so it's a different texture than usual. -spicy collagen broth rice noodles with beef: flavor was delicious, rice noodles bouncy, beef slices tender but the broth was slightly over salted They brought a house salad on the house and that was refreshing. Oddly enough, one of the highlights as it had a good variety of vegetables and the dressing was light. The server was super nice and attentive to us. It was quieter for a late lunch time. It may be because they're still working out some kinks as they're newer so we may try again in a few months to see if there's been improvements. read more

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My sister invited me to dinner at a new Asian restaurant, "Collagen Dumpling Dynasty," located very close to where I live, and I had no idea it was there. The restaurant's entire identity is structured around the evolution of Chinese cuisine. Collagen dumplings are a unique culinary creation where a collagen-rich bone broth is transformed into a solid jelly and then folded into the dumpling wrapper. This "secret" ingredient is responsible for the signature explosion of hot liquid found in soup dumplings. The restaurant itself is aesthetically pleasing with a tropical rainforest aesthetic. Everyone was very friendly and offered us a few treats to sample. Collagen Fried Dumplings: Inspired by the Tang Dynasty, these crescent-shaped dumplings are pan-fried to create a signature golden, crispy "skirt." I also believe we tried Snowflake Collagen Bao; both were delicious. For entrées, we shared Lemon Chicken (Northeastern Chinese Guobaorou style): $28.99, and Spicy Warrior Noodles: $14.99. Both dishes were authentic in preparation and execution, and delicious. My favorite little touch were the Coconut Milk Cakes (shaped like bears, rabbits, or dogs--so cute!). A very enjoyable experience; please support them. read more

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Ordered the cucumber salad (huge bowl!), Warrior Noodles, pork soup dumplings (xiao long bao), and mapu tofu. All was soooo flavorful and had great portions! I thoroughly enjoyed the authentic flavors and time dedicated to ensuring the dish is true to northern China. I would get each of these items again! You can't go wrong and if you love spice, there is plenty in the warrior noodles and mapu tofu (if you don't know about this dish, it numbs your mouth from the sichuan peppercorns). Their chili oil is also a nice complement to each of the dishes. Mao (owner), April (server), and the chef were all so friendly and welcoming! I enjoyed how spacious, modern, and clean it felt. I'll be back again! read more

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A new place on 16th and Georgia! The interior is really awesome. We chose a table near the back and the waitress was very accommodating. She explained the menu and the QR code to get a full menu. We ordered the collagen noodle soup, soup dumplings, chow mein, and a chicken dish that they didn't have (so ordered the lemon chicken instead). My favorite was the lemon chicken, although the chow mein was also very good. I'm not a fan of dumplings but my daughter is and she liked them. We were given (free) bottled water. But they also had tea or lemonade. Don't know if they will have a patio in the future but it looked like it was possible. It was definitely a fun time. The owner also had his two little dogs hanging out by the back. read more

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Dumplings... but make it collagen-rich Collagen Dumpling Dynasty just opened in Midtown Phoenix, and it's bringing a fresh twist to traditional Chinese dumplings with rich, collagen-filled broths. Everything is made from scratch using traditional techniques: no MSG, no shortcuts, just deep flavor and silky textures in every bite. We tried: Collagen soup bao (must-order ) Collagen broth rice noodles Collagen fried dumplings White rice Chicken skewers (with pita bread ) The space is modern and vibey with a cool interior + patio, but still feels casual and welcoming. Shoutout to Angela for holding it down in the front, friendly, kind, and doing it all A unique spot if you're looking to try dumplings with a little extra richness and depth. read more

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This new spot offers an escape from the desert with a vibey location with new additions to you your traditional dumpling! Looks and feels brand new, and much fancier than your average Chinese or dumpling restaurant. Love the look and feel, and there is a huge wall of green and with a display of appealing colors and travel destinations. Again, feels like you've left Arizona, even temporarily. We were the only ones there for lunch, so service was quick and accommodating. There is no bar or alcoholic options. They offered bottled water (free) or soda products/lemonade. The food ordered this round included: warrior noodles, chili dumplings (with beef), and the "half-moon" - (think flat pan-fried dumpling). All items were great, serving a healthy portion of protein and lots of seasoning/flavor! - Warrior Noodles: definitely our favorite dish, and it's hard to even type this, but there was so much seasoning & meat, we think it needed more noodles to soak up the flavor and/or more veggies to break up the savory meats. - Chili dumplings were good as well, 3.5/5, not very spicy and the broth tasted a bit watery, but once you added some chili oil, vinegar and dumpling sauce - the dish kicked up to 4.5! - Half-Moon was savory and filling! Don't be mad that you only get two cause it was this dish that did me over. Overall, this was a nice spin on Chinese dumplings with the benefits of collagen. I would consider it more of a fusion / hybrid spot than your traditional crumpling house, and it was enjoyable. I'm glad I went. At the table there is a nice menu that displays the history of dumplings. The attention to detail is great. Seems to be a lot of investments in this new dumpling spot - I hope they continue to get greater business and do well. read more

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Heads up: there is a 15% service fee AND a 3% surcharge on credit card payments. It doesn't matter how their food was. With shady practices like that, I'm never returning. Yes it's a beautiful interior. But get your ethics in order. read more

Collagen Dumpling Dynasty - Undisclosed service fee and credit card surcharge - Chinese Near Me - Phoenix, Arizona

TL;DR - pricey , AI generated images of food, it was OK... This a pretty interesting spot. To keep it straightforward I think the dishes were a bit slightly pricer (compared to other places) for the portion you get. Maybe because you get collagen in it? But you're better off just bringing your own collagen at that point lol. This is located inside next to a credit union entrance so just keep a lookout for that. The interior is actually nice. Tall, decorated ceilings and walls give it a nice vibe but I think they spent majority of the budget on that because the entire menu is comprised of poorly generated AI photos. Every single one. I noticed the menu had a lab test result showing that their food is "certified to have collagen" on it with Dragon Flame(good place btw) , a restaurant in Tempe so I'm assuming it's the same owner. For the food I ordered a mapo tofu and beef collagen dumpling soup with rice noodles. The mapo tofu was great. Good flavor and it was needed since the sauce helped bring the bland noodle soup up. The service was nice, there was 1 server that was attentive as we were the only ones in there. I know they just opened up so I'll give them another try in a few months. read more

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Ambience when I walked in was decent and clean except during dinner time it was completely empty. This should have warned me about the food quality but I decided to give it a try. The dry warrior noodles cam back drenched in oil bitter due to them having burnt the ground pork (or hopefully that is what that burnt residue at the bottom felt like) they forgot to fry it with garlic so they just threw some raw garlic on top. Overall a very disappointing experience. Clearly if they had an authentic Chinese staff they all had checked out. read more

I think this restaurant is still working through all the steps to get everything perfect. The menu is very interesting with some items not available in late April 2026. What we ordered was very flavorful The best dish was the lemon chicken. We parked on the street. I'm not sure if they have a dedicated parking area. We had reservations and we were seated immediately. We sat at the back of the restaurant where we had a great view of the kitchen area. The area seemed a little disorganized as there were lots of things stored there. The collagen focus is an interesting and unusual restaurant focus. read more

THIS IS NOT A PAID REVIEW (unlike the others) Let me preface by saying that I am not a Karen and I despise Karen's (sorry if your name is actually Karen) Ill get right into it: Food arrived before water & drinks, upwards of 80 degrees in the restaurant at 7:30 PM, very cheap ingredients, 1 server on Friday night with ~50 seats, 1 cook with mostly automated machines cooking the food, cook taking photos and videos of diners, seeds are left in the fruit used for beverages, 18% in fees (15% service fee and 3% surcharge) before the tip, etc etc, there is a lot more to say but these were the main takeaways. On the up side, server was kind and as attentive as possible (seeing as she's the only one). Take it from a 15 year career restaurateur, this screams "I opened a restaurant for the money and thats all I care about--how cheap can I operate?". This scam of a "restaurant" makes me ashamed of my industry. There are WAY better places to spend $100 on dinner for two. read more

Collagen Dumpling Dynasty - I quit drinking, how do my restaurant bills still look like this!? - Chinese Near Me - Phoenix, Arizona

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I had dinner for the first time at Dumpling Dynasty and was pleasantly surprised ...the food was made to order and had a lot of flavor. The staff was welcoming and attentive. The atmosphere was warm and inviting. I will definitely come back when I am in town again. read more

Was shopping down the street at the strip mall and wanted to grab some lunch. Found this place on yelp. This place just opened about a month ago as a soft opening. Doesn't seem like the word has spread that they were open but I'm sure as word gets around how delicious their dumplings are, this place will be slammed! The owner came out and brought us a sampling of his collagen beef dumpling with a thicker type of wrapping. It was flavorful and the beef flavor was very subtle. All the dumplings were soooo fresh and yummy . We ordered the beef collagen full moon too but forgot to take a picture as we dug into them too quick! Would've loved to have tried the collagen soup bao but we already had a lot of food. Can't wait to go back. read more

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We're the only people in here, so we sit down and the drink options are limited, they charge $2 for a water bottle when I'm fine drinking tap but they don't offer it. We ordered 3 lemonades on top of that and he brought us teas instead which were more expensive on the menu but he said it's okay since it was his mistake. The chow mein was great. The eastern dumplings were good, the soup dumplings were bad, they had no soup in them and had raw carrots and cilantro on top. We also tried the chili wonton soup, I also thought this was pretty mediocre but everyone else liked it. He however did offer us "free" fried lemon chicken. It was delicious my favorite thing there but it wasn't free. He charged us for it when we didn't order it. We didn't say anything when paying the bill cuz we did eat it but I feel like it was a little schemie. The interior was really nice, I'm assuming that's where all their budget went. He also wouldn't stop talking to us and at first we thought it was sweet but then we were getting annoyed cuz we just wanted to eat and after the "free" chicken offering I wasn't sure if he was pulling our leg. I also HATED that the menu was AI the entire menu was AI from the writing to the photos of the food. They were bragging saying they have a certificate proving their food had so much collagen in it but I don't buy it since they use AI. You order and pay off a QR code too so I thought it was silly a gratuity was added cuz all they did was bring the food out. Overall the place was fine just expensive ish food that I didn't enjoy. read more

We came in on a Saturday afternoon around 5:30pm and it was empty. Owner said they are still new and was excited to see us. Decor is beautiful and chairs comfortable. Now ordering is all digital on your phone, so if you want everything on one bill order off one phone. We came in for thr soup dumplings. The soup dumplings were not soupping, they either popped or had no soup in them. It was mid at best, the flavor was meh. Now the chili soup wonton was very flavorful, pipping hot and not too spicy. Now the lemon chicken was delicious, it was crispy, just right amount of lemon sauce. It's definitely something I would order again. What I don't like is they do not offer free water, only bottle water at $1.99 each and we drink a lot of water. Overall experience was good but not great as we felt the amount of food for the price was high. read more

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I'm a lover of soup dumplings. These ones were pretty good, but not for what we paid. The dumpling wrappers could've been thinner but the broth had flavor. We stopped in on a weekend during lunch time and it wasn't very busy so we were able to get a table and get served quickly. The interior was very bright. I did not like that they automatically added a gratuity on. I didn't realize that until afterwards and still added a tip. The price was too much for what we got plus there were random dogs running around under the table which was weird. read more

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Decided to try Collagen Dumpling on a Friday lunchtime. Unfortunately, it didn't quite wow me. First off, many of the dishes came with a lot of random garnishes that felt unnecessary and a bit overwhelming. We tried the Collagen Fullmoon "meat pie", it was very juicy on the inside, but I wish the exterior had been crispier. The soup bao was decent, but not as soupy as I expected. We also got the pan fried bao and it felt more like a pan-fried xiao long bao rather than something unique. While the photos online look amazing, the actual dishes didn't quite match that presentation. One small but frustrating detail, the plates they use are very slippery and tend to spin, which made it surprisingly difficult to transfer food onto our plates. That said, I did really enjoy the homemade chili oil. It was flavorful and paired well with everything. The ambiance is definitely a highlight: upscale, modern, and stylish with large TVs. However, the food itself could use some improvement to match the setting. read more

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Stopped in here for a weekend lunch and it wasn't too busy. I think there is parking in the garage next to it, but I was able to find parking right on the street. The menus are all on QR codes and that's also how you order. We got some fried dumplings and soup bao, which were both really good. The standout for me was the warrior noodles. They came with a lot of ground meat to make them extra filling. There was also just a little kick of spice. The noodles had a great texture and the dish itself just felt generally silky smooth and flavorful. I would definitely get those noodles again but also would like to try all the other options that looked really good read more

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Great ambiance, but it was a bit too stuffy. Some of the food were good and some were not . Overall, it wasn't bad, but could use less oil when cooking the fried rice. read more

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Visited this brand new spot this weekend. Everything was fantastic! We ordered soup dumplings, bao, and mapo tofu. They make chili oil from scratch that is SO good. They use sichuan chilis for the oil so it leaves an interesting sensation in your mouth (if you know, you know). Their broth is made the TRUE way, low and slow with all the bones, which leaves you with a high collagen, high protein base for all the delicious meal options. The service was great; April is such a sweetheart and the owner is super friendly. You can tell that he cares a lot about the quality of the food as well as the happiness of his employees and customers. The ambiance is welcoming and thoughtful touches were put into many aspects of the decor, such as chopsticks engraved with "Dumpling Dynasty". This truly is a place everyone should try and share with friends and family! read more

Collagen Dumpling Dynasty - Bao - Chinese Near Me - Phoenix, Arizona

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Authentic Bone Collagen Broth. So flavorful and healthy. Not from a jar or can. I loved the spicy broth with chicken and rice noodles Wonderful service and the owner is so personable. read more

Amazing amazing, amazing! Everything we tired was fresh, flavorful and delicious. Will definitely be back. Owner was very nice and helpful. Lots of effort into the food, decor and service. read more

Collagen Dumpling Dynasty - Everything we tired was amazing! Owner was very nice, will definitely be back. - Chinese Near Me - Phoenix, Arizona

Great dumpling spot!! The inside is so cool and loved the ambiance - wanted to note there are shades covering windows so was not hot at all in there (from a previous review I saw) . Our waitress gave us some great recommendations and everything came out quick and delicious. Will definitely be returning! read more

food itself was so good! only downside is the service could be better, we received our drinks nearing the end of our dining and no ice, and the staff confused the tables a few times. pretty place, AI use on menu... read more

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Stopped into this cute restaurant after a comedy show nearby and it was awesome! It's is a little heard to find but well worth keeping an eyes out for it and visit. The lemon chicken came out crispy, well sauced and absolutely delicious. We also ordered the collagen soup baos and collagen fried dumplings (not pictured because we scarfed them down; very filling and with great flavor. The owner was extremely nice and knowledgeable letting us know how everything is prepared and even brought us fried pork bao which wasn't on the menu yet I wish I would have gotten his name but I'm sure will on our next visit as we will definitely be back #eatlocal read more

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Amazing dumpling. Spicy Wonton Soup is delightful. I can't wait to try the Bao next time Definitely going back.

This restaurant isn't bad, but it isn't what I would call good. Parking is pretty much limited to street parking, and the restaurant has no signage indicating its entrance, which is inside of a credit union. You order using a qr-code and are provided with an AI-generated menu that doesn't actually describe what's in the dish you're ordering.. There are also two little dogs that just wander around the restaurant and came underneath our table multiple times. Their presence felt a little like a health code violation. We ordered a few different items to try. The soup dumplings were good, but not worth $16. The broth noodle/wanton soups were also just okay; they lacked any depth of flavor. Not worth $20 each. The fried crispy bao and chicken skewers were so oily that we couldn't finish them. Also, be aware of an undisclosed mandatory 15% service fee - we weren't aware and was told it can't be removed. It added over $12 to our order which was separate from a tip. There was also a $3.99 card fee.. the whole experience felt a bit off and slightly scam-like, unfortunately. read more

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What a pleasantly delicious surprise! Such hospitable hosts who are proud of their dishes and the care they put into them. They definitely know how their way around dumplings and potstickers, elevating the flavor and texture of both. The cucumber salad is a refreshing complement to the entrees. It's a lovely and intimate place to leisurely savor their delicacies. We weren't sure they were open (grand opening hasn't happened yet.) The owner was just back from visiting China, inspired to bring new twists to some dishes. Some menu items may not be available. But you'll be delighted with those that are. read more

4 stars with some asterisks. This place has the components of a successful restaurant but I'm not sure it'll sustain. The food was great and we ordered a ton to share. Warrior noodles, pan fried dumplings, lemon chicken, soup dumplings, cucumber salad, etc. All the food hit the spot and the owner is clearly knowledgeable and movtivated about serving "real food" without shortcuts. The atmosphere is also top notch from the furniture to the silverware and dishes. Service was attentive and quick. What they seem to lack is how to pull this altogether with restaurant operations. The physical menus are more of an encyclopedia and cover only ~40% of available items. The online menu was obviously crucial and a bit hard to navigate to make your order. You can't actually save your selections on the app so you have to keep a list in your head and keep scrolling. The food came out wicked fast given we appeared to be the first customers of the evening and it came out all at once. Impressive but it's hard to manage with the small tables and some pacing (maybe dumplings and other starters first with a natural wait for mains?). Hard to complain about quick food but it made things chaotic and provided less opportunity to enjoy each course. Finally, they need to fix the "POS system" fast. It adds a 15% service fee and 3% for credit cards. The poor server had to explain the service fee is not a tip. Seems like they didn't pay for the system and rather try to pass it along to the customer without prior explanation. That leaves you to either short change the server or end up with a total of 30-35% surcharge on your bill. I'd prefer paper menus and a paper bill to save the big charge given it is detracting from the experience rather than adding to it. I also love dogs but am not sure in that environment they should be able to free roam (when not sleeping most of the time). I say all this in hopes they fix the issues as the food and environment seem to be the tough things for most restaurant and they have that covered. Finally, I'm not sure of the liquor license challenges but having 2 beers, a few wines and a few cocktails could make the economics much more favorable for their seemingly significant investment. I'm pulling for them! read more

Collagen Dumpling Dynasty - Cuke, warrior noodles, etc. - Chinese Near Me - Phoenix, Arizona

The food was great with amazing flavor and great presentation. The service was excellent and they were helpful with their explanation and suggestions from the menu. I will most definitely will be back! 5 star food and ambience as well. read more

As we live close by, we so wanted this place to be a regular spot for a quick dinner. Our positivity was unfortunately rather quickly diminished. We ordered the soup dumplings that were very ordinary. The dumpling casings were thick and chewy with not a lot of soup inside. To be fair, the frozen dumplings we purchased at Trader Joes are a lot better. We also ordered the Collagen broth wonton noodle beef that was just ok but with a very small amount of broth for the price. I honestly can't seriously work out how there are so many positive reviews when the food they serve is so very ordinary. Not to mention the price, I'm a firm believer in you get what you pay for and this place that is unfortunately definitely not the case. read more

The food was amazing will definitely be back! The food came out super fast! We ordered 4 dishes and they were all amazing. The owner is super nice and showed us the process on how he makes his broth from scratch. The ambiance was great as well. It's very quiet but it was nice and relaxing. Our server was also very sweet and knowledgeable! We are already planning our next visit! read more

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Lovely food, the duck is definitely something to try. Service was quick and solid. Nice ambiance not too crowded read more

Good food but some wrinkles to straighten out. Problems: Water served on bottles. Would be better on glasses with ice like most restaurants. Printed menu is beautiful and interesting but scan for main menu is confusing. Tables are far away from booth seating. Needed extra pillows to be able to reach food. Lot of food brought all together including what we wanted as appetizers. Ran out of room on table for it all. Servers are anxious to please but appear inexperienced. Some ordering errors made. Food was excellent and will go back for the food, but wait and hope issues resolved. read more

This is a solid choice for dumplings in the neighborhood. It's just getting on its feet but the decor is lovely and the service is friendly. We tried the full moon, two types of dumplings, the fried rice and a noodle dish. The two non-dumpling dishes were cooked by a robot... maybe I'm crazy but I'm pretty sure. There was a person in the kitchen but also two big machines with touch pad screens that appeared to be cooking our food. It was novel and interesting. Is it my new favorite? not necessarily, but it's worth checking out and we'll go back again once they've had a little time to settle in. read more