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    Coco’s Fire & Ice

    4.0 (245 reviews)
    ModerateMexican
    Closed Closed
    Updated over 3 months ago

    Coco’s Fire & Ice Photos

    COCO’S FIRE & ICE ATMOSPHERE

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    Divey
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    Sandra A.

    Antonio is the sweetest! He took care of 12 of us girls and took many pictures. He knows where the best spot for pictures are. Just simply amazing. Food and drinks are perfect as well.

    Enchiladas Verdes
    Bailey P.

    I found this place through Yelp while looking for a dinner spot in the Bishop Arts District. It was hard to find. There is a sign on the main drag but you have to walk through a soap/jewelry shop to get to it. We came on a Thursday night and the place was empty...as in were the only ones. I think the hostess also had a hard time understanding English since communication was a bit rough. I ended up trying the enchiladas verdes which were good but nothing amazing. They were mini tortillas but you got five of them. Portion size was just right for me for one meal but would have hoped for bigger portions given the price.

    Hot water
    Silvia D.

    This place was decent. The wait time for a party of 3 on a Sunday was about 35 minutes. Food: Benedict was delish. Pancakes on the side were small but tasty. Orange juice was my favorite as it was totally freshly squeezed. Ambiance was very nice. Quiet for being so packed and busy. Breakfast hit the spot.

    Ceviche
    TJ J.

    Our server, Daniella, was wonderful! We got seated outside on their quiet outdoor patio which had a great vibe to it! Ordered casa margaritas which tasted amazing and I was feeling tipsy just after one. Then for apps we order chips and salsa (not on the menu, you have to ask for them. Comes with green and red salsa for $6) and their ceviche which was veryyyy refreshing. Then for our entrees, my fiance had the best Barbacoa quesadilla he's had in Dallas and I had their Garnachas! They were delicious as well. Overall great service, great ambiance and yummy food! Pricier then what the most recent photos of the menu are posted on here, but we definitely be reccomended this place to family and friends!

    Red salsa
    Claudia S.

    They have live music!!! This restaurant is kind of hidden as it's in the back of a bazaar in the middle of bishop arts district, but I'm happy I found this Mexican restaurant on Yelp. The salsa had a nice kick and the rice was popped to perfection. They give complimentary chips and salsa and you can tell they make the chips in house as they're warm. I got the whole fried fish and it was very meaty; delicious!!! The fish came with rice and cabbage salad which complimented the dish well. It's topped with some form of tomato based sauce which is good because the fish was a little bit dry. My partner got the beef fajitas and he was happy the dish was sizzling upon serving. They were generous with the meat portions and it was well done like he likes it. It's topped with red and green bell peppers so you get some veggies in hahahaaa This Mexican restaurant is really good with food and entertainment and has pretty low price points for the value of the meals. Definitely recommend this restaurant when in the Dallas Bishop Arts District neighborhood!!!

    Mango Marg
    Azsure D.

    We found this place by accident. We were not even planning to eat. We were looking at the art in the store front and just smelled something so amazing. I said we have to find out what that smell is and followed our curious noses to the back of the building to the restaurant hidden behind several stores! And I am sooooo happy we did! We decided to sit on down and eat. I had a mango marg and I am on a hunt to recreate this deliciousness. I could not recreate the artistry as you can see in this pic. It wasn't even on the menu. I asked for something fruity and the most attentive waiter ever brought me this delight. Yum. I asked for a recommendation on the brunch menu and got the huevos chorizos and ohemmmgeee what a recommended. It was above worthy. Homemade corn tortilla. I don't know how to say it but the beans were the best ever. It was just damn delishish. The seating room was super cute (check my pic). Even the bathroom was in decor (and all-gender). Of all the food in Bishop Arts, this is by far my favorite and I am thinking about it days later. I cannot wait to go back.

    Beef Fajita
    Tashyra O.

    First time hearing or seeing this place and it was in a beautiful location located in the back of almost like a little mini shopping plaza in Bishop Arts. We were assisted immediately and had a very kind server. He did the best he could with the questions we were asking. I will start with stating the guacamole was 10/10 . Our fajitas had a couple different problems. We asked for medium and it was just a bit too tough for our liking. The in house made corn tortillas were very powdery, however they did put them on the grill for us after we stated our concerns! The side of rice and beans were also a 10/10. Not sure if I would try this place again but it was a nice atmosphere and kind workers!

    Fajitas Mixtas
    Jose C.

    This place is hidden right in the heart of Bishop Arts in Oak Cliff. My sister and I decided to give it a try. The food was really good and had great seasoning all around. I got the enchiladas verdes and she got the fajitas. Both plates were just as good. Now, the server was really great and welcoming as well as polite. The had live music playing. Definitely enjoyed that, but we were not able to see her cause there were curtains in the way. Overall it was good food. If we're back in that area again will definitely make another stop and try something else different.

    India F.

    Walked around Bishop Arts and was recommended this place! Ambiance of the place was very intimate vibe. It's not that big but it was a perfect size. The service was great, our waitress was really attentive and suggested some great things. The chicken quesadillas and the empanadas seriously a 10/10. The margaritas on the rocks were good as well. Deff would come back here when in the area.

    Chicken taquito
    Robert C.

    This place is awesome. It's a bunch of smaller rooms so the place isn't loud. The music plays at a level where you can still have a conversation. The food is awesome and the service was great. I had the enchiladas mineras . Basically cheese enchiladas but, they are small like street tacos and you get 5 to an order. My wife had the torta and said it was amazing. Definitely recommend this place if you are in the area.

    Fajitas and chips

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    2 years ago

    Stumbled across this place. Great staff, great service. The cafe de olla is amazing!! Highly recommend Coco's.

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    3 years ago

    Service was superb!! Food was delicious!, especially the lobster tacos!! The Let-the-Man-Go was perfect

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    Page 3 of 7

    Coco’s Fire & Ice Reviews in Other Languages

    Ask the Community - Coco’s Fire & Ice

    How do you get a reservation? And does the patio have heaters?

    Reservations on Facebook @ Coco’s Fire and Ice. Sorry no heaters

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    Had such a nice lunch with my family at Las Palmas! This was our second time visiting this location…read moreand it definitely lived up to the hype again. Since the weather has been so nice lately, outdoor seating is super popular, so I'd recommend making a reservation if you can. Even though we didn't have one, they were still able to accommodate our group which we really appreciated. The service was amazing...everyone was so polite, attentive, and fast. The drinks were delicious and the food came out surprisingly quickly as well. They also offer valet, but if it's packed, there's parking across the street too which was convenient. Highly recommend for a nice lunch or dinner during the weekend. We'll definitely be coming back again!

    A staple of Uptown, Las Palmas is often referred to as the best Tex-Mex in Dallas. While I may be…read morebiased as it's my local spot, I do think Las Palmas is excellent. The location is super cute and always packed. You definitely need a reservation or have to go super early to get a spot. There is valet parking as well as street parking, which can get a bit crowded. I've had a ton of different food items the years, but their fajitas are their signature dish for a reason! It comes out sizzling, fresh, and delicious. Do not pass up on the bone marrow sauce, it transforms the dish to beyond a 10/10! The salsas are always good and then tortilla chips salty and fresh. I start with a skinny margarita w a salt rim, which was good. Our waiter, Abraham, was great! He was very attentive and was very knowledgeable about the menu. We also order the ceviche to start, which was yummy! The crackers were a bit of an odd pairing for me and I stuck with tortilla chips, but overall delicious!! My friend ordered the steak quesadilla and thought it was tasty too.

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    Las Brasas - Beef short ribs

    Las Brasas

    3.8(57 reviews)
    5.3 miLower Greenville

    Our friends found this spot and it was such a great find! The vibe is amazing, nice decor, great…read moremusic, good service. We hung out comfortably and had a couple of drinks before heading out. The food is amazing!! Obviously every dish is meat based here and it's cooked to perfection. Seasoned deliciously and very tender. The garlic mashed potatoes were smooth and tasty. We also ordered Chicharrónes and guac. I'll admit I was very skeptical about The Chicharrónes because they're either cooked right or they're not. They got it down here. Everything was cooked exceptionally well and delicious. 10/10 recommend. Food and drinks are great!

    The short of it--food was fine, but certainly felt overpriced for what we ate…read more Long of it--Sat outside and it was nice. Here in Texas, chips and salsa are such a commonplace experience it's off-putting to pay for them. We ordered the guacamole and the chips and salsa come with it, so that was, I guess, better...but the guacamole was $16, so there's that. The salsa was tasty as was the guacamole, but again, for the portion it's really not worth it. We had the queso flameado, which was yummy and the flour tortillas are good! We split the sirloin and were underwhelmed. For a grilled meats place the steak was very under seasoned and wasn't giving us fresh hot grilled vibes. Meh at best, as were the rice and beans. We ordered elote as a side and it was really the best thing we ate. Service was friendly and efficient! Cocktails average $16ish. Again, for the prices we expected better.

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    El Carlos Elegante

    4.5(244 reviews)
    2.9 miDesign District

    Came in on a whim on a Friday night around 9pm with no reservation. We were instantly taken aback…read moreby the ambiance here. My wife and I agreed it felt like we were back in Mexico City. Chris our server was very friendly and knowledgeable. He took his time walking us through the menu and explaining what made El Carlos Elegante so special. The drinks were perfect. My wife loved her Desert Flor while I thoroughly enjoyed my Modelo Micheleda. Her Surf and Turf one hitter was exceptional. I have to say my Crab Cake was just ok. It tasted a little pasty and very heavy on the bread. The Pulpo was absolutely amazing. Perfect texture and the sauce it was served almost had me licking the plate. The El Machete was incredible from its presentation, to the freshness of the corn tortilla, to the quality of the meat inside. Definitely recommend this. We really liked our Okra + Shishito course, we just wished it had more okra in it. The two things I loved about the Al Pastor was of course the sauce it was served on but the fact that I got to enjoy it like a steak. It was served sliced on a bias like flank steak. Typically Al Pastor is finely chopped and served in tacos and burritos, so this was a different eating experience for me. And of course it was delicious as well. We cannot wait to come back and try more of the menu.

    I was genuinely excited to bring my friend here for her birthday after such an incredible…read moreexperience back in December. That visit checked every box -- the food, service, ambiance, and overall hospitality were all exceptional. What really stood out to me then was the attention to detail. I had casually mentioned that one of my cocktails wasn't quite my taste, and Harry personally reached out afterward to say they'd gladly adjust it next time. That kind of thoughtful follow-up leaves a lasting impression and is exactly the sort of hospitality that elevates a restaurant experience. Unfortunately, this recent visit felt like a completely different restaurant. We decided to do a combination of à la carte dishes along with the Experience menu after being told this version would feature entirely off-menu items, which genuinely intrigued us since Ihad also done the Experience previously. At the start of dinner, we were asked about allergies and dietary restrictions. I clearly explained that I have a mango allergy and do not eat beef. Our server then asked whether I ate other meats, and I clarified yes -- and even specifically mentioned that if the machete dish was beef, please still include it because my friend could enjoy it and I really wanted her to try it. He confirmed it would be the sirloin version, so we happily agreed not to modify that course. So imagine our surprise when one of the first dishes arrived dressed with a mango vinaigrette. Thankfully, we barely caught him quietly mentioning "mango" as he set it down. We immediately looked at each other thinking, "Didn't we just discuss the allergy?" It was disappointing, but unfortunately also representative of the overall service throughout the evening. Our server seemed disengaged, inattentive, and often not fully listening. Empty glasses sat untouched, opportunities to order additional items were missed, and at one point we were simply handed the check without even being asked if we wanted anything else. We also ordered a bottle of sparkling wine and ended up pouring it ourselves for most of the evening because our glasses were rarely refilled. I completely understand not leaving the bottle tableside if walkway space is limited, but repeatedly needing to get up ourselves to retrieve it felt out of sync with the level of service one expects from a Michelin-recommended restaurant -- especially at this price point. Then came the machete dish. Instead of the sirloin version we specifically discussed, we received the vegetarian potato version. When the server asked how it looked, I politely explained that we were disappointed because he had specifically told us it would be the sirloin preparation. At minimum, I would have expected another protein substitution given the earlier conversation about what I could eat. I'm also still unclear whether the Experience menu was truly "off-menu" as described, since several dishes -- including the halibut -- appeared familiar. Had that been communicated differently, we likely would have skipped the Experience altogether and simply curated our own meal. At the end of the night, spending over $500 while pouring our own wine, nearly being served an allergen we explicitly disclosed, and receiving dishes different from what was promised made for a deeply disappointing experience -- especially after such a phenomenal first visit. It honestly felt sad more than anything because I know how wonderful this restaurant can be. I'm not sure what changed in the last five months, but the difference was significant.

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    A very cool vibe

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    Coco’s Fire & Ice - mexican - Updated May 2026

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