Our first time here and we really liked the ambience, food choices, and service. The food overall was delicious. It did take a rather long time for our order to be served and our server apologized a couple of times for this. Staff was friendly and came by regularly to refill drinks and make sure we were attended to. The biscuit with Tasso gravy was phenomenal. It really hit the spot as did the Wagyu hash. We had ordered the corn beef and hash that was on the menu, but that was not available that day so subbed for this instead. They also offered us croissant service that came with strawberry butter. The croissants and butter were delicious, but the croissants themselves very small. The lobster roll was yummy. The fries and roasted red potatoes that came with our dishes were only okay - nothing special here. The steak themselves were seasoned well. I ordered my steak medium, but it was served medium well. It was still delicious but a little disappointing. They have you cut in to make sure everything is good when served, but since it had already taken so long, I didn't want to waste food or time so didn't say anything in the moment. This place is a nice spot to celebrate or have a romantic night out. We did enjoy ourselves and would definitely return. read more

See all

OVERVIEW: A beautifully renovated historic spot - 1930s post office turned modern day restaurant! Live piano music and a speakeasy jazz bar in the basement. A great date night or special occasion spot to splurge a little and have a fun time in Georgetown's town square. Service was excellent and we were able to get a same-day Saturday night reservation. Food was good and worth going back for! QUICK FACTS: - Parking? Yes, free parking around the area. Can get busy on weekends. - Reservations? Yes, recommended but not required. I called ahead on a Saturday night to ask about availability and was able to snag a 5:30pm. FOOD RATINGS: - City post salad (4/5): Great flavors and large portion! Great value. They split it between two plates since we were sharing. A little too heavy on the dressing, but otherwise tasty. - Bread service (3/5): Warm homemade white bread loaf with salted butter and a seasonal butter (ours was rosemary). It was just okay for charging $4 for bread service. You would get this complimentary with your meal elsewhere. - Scallops (4/5): The orange beurre blanc sauce was delicious. Scallops were good and perfect size. - Oysters (3/5): Gulf coast oysters and some from Virginia. Not bad but not the best I've had. A little grainy. The sauces were great and the hot sauce had a nice kick. - Ribeye with peppercorn sauce (4/5): I thought it was weird they halved the steak lengthways...but it was good. Less fatty than we had hoped, but tasty nonetheless. The peppercorn sauce was good but not worth $6, especially when you're already paying a pretty penny for the steak! - Mushroom risotto (2/5): This was a special side for the night. It was unfortunately not very good. Had a weird off taste to me, like the mushrooms weren't very good. I've had better risottos. We didn't finish it. - Cheesecake (5/5): A strong ending to the meal! All of the desserts looked great, but this was a good pick. Loved it. read more

See all

Alex is an amazing server. The food is the best around period. This is an amazing experience. Kenny G read more

See all

Absolutely perfect. It's been too long since we've last gone on a date. I write this review two mimosas tipsy. Highly recommend if you want to wow your partner. Restaurant is an elegant bank vault converted into an eatery- with white table cloth and top tier steak options. Go all out! We sure did. We came for steak & eggs during Sunday brunch! -- And will certainly be back for the Chilean sea bass and lobster rolls! read more

See all

Our experience was top tier from beginning to end. Our server was very friendly, got to know us, and we had a great time with him. We got the scallops and oysters to start. The scallops were nice and big, and the sauce it came with was sweet. Our server recommended to dip the bread in the sauce and it was delicious. The oysters were very fresh as well, they had a selection of two different types and they came with a vinaigrette, and two different classic sauces. For my main, I got a flank steak with peppercorn Demi sauce. It was an 8 oz, perfect size for just me and it was super tender. The peppercorn demi was very rich and absolutely delicious. For dessert, which we ate too quick before I got a picture, was seriously the best New York cheesecake I've ever had. I would definitely recommend coming here for a celebration or for something special. They have new menu small bite tasting on Tuesdays I believe as well. Overall, it was an unforgettable experience from beginning to end with seamless service so I could focus on having a great time. read more

See all

Their very own speakeasy is fantastic. Perfect to close the night in a good note. The music and relaxed atmosphere make it for an unforgettable evening. I see the effort they took to create this exclusive space and it's wonderful to be able to experience it. No pictures of the speakeasy, you just have to go to experience it in person. read more

We tried City Post Chophouse recently and overall had a really good experience. Food: The onion soup was sooo good--rich, flavorful, and comforting. The burger was cooked perfectly, juicy and exactly how I ordered it. And the fresh bread and butter they bring out at the start... simple but really delicious. That alone made a great first impression. Service: Service was friendly and attentive. The only hiccup was that they don't take tap to pay. I honestly can't remember the last time I was in a restaurant that didn't have tap to pay--it's been at least 5 years--so that caught us off guard and we learned the hard way at the end. But the staff handled it well and helped us get it sorted out, which we appreciated. Warning to ADHDers who never carry a card lol Ambiance: Really nice atmosphere. It has that historic Georgetown charm Overall: Great food, good service, and a beautiful space. We'd definitely come back, next time with a card read more

See all

First time visiting here, made a reservation in advance for Friday night. Was surprised even a week+ in advance, they were already full for Saturday. We got the two draft cocktails which were delicious. I'm generally skeptical about draft cocktails but the post poppy had all my favorite things so I had to get it and I'm happy I did. For appetizers we did the bread with rosemary butter - good but nothing special. I got the city post salad (delicious) and my boyfriend got the clam chowder which he enjoyed. For entrees we both got steaks with sides of Brussels and a twice baked potato (all delish). The Brussels had good flavor but the cook was kind of inconsistent- some were under and some were a bit over- still enjoyed them though and would order everything we got again! My only con is that we came for my boyfriend's birthday and were not offered anything for this. I can't remember if there was a spot in the reservation for listing an occasion but nobody ever asked if we were celebrating anything. I would have appreciated that (I'm not the type to go out of my way to tell them, especially in front of my boyfriend). Small complaint but when spending this much on a nice dinner, it would have been an appreciated ending to a great dinner. read more

City Post Chophouse - Steakhouses Near Me - Georgetown, Texas

This review is for the Brass Peacock speakeasy, located underneath City Post. I wasn't able to find a location on Yelp so I decided to post it here. The brass peacock is somewhat hidden but once you find it and make your way in you will not be disappointed. This was my first visit and I cannot wait to go again and again and again. When you walk in it has such an old school speakeasy vibe. There's plenty of seating for the small space as well as seats all around the bar and a little stage where there was a band performing live while we were there. This is such a great date night, friend night, solo night location. The greeters were super friendly and the bartenders were very attentive, knowledgeable and also friendly. There is a cocktail menu a sweets menu and a savory menu with small bites. You can follow the brass peacock on Instagram for daily specials and events. I highly recommend visiting this really cool speakeasy. read more

City Post Chophouse - Brass Peacock - Steakhouses Near Me - Georgetown, Texas

See all

We live in Georgetown and love eating local. City Post is one of those places we only ever explore on planned "date nights," and we should probably be coming by more on nights they're running specials. You definitely need reservations most weekends. About that: They called me the day before to confirm my reservation - I was thankful to know they hadn't forgotten it. :) Then, when we showed up, they were running 20 minutes or so behind... not a problem by any means, but they're definitely booking their tables pretty aggressively and anyone not eating at the "average" pace will throw things off. Service, however, was quick and attentive and their exec chef was being present in the dining room, making sure things were running smooth from the kitchen. Food? We'd planned this to be a special night out for the holidays and intended to order every course. We'd thought about their charcuterie platter with cocktails, but they had a special tomato salad that night with burrata, mozzarella and pesto. Easy winner. Recommended with the bread service, but we're eating lower carb. We both ordered ribeyes - mine dry aged, hers not, both medium rare. My dry aged came out closer to the rare of medium rare, hers came out closer to the medium in the medium rare. Neither were over or under-cooked, however, and 100% acceptable for the medium-rare range. It's possible that whoever was on the grill that night cooked them both the same amount of time but with the difference in meat there was a difference in final cook. I added lobster, she added bernaise. We added the portabello mushrooms, which we'd thought we'd had before but hadn't. Beautifully marinated/sauced and perfectly cooked, a good accoutrement to the steaks. We finished up by sharing the sticky toffee pudding, which my wife has had in Europe before and wasn't the biggest fan. Theirs, however, was really good - sweet and flavorful without being cloyingly sweet. The Amy's ice cream paired perfectly and one was enough to share. A note about wine - order a bottle. Their wine list leaves a lot to be desired if you're ordering by the glass but is much, much better by the bottle. They serve into a decanter (for reds, at least), which is a nice touch. They also don't have problem putting any leftover wine back into the bottle for you to take home. Overall? A great experience on a busy pre-holiday weekend night, so five stars with some grace for the patrons ahead of us being slow to leave. The food and service absolutely earned that. read more

See all

After my all-day conference, two of my friends and I we were poised for a nice dinner. So, we decided to have dinner at City Post Chophouse in Georgetown, TX. City Post as the name implies has been transformed from Georgetown's historic 1930s post office into a fine dining chophouse. With its blend of architectural charm and culinary sophistication, it immediately puts your senses on high alert. The moment you step inside, you feel the old (mail boxes, mailbox keys, building structure) and new (modern furniture, dim lighting, and wood finishes) that honors the building's past while embracing luxury. While at most fine dining restaurants in Texas is rather casual, at City Post they have an elevated dress code. The curated menu features prime cuts and fresh seafood. I had the City Post salad and Chilean Sea Bass with grilled asparagus frequently praised as "the best Chilean Sea Bass". It certainly was an excellently prepared...grilled with precision seasoning and an addicting taste. The salad was fresh and different including crisp lettuce, thinly sliced green apples and pistachios. My friends both ordered the lobster roll and enjoyed the rolls to the fullest. We ordered the bread service, another delightful addition, white bread accompanied by rosemary and sea salt butter. The bread was hot and buttery and melted in your mouth. In addition, we had prosecco, bourbon and gin cocktails. Pro tip: If you book dinner in the restaurant, you are almost guaranteed a place in the speakeasy (previously a mail sorting station). My friends and I went down to the speakeasy to listen to some live music. I had the cheesecake and my friends had cocktails. I shared my cheesecake and it was so good one friend and I ordered a piece to go. City Post sources their desserts from Sweet Lemon Kitchen, a sister restaurant. City Post also offers vegetarian, pescatarian, and gluten-free options. In addition, there is a small free parking lot behind the restaurant. Heidi, our server, was amazing! She was attentive and personable. She introduced herself and highlighted the dinner specials. She also ensured a hostess escorted to the speakeasy. Service was excellent! Such a delightful meal made special by sharing it with friends... read more

See all

This review is a from a bit of a different perspective! I shoot weddings and my clients had their reception upstairs here. Firstly, I had no idea they had this beautiful private space available! As I was a vendor, I wasn't expecting much in the way of my own dinner, but the staff totally made it such a sweet experience. Even though i wasn't a guest, they made sure I was taken care of, as far as if I needed a drink, a set of utensils or the pass and serve hors d'oeuvres. We often get disregarded to the background and no one really thinks about our day or needs- This staff did! If how the staff treats your vendors matters, you might enjoy the the lovely service of city post- Did i mention it's an old post office (so cute) read more

City Post Chophouse - a real glass for my drink and not a plastic dixie cup, 5 stars - Steakhouses Near Me - Georgetown, Texas

The food was spectacular! The service was amazing!! And the Ambiance is very relaxing. read more

See all

City Post is definitely the most upscale restaurant in Georgetown... with prices to match, but the food is incredible. I'd gladly pay for a chef led cooking course if they ever offer one, but until then, it's become a great celebration restaurant. Little touches make the difference, whether it's the table-side decanting of the red wine or servers dishing out the family style sides ordered, it is an experience. read more

See all

Brass Peacock bar downstairs: From the moment you step inside, you feel like you've slipped into another era -- a true Prohibition-style hideaway with moody, low lighting and an intoxicating sense of mystery. The space is dark and intimate in the best way, with live music that wraps around the room and pulls you in. It's not just background noise -- it's part of the experience. The cocktails are unlike anything I've seen before. Each one feels completely original -- hand-crafted, beautifully balanced, and presented with thoughtful detail. You can tell the bartenders take real pride in what they create. Every sip feels intentional. And the staff? Absolutely exceptional. Attentive without hovering, warm without being overbearing -- they genuinely make you feel taken care of from the moment you sit down. There's an ease and confidence to the service that elevates the whole night. If you're looking for a dark, sultry atmosphere with incredible live music, inventive cocktails, and a team that makes you feel like a valued guest, this place delivers. It's the kind of bar you don't just visit -- you experience. Royal Tea, Chai Rye, Winter ? and a Martini read more

City Post Chophouse - Royal Tea - Steakhouses Near Me - Georgetown, Texas

See all

This was the perfect experience from the time walked through the door. We arrived about 15 minutes before our reservation so we took a seat at the bar and had a pre dinner cocktail. Cort took care of us and made delicious a lemon drop martini and old fashioned. The ambience was reminiscent of prohibition era and we had a cozy booth for our dinner being served by Tim. We each got oyster. 1/2 raw and 1/2 bbq. Don't let the bbq in the name fool you because they were more like Oysters Rockefeller and so delicious. We shared a lettuce wedge and our entrees consisted of lobster roll and ribeye. The ribeye was cooked to medium rare an it was perfection. The lobster roll was so fresh and buttery. We ended the night with creme brûlée. The speakeasy was closed for a private party but we will be back! read more

See all

My husband & I went here for our 39th anniversary 4/18/26! The Sea Bass was beyond wonderful! I've never tasted anything so great in my life! Very tender! The bread was really good with rosemary butter! My husband really liked his Filet Mignon (Butcher's Choice Angus Filet Mignon 10 oz Butcher's Choice Angus filet from Goodstock by Nolan Ryan) w/ Peppercorn Cream Demi-Glace. His Loaded Twice-Baked Potato was good! I had the G La Storia Chardonnay & the The Post Poppy cocktail & they both were good, as I recall. Our server, Jaci C., was very helpful! For dessert, the cheesecake was delicious! Thank you for the anniversary dessert! Can't wait to visit here again for a special occasion celebration! What a cool place! It used to be a post office, so a lot of their drinks have a "post office" name theme. read more

Had a wonderful brunch here today! Service was amazing and I really loved the space - a former post office. Started off with a mimosa and I ordered the lobster roll with a wedge salad as my side. I wanted to try this combo after seeing another review mention it. They offered a variety of side options and I was thrilled there was no up charge for this. The chop salad on the side was amazing with crispy lardons, crumbled blue cheese, tomatoes and a delicious blue cheese dressing. My dining companion orders the city breakfast. They really enjoyed it - especially the biscuit with Tasso gravy. We were offered dessert and decided to share the creme brûlée. It was a delicious sweet ending. Looking forward to a return visit. Perfect spot to celebrate a special occasion or just time with family or friends. read more

See all

Traveling through and found this place on Yelp, so glad we came here! Started off with a half order of oysters. Then had the lobster roll and it was ridiculously amazing! Instead of fries we asked for a side salad and got a masterpiece of a wedge with blue cheese dressing. Trinity was so friendly and helpful. Thanks for an epic experience. read more

City Post Chophouse - Lobster Roll with wedge salad instead of fries - Steakhouses Near Me - Georgetown, Texas

See all

First time having a meal at City Post. I've resisted because they are pretty expensive. Went for Sunday brunch today and enjoyed it. They offered a special of eggs Benedict with shaved prime rib and horseradish cream sauce. The poached eggs were well cooked and the prime rib/horseradish sauce were very good! It was served on a biscuit... the biscuit was a bit hard. Also, the potatoes were just a waste. Kind of a type of small steak fry, not flavorful and not warm. Would have been so much better with home style potatoes or a side salad. I prefer a restaurant doesn't add something to the plate just to make it seem more worth the price. Service was good; efficient without being intrusive. Water was refilled often. My friend and I sat longer than the restaurant might have liked, but they didn't make us feel uncomfortable. That was very good customer service. Overall- it's a good restaurant. I might go back for brunch, but based on my experience today, I would not pay the dinner prices. read more

My husband's steak - the lunch special was awful- first he sent it back as was too rare and then when he cut into it was very "smelly" so he ate half to be polite but sent the rest back. anyway the rest of our lunch was good but my husband also saw a few fruit " flies "! buzzing around his lunch! so i think we will continue not return read more

A lunch so good it feels like Georgetown's best kept secret finally slipped out. I brought a friend who was visiting, and we both walked away wondering why this place isn't packed at noon every day. It was quiet, the service was dialed in, and the food was absolutely flawless--like the kitchen woke up and chose excellence. For reasons known only to the reservation gods, getting a dinner spot here usually requires calling, pleading, and possibly offering up a firstborn. So I gambled on lunch instead... and won. Highly recommend making this your midday move. And the location? A daytime dream. City Post sits perfectly positioned for a slow, charming stroll through town, popping into all the cute shops you swear you're "just browsing." It's the ideal start to a Georgetown afternoon. read more

We visited The City Post today, for our anniversary lunch !!! For us, it was The Good, the bad and the ugly" kind of anniversary. First, the good. The food was excellent. Trout, chicken, shrimp. Also, the people are super nice. Then, the bad. They went out of their way to say, "they wanted to make our anniversary special". So they put a little card on our table that said Happy Anniversary. Yep, that's it. Really, spend a ton of $$$, wine, appetizer, entrees, and adios, you're out the door. Also, the Shrimp Cocktail appetizer, was merely 4 nice size shrimp in a plate. The cocktail part was missing. They did have a tiny, and I mean tiny, goblet of store bought cocktail sauce on the side. The shrimp were cooked perfectly, but it was NOT shrimp cocktail. The shrimp looked lonely Now for the ugly. Through no fault of the restaurant, the flys were brutal. At least 4 or 5 joined up for lunch. One of them took a swim in my wife's glass of wine. A couple of others used our bread service as a landing strip. Had to quit eating it. Of course, they gladly got her another glass of wine. Tough luck on the bread !!! The very pleasant young lady, appeared to be a manager, said, "it's that time of year !!!". Yikes. Or perhaps we were sitting is a high fly zone Anyway, sorry for the long post, but after being a frequent visitor to the City Post, it's time for a break, and will visit other downtown G'town restaurants. Thanks, JG https://youtu.be/J9EZGHcu3E8?si=xLkv-B-HcM0ReqLO The Good, the Bad and the Ugly * Main Theme * Ennio Morricone youtu.be read more

Special occasion made more special at this historic post office converted into a restaurant. Prohibition era theme. The speakeasy in the basement wasn't open when we dined but the owner gave us a tour of the event space upstairs. And all our food was on point. But it is a bit pricey. read more

Had a fantastic experience eating dinner here last night. The building is historical and such a cool vibe. Staff was friendly and attentive- a fine dining experience that is unmatched in the area. Steaks were perfect! And I am not easily impressed by steaks at most places. Also had Brussels sprouts and mushrooms for the sides. Good but not as outstanding. Oysters from the northeast (not gulf) rounded out the meal-Great taste, fresh and delicious sauces. Drinks were well made and presented. We also got to go to the speakeasy under the restaurant. Cool experience- great drinks, live music and our waitress (Emery) was fantastic! This is the perfect place for date nights or special events. read more

City Post Chophouse - Drink - Steakhouses Near Me - Georgetown, Texas

See all

Went in on a Wednesday evening. We sat at the bar top, wanting to share a dessert, and a glass of bubbles. City Post did not disappoint. I love that they serve Amy's ice cream. Our dessert was very good. The bar is small and intimate. Great ambiance. They take reservations, and even have a speak easy downstairs. What a great upscale experience. read more

City Post Chophouse - Dessert - Steakhouses Near Me - Georgetown, Texas

The Food. The Service. The Ambiance. Nothing short of amazing and worth every penny. We left the restaurant feeling absolutely fulfilled. Amazing all the way around. read more

City Post Chophouse - Steakhouses Near Me - Georgetown, Texas

The first time we went here was for a friend's birthday several years ago, then we came here for my mother-in-law's birthday two years ago, and this year we took my mom for her birthday. It's time we had a great experience. The food is delicious, the service on point and a great atmosphere. For larger parties they have a room that you can rent. On the weekend check out their brunch menu because it is delicious.. both my mom and wife had the Sunday pot roast while I had the steak and eggs with a side of biscuit and gravy. All three of us enjoyed our respective dishes very much. If you're there for brunch, they have a great twist on a old-fashioned, which I highly recommend.. read more

See all

It's a good place for a fancy lunch or dinner. There's a speakeasy on the lower level. The food is good even though a little pricey. read more

This is truly a hidden gem in downtown Georgetown. Parking is tight so you may be walking a block or two but it's worth it. We had 11am reservations, reservations are not required but encouraged. We were a party of 3 and quickly seated upon arrival. We tried a couple appetizers and each had a different entree. Everything was delicious, fresh and great quality. Pro tip: ask for the brussel sprouts to be crispy and get the onion jam on the side, it's heavenly combo. The tuna poke appetizer has a nice kick, the cheese and charcuterie board is a nice split for 2/3 people. For main dishes we had the French onion soup, roast chicken, and city post salad added chicken. We saw other tables ordering equally delicious looking dishes so I'll be back to try more! read more

See all

great service, attention to table settings, wonderful food. My go to place for entertaining guests. Keep up that wonderful customer service. Jacque Zimmerman read more

First I'll say this place is beautiful. It's stunning in there and I love the vibe. The service was fine. Nothing spectacular just fine. I'll preface this by saying I've been in and around the Beef industry my entire life. When I go out to a steak dinner, I expect a certain amount of quality for what I pay for.. I ordered the bone-in strip medium rare. The temperature was fine. The quality of the beef was not. I believe I paid $75 for that steak...it was over seasoned and maybe the toughest cut I've ever had outside a truck stop diner. Every other bit was full of gristle. My jaw still hurts this morning from it. I can forgive over seasoning or maybe messing up the temperature. When a place serves an inferior cut and charges premium dollar for it. I can't let that slide. I feel tricked and it won't happen again. I did not say anything to anyone to fix this. I'll never make a scene or put anyone on the spot. They fooled me once, it won't happen again. We just wont be back. I paid a similar amount of money at Aris and it was 10x better. read more

Took my favorite nurse out to celebrate Nurses Week, and we were not let down! We arrived 30 min earlier than expected and were still seated at our table instead of being made to wait at the bar. This could be due to reserving online thru OpenTable. Either way it set the tone for a nice dinner. The music in the background was a nice touch. The ambient noise wasn't bad now wwre the sounds from the open kitchen. It also wasn't stuffy and we were glad it wasn't quiet like a funeral home as some places can be. Tim was our host, and he took great care of us! He checked on us often but was not overbearing. He answered all of our questions and made suggestions accordingly. The drinks we ordered were the First Class and The Pony Express. Both were good as we were trying something different from our usual. We didn't get any appetizers after seeing how big the sides were on a neighboring table. For our meals, we both ordered steaks. I had the 14-oz dry aged ribeye and added butter poached lobster portions. She had the 10oz cowgirl ribeye with grilled portobello. Both steaks were amazing and cooked to our desired temperature. We shared the brussell sprouts. They were seasoned well and not mushy or undercooked. This is on our list of places to have a nice dinner. We were so glad we could have a nice meal without going all the way into Austin. Will definitely be back! read more

See all

Stopped in for a nice lunch just because it was a Wednesday. Bread was fresh and perfectly paired with the sea salt butter and the rosemary butter, yum! Bar staff recommended the Founders Club martini and it was perfect, not to sweet! We had the lobster roll and Brussels sprouts which were devine, they melted in your mouth they were so crispy but not burnt! And they weren't covered in a bunch of sauce, they were cooked perfect enough to not have to hide them under a sauce. If you want to treat yourself to a delicious lunch, this is your place. The ambiance of watching the fire cooking your food in the open kitchen, the beautifully renovated post office and the delicious food is the perfect setting for a memorable meal! read more

City Post Chophouse - Founders Club martini and the open view kitchen in the background - Steakhouses Near Me - Georgetown, Texas

Delicious! Delighted that Chef came out to introduce himself. Atmosphere is charming and you must check out the speak easy!

Great service and the building is epic. Old post office in Georgetown Texas. The food was cooked to order. Decorated for the Christmas season. Overall fantastic experience. read more

See all

We just had an unfortunate very disappointing experience at City Post. My wife and I have eaten there every Wednesday for the past couple of months. Tonight we brought our 23 year old son for his first time there. He typically wears a hat to cover his autoimmune hair loss condition. Upon checking in at 5:15 we were approached by an assistant manager and scolded that they would not seat us due to his hat and my wife's sandals. She wears the sandals because of her autoimmune disorder. The past week there were multiple men in tank tops, shorts and ball caps,yet tonight they stated they have a strict dress code and could not be seated in the dining room. If we were willing to wait an hour and a half to two hours we could be seated in the at the time empty oyster bar area. Needless to say, we will not return read more

5/5 We enjoyed brunch at City Post for a friend's birthday & it was amazing! They have a Sunday brunch menu with a great variety of lunch & breakfast options as well as drinks. Our service was fantastic- he was very kind and attentive & helped us decide what to get! We went with the bread service (not pictured, but highly recommended!) the bread and butter were great - they had a BBQ butter and regular butter. I would just keep in mind that it's only enough for 2-4 people. We also got the lobster Mac & cheese and the roasted chicken and waffles. Both were really good! Parking was a bit of a challenge given it was a Sunday at noon, but we managed to find parking on the square - the server mentioned that the restaurant owns several parking spots behind the building but we didn't see them. Overall a great place for a fine dining experience or a celebration! read more

City Post Chophouse - Roasted chicken & waffles - Steakhouses Near Me - Georgetown, Texas

See all

We stopped in here for a cocktail after lunch and I'm so glad we did. The vibe is super cool. I guess it was a post office? I assume? Based on the name and some of the decor? But also a prohibition/speakeasy vibe so idk really know what was going on, but I liked it. Luke was the bartender while we were there and he was attentive and funny and made great drink suggestions. He almost talked us into food despite literally having just eaten lunch. I highly recommend the Post Poppy for drinks, but will have to come back and try the food another time. P.S. I just checked their website and it says this "City Post Chophouse began its story in the 1930s as a U.S. Post Office amid the Great Depression and Prohibition." So I guess that answers all my atmosphere questions and I just needed to do some research. read more

It was our first time here and most likely our last. The service wasn't too bad but there isn't much else to write about which I find isn't a good sign when it comes to upscale dining. The prices were definitely closer to fine dining but the food itself was not. The only seasoning on the ($42) chilean sea bass, mashed potatoes, and asparagus was salt. Zero depth of flavor to any of it. You can get a similarly priced entree at Eddie V's and you'll see stark differences in quality and how it's cooked. I ordered the steak medium rare and it came rare. They asked me to cut into it to check it's doneness which I thought was strange, I don't mind rare sometimes plus I didn't want to send it back so I left it as is. The only redeeming part of this dish was the seasoning of the steak. The restoration of the building to make it into a restaurant was definitely cool, I'd recommend this spot for the experience and not the food nor the service. read more

See all