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    Citizen Pizza

    4.5 (52 reviews)
    Closed • 3:00 pm - 7:45 PM

    About Citizen Pizza

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    CITIZEN PIZZA ATMOSPHERE

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    Recommended Reviews - Citizen Pizza

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    Monica M.

    Get the outside voice! Because who doesn't love carbs on carbs?!? The tater tots were a hit with everyone! I love their crust... such a great local pizza spot & being at the brewery is an even bigger plus! Service was quick and the rustic vibes go with the pizza! This is a repeat meal and it's worth it to say - if they keep serving pie this fly - I'll keep coming back!

    The Devil's Doorbell pizza: roasted corn, pepperoni, basil, pickled onions, and garlic. Gas!  Can't wait to order again!
    Rick M.

    Drove past Citizen Pizza in front of Original Pattern Brewing in Jack London Square and had to stop to finally try one of their thin crust pies. This is one of Original Pattern's regular "home" pop-up food vendors, and they are experts at what they do. Their space is located on the patio outside, and they have three pizza ovens for preparing all hot menu options. From an amazing crust with flavor and perfect pizza oven char to the unique topping combinations in every menu option, you can't go wrong. We were lucky to arrive before closing time on a slow Sunday afternoon, so got an order in for pizza and shishito peppers. We found seats, grabbed a few brews from Original Pattern, and then in no time our food was ready. Pizza crust had great structural integrity and held up to the toppings. I got the unusually named Devil's Doorbell, and it definitely rang the delicious bell for me! Roasted corn and pepperoni played well together, and the fresh basil and garlic amped up the flavor. A great combo of late-summer yumminess. Pie size is great for sharing with another, but if you're hungry you can easily leave happy and full finishing one by yourself with a delicious Original Pattern beer to wash it all down. Will be coming back again soon to taste a few other pizza options. Their menu reflects what's in season, so there's always something fresh to bring you back for more.

    Knucklehead
    Brad N.

    Decently tasty and decently made although a bit soft and a soggy / floppy for my liking. The biggest issue I had was an apparently lack of salt / seasoning. Yes I prefer more bold and salty flavors but to me it was a bit bland and lacking, especially when you consider eating it alongside beer, you kinda want those salty flavors. A bit of a discrepancy between the good appearance but mild flavor

    Jascha K.

    Citizen Pizza is one of those neighborhood spots you're just grateful exists. It's about half a block from us, and has become a go-to for good reason. The pizza is fresh, consistent, and thoughtfully made. Their Margherita is fantastic--balanced, crisp, and full of flavor. Seasonal specials rotate through and are always worth trying. You can tell there's care in what they put on the menu. It's connected to the brewery next door, which makes the whole experience even better. Sit outside, order a beer, and enjoy a hot pie straight from the oven. The pretzel sticks are a must--get them, and don't skip the dipping sauces. Simple, reliable, and always hits the mark. One of our favorites

    Jasmine B.

    The pizza is so good here! I've also had their pizza when they do pop-ups at Calicraft brewery in Walnut Creek. Definitely recommend if you like pizza. The one with tots is my favorite!

    Name of restaurant
    Joanna C.

    We came to the brewery tonight just looking for a light appetizer, but as soon as we walked by this pizzeria the smell of fresh bread and pizza coming out of the oven completely stopped us in our tracks. We couldn't resist and ended up ordering not one but three different pizzas. Honestly, it turned out to be one of the best pizza experiences I've had in a very long time, maybe even my life. Everything about it was spot on. The crust was perfectly thin and crisp, the flavors were incredible, and you could tell it was made with real care. What stood out to me was all the little details: instead of prepackaged Parmesan packets, they grate it fresh right onto your pizza. The ranch was homemade (and I'm usually picky about ranch, but theirs was delicious), and every bite of the pizza was next-level good. I also want to give a huge shoutout to Jeronica and Jeremy, who were cooking the pizzas. They were both fantastic Cooks and super friendly, and most importantly, so sweet to our little poodle, Julia Roberts, which we really appreciated. They're not just great at what they do, they're warm, welcoming people who make the whole experience even better. The beer at the brewery was solid, but the pizza is the reason I'd come back again and again. Five stars, no question! I'd recommend this place to anyone.

    The mothership pizza
    Andrew S.

    I normally order a pizza with meat like the Don Ho, but I finally tried the meatless Mothership pizza with pesto. I really enjoy red sauce on my pizzas, so I asked for some red sauce and they were able to drizzle some onto the pizza! Boy oh boy the mothership pizza was amazing! I'm a meat lover but this pizza was outta of this world. Lots of veggies and flavor, goes well with the pesto and I loved getting a drizzle of red sauce on top! I'm not a huge fan of pizza crust, but love the chewy thin crust at Citizen Pizza!

    Mothership
    Sarah Ann K.

    This spot is located just outside of a brewery. Each pie is made fresh out of the outdoor pizza ovens they use. The size of each pie is more of a personal size since each slice is basically paper thin. However, we split it between three people since we were going on a fun "pizza crawl" in the city that day lol. We got the mothership which included brussel sprouts, pesto, ricotta, sesame seeds, and red onion. The cheese was also very delicious but I really liked the uniqueness of toppings they offered and how fresh the ingredients taste! Workers are friendly and pizzas come out in less than 10-15 minutes. Seating is outdoors but covered. Would definitely come back to try their other pizzas!

    Menu board!
    Alex E.

    I've had Citizen Pizza a couple times now and it does not disappoint. I first found the pop-up at Ghost Town Brewing and enjoyed a Don Ho + Shishito Peppers. What a treat! I'm fully onboard with pineapple as a pizza topping, and the dough was flavorful and unique. I recently discovered that they are located at Original Pattern Brewing 7 days a week! I will definitely be going out of my way to seek another tasty pizza in the near future. Cheers!

    Margherita
    J L.

    Awesome pies. The Margherita goes with everything. Friendly service. Order out front and wait for the pager to beep when it's ready. Perfect location inside Original Pattern Brewing.

    (June'24) menu
    Tanaka K.

    Yummy resident pop-up outside of OP. Pair it with a brew, dope bites! The Deets: + Order outside and pay directly with Citizen. + Pies and a couple of other sides are available + Vegan options are available +/- street parking only + Can run into the brewery and pair with an Original Pattern brew

    Menu
    Winston L.

    Went to Citizen Pizza as they setup shop right next to Calicraft. Beer and pizza - yeast siblings that were born to go together. We ordered an Outside Voice, Margherita, and a Last Bell. Took 20 or so minutes to get our food as they're made to order in limited oven space. The crust is quite nice - super thin and has some chew to it. However, due to the thickness, the pizzas don't go to far - 2 people could easily take one of these down. Flavors are great. The Outside Voice is super unique and tastes like a baked potato. Minor complaint - the crusts get quite a bit of char too them - more than most of our group liked. Looking forward to trying out some of their other interesting flavors next time.

    Knucklehead was
    Karan K.

    Perfect crust! If you like think Neapolitan style pizzas this is the spot. I tried the knucklehead for the first time at califraft at Walnut Creek only to find that they were even closer to me by original pattern at jack london. Got the pepperoni the second time and it still didn't disappoint. These guys need to open their own place, this is my go-to pizza spot now!

    The Outside Voice

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    Page 1 of 2

    Ask the Community - Citizen Pizza

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    June's Pizza - Special: Pepperoni ($36) was just as amazing as the margarita but elevated with thick slices of meaty pepperoni!

    June's Pizza

    4.4(396 reviews)
    1.8 mi•West Oakland
    •$$

    Came here a few times when they first opened, one of the best pizzas I've ever had…read more But they replaced the margherita with a tomato pie and no longer do specials. Tomato pie was not nearly as good and isn't worth the trip.

    The menu is simple, with two choices: red pie or pepperoni. We couldn't decide, so we went…read morehalf-and-half, which turned out to be the perfect move. The crust is incredibly light and crispy, with an artisan style that I don't see in the Bay Area. The toppings are fresh, generously portioned (burrata... yum!), and everything feels thoughtfully put together without being fussy. Both halves were good, but the pepperoni was our favorite. You order at the counter, either for takeout or to eat there. Watching the open kitchen is part of the fun. You can see the whole process, and it runs like a well-oiled assembly line. They were surprisingly busy for a Monday night, but pizzas came out fast and piping hot. The atmosphere is lively and fun. There's a fridge stocked with bottles of beer, wine, and soda, plus red and white wine by the glass (and genuinely good!). There's a small parking lot, but it fills up, so you may need to park on the street. There's plenty of street parking around, although the area can feel a little iffy depending on where you end up.

    Photos
    June's Pizza - Wood oven

    Wood oven

    June's Pizza - Margherita ($32) was fantastic! Love the fresh basil and shredded cheese. Crust is fluffy like Neapolitan but slices as large as NY!

    Margherita ($32) was fantastic! Love the fresh basil and shredded cheese. Crust is fluffy like Neapolitan but slices as large as NY!

    June's Pizza - Margherita pizza

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    Margherita pizza

    Spinning Dough - Menu (1/2)

    Spinning Dough

    4.6(504 reviews)
    1.7 mi•West Oakland
    •$$

    I have been wanting to try this place for a while, but it took the news of them closing to get me…read morethere. At least I got to go a couple times before they closed and was able to try all the unique flavors that I wanted to try. The first time I went was with my family. We got a whole Ube pizza. The taste was good, and love the uniqueness of it. Even the dough is purple! There weren't that many people there when we went, so the service was quick. My second visit was closing weekend with a group of friends. I got to try two more flavors recommended by the server during my first visit - blackberry and longanisa. Both were very good in different ways. I think I preferred the blackberry slightly over longanisa. They had a lot of take out orders that day, and we got the last white dough (there were still Ube). Good thing we got what we got. Even though they were super busy, the service was still quick and pizza came out fast. I heard they opened up again in San Francisco but for take out only. So glad they reopened because after having the amazing pizzas right before they closed on Oakland, my friends and I were sad that we didn't go sooner. Can't wait to try again in the future.

    So sad that Spinning Dough will be closing their Oakland restaurant on April 20. Had to stop by one…read moremore time for a round of pizzas. Jeff, the owner and pizza maker, is so nice, warmly welcoming us upon arrival and inquired if we'd prefer indoor or outdoor seating. Beautiful day so opted for outdoor on their expansive back patio. Miso mushroom - new to me, savory and bright flavor. Yuzu and lemon acidity cuts into the savory of the mushroom and miso. Might be one of my new favorites. Soppresata - an OG item on the menu and one of my favorites. Simple classic pizza with soppresata topped with scallions and honey. Savory, sweet. The honey is perfect on this pizza. Longanisa - Filipino inspired with longanisa, baked egg, and tomato. Savory and sweet. Heaviest of the three pizzas. Comes with a side of sweet vinegar to drizzle on top. All three of these pizzas easily are favorites for me. They're super large and best to share with 2-3 people. All thin crust. 6 of us had these three pizzas and were able to finish it but were super stuffed. Wishing the best to Jeff and Spinning Dough's next adventure.

    Photos
    Spinning Dough - Menu (2/2)

    Menu (2/2)

    Spinning Dough - Soppressata pizza

    Soppressata pizza

    Spinning Dough

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    Pizzeria Violetta

    Pizzeria Violetta

    4.2(39 reviews)
    1.7 mi•West Oakland

    My daughter and I get an 18-inch pie from this place every other weekend because she loves their…read moresweet little pig pie and pizza in general. I don't know why the pies cost so much, but they are only a few blocks from our place, so I want to support the few restaurants that set up shop in West Oakland. However, I'm starting to sour on this place. I don't mind overpaying for pizza; that's just edible, but on a few occasions, I've been appalled by what these folks try to get away with. A couple of months ago, they gave us a pie that was so burnt I had to call to complain, and they replaced it with a less burnt pie. Perhaps they don't know that extremely burnt food is full of carcinogens. This week, we ordered our usual 18-inch pie. This pie was a Frankenstein pie; half of it tasted like it had been sitting under the lamp all day. A telltale sign is how stiff the cheese is; the old dough feels as if I'm chewing on rubber, and the slices are stiff and salty overall, though some slices taste a bit fresher and crunchier. I was disappointed. If you're going to overcharge for mediocre pizza, the least you could do is give people what they are paying for. If I wanted old, stale pizza, I would've asked for the slices that sit under the lamp all day. Moving forward, if we order from this place, I will walk over, place the order, and wait for it, so we don't get cheated again. This place is a reminder of why certain restaurants often fail. The food is overpriced, and they are inconsistent with their service, if not disrespectful, in how they sometimes treat and feed their customers. We're not pigs; we just like eating the sweet little pig.

    A delicious variety of pizzas available in the Prescott Market at Pizzeria Violetta!…read more You can order in person at the counter and enjoy their dine in or market patio seating. Or you can order on your phone and let them know if you're dining in or picking up. We ordered the Sweet Little Pig pizza which has pepperoni, candied bacon, and basil on top! I really liked the tiny pep they used, they curl up when baked. This pizza was the perfect combo of sweet and savory, I bet it would be even better with some balsamic drizzled on it too. We also ordered a side of their blue cheese and basil ranch. I didn't know ranch could get any better than plain ranch. Basil ranch was bright and also creamy. I've been here a few times before to watch a warriors game. They've got tons of seating and of course they stream all of the games. Great community vibes and you get to enjoy delicious pizza and drinks while you're here.

    Photos
    Pizzeria Violetta - Order counter

    Order counter

    Pizzeria Violetta - Underside of cheese and pepper shakers.

    Underside of cheese and pepper shakers.

    Pizzeria Violetta

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    Mama's Boy - Yep, it folds!

    Mama's Boy

    4.3(466 reviews)
    1.1 mi•Uptown

    visted mama's boy pizza on a sunday evening. was able to find street parking fairly easily. the…read moreslices were bigger in person so we only got 2 normal slices and 1 grandma pie slice for 2 people to share. we tried the white, burrata, and margarita. service was quick and friendly. we were able to snag a booth and helped ourselves to water. food came out fairly quick and was delicious! i love new york style pizza and this did not disappoint. i felt the price was fair for the size and quality of ingredients. all pizzas were very flavorful and the slices were perfectly cooked and not floppy. the grandma pie was like a deep dish but without the heaviness and grease that is normally associated with deep dish style pizzas. very casual no frills interior with more seating upstairs. would definitely come again!!

    ordered a whole 20" Supreme pizza and an additional Grandma Pepperoni, totaling $68.65. When I got…read morehome, I realized I had been handed the wrong box. Instead of my order, I received three slices and some cheese sticks. Mistakes happen so I called the restaurant to let them know and see if there was a reasonable way to resolve it. Unfortunately, the response was extremely disappointing. I was told, essentially, Why didn't you check the box?and was told that my only option was to drive another 20 minutes back to the restaurant. I live about 20 minutes away, so this would mean making another 40-minute round trip after I already spent 40 minute driving going there. All because of an error that happened when the restaurant handed me the wrong order without checking . When I asked if they could refund the order instead, I was told that they couldn't do that and that I would eventually have to speak to a manager and hanged up . I understand that mistakes happen. What I don't understand is putting the responsibility on the customer to catch the restaurant's mistake and then offering no reasonable solution other than making the customer drive back and offer no refund and charging me 68$ for 3 slices of piz

    Photos
    Mama's Boy
    Mama's Boy - March 1,2026

    March 1,2026

    Mama's Boy - Mushroom pizza

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    Mushroom pizza

    Hesher's Pizza - Corner slice, Hesh Law

    Hesher's Pizza

    4.6(114 reviews)
    0.2 mi•Jack London Square
    •$$

    Was headed home and hungry after a social event on a Friday, but thought it's a good time to give…read moreHeshers a try. Live in Jack London square but haven't tried Heshers since the Crooked City Cider changeover. So glad I gave this a try. While Heshers gives this punk rock, aggro vibe online, inside the staff were warm and super friendly. My bartender helped me find the right drink (a Humboldt blueberry cider at 11% abv) and then I ordered the Meat Fungus pizza (lots of ground meat plus mushrooms). Sat at the bar and enjoyed my cider as well as convo with the other guests and bartender. In about 20 min, my pizza was ready. I took everything to go but was home in minutes. Couldn't wait for the first bite, and was NOT disappointed. Crisp crust pizza... not quite Detroit. Not Sicilian... def not New York style. But absolutely delicious. Came with a few packets of Parmesan and crushed peppers. Added it all and it was too good to leave a single slice for tomorrow. I'll be back, Heshers! Take my money! And thank you!

    Decent pizza with a nice crisp crust, and the red sauce is very good----nice tomato flavor with a…read morebit of sweetness. The beer list is abysmal, however; and it appears that they only have ONE wine available----and that's a Pinot Grigio! (No red wine in a pizza joint?) Nice ambience, and friendly, helpful staff. You definitely could do worse. So, with that backhanded compliment, RECOMMENDED.

    Photos
    Hesher's Pizza - Dining area

    Dining area

    Hesher's Pizza - Hesh Law Pizza

    Hesh Law Pizza

    Hesher's Pizza - Hesher's Law quite spicy

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    Hesher's Law quite spicy

    Citizen Pizza - pizza - Updated October 2026

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