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Chuck's Steak House

3.5 (159 reviews)
ModerateSteakhouses
Closed • 3:00 pm - 9:00 PM
Updated 3 months ago

Chuck's Steak House Steakhouses Restaurant Photos

CHUCK'S STEAK HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Happy hour specials

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Recommended Reviews - Chuck's Steak House

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Reviews With Photos

NY Strip and Steamed Brocolli
Maranda W.

A classic steakhouse best known for its salad bar that has staff keeping up with it. Has all the pieces to make a salad plus marinated mushrooms, tuna mac and bread. The dining area is quite large and we were able to snag a corner area with our toddler. The staff was really great and did what they could to get our food out and ready so our guy wasn't sitting for too long. I had the NY strip which was cooked just as I requested and the steamed brocolli had good seasoning (not just salt and pepper). The kids burger is very large! We had plenty of leftovers to bring home for our son. My husband got the surf and turf with the beef kabob which looked amazing. The lobster tail was large! We had plenty of leftovers across the board and got a key lime pie to go for dessert. The filling was creamy and light!

Calamari
John T.

I would absolutely not go here again.. this place needs it all.. an updating .. and actually salad bar.. the one that the are known for... sucks.. but where you really lost me was the service. My server was absolutely the worst server I've ever had.. her name starts with a ..N and should find a way different line of work.. stay in school or go back.. and now the food.. if the service didn't suck so bad I could probably get over the mediocre food.. but do to such crappy service it only highlighted the lackluster food.. I honestly woulda had better service and food at any drive through.

Dinner last night with the Family! My wife, daughter and her Fiancé. We arrived at about 6:15 and were seated immediately. Our waiter Joe greeted us and to our drink order. We then proceeded to the salad bar. Excellent selection of fixings. Joe was very attentive, and took our entree order! The restaurant was very busy. The food was cooked to perfection! I highly recommend Chuck's for a good dinner!

Buffalo shrimp appetizer
Kari B.

Decided to try Chucks after driving by it for years- what took us so long?! It happened to be an unusually busy night but the whole staff hustled and worked together- we noticed how hard you all work!! Buffalo shrimp. Amazinggggg- would go back here just for that and a cocktail anyday. We also got the salmon, killer tuna dish, and the ribs- holy cow those ribs were HUGE and fall off the bone. The carnivore in our group loved it. Great wine and extensive beer selection too. Cannot wait to go back and try more dishes!

Salad bar - fresh!
Mark N.

We had an excellent meal, terrific service and awesome value! Here's our secret - we arrived Friday at 4:00 right when they opened. Was seated and greeted by our server quickly. We both ordered the bistro steak and salad bar from the early bird menu ($18.50 + $4.50) plus we added a side of sautéed mushrooms (huge portion see pic) and one of teriyaki to share. The salad bar was fresh, clean and well stocked. Lettuce looked great no wilting at all. Fresh bread, pasta salad and a few other neat things there. My fiancé took bacon and shredded cheese for her baked potato and they had awesome marinated mushrooms. The staff hovered over salad bar and bread area while we were there cleaning it regularly (bravo!). Our bistro steaks were excellent! So tender and served sliced 75% way thru like a London broil but it's a shoulder cut. With the sautéed mushrooms it was a bullseye! It's served with a nice garlic butter sauce so the teriyaki we ordered wasn't really needed. Mashed were excellent with a little bit of seasoning and skins in a super nicely whipped mound. Overall, we really enjoyed our early meal and this is one of the he few places that still have a salad bar. We will definitely be back for that alone. I'll add that when we checked in on Yelp app a 10% discount coupon appeared but it said not valid with happy hour and other discounts so we didn't try to present it. But you can!

6 ounce Filet Mignon

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Bridget is a great waitress and manager! Love the salad bar, brown bread, and blue cheese dressing too.

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Ask the Community - Chuck's Steak House

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LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

LongHorn Steakhouse

3.6(40 reviews)
0.9 mi

The waitress was very attentive considering it was many people…read more The Brussels sprouts were delicious! The salmon was not dry! Just wish the appetizer menu had more great options. Although the place was packed the ambiance was still nice and relaxing.

This review is primarily about the host, Liv & manager Will…read more My family and I came to celebrate my brother in law's birthday. My sister made a 6:30 reservation in advance, fully aware it would be busy, and it was. When we arrived, the wait for walk ins was already an hour. At check in, my sister went to the host stand because her phone was having trouble checking us in. The manager on duty at the time, Will, confirmed that he checked us in manually and assured us everything was set. About ten minutes later, my sister approached the host, Liv, because she continued receiving texts about checking in and seating. She simply wanted to make sure there wasn't an issue. Liv told her we were checked in, everything was fine, and to ignore the messages. Important detail: we were a party of five plus a baby. Fast forward nearly an hour later. My niece was understandably losing patience, so I went to the host stand to ask about our table. That's when LIV told me they had texted us, we "weren't ready," and they gave our table away. Let me be clear: they were calling parties by name the entire time. Our name was never called once. And LIV was the SAME PERSON who EXPLICITLY told us to IGNORE the messages. At this point, we were obviously upset. Will and others acted confused and tried to piece together what happened, as if what we were explaining didn't make sense. Eventually, we were told that a large party was about to leave and that table would be ours. Even then, we still waited another ten minutes. Shockingly, NO ONE apologized. The only explanation offered was "miscommunication." Once seated, our server was great, genuinely the only bright spot so far. Unfortunately, when the food arrived, everything was cold. At that point, it was almost expected. Another manager later came to our table, clearly in a higher position than Will. He listened to our side, apologized, offered to remake the food, and gave us a discount. When we paid, our server informed us that an additional discount had been applied. It wasn't until I was literally walking out the door, as the last one to leave, that Will finally said, "Sorry about everything. Have a good night." At that point, it felt far too late. If they're working, count me out.

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LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

Red Fox Prime Steakhouse

Red Fox Prime Steakhouse

3.8(62 reviews)
3.8 mi
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A pescatarian going to a steak house? Hell, yeah! I need to see if there are options…read more Let's start off with the good. My happy hour dirty martini with a house potato vodka was better than I expected. I ordered pasta with vodka sauce and my husband had pasta Bolognese. Mine was very good. My husband enjoyed his meal. The restaurant was fairly empty at the time we were there. I walked around, it has a steak house feel. Dark, tasteful, a nice wooden ceiling, slightly stuffy vibe, plenty of wine and bottles on display. Now for the nitpicking. For an upscale restaurant, they don't pay attention to visual details. ( within eye-shot) In the corner walking from the bar to the lobby are a bunch wires going up the wall. It looks spastic and messy. There is a closet behind the bar that has a light in it about as bright as the sun. Left open, or even cracked completely throws off ambiance. There is a lot of clutter behind the counter of the bar which might be functional, it also looks messy. I didn't get a chance to check out the ladies room. I overheard they may have a change in the menu. My food was enjoyable, so I may venture in again. My disapproval of the clutter shouldn't prevent you from trying.

I hate to admit it, but I've been to the steakhouse now several times and if you have to try the…read moresteak! I was in the building to visit another restaurant that does not take reservations, but the wait was too long so I stopped by red Fox prime steakhouse for happy hour. I was served an excellent martini by the bartender Missy, but did not find any happy hour food that interested me that evening. She was quick to point out that they also had a bar menu and I decided to try the chickenParmesan small plate. Priced at only $10. This might be the best bargain in town. A rather generous portion of chicken served with spaghetti mix for a lovely meal. Specially when you add one of the delicious salads or apps. Recommend the meatballs and the roasted beet salad. I have only sat in the bar area, so I cannot comment on the restaurant ambience, but where I did sit was both comfortable occasionally quite lively. I am impressed with the food in the service and will have to stop in the steakhouse and actually have a steak which will perhaps earn that five star review.

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Red Fox Prime Steakhouse
Red Fox Prime Steakhouse
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Carbone's Prime - Polenta

Carbone's Prime

3.6(336 reviews)
2.4 mi
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We went to Carbone's Prime for happy hour and it was fantastic as always. Drinks are reduced price…read more($9-10 for cocktails, $6 for beer/wine) as well as many food options to choose from. We got the crispy brussel sprouts, short rib mac n cheese, and caprese chicken sandwich. The portions are large enough where one order will definitely be more than enough and just as high quality as everything Carbone's makes. By far the best high quality and fancy happy hour in the area and worth the price!

We had a terrible Mother's Day dinner at Carbone's Prime. Our server was dismissive and rude. She…read moreexpressed disappointment when we did not order alcohol or appetizers. Good thing we didn't because we wasted plenty of money on three entrees that were incredibly underwhelming. I had overcooked tuna, my husband had undercooked steak, and my mother had rigatoni with vodka sauce and chicken scraps thrown in. We had to slowly sip our room temperature tap water served in tiny glasses because the refills were slow to come. We also had to request bread, and rather than speak to us in a normal manner, our server yelled "I thought they brought it" as she was walking away. She quickly walked away several times before we could make any requests whatsoever. We felt like we wasted our time and money to only be disrespected on top of it. The only employee to treat us kindly was the nice woman at the hostess desk who checked in on us briefly during our meal. We didn't want to complain to her or spend the rest of our Mother's Day dwelling on how bad the experience was. Carbone's Prime needs to do better.

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Carbone's Prime - Dining room

Dining room

Carbone's Prime - Scallop Risotto; Follow me @RimyEats on Instagram

Scallop Risotto; Follow me @RimyEats on Instagram

Carbone's Prime - Bar area

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Bar area

Ruth's Chris Steak House

Ruth's Chris Steak House

4.1(300 reviews)
3.7 mi
•$$$$
Family-owned & operated
Free parking

Couldn't have had a better waiter for my mom's birthday dinner! Denis was on his toes the entire…read moredinner, from start to finish we were well attended to and the food was the cherry on top. Everything was cooked to perfection. The calamari was an absolute hit, along with the shrimp special. I've heard great things about this place and I'm finally glad I got to go. The dining is well decorated and secluded at the booths, giving an intimate atmosphere.

Excellent evening a few weeks back on a rainy Saturday night. Beautiful restaurant. Great…read moreservice. Had been to the Fort Lauderdale location a few years ago. First time at their Newington location. We were seated a booth - very nice - extra roomy. It's nice that you aren't on top of other people in this restaurant. Nowadays they just pack people in which takes away from the dining experience. Started by splitting a Caesar salad. Forgot to take a picture - probably because it was so good and we were lost in conversation. My boyfriend got the filet with twin lobster tails special. He enjoyed the filet and I had the lobster tails. The lobster tails were huge! The waitress mentioned they normally put some sort of a spice on them but I asked for it to be left off as lobster is delicious on its own (I just asked for butter on the side). Unfortunately, they put salt on the lobster tails which kind of ruined the flavor, however the lobster was nice and fresh, so I just dunked them in butter to mask the salty taste. Lobster is so flavorful and delicious by itself - it doesn't need anything other than lemon and maybe some butter. Chefs are always trying to do different things with lobster and they don't need to. Perhaps they put too much salt in the water they cooked it with. We also split the Au Gratin Potatoes. I must not have read that it had three cheeses in it. WOW was that a lot of cheese. A bit much. Very tasty but too much cheese. It was also quite small. We got the flourless chocolate cake for dessert and I have to say I normally love these, but this had an espresso flavor to it. Like lobster, chocolate is good as it is - no need to add different flavors to it. I hate tiramisu/espresso flavored desserts typically, so that flavor ruined this for me. I wish they mentioned it had an espresso flavor in it. I will ask in the future when ordering at restaurants. Service impeccable. Just a few things that kept this from a 5 star review. We did bring in our own bottle of wine so they will allow that, you just have to pay the $25 corkage fee. Nice evening. Will be back.

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Ruth's Chris Steak House
Ruth's Chris Steak House
Ruth's Chris Steak House

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Chuck's Steak House - steak - Updated May 2026

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