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Texas de Brazil

3.8 (191 reviews)
Open • 5:00 pm - 9:00 PM
Updated 2 weeks ago

Order Texas de Brazil Takeout or Delivery

Texas de Brazil Photos

TEXAS DE BRAZIL ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for groups
Happy hour specials

Recommended Reviews - Texas de Brazil

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Bananas Foster Pie
Joanne S.

Been here a hand full of times and made reservations to celebrate a birthday of a friend. I purchased the Giving back card that allows to you visit 12 times 1/2 price. It's a great deal when they offer it for $68. I had a few more visits and chose to come here which was wonderful with unlimited meats coming to your table along with the salad bar area. When it was time to order a complimentary dessert for a bit celebration I was told the rules changed. I signed up for the VIP rewards earlier but have a different bday so my friend had to sign up too which he did but had issues as his bday was in fact that day and didn't show up so we had to go through hoops and chains to get a complimentary dessert which is very disappointing and stressful. You should notify consumers of this change before the ordering of desserts. Otherwise we stuffed our stomachs with delicious meats that we couldn't say no to more. The presentation is worth the experience.

Sheeka B.

I went to Texas de Brazil in Hartford during a layover and somehow ended up having Thanksgiving dinner there, which was not on my bingo card but worked out pretty well. They had all the usual Thanksgiving foods along with the regular Texas de Brazil selections, so there was no shortage of options. The cranberry sauce wasn't my favorite, but the overall food and vibe made up for it. The servers *would not stop* coming by the table with meat selections, we could barely catch our breath before another skewer appeared. Not exactly a complaint, just impressive dedication. Our waiter, however, was perfect and kept everything running smoothly. The floors were extremely slippery, which was a little alarming, but guest services were excellent. We also made a last-minute reservation, and it was surprisingly easy. Overall, it was a fun, memorable meal and a great way to spend my Thanksgiving.

Meee sooo hungwee
Carlo O.

Football is back and so is my tummy love turning into a piggy every time I come here

My "salad" plate to start. This place is fantastic. Was eating too frantically to take any other photos.
Rob S.

For years I heard the hype. For years I thought it could not be as advertised due to being in a shopping mall. Then... my oldest son turned 18. We wanted something different. Simply outstanding. From the service to the feel to the selection. Any dietary preference can be more than amply accommodated. Don't let anyone in your family/friends group use the argument of "I don't eat meat" as a barrier to entry. The sides and salad bar should be named something more substantial as they surpass any expectation of what those terms used to mean. The meats... OMG. And the best part is you can learn which cuts you prefer the most and your server will help guide the carvers to you. Amazing. Tips: 1) come hungry 2) budget $60 per person with tip (if not drinking alcohol) 3) make a big charcuterie plate for the table as you also enjoy your salads and soups, etc. 4) get a plate for meat. And a plate for sides. 5) the lamb varieties and the Picanha beef are fantastic. The beef ribs put it over the top 6) the carrot cake is worth the drive 7) walk the mall before and after to allow you recover. But you'll be smiling so widely. Simply a must go.

Enxhi B.

I brought my husband here for a milestone birthday. We love churrascarias so a Brazilian steakhouse like this was perfect for us. You can try all different meats and the salad bar has plenty of variety as well. Everything was really tasty. We got a bottle of red wine to enjoy the meat with and then a really delicious dessert. Definitely worth a visit .

Brittany C.

I've been here once before and this place is great for special occasions!! Came here for a family members birthday and our server, Amanda, did such a fantastic job. She was prompt, on top of drinks and checked in to see if there were other meats we missed or wanted to try and notified the servers. She even asked how we liked our meats cooked even with the continuous serving layout! For constant meat service, you will always have a full plate! And for being inside of a mall, the ambiance is perfect! Not too dark, with a mellow laid back feel. You start off at the table where the sever gives a quick run down of how they cook their Brazilian style meats (rock salt) and how to use the green and red signs (yes for more food/no to stop serving). There is a HUGE drink menu to choose from also, a la carte. You start off at the salad bar with various toppings and dressings, a variety of imported cheeses and meats. Green beans, potato salad, fruits and veggies, couscous, smoked salmon, rice and beans, tabouli, specialty soup (we had lobster bisque)... and I'm missing some still!! You ALSO get fries, creamy mashed potatoes, sweet cinnamon bananas and Brazilians cheese bread that keeps coming out fresh! There are 16 different meats to choose from (beef, pork, chicken, lamb, sausage) and are seasoned different ways. Bacon wrapped, Parmesan rub, garlic marinated... **Everything is SO good, and I suggest NOT filling up at the salad bar in order to try all the different means! You get full quick! There are also many dessert options to choose from...flan, creme brulee, different pies and cakes, custards. We had the Brazilian cheese cake (chocolate, caramel and nuts), Carrot cake and a chocolate mouse.

Shamario P.

I was honestly disappointed with my experience at this steakhouse. I love Brazilian steakhouses but this one felt incomplete. The restaurant presentation was really nice and looking more upscale and the staff were all friendly and nice. So it was the standard salad bar and flip your card to green for Meats to arrive. Our waitress asked us how we liked our meat but that didn't seem to matter cause everything that came seem to be raw, rare or medium rare when we said medium well. They brought one well done steak but that seemed more burnt. It was a full house so I can understand the service being slowly so they can tend to everyone but it seemed like they slowed down drastically on serving our table meat. I left an all you can eat buffet hungry pretty much sums it up. Maybe I gone on a bad day but I don't think I'll be going back.

Missy A.

It was my first time having a dining experience like this, and wow, was it awesome! The restaurant was super clean, the service was amazing, and the food was beyond delicious!!!

Crème brûlée
Stacey C.

I love this place service was amazing very nice people!, the food was a hit or miss depending on if you like medium rare meat or over cooked like for me I'm a medium rare girl but my boyfriend isn't so we would switch the meat if I have something this wasn't medium rare then we would like the food. Very seasoned. Too this is my new favorite place! Our bill was $250 got 4 alcoholic drinks two desserts and two of the all you can eat.

Cassie R.

Great food, great service, great ambiance. You'd never know this place was attached to a mall. When you walk in through the heavy wooden doors, you are transported to a quiet, intimate steakhouse. All you can eat grilled meats, a full salad bar, multiple soups, and bread options. This place is heaven for your taste buds. Plus, an excellent assortment of signature cocktails and mocktails. Our waiter was friendly, fun, and efficient. He really made us feel at home and was happy to join in with our goofiness. I'll definitely go back next time I'm in the area!

Kathleen S.

Amazing food! Make sure you go here hungry because the food is endless. Everything was delicious here. I enjoyed steak, lamb ,chicken and the amazing salad bar. Our server was friendly and explained everything we needed to know about the restaurant.

Salad bar

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Reviews are mixed. Many highlight the attentive service, pleasant ambiance, and the variety of meats and salad bar.

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2 months ago

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3 months ago

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11 days ago

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7 days ago

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11 months ago

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2 months ago

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4 months ago

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2 years ago

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1 year ago

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8 months ago

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4 months ago

Everything was fantastic. Food, service and ambience. We have returned several times and plan on returning in the future.

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2 years ago

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5 months ago

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2 years ago

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2 years ago

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1 year ago

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2 years ago

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9 months ago

Three of us got sick. Hasn't been fun. It's gone downhill since they first opened. I have had good experiences in the past.

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9 months ago

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5 months ago

Great service from the staff, and the steak was awesome. The salad bar was crazy good as well! Highly recommend this place."

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2 years ago

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1 year ago

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2 years ago

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2 years ago

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3 years ago

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1 year ago

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1 year ago

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9 months ago

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9 months ago

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3 years ago

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4 years ago

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4 years ago

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2 years ago

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4 years ago

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2 years ago

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1 year ago

The food was terrific, and the restaurant was impeccable. And Danielle was superb. It was a perfect dining experience.

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Texas de Brazil Reviews in Other Languages

Ask the Community - Texas de Brazil

Is this available for a group dining of 25 people?

Most definitely. The place is huge. Let them know ahead of time and I’m sure they could.

Is this kid friendly?

Hi, thanks for reaching out! Yes, we are kid / family friendly and even have children's pricing for certain age groups!

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Banana Brazil - The meats

Banana Brazil

4.2(105 reviews)
3.0 mi•Parkville, Behind The Rocks
•$$

My wife and I are Brazilian steakhouse noobs, having only tried and repeatedly visited the one in…read moreWest Hartford (but $50 a person can drain that bank account). So our friends kept telling us about Banana Brazil, but I had been hesitant because it's pay per pound, instead of a full service buffet. But having visited today, the math checks out - Banana Brazil is a STEAL. Let's start off with the obvious - the location is rough and parking is terrible. But after jaywalking, my friends and I walked in to a shabby-looking hole in the wall. To the left are paper plates (for eat-in) and aluminum plates (for to-go). Don't worry that there's no covers, they'll put it on for you at the cashier. It's buffet-style, pick whatever, just know you're paying per pound. All I got was rice because the main event is the steak. Loads of choices, sliced to bite size pieces. I got the top sirloin and garlic beef. My plate and a canned mango drink came to about $18. When you stop to compare this to a fancy churrasco, you're really just cutting to the chase. You're not waiting for the top sirloin to come to you to eat a few slices, then wait a couple of minutes for another dish to come by. At Banana Brazil, get all you want and eat - it's that simple. I will be back - and loading up $50 worth of meat next time!

Very poor experience and bad food. Pricing options were very confusing, and complicated. The main…read morebuffet line they have out is $11.49 a pound, and then the meat behind the counter is $16.49. I took about a pound and a half from the buffet of the beef stew, chicken, rice, plantains, and tomato salad, and a cheese ball. Then I ordered separately the meat behind the counter. The more expensive meat that was supposed to be medium rare was incredibly gamy, hard to swallow and quite under seasoned. Not good at all. That was a waste. The beef stew was also under seasoned, the sauce lacked flavor, and taste. This was softer, it was fine meat but nothing that should be restaurant grade. The rice resembled a sea. Someone dumped way too much salt in, it was dreadful. The tomato salad was not salted, and had no dressing, a lackluster item. The plantains were not crisp as they should be. The cheese bread ball, a cheese flavored rock. Worthless. Lastly to the chicken which was the brightest spot, it was nice and soft and juicy, perhaps the only good thing on that whole buffet line. And this didnt come close to cutting it for me. As if I wanted more I would have to keep on paying and I was already $30 down. I never intended to spend so much. The pricing seems fair but once you start eating, you will go though plates and have to stop yourself before the bill is in the $40 plus dollar range. It makes no sense why they charge per pound and not just do one charge and it be ayce. Charging 11.49 for rice or beans, at 11.49 at the same price as the beef stew is ridiculous. The sauces that they have also are all mass produced processed junk. They didn't taste fresh. Terrible waste of money, won't be back find literally any other restaurant to go to. Another thing, this restaurant had flags around there store, I believe for the world cup, you would think this is fine and dandy however in the front of the store a freaking NORTH KOREA flag was hung up, and get this, it went right next to a Russia, China & Iran flag!!! This is a massive naivety, even though I don't believe it was deliberate it is unacceptable.

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Banana Brazil - Plantains and vegetables

Plantains and vegetables

Banana Brazil - Rice, Garlic Beef, Top Sirloin

Rice, Garlic Beef, Top Sirloin

Banana Brazil - The rotisseries

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The rotisseries

Brazilian Gula Grill

Brazilian Gula Grill

4.3(15 reviews)
5.6 mi•Downtown

"Brazil, where hearts were entertaining June We stood…read morebeneath an amber moon And softly murmured "Someday soon" (Frank Sinatra) There were two food trucks at Hartford's Westside Square Food Court, and since I usually go for the more unusual cuisine, I chose Gulla Grille's Brazilian menu for lunch. Their lineup offers nine entrees served with two sides ($12-$19) and eight solo sides ($6-$7). The entrees are three kabob plates (Churrasquinho) with a half pound of chicken, pork or beef and two sides, steak, salmon or stew specialties, and two vegetarian options. I wanted to try their Feijoada ($15) "The Most Popular Brazilian Dish" - an enticing stew of black beans, sausage, bacon, beef, rice, plantains and kale. But it wasn't available right away and I didn't want to wait 20 minutes for it to get cooked up. Instead, I went for an order of Churrasquinho with Chicken and sides of Kale and Yucca fries for $16. It was delicious!! Everything on the plate was delicious. The grilled chicken was tender and flavorful with nice grill marks. It was stellar. The Yucca fries were very good too, yes, they tasted a lot like French Fries, but the texture and taste were slightly different. And the kale surprised me a lot -it was soft and tender and delicious, nothing like the cardboard or Styrofoam-like kale I had experience with. The crowning glory of my lunch came when the cook asked "Do you want some of our hot sauce?" Of course I did, and he handed me a quarter cup plastic container of beige/orange sauce. Prepare yourself before you try it because it is nuclear! Of course I loved it. I also liked the way the owner walked over during my meal and asked how I liked it. We exchanged some banter about his hot sauce! The Gulla Grille was a hit for me.

Great food, tried it today at the Wapping Fair. Good customer service and delicious food. Had the…read moresteak and 2 sides of sweet potato fries.

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Brazilian Gula Grill
Brazilian Gula Grill - Chicken kebob with garlic olive oil white rice and pineapple salsa. Was given chimichurri sauce on the side. Was very good

Chicken kebob with garlic olive oil white rice and pineapple salsa. Was given chimichurri sauce on the side. Was very good

Brazilian Gula Grill - The food truck

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The food truck

Cambrense Cafe and Restaurant - Portuguese Roll

Cambrense Cafe and Restaurant

4.6(5 reviews)
3.8 mi•Parkville
•$$

My parents are from Italy and LOVE this restaurant. Food is delicious and prices are great!…read more Highly recommend! This is not a fake review. It's real. This restaurant is worth it!

Another stop on our recent exploration of Parkville…read more This is a spotlessly clean, entertaining bar with restaurant tables (and a pool table, too) that's somewhat brightly lit, but attractive (in a bar kinda way) and all about quality and value. We were greeted with a huge smile by an attractive, efficient bartender. Our draught domestics were served in frosted mugs -- and were only $2 apiece! We'd planned on some suds as part of our neighborhood exploration, but asked for menus because we saw a lot of folks at table enjoying some awesome-looking plates. All we had was a plate of incredible cheese (served in tiny 1/2 inch cubes, complete with picks) and "prosciutto." The meat was indeed a kind of prosciutto, but was served in 1/3 inch cubes, and set next to the cheese. The rosy, fatty, delicious hunks of meat were chewy but very good, also. Perfect for nibbling with beer. The "prosciutto and cheese" combo appetizer was $9.50. A shrimp appetizer, served in a seafood-forward, complex garlic sauce was only $7.95. The shrimp were pristine, sweet, and fresh -- and barely cooked. Perfection! We offered to pay for bread as an accompaniment. They didn't charge us. The bread was fresh, delicious Portuguese dinner rolls with butter. Every single thing we were served in our brief visit was fresh, served at the correct temperature, and was absolutely delicious. We can't wait to return. Beer, hors d'oeuvres, great service: $35 with a 25% gratuity. Value like this: priceless. GO HERE.

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Cambrense Cafe and Restaurant - Complimentary olives

Complimentary olives

Cambrense Cafe and Restaurant - House Salad.

House Salad.

Cambrense Cafe and Restaurant - Mil novecentos e vinte: 1920  Portuguese Brandy

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Mil novecentos e vinte: 1920 Portuguese Brandy

Texas de Brazil - steak - Updated October 2026

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