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    Chub's Place

    3.5 (33 reviews)
    Closed 7:00 am - 3:00 pm

    Chub's Place Photos

    Business Info

    CHUB'S PLACE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Breakfast menu
    Morgan B.

    Stopped for breakfast at this cute little place. It's totally old school and reminds me of all the places like this that used to be around. Staff was nice and service and food where great. Also it's so nice to be able to support small businesses that also support small local businesses such as using bread works bread and other local ingredients. It has an amazing trickle down effect for our local community.

    LPO
    Krissy G.

    Quick, delicious, reliable diner breakfast (and lunch options). It's just what I want when I'm too tired to make it myself. Friendly staff. Bring cash!

    Chub's Breakfast
    Stacie C.

    Once again I'm forced to ask, "How have I never heard of this place before?" I saw a DoubleTake Deal for this place called Chub's and noticed that it wasn't too far from work and they served breakfast. Any further information was difficult to find. A few reviews on Urbanspoon and only one Yelp review? Sigh. I optimistically gave it a try. And I'm glad I did! I've probably driven by it before but never noticed it or thought it was part of the golf course it sits next to because it is an odd location. But there's a huge parking lot you can turn into if you almost fly right by it like I did. It was a weekday morning and we were the first customers of the day at 7:30am. The service was very friendly and attentive. We had some questions about menu items but my friend and I both went with Chub's Breakfast - two eggs, home fries, toast and meat. I of course selected the bacon, my friend the ham. The cost was under $7 for each. It wasn't anything all that extraordinary for a breakfast, but the home fries were buttery and so delicious. We both received hefty portions of our meat selections. My coffee cup was never empty. There is a plethora of breakfast places around so unless you have a unique menu item, the draw has to be the cost and your service. I was impressed with both at Chub's and will definitely return.

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    6 months ago

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    4 years ago

    That was some five star diner grub. Everything was perfect and delicious. Friendly staff. I will definitely be back

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    13 years ago

    The water sometimes tastes funny. The fries are natural fresh cut fries. They are delicious. The chicken philly is good. I'd come back.

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    Ask the Community - Chub's Place

    Review Highlights - Chub's Place

    Stopped here after mountain biking in North Park.

    Mentioned in 2 reviews

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    Wexford Public - Tower Sundae

    Wexford Public

    4.4(118 reviews)
    3.7 mi

    Wexford Public is a local, family-owned restaurant that offers lunch, dinner, and Sunday brunch for…read moredining in and takeout. They also offer catering. Examples of menu items are appetizers (e.g., shrimp cocktail and nachos), soups, salads, wings, burgers, flatbreads, entrees (e.g., pasta primavera, chicken, duck, pork chop, swordfish, and A-5 wagyu), desserts (e.g., limoncello and cheesecake), and drinks (e.g., mocktails, cocktails, wines, whiskeys, and beers). My husband and I have eaten here twice--once for lunch last year and once for dinner this year. Both times, we enjoyed the employees' service and the foods. Here are my ratings for what we ate: Passionfruit-Paloma Mocktail - 4 stars - sour. Spring Sangria - 4.5 stars - slightly fruity. Jumbo Pretzel - 5 stars - huge size with beer cheese and mustard sauce. French Onion Soup - 5 stars - This soup had a rich broth, onions, and cheese. Ybor Cuban sandwich - 4.5 stars - nicely crunchy toast with tasty pork, ham, and Swiss cheese and a side of crispy onion rings. Salmon - 5 stars - I ordered this entree both times. The salmon was perfectly cooked and came with flavorful farro grains, cherry tomatoes, and asparagus. Filet Mignon - 5 stars - This 8-ounce steak was cooked mid-rare as my husband prefers. It came with whipped potatoes and his choice of au poivre style (black pepper crusted with bourbon cream).

    Excellent Food in a Family-Owned Spot, But Transparency, Noise, and a Few Service Touches Need…read morePolishing (4/5 Overall)** I visited Wexford Public (12087 Perry Hwy, Wexford, PA) recently for dinner with my family, drawn by its reputation as a locally owned, chef-driven American restaurant in the heart of Wexford. Owned by longtime locals John and Melanie Dober, it positions itself as a warm, community-focused spot blending upscale comfort food with a welcoming vibe--think handcrafted sandwiches, premium Black Angus steaks, fresh seafood, flatbreads, and daily specials, all with thoughtful wine and bourbon selections. We were excited for what promised to be a polished neighborhood gem, and in many ways, it delivered. The food was genuinely great and the clear highlight. Our dishes were flavorful, well-executed, and creative without being fussy--fresh ingredients shone through, portions were generous, and everything arrived hot and beautifully plated. It's easy to see why so many reviewers rave about the crab cakes, steaks, and chef specials; the kitchen clearly knows what it's doing. This is elevated American fare that feels special yet approachable, and we'd happily return just for the meals. That said, a few aspects fell short and left us feeling the overall experience wasn't quite as seamless as the food deserved. First and foremost, the billing transparency issue was disappointing. They add a 3% bank/credit card processing fee to the check (which adds up quickly on a family dinner), but this isn't disclosed on the menu, at the table, or in any obvious way during the ordering process. There's only a small sign posted outside the restaurant. We only noticed it when the bill arrived, and it felt like an afterthought rather than a clear policy. In an era where many restaurants are upfront about surcharges (or absorb them), this lack of disclosure came across as sneaky and detracted from the otherwise positive value perception. The atmosphere was another mixed bag. The space itself is attractive--soft lighting, comfortable seating, and that friendly "upscale brew pub" energy the owners aim for. However, it was noticeably noisy during our evening visit. Conversations required raised voices, especially as the dining room filled up, which made it hard to relax and enjoy the meal fully. OpenTable rates the noise as "moderate," but on our night it tipped louder than that, possibly due to the layout or lack of sufficient sound absorption. A bit more attention to acoustics could make a big difference. Service was mostly attentive and efficient, but the management interaction stood out in a negative way. When we politely mentioned the surprise fee at the end of the meal, the response was an apology that felt scripted and insincere--like it had been delivered many times before without real follow-through or ownership. It didn't leave us feeling heard or valued as guests. On a brighter note, the owners John and Melanie genuinely come across as lovely people. The restaurant has that personal, homegrown touch you can sense even when they're not physically present, and locals speak highly of them. They were absent during our nighttime visit, though, which is understandable for owners juggling a busy operation--but their warmth is missed when the front-of-house team is handling everything solo. In summary, Wexford Public excels where it matters most: the food is consistently excellent and worth the trip on its own. The family-owned charm and diverse menu make it a strong neighborhood choice for special occasions, casual dinners, or even happy hour in the cocktail bar. However, clearer communication about the credit card fee (ideally on the menu or bill upfront), better noise management, and more authentic handling of guest concerns would elevate it from very good to outstanding. We'll likely go back for the cuisine, but with tempered expectations on the finer details. If you're in the Wexford area and prioritize great American plates, it's still a solid recommendation--just check the small print before you pay.

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    Wexford Public
    Wexford Public
    Wexford Public

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    OTB at the Boathouse - The double flat

    OTB at the Boathouse

    3.7(595 reviews)
    1.2 mi
    $$

    The food was great. I love the bean pancakes. The surface was excellent as well. Despite being…read morecold, the ambience was excellent.

    Based on my friend's recommendation, we decided to go here after walking around the Rachel Carson…read moreTrail for a while since we were in the Allison Park area. Very cool looking building, and the outdoor seating near the water and the fire makes you feel like you're on vacation. The waiter was also super friendly and played along with our jokes. He strongly recommended the chimichurri chicken, so I ordered it. I like that there's a healthier part of the menu too, although with what I ordered, I wish there were more salad greens. It tasted excellent with the chimichurri sauce, but I wish it was less heavy on the rice. More lettuce greens and less rice, or even completely swapping the rice for a salad, would have made me like this a lot more. Maybe even just calling it or having the option for a chimichurri salad and making it a really robust salad with more greens and vegetables. The rice wasn't bad, just kind of an excessive portion and didn't really go with the meal. My friend really loved his burger, and the pulled pork sandwich was good. While I'm not usually a French fry person, theirs were good, and I would actually recommend serving the fries with the spicy cheese dip they serve with the soft pretzels to take it up a notch. That was an interesting choice for an appetizer. While I'm not really a beer person, I can say the beer they serve here is very smooth after trying a sip lol. We especially loved hanging out by the fire pit after, especially since it was a chilly night. There's just something so comforting about sitting by a fire.

    Photos
    OTB at the Boathouse - View of restaurant

    View of restaurant

    OTB at the Boathouse - Steak Salad

    Steak Salad

    OTB at the Boathouse - Prosecco on tap

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    Prosecco on tap

    Chub's Place - sandwiches - Updated May 2026

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