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China Wok

4.0 (3 reviews)
Closed • 10:00 am - 9:00 pm

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2 years ago

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1 year ago

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11 months ago

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Silk Road Bistro

Silk Road Bistro

4.1(210 reviews)
3.4 mi
•$$

I moved to Cali over 20 years ago and miss New England Chinese food. So whenever I visit I always…read morehit the Chinese food places. My family raves about this place and have been coming here for years! I've been three times so far and love it. It's very small and basically do most of thier business via takeout. I always order the same thing along with the mini potstickers. The teriyaki sticks are the best in town! The rice is to die for as well. The Lobster sauce is really good too! The young lady that always helps me is sooo nice. I love coming here and wish they had places like this out here

This used to be my favorite Chinese restaurant in the metrowest area. It was phenomenal! I was…read moreparticularly fond of the authentic Szechuan dishes, such as the Honey Crunch Fish, Twice Cooked Pork, Braised 5-Spice Pork, Spicy Boiled Fish, etc. Unfortunately, during the COVID-19 pandemic, the chef-owned business changed hands and those amazing dishes are no longer offered. My view of the current establishment may be tainted by my mourning for the wonderful restaurant this used to be. Now, it is a perfectly decent takeout restaurant, but does little to standout from so many run of the mill Americanized Chinese restaurants. The quaint and homey dining room has gone downhill, and it is no longer somewhere I would "dine-in" as the room is mostly used for preparing takeout orders. The lunch special I tried recently had only 4 shrimp, but a really nice mix of fresh vegetables in the sauce, including yellow squash, zucchini, carrot, onion, bell pepper, snow peas, and broccoli. Personally, I loved having these veggies, particularly given the soy sauce laden fried rice lacked any vegetables.

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Silk Road Bistro
Silk Road Bistro
Silk Road Bistro

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China Garden - Counter

China Garden

3.4(39 reviews)
4.4 mi
•$

This isn't a fancy sit down restaurant. They do have a few tables. The gentleman that took my order…read morewas very friendly and helpful. They have a lot of lunch options and different combination plates. The lunch options are under $10. They include soup or a soda. Pork Fried Rice or White Rice. Choice of an appetizer and an entrée. A great value for the money. I got the Shrimp with Lobster Sauce, Pork Fried Rice, an Egg Roll and Hot and Sour Soup for less money than fast food restaurants. The Shrimp with Lobster Sauce was absolutely delicious, and I'm extremely picky on this dish. It had four jumbo Shrimp in a delicious sauce. The Pork Fried Rice was light in color, strong in flavor. It was delicious! The Egg Roll had a nice combination of celery, pork, cabbage and the right seasonings. It passed my no duck sauce needed taste. The flavors were great. I tried the duck sauce, although it looked like, it had that great New England apple flavor. The only item I wasn't a huge fan of was their Hot and Sour soup. I felt it lacked flavor and was missing some old school ingredients. Overall, this was a great lunch stop with a lot of value for your money. I will definitely return!

We are new to the area and our family recommended this place. We have eaten here a number of times…read morealready and love it. Everything is always consistent. We do takeout usually but everything is well packaged and ready on time. The staff is very friendly and accommodating.

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China Garden
China Garden
China Garden

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Yummy kitchen

Yummy kitchen

3.1(64 reviews)
4.3 mi
•$$

This review is long overdue. I DoorDash Yummys Kitchen whenever I'm craving Chinese food. They…read moreoffer simple, fresh and consistent food. Everything I have ordered was absolutely delicious. Two of my favorites are the Mandarin Delight and Beef & Broccoli. The sauces are light with just enough flavor that doesn't overwhelm and drown your food. Every vegetable is fresh and cooked perfectly to aldente, never soggy.... and the protein and seafood is always delicious! The pictures are an accurate depiction of how fresh their food is. I love Yummys and highly recommend!

Ordered takeout to give this place a try, and unfortunately it wasn't a great first experience…read more There was some miscommunication that resulted in the wrong item being made and packed. I ordered spare ribs and specifically asked that they not be burnt because I really can't stomach charred ribs. When I got home, I discovered they had given me boneless ribs instead. To make matters worse, they were burnt to the point of being inedible. I called the restaurant, but instead of acknowledging the mistake, they insisted I had ordered the wrong item. The only solution they offered was a refund if I drove back and returned the burnt boneless ribs. After already making the trip home, wasting another 20 minutes just to get a refund for their mistake wasn't exactly customer service. The rest of the food was okay, but nothing memorable. It's hard to enjoy the meal when the order is wrong and the restaurant makes fixing it your responsibility. I know quality Chinese takeout options in the area are limited, but there are still other places I'd rather support. Unfortunately, I won't be returning.

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Yummy kitchen
Yummy kitchen
Yummy kitchen

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Lotus Blossom - Pork Fried Rice

Lotus Blossom

3.4(247 reviews)
9.9 mi
•$$

Met a friend for lunch based on his recommendation and I really liked the place. Great menu…read morechoices, super service and the place had a nice ambiance. We shared three dishes and the food was delicious. Don't usually drive out to Sudbury for lunch, but it was well worth the ride.

First few visits back after they reopened after fire damage were good. All weeknight dinner visits…read more -- Har Gow: Shrimp dumplings fresh and flavorful, but the vessels were so gummy they stuck to each other and the serving tin. Average. -- Beef Teriyaki: A four-stick serving had bumpy, lightly-charred and lightly sweet surfaces, along with good tenderness underneath. Decent marinade flavor. Above average to well above average. -- Mongolian Beef: An outstanding presentation of beef slivers thick enough to be tender, while also getting nicely crisp and a vigorous flavor superior to the teriyaki. Scallions added some extra kick in addition to the sauce. Really good feel and really good taste bring it really close to elite. -- Pork Fried Rice: Lovers of dark pork fried rice are in for a treat, because this is among the darkest and has dark flavor to match. Fresh, hot, not a reheat, and not sitting for hours. I could do without the peas, but all of the other additions-- egg, onion, bean sprouts, and big chunks of fresh pork-- were top notch. A benchmark rice if you're into this style. Elite. -- Chicken with Ginger and Scallion: Long and winding chicken with good tenderness and noticeable ginger flavor, with bold scallions the unsung hero. Closer to a very good dish than a great dish, but bonus points for being neither sweet nor spicy, but still bringing plenty of flavor. -- Chicken Fried Rice: Another example of bold, dark, fresh-cooked rice, this time with chicken. I was expecting shreds and got finger-length pieces that were much more impressive. Elite. -- Boneless Ribs: Lightly lacquered with shiny cross sections, so they were moist, but a bit fatty. Above average for sure, but not elite or close like some other dishes. -- Chicken Fingers: Fresh, hot, and crisp, with some small ones less dazzling, but most pleased. Good meat-to-batter ratio. Optional sweet and sour sauce add-on did dazzle, coming in sweet but dark ruby color and complex. Not your daddy's sauce; this didn't have pineapples and cherries but it did have more flavor. -- Chicken Teriyaki: Charring, coating, tenderness, juiciness, and marinade all combined to make this one of the better renditions. Well above average to near elite. -- Yuen Yang Beef: Very impressive dish, from the quantity, to the textures (perfect on both the beef and the bed of string beans), to the flavors (savory-tingly on the beef, though without much heat, and gingery on the string beans). -- Duck Sauce: Barely a variation from straight apple sauce. Not a strength. Only negative on service is that sometimes one server handles the entire dining room, so there might be waits, but even still, service is always friendly and efficient. This place sometimes gets a bad rap for being expensive, but I believe the quality warrants the prices and that there's good value thanks to execution and consistency.

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Lotus Blossom - Bento boxes placed on shelving

Bento boxes placed on shelving

Lotus Blossom - Pork Fried Rice

Pork Fried Rice

Lotus Blossom - General Gau's Chicken

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General Gau's Chicken

Panda House - A la Carte! That's the way to go!

Panda House

2.9(52 reviews)
3.5 mi
•$$

Wantes to try another Chinese food place. This was down the street from where I was staying…read more It's my perfect style like hole in the wall which tends to make some great food. I started with the Potstickers and Teriyaki skewers and egg roll. It was freshly cooked and the employee was very nice. 10 mins later I was at my hotel. The Potstickers were amazing!!!! They were some of the best I've had! The Teriyaki steak was very dry and not much flavor. The Eggroll was very good!! Overall i give it a 4 out of 5. When I come back I will be here again no doubt!!! I also took pictures of the most recent menu as of Dec 8.

I've had the shrimp with broccoli combo a few times, and is consistently pretty good. We placed a…read morelarger order recently, though, and were really disappointed with the food as 2 of the 4 dishes were not enjoyable. The beef with scallions didn't seem to have any scallions - just yellow onion - and the beef itself was an undetectable cut of odd tasting meat that mostly wound up in the garbage. It was also supposed to be "medium" spice and we all thought it was extra mild. The pineapple chicken was very saucy, but oddly bland. A little sweetness from the pineapple, but otherwise a watery, artificial tasty, unappealing sauce. The seafood delight was the dish I preferred the most as the shrimp were well cooked and the vegetables were fresh and crisp. There was a lot of what appeared to be imitation crab meat that had a starchy, noodle like texture. It was unexpected as the menu description indicates scallops, shrimp, and vegetables, but it added "volume" to the dish. Lastly, the crispy white meat chicken with broccoli was decent. It seems the star item at this restaurant is broccoli and they consistently cook it so it remains crunchy, but softened. They were also very generous with white rice as each dish came with it's own small white rice. The order was ready on time and well packaged for takeout.

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Panda House
Panda House - Potstickers the best!!

Potstickers the best!!

Panda House

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China Wok - chinese - Updated October 2026

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