Extremely accommodating and pleasant. Beautiful views, great atmosphere and really good food…read more Just left the restaurant. wasn't able to see quite what I was craving on the menu when Stephany B. happened by the table. Before we knew it she had my order in exactly as envisioned it and on the table in no time.

For our 46 anniversary we wanted to go somewhere fun, nice and enjoyable with a nice view. And of…read morecourse, really good seafood.!! and that's what we found:) I got their special. It was coconut, battered Seabass and shrimp with a piña colada sauce. It was delicious. You get two sides so I got the Caesar salad and their coconut rice and black beans. Oh my gosh, I am in love the coconut rice and black beans was so good and I would've never thought I'd like them as much as I do. We got this ceviche with the avocado for an appetizer. It was lacking a little bit in flavor, but still good. My husband got the haddock and he very much enjoyed that. Our son-in-law got the grouper sandwich and loved that and her daughter got the crab legs and she's never had them and she loved them also. Needless to say, we had a very, very good experience! The service was very good. The drinks was good. We had a bloody Mary and our son-in-law had a dirty banana. We look forward to coming back!

New supermarket Alert!! It's great when a supermarket just opens because it's so clean and…read moreorganized. I only saw it while heading somewhere else. I asked the owner and they have been opened for a few months already. I was able to walk the store and liked what they have in stock. The only think they didn't have were the Ole xtreme wellness tortilla wraps. My delight was the seafood section. They had seafood and OYSTERS!! Oh my! I had to eat some immediately. I asked the guy behind the counter to open them for me. I could tell he doesn't open oysters, but it didn't matter. He was pleasant about it and got the job done. I went and picked a lemon and had him cut it and ate the oysters right there. They were fresh, a good size and a good price.

Purchased meat and had a weird color to it and smelled horrible, got a variety and all the same…read morecondition.

Coco's house is meh. Their food is pretty good but their prices are absolutely ridiculous. The…read moreamount of food they give you for what you pay for is laughable. The service isn't friendly at all. It's also like they're rushing you from the moment you order in person and over the phone because I have done both. It's just always been a bad experience and I'm always disappointed with my food. Sad because the other reviews say otherwise a which is why I tried them.

The team here truly understands what an excellent customer experience looks like. The space is…read moreclean, the staff is friendly and welcoming, and the food is hands down the best Chinese cuisine I've had generous portions included. And whatever you do, don't forget to ask for the yum yum sauce! Enjoy!

I had heard this place was legendary online and by word of mouth. I knew I needed to try this place…read moreout. I went with my mom and it was probably fifty minutes after it had opened for the day. There were quite a few people already eaten and by the demographic (older crowd) I knew this place was going to slap. In addition to that, I heard some of the waitresses talking to the customers and most of them seemed to be locals and frequent customers. Due to that, I figured the food must be good. Anyway, we had a server who was very friendly and personable. I ordered the lunch special where I got the catfish, fried flounder, the vegetable of the day, squash, and mashed potatoes with country fried steak gravy. My mom got fried clam and fried catfish with a side of coleslaw. The ordering time did not take too long and our food came out relatively fast. The catfish was very tasty along with the fried flounder. They are were very well cooked and had a nice breading-to-fish ratio. I enjoyed the yellow squash as the vegetable of the day but I wasn't crazy about the mashed potatoes. I personally would not get them again. My mom enjoyed the fried clam as she talked about how she used to get a Howard Johnsons fried clam sandwich that she still dreams of. She said these fried clams were even better cooked than the ones she had in the past. She also said she really enjoyed the catfish as it was very tasty. Finally, she mentioned how the coleslaw was really good as it wasn't overly 'mayonaisey.' Now, I do have one negative thing to say. Although our waitress was very sweet and kind she was a bit slow on wrapping up our dining experience. We both wanted to get some desert to go, and waited at least ten minutes for her to come back to our table. There was a long period of time where I did not see her waiting on any tables and was in the kitchen. She eventually came back and we ordered the Chocolate Silk Pie and the Peach Cobbler. Then we ended up waiting another ten for the check. Other than that, we did enjoy our experience and this restaurant and would come back in the future.

The Catfish Place has more of an older, classic local spot feel, but that's part of its charm. It's…read morenot super modern or fancy, but it has that comfortable, old-school style that makes it feel familiar. The food was good and the service was nice. I ordered the catfish, and it was great -- crispy, flavorful, and fresh. Overall, it's a solid place if you're craving comfort food and seafood.

I was craving a good steak and came across this casual, laid back steakhouse. After reading several…read morereviews praising their beer cheese and pretzels, I knew I had to find out for myself. I made a reservation, but when I arrived, only a few people were sitting at the bar, so I practically had the entire dining room to myself. Phyre is located on a quiet street just steps away from St. Cloud City Hall. The décor features black velvet booths, black chairs, and marble tables. It isn't fancy, but it has a cool, modern vibe. They even had a huge Christmas tree still on display, decorated in preparation for the Fourth of July, which definitely caught my attention. Allie was my host and server, and she was friendly, attentive, and welcoming throughout my visit. Every restaurant needs a Allie. She was amazing! If Phyre management reads this, she needs a raise. I mean absolutely wonderful service! I started with what they call the "Our Fashion" cocktail and their famous pretzels served with beer cheese . The cocktail was enjoyable, and I can see why the pretzels get so much attention. They were soft, warm, and fresh. I would have preferred a little less salt, but then again, it wouldn't really be a pretzel. The cheese sauce could have been hotter, but it was flavorful and paired well with the pretzels. For my entrée, I ordered the surf and turf featuring filet medallions, three crab-stuffed shrimp, and a side of garlic mashed potatoes. The food arrived surprisingly quickly, which I appreciated. The filet medallions were cooked to a perfect medium and had a nice slight crisp on the outside, although they weren't quite as hot as I would have liked. It was served towith a delicious wine sauce that really elevated the dish. The crab stuffed shrimp were flavorful, and the garlic mashed potatoes were a great complement to the meal. Overall, I enjoyed my Sunday dinner at Phyre. The service was excellent, the atmosphere was relaxed, and the food delivered a satisfying steakhouse experience. I'd definitely return to try more of the menu.

Didn't know what to expect when we pulled up to Phyre Brewery and Tavern. It was one of rhe…read morecoldest Saturdays in Florida history. And when we entered it was all sunshine and good vibes. Hard to describe this place. It was decorated like an old time speakeasy. There was a pianist doing Billy Joel songs which was quite good. And the patrons here were top notch. Liked the tree they have up all year, the theme for February was Valentines. Frankie is the chef and she is making magic here. Had the short ribs and it came with rosemary and garlic mash and brussels. Can't believe how very delicious this was and it was 5 star quality and worth every penny of it's $36 price. One of the best meals I have had in months. The bananas foster cheese cake is to die for. Actually everything was great. The food, drinks and such friendly service. So in love with Phyre Brewery & Tavern. Crystal and Kristen were our bartenders. Kristen made a smoked old fashion which was awesome. It was a little on the sweet side, but definitely awesome. See the videos. They also have a Clydes old fashioned which is garnished with their phyre bacon. Aubrey and Allie were taking care of the tables, but got to meet them too and they were awesome. There is Karaoke here on Mondays... so definitely have to come back and check that out!

We had a fantastic server, Pedro, who was kind, informed, and very professional…read more He laughed at my complaint about "lechuga", or lettuce. How we don't, in Mexico, EVER put lettuce on anything. So why is this fantastic restaurant adding lettuce to my food? I asked in mock outrage and he laughed and laughed. The food was hot, tasty, and very satisfying. Pedro rocks. I'd go back again if we were in the area... Lou

Fiesta Azul has become one of our go-to spots when we're craving Mexican food. It's a larger…read morerestaurant with a bit of a chain-restaurant feel, but that's not necessarily a bad thing. The menu has plenty of variety at different price points, and it's hard to beat the value. My wife and I can split a fajita for one, each enjoy a margarita, and still get out for under $50. The food is consistently well-seasoned, the margaritas are excellent, and we've rarely had to wait long for a table. The staff has always been friendly, attentive, and the location right off 192 makes it an easy stop. My one consistent criticism is the complimentary chips and salsa. The chips are usually too thick and don't always taste fresh, while the salsa tends to be watery and lacks the bold flavor you'd hope for. Since that's the first thing every guest experiences, I think it leaves an underwhelming first impression that doesn't reflect the quality of the rest of the meal. Overall, it's a solid restaurant with good food, great drinks, fair prices, and friendly service. If they ever improve the chips and salsa, I'd have a hard time finding much else to criticize.

ordered through their website paid in advance by credit card, then drove 15 minutes to the store…read moreand they didn't even look at the order until after waiting another half hour in line at the store .... what a JOKE. I won't be back.

We ordered dinner last night and we all enjoyed our meal. I love the bee with pea pods and I ask to…read moreadd bean sprouts and get crispy noodles instead of rice and it was done great. The others had crab Rangoon and they said it was the best they had. Also ordered fried shrimp appetizer, fried wontons super. Dinner combos are good size and they have some Japanese items too. Since ir is close, it is our new go to place since our other place changed owners.

Forgot to take pics! SMH! We all loved our food! HIGHLY recommend the chicken quesadilla! I got the…read moregator bites, tried the chicken strips and a pretzel bite. All very good!

Fast and friendly service--despite it being Superbowl Sunday…read more Clean and inviting environment--plenty of TVs for the big games and a big old bar! Food--arrived in an instant, was tasty, and I was allowed to modify my sampler! That alone is reason for me to come back! I recommend this place!

I have stop several times, food has always good and fresh. Staff is very friendly as well.read more

Ropa Vieja/ Beef: 7/10 - good flavor, too much salt (and I love salt)…read moreMofongo: 6.8/10 - too oily, oil literally oozes out everytime you break a piece off but it tastes good and has some chicharron pieces in there. Cucumber Pico: 4/10 - the only positive is that the veggies themselves were not soggy but no flavor or salt or pepper or vinegar... JUST olive oil taste lol $21+ for this. I wouldn't come back.

The team at PapaSan's Vietnamese cuisine have nothing but love for their craft. The amount of…read morededication put into each dish is astounding. By the way. This is a new management team that took over the previous owners. The owner now used to work at pho88, on mills, he knows he's way around the kitchen. We were welcome for lunch by the waiter Henry. Some hot green tea and boba tea gave us some refreshing moments while we decide it on our menu item. We tried various plates including the pho, spicy beef soup, seafoods sauté as pork dumplings. All items were cooked perfectly the taste of each was solid and the layers are so marked. The pho is rich. Clean broth. With enough flavor to not envy any restaurant on mills. The dumplings were super tasty and well made. The spicy beef soup really adds the most traditional of the flavors to them. It was Rich's and flavorful, with all the goodies. The new management has made them a ir de welcoming and traditional. There are various tvs showcasing the food in Vietnam and the various regions. So esthetic. The colors are subtle and soft. You really feel the light and the colors through their various windows. Will definitely come back.

We were in the mood for something different, and Vietnamese food always hits the spot. Finding good…read moreVietnamese options in Saint Cloud isn't easy, so after passing this place a few times, we finally decided to stop in. Overall, a really solid experience. The service was genuinely friendly, the restaurant was clean and nicely decorated, and our host was attentive and helpful. The food also came out quickly, which we appreciated. The only reason for 4 stars instead of 5--the dishes could've used a bit more seasoning. Everything was good, just slightly on the mild/bland side. Not a deal breaker, but noticeable. That said, we enjoyed it and will definitely be back to give it another try.