Amazing people so nice, the cat Mack is so nice she is so welcoming the apps and porkchops are sooo…read moregood Mack is a must to see he loves pets

Love this spot... always busy, best to make a reservation…read more They have a great blend of asian / fusion.... I had black cod and a cabbage salad... check out their Happy Hour menu, great deals and drinks.

5 stars. No notes. Absolute culinary witchcraft…read more Listen... I am NOT a lamb guy. Lamb and I have historically had a very casual, distant relationship. But the server convinced me to order the signature rack of lamb at The Blue Lion and I swear it was one of the best meals I have ever eaten in my entire life. I'm not exaggerating when I say I almost cried at the table. At one point I stopped talking entirely and just stared at the plate like I was having a spiritual experience. Was it expensive? Yes. Did they offer my wife a birthday dessert? They did not. Did I briefly consider licking the plate in public anyway? Also yes. None of it matters because that lamb transcended earthly cuisine. I will be 87 years old in a rocking chair still whispering about "that lamb in Jackson Hole." I don't know what dark culinary pact was made in that kitchen, but I support it fully. I swear... I will dream about that lamb.

The service is an 11 out of 10. Very attentive. I came for their signature rack of lamb dish. I…read morelove rack of lamb and the other reviews indicated it was to die for. I started with a drink special, the Pancho Via Margarita-it has a unique chili salt rim. Different, but a good margarita. The lamb came with a very good salad with a surprisingly great vinaigrette sauce. The lamb was just good. Nothing like the other reviews indicated. Its seasoning was unimpressive. I had to salt it!! The jelly was too sweet for my taste. The potatoes and zucchini were very good, but the lamb was so disappointing given the hype of others. Yes, I ate it all, but good rack of lamb should not require salting. I love the vibe of the chic restaurant and I dropped significant money, but I need to try something else next time, but I'd come back for the service and top shelf offerings.

No elk, no bison, no moose but did find a unicorn in Jackson, WY. In the middle of town is the…read morebest layout, best customer service and most flavorful dishes, located at Binn 22. A unique setting in a wine / liquor store with a tapas bar in the back, amongst the wine racks and liquor bottles. Long communal tables and sitting hip to hip with foodies, locals, and people meeting total strangers. It is good conversation with everyone sharing stories, not once was politics mentioned. Reservations are not taken, instead you will find the host making people scoot to make room for new arrivals at the long tables. Our servers were spot-on with service, drinks and sharing her favorites. It is cozy and casual, people meeting people. The spirits here are for the pros with knowledge of wine, beer, spirits and bubbles. We started with the wild mushroom mozzarella with balsalmic butter, parmesan and balsalmic glaze served on crunchy baguettes. It was unbelievably flavored and tasty, a great start to the night and must have! The Spanish salad with arugula, apple, fennel, almonds, manchego and a honey-sherry vinegarette was good but not on par with the other dishes. The tuna crudo with cucumber, arugula, crunchy grains, orange wedges, citrous vinegarette, fried capers and preserved lemon was light, a real palate cleanser, and refreshing. A pleasant surprise and would order again. The lamb pintxos was our final selection and a great dish to end the night on. The fork tender lamb tenderloin was served on 2 skewers with mojo verde, Spanish aoili, and pickled red onions on crisp baguette slices. Another Homerun! The menu changes frequently and the tapas allow you to try several different delectable dishes. It encourages sharing and forces you to open up and try different dishes. Hands-down my favorite food and conversation while visiting Jackson, WY. To the staff here at Binn 22, congrats on a unique and completely fabulous dinner and concept. I can't wait to return and try many other options on a truly innovative menu. If you haven't been here, only one word, WHY?

Back in after a bit of a break and the place is still top notch!! Grabbed a glass of the open…read moreTempranillo and it was banging. Bartenders were both great, interactive and fun! I just love the chill vibe here when it's not super busy.... Such a great spot!!! If they are busy, it's worth weight. Come hungry because the tapas and charcuterie variety is spot on!!! me some Bin22!

We stopped in here to have ONE drink before dinner elsewhere. However, after watching all the…read moreglorious dishes coming out of the kitchen we decided to have dinner here at the bar. We ended up trying: SRG Potato Pancake, Glazed Duck Breast & the Seared Dayboat Scallops. My wife also had to have the Amaro Affogato for dessert. Everything we had was excellent! The bartenders even gave us a wine suggestion that was perfect with our meal. Both service and the atmosphere of the restaurant were impeccable. It all made for a very nice evening!

Food here was decent. Service was OK ambience it's a nice location in town. You have to walk…read moreupstairs like a whole flight of stairs to get there. I'd give ambience like it's nice but not great. The foods good but again not great service is average but it's definitely one of the better places in town not sure what that tells us. But They were able to do gluten-free for me so that was helpful.

Excellent food and drink service. We sat at the bar. The drinks were excellent and the bartenders…read morewere very attentive servers. We got a few things and shared. It is sort of tapas style and goes nice if you decide to eat family style. The entrees are sort of medium sized portions, so, in most cases if you share with one person you should get 2-3 dishes. If you have a light appetite, though, one of the pastas would be plenty for you. We got the Caesar salad, the elk bolganaise, and the short rib. Everything was good. They made me a couple standard Old Fashioneds different than the menu option, which were excellent. It was a new Rye to me so I took a picture of the bottle to get some at home. Prices were on the high side, but service and quality were good. My drink was $22 which, frankly was a little obscene for an Old Fashioned with a "mid-range" rye, but I was on vacation and I still had a 2nd. LOL. It was great. It's just a lot for a drink. If you want to go over the top, they also have a Tomahawk steak for $126 that I'm sure is excellent. A lot of folks were getting the bone marrow which looked good. Entrees seemed to be around $30 each. I would go back. I liked sitting at the bar and talking to people. Bartenders were really great about spacing out the food so things didn't come on top of one another.

Heard great things about Glorietta Trattoria so booked it when visiting Jackson Hole this weekend…read more It did not disappoint. First, it's located in what was a killer old house in downtown. Open style kitchen and a gathering waterhole type bar. Note: the seats at the bar reserve faster than the tables. After seeing the insides I can see why. Simply amazing. Our waitress knew the menu front to back with all the nuances. When we asked what some of her favorites were. She literally rattled off 1/2 the menu. Menu is not over sized, on purpose. Every dish is well thought out and executed to perfection. Note #2: the Ceasar Salad is enough for 2 or more! And it's fantastic. About the only thing I could suggest to be better here is if management had pre-printed "Cowboy hat etiquette" cards to hand out to the patrons who arrive with hats. Lots of hats. Not a lot of true understanding for Cowboy Hat etiquette. From casual to formal, hats are off while sitting and dining. Highly recommend Glorietta Trattoria. Just remember to take your hat off at the table.

Amazing way to celebrate our last night of vacation!…read more Walking into Gun Barrel Steak and Game House felt like a real Western experience with the log cabin feel and incredible taxidermy animas throughout. I even had to do a walk through of the entire restaurant to take it all in. No appetizers since I knew I'd be too full to eat a complete meal and we were getting on a flight early the next morning. We started off with drinks and I had a Wyoming Manhattan served with a plastic black rifle as my stir stick which I loved. And the drink was good and strong. Dinner: my husband had the Big Sky Ribeye with onion straws and was cooked to perfection (I had several bites!) and I had the bison ribs. Talk about tender! They were falling off the bone and the sauce was delicious. We really enjoyed our time at Gun Barrel. No room for dessert!

We stopped in here for dinner after we landed in Jackson and we were warmly greeted by staff and…read moretaken to our table outside. The ambience is warm, rustic and western all around with lots of taxidermy animals and displayed facts about the wildlife. The menu is extensive and there's a variety of mets available. We got the fried green tomatoes for an app and they were fabulous! I got the bison ribs which were delicious, and my fiance got the bison steak. We also had a caprese which was great. I definitely recommend this place if you're looking for a great dinner in Jackson!

We were spent from having seen the sights all day. We changed our reservation easily to an hour…read moreand a half earlier. Our server Lilian was excellent and attentive. Her recommendation of the salt block and house steak house were excellent. I was skeptical due to the heat of the block. It came out sizzling and pre cut. We ordered the ribeye it was one of the best steaks with the house sauce we have had. It was a wonderful experience

Solid steakhouse with a smaller sized menu but still good options! Seating area was smaller than a…read morebig restaurant but it did give a home-y vibe. At the center is a nice old school bar. Service was friendly and seemed local. 1. Seasonal veggies - Cauliflower, carrots and brussel sprouts. Made in butter, it had a great taste. 2. 12 oz NY Strip (MT) - Served on a sizzling salt block. Had it rare and by the time it cooked on the block, it was more medium-rare to medium. Nice salt/pepper seasoning. Clean tasting! 3. Fries - Standard fries but comes in a large amount! Crispy. Overall, a great place to try at least once if you want a new steakhouse.

The food was great! We got the chicken tenders, curly fries, tater tots, and onion rings. All were…read moredelicious. The chicken tenders are some of the best I've ever had! Would definitely come back. The staff was incredible.

I was hungry after shooting a pool one night with a friend at the Virginian. As you enter the…read morerestaurant, it feels like you are walking into a wine cellar which turns into a sports bar. It's a little bit dark inside but right enough that you can see where you are going. I got a Caesar Salad and a chicken quesadilla. The salad was ok I could've made a better one at home the quesadilla was really good though. The service was alright. Our waiter came by the table twice during our meal. I thought the food was OK, especially for the price.

Local popular spot! Came here a bit before they open and…read morethere's a line out the door! I specifically enjoyed the special roll more than other dishes, YUM!

The food was good, but the service fell short of expectations. Our server didn't introduce herself,…read morewasn't able to answer simple questions about the oysters, and didn't check in about additional drinks or how our meal was going. After clearing our plates, she left us waiting quite a while for the check (10-15 minutes) and again to pick it up. Don't get me wrong, I appreciate not being rushed, but the lack of engagement/care was disappointing given the restaurant's reputation and long waitlist.

This little market was so sweet and helpful. I was staying on Pearl Street, a very special name…read more It's the name of my mother's street growing up. Everything on Pearl seems to be good! I loved coming here the whole time of my stay because it was easy to get quick salads, meals and little items. I also came here for some allergy medication as well. Allergies have been horrible this summer. This little market was very convenient and of course it's in Jackson hole so of course it's going to be expensive like everything here but that doesn't take away from the convenience and availability of items. The people working here were extremely polite except for one big, brown guy the last day, who stared me up and down and couldn't bother putting my items into my shopping bag that I brought with me. There's always one!

Prices a bit on the higher end for their food and the deli also happened to be closed when we came…read morehere today on our way to Grand Teton but overall the soup was pretty delicious and my family enjoyed the portion sizes we got. The service at the counter is good and the air conditioning + seating is also pretty great. Definitely a good place to get lunch if you are stopping through Jackson Hole!