Stopped for dinner while traveling and placed an order to go. Had to repeat my order 3 times to the…read morecashier because she wasn't paying attention and keep turning to talk to another employee. We waited patiently for 25 min to get our order only for it to be completely wrong. Ordered a half reuban and potato soup. I received broccoli soup, and the reuban didn't have cheese or sauerkraut. Order a new Yorker on white bread, and it had no cheese, no sauerkraut, no pastrami and it was on rye bread. Casher asked 3 times if we wanted a pickle, 3 times we said yes, and no pickles given. Seriously 25 min and they screwed up everything. Didn't notice until we got back on the road. Should have go to subway, at least we can watch them make the sandwiches and know its correct. Complete waste of money.

I was so excited when I heard that a McAlister's was coming to Anderson so of course I had to go on…read moreOpening day! I have been 3 times since the grand opening. Once for just a tea and the other two times I ordered a chef salad and Reuben sandwich. Good food, and service. Great job on training your new location!

Loved all of it! The food was amazing! Great service too! Plus no wait when we went. Highly…read morerecommend!

So glad they expanded the menu. I didn't like the State St. entrance locked and having to walk all…read morethe way around as I am handicapped. Pizza was excellent and so was pasta. Service was also good.

Really nice pub. Has pool tables, plenty of TV for sports. Full size bar. Pool tables, dart…read moreboard and full size bowling alley. Very clean dining area and bathroom. Food was good. Service was excellent.

Stopped here for some food and to hang out with friends. This is the brew attached to the…read morebowling alley. We ordered a bunch of appetizers and they were delicious. Chicken fingers, mozzarella sticks, mushrooms, pickles and others and they were great. Server was fantastic. Would recommend stopping in.

We're in Anderson this weekend for a bowling tournament so we looked up on Yelp to see the best…read moreplaces & this was a must! We had 5 in our party & everyone truly enjoyed the service & food! Alyssa was amazing even though she was very busy with tables but kept checking on us. I had the sunrise with biscuits & gravy, sausage links & 2 eggs. It was delicious! I recommend that you Stop on in if you're in the area!

Lovely little cozy breakfast spot. I was craving eggs and I am sick of pancakes and bacon (ikr, how…read moreis that possible), so I wanted to try the French toast as a substitute. Miss Sherry was lovely. The vibe of all the servers was a breath of fresh air. The service was not only friendly, but fast as well. Shout out to the chef and the team. As a foodie and a culinary employee, I understand struggles. You guys championed the day. #MondayBrunch THANKS!

The food is absolutely delicious. I ordered spaghetti with marinara and differently from so many…read moreplaces, the pasta actually came correctly cooked - al dente (part Italian girl speaking here). They were very caring with the order and double checked. The customer service is impeccable and they are so nice and kind. I'll definitely be back many times and recommend the business as well. Thank you, Art's Pizza!

Excellent service, fantastic pizza. We ordered a cheese and pepperoni pizzas. Super yummyread more

The best value in casual restaurant steak houses. Food and service is always on point.read more

Rustic charm of the exterior and mis-identification of this as another chain of steakhouses drew me…read morein. I will not be back, even though I am in town once per year. When I tried order off the menu to see if I could get a trout and steak combo, my server tried very hard to make this happen, but gave up. She could have asked a manager, but it was not important enough for me to pursue the matter. But, she was very sweet and was very helprul the rest of the time. Pittsburgh Rare steak preparation involves charring the exterior on a very hot flat-top and serving it rare. What I got was not this, as I could immediately tell by the fact that it had noticeable grill marks. They just cooked as usual for a rare order. With a NY Strip steak, you expect some connective tissue, but not this much. It was hidden also in the muscle of the steak. I had trouble hiding all the half chewed offal on my plate. Neither did it have a great beef flavor. This summary from the internet agrees with my idea of rice pilaf, "Pilaf is a rice dish where grains are toasted in oil or butter with aromatics like onion and garlic before being simmered in seasoned broth, resulting in fluffy, separate grains." What I was served was nothing like this as I got buttered rice that clumped together. No effort was employed in plating for appearance. I got a steak on a plate and a silver colored boat on which the rice was piled. The Cole slaw served as a salad was very good. The beer was cold and as expected.

72 years in business!! Michelin Bib Gourmand level!…read moreOnion smash burger fully loaded is out of this world done right. Fast and friendly service

Super tiny diner with counter service and a few tables. Lots of vintage stuff laying around like an…read moreold Coke machine, and an active train that circles the restaurant overhead. They are famous for their onion burgers. The "single" comes with two patties, but they are very, very thin patties cooked over onions. This gives them distinct taste. Honestly its everything I want in an environment like this! Ordered onion rings (really heavy on the onions on this meal!) and they were good, very hot. The milk shake was a good, very basic milk shake. It is not very thick so I ended up using the straw for my water for this. I ended up getting a hot ham and cheese on toast as well, and it tastes as it should. Service is prompt. All in for my burger, onion rings, shake, coffee, and ham/cheese it came about $25. There is no credit card fee for this restaurant, and the prices on the menu were accurate to what I was charged. This is an Anderson institution and I'm glad I was finally able to dine in. Will come back next time I'm in town.

The food never disappoints! The servers are very well-versed in each dish on the menu and during…read morethe summer eating out on the veranda is great! For a quieter and more sophisticated feel I would suggest eating inside. Either way, the ambience is very good.

I decided to take mom here for lunch yesterday and it's located on a beautiful golf course. They…read moreweren't too busy, aside from us they had a party of about 25 people. I got iced tea and it wasn't the best or the worst, I'd probably get a Coke next time. I saw them bringing out a lot of wraps to the party they were serving and since it was like 107 degrees with the heat index Mom and I decided to get the fried chicken bacon ranch wrap with onion rings. They claimed on the menu the chicken was hand breaded but I'm not sure about that. The wrap was huge and also 95% lettuce which was obviously from a bag and had a funny bagged lettuce taste. There was the smallest sprinkling of cheese, bacon and tiny chicken tender pieces. They didn't put much ranch on the wrap so that made it dryer. Luckily we asked for extra when we ordered because we like to dip our onion rings in ranch too. We really liked the onion rings. I would have said something about the wraps but our server had that large party so we didn't see her again until the end of our meal. The view was beautiful and they do offer cocktails. They have a nice outdoor covered patio with ceiling fans but Mom said it was too hot even with the fans and since she's nearly 84 I wanted her to be comfortable. We will definitely go back again but I will try something different or leave off the lettuce if I do get a wrap.