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    Chef Ladis

    4.7 (12 reviews)
    Closed 8:30 am - 4:30 pm

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    5 years ago

    Helpful 1
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    2 years ago

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    4 years ago

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    Photo of Jan C.
    242
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    3 years ago

    Not open during posted hours. Ignored me and their open sign when I tried to go total jerks

    Helpful 3
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    Photo of Lorie M.
    38
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    3 years ago

    First time visiting this restaurant it's delicious!!! I highly recommend and it's very affordable!!! Great service nice people!

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    Photo of Rios B.
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    3 years ago

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    3 years ago

    So delicious! Definitely taste the chefs love in the food. Would recommend the chilaquiles and fish taco tuesdays!

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    5 years ago

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    4 years ago

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    4 years ago

    This is the best little restaurant I've ate!! I did taco catering and omg my guests loved the tacos. I highly recommend

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    4 years ago

    The food is absolutely delicious. Best food in town. The portions are great. The prices are great.

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    6 years ago

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    The Basket Taco

    The Basket Taco

    3.4
    (36 reviews)
    2.5 mi

    One of the taco spots in Rodeo 72; usually I'm here when most stores are closed but since they were…read moreopen I tried them out. There's a kiosk to self-order, I ended up talking to the cashier anyways since there was no line. The ambiance is that of Rodeo 72, otherwise the storefront here is white and clean and nondescript. Tacos de canasta - soft, steamy, juicy, oily, and tasty. I got one of each (potato, chicharron, and beans), which were well seasoned and moist. Birria Mexican burrito - delicious. Maybe I have a small sample size but among the better birria I've tried lately, the meat is tender and juicy and falls apart without any weird stinginess. Comes with consommé which itself is super flavorful and doesn't feel like just oily, muddy meat juice. Salsas - pleasantly spicy, the tomatillo is my favorite. Maybe my experience was different from others since the food court wasn't busy at all. But I'll be coming back regularly when I'm in the area.

    Visited Rodeo79 with my bf. It was our first time coming by since we very rarely go to Whittier…read more Tacos were calling for me, so I opted for The Basket Taco. I ordered the tacos dorado with asada for myself. Service was good and standard, so I have no complaints about it. I got notified via text instead of a buzzer. You have an option between frijoles or papas as your base. I went with potatoes. The tacos themselves were good. It was basically loaded potato tacos where they top it with meat. The confusing thing was the "tomato sauce" that they use. I have no reference for what the sauce was supposed to be, but it reminded me more of a salsa and it was too wet for my liking. The tacos already came with salsa, so I didn't think the tomato sauce was needed. Didn't really add much to my food other than drenching it more with the fixings that were already included. Solid taco vendor. They have other interesting offerings I'm down to try like their birria grilled cheese, so I'd probably return if I'm back in the area.

    Photos
    The Basket Taco
    Chilaquiles
    Chilaquiles
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    Corazon Taste of Mexico

    Corazon Taste of Mexico

    3.9
    (99 reviews)
    12.7 mi

    My friends and I had plans to go to ZAMA and found out it was closed so we had to find a new place…read more We ended up here just based off the pictures. Let's start with the margarita I got, I did not taste any alcohol in it (and I cannot have strong drinks! So that can tell you a lot) not worth $18. We basically paid for an expensive agua fresca! Then I ordered the carne asada skewers. The first bite was okay, not very flavorful, but I thought I could just finish it. As I go through the meat, I notice so much fat and very little meat. I grab another piece and bite into it, I start chewing and realize that it tasted like raw meat (with a hint taste of raw meat that spent too much time in the fridge) I immediately got nauseous and spit it out on a napkin. I told our server and he asked me what else I would like. I then ordered the fish tacos, he brought it out in less than 5 minutes (kind of fast if you ask me) I try a small piece of the fish and it wasn't bad, I give a piece to my friend and she only got fat. Why is there fat in my fish tacos! I tried to pick through it so I could atleast get full, but I couldn't do it. The server came to pick up our plates and asked me if I didn't like the tacos, I said no but that's okay don't worry about it. I was so disappointed because I was starving. My friend ordered the rib eye tacos and had to pick through it too because most of it was fat. The only good thing that happened was that our server did not charge me for the two plates that I didn't eat. We thanked him, paid the check and left. Unfortunately, this was not the best food and we were excited to eat and celebrate my birthday.

    We had a 12:30PM reservation for their Mother's Day "Mariachi Brunch". The restaurant called us the…read moreday before to suggest we move it to catch the full mariachi set. We changed our plans to 12pm. That's where things started going wrong in ways we couldn't have predicted. There was a huge line outside. All reservation holders, all waiting, none being told anything useful. We stood there for over an hour. This restaurant enforces a 90-minute table limit, so the only way reservations run 60 minutes behind is if you sold more tables than you have. When they finally seated us, they walked us to the very back of the restaurant to plastic folding picnic tables and plastic chairs. The furthest possible seats, out of sight from the mariachi stage. Then we asked for the brunch menu. The server looked surprised, "We're out of the brunch menu. Everyone ordered the same thing." You promoted a brunch, and everyone ordered brunch? Shocking lol. We had to order off the regular menu instead. Our reservation was at 12pm, we sat down at 1:05pm and I finally got my meal at 1:30pm. There were several mistakes to our orders. One person at our table got the grilled shrimp. They served it raw and he sent it back. He ended up not eating and left without a meal. One of the staff was telling frustrated customers that this is simply what you should expect on Mother's Day. No accountability. Just the excuse that wanting a functional experience on a holiday is your fault for going out. This made it worse. And the mariachi? They stopped playing five minutes after we finally sat down. The same guy who told us this to lower our standards told us the band was on a 15-minute break. That break lasted 50 minutes. They came back to play right as our plates were being cleared away. Remember, we were seated in the very back, nowhere near the stage. The band finally made their way toward us just as we were asking for the check. They comped a few items and brought complimentary dessert. It didn't matter by then. This is a bar and lounge that decided to become a holiday brunch venue for one day. The grandmothers in that line didn't come for the lounge atmosphere. They came for the brunch and the mariachi -- the two things this restaurant completely failed to deliver. But I'd bet the staff is somewhere high-fiving each other for surviving a busy shift, convinced we all got exactly the Mother's Day we deserved for daring to go out. We still spend $300. We fell for the trap. And the portions were not large enough, so we went down the street to an Irish pub after and ate some appetizers to make up for it. Better to stick with family restaurants that have experience with special occasions.

    Photos
    Corazon Taste of Mexico
    Corazon Taste of Mexico
    Corazon Taste of Mexico

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    Javier’s

    Javier’s

    3.5
    (249 reviews)
    11.1 mi

    I have a lot of guys that come in and out of Cali as they are training with me for their upcoming…read morebasketball season, and one of the most common questions I always get is, "What are the go-to restaurants around here?" When that question comes up, one of my absolute favorite Mexican cuisine spots to recommend is Javier's. It's one of those places that consistently delivers a great experience every time I go. The ambience at Javier's is perfect whether you're planning a date night or just an evening out with your family. It has a warm, welcoming vibe that makes you want to sit back and enjoy your time there. On top of that, the drinks always hit the spot and pair really well with the food, making the whole dining experience feel complete and well thought out. My go-to dish has to be the seafood enchiladas. You really can't go wrong with any of the options, but those stand out every time. The texture of the enchiladas is spot on, and the salsa complements the dish perfectly without overpowering it. Every bite feels balanced and flavorful, and it's one of those meals you find yourself craving again soon after. I also always make sure to grab the guacamole because, honestly, who doesn't love chips and guac? What I really appreciate is that this guac is different from the typical versions you find elsewhere--it has a freshness and flavor that really sets it apart. It's simple, but done at a high level, and it pairs perfectly with everything else on the table. The service at Javier's is always high-quality, and that's a big reason I keep coming back. The staff is attentive, friendly, and makes the whole experience even better. I still find myself wanting to try new items on the menu because every visit has been such a great experience so far, and I'm excited to see what I discover next.

    In a nutshell. Food is ehhhh. Drinks are just okay. Ambience ruined by our experience. Staff is…read morelacking direction. Visited 7/24/2026. We arrived approximately 3pm. We were greeted and seated. Our waiter Armando, took our drink, appetizers and entre orders. We were eating our appetizers ceviche and guacamole that I ended up eating with a fork because we'd run out of chips we were waiting so long. Armando returned to our table and asked if we're ready to order? We explained we'd already ordered. He left and we waited. My husband had to flag him down and he'd still forgotten to put our order in. So no once but TWICE our order was mishandled. My husband is a gentleman and did not want me to express my frustration at the moment. By this point we'd waited so long the lunch shift turned into dinner staff (literally) and our table was handed over. The new waiter apologized profusely for the error. They brought out my plate, steak picado and ate my meal alone while my husband and friend waited for their enchiladas. I noticed the table next to us was having an issue and the table in front of us was having an issue with their orders. Our complete order finally arrives and my husband and friend's enchiladas are tough to eat. We ask for our check, The waiter was embarrassed to tell us all checks over $200 automatically add I believe add 20% gratuity (it may be higher). Understand we always tip well, but they should've considered the experience we'd just had. Last thing and the ultimate reason for leaving this review in hopes someone in management watches the many many many visually clear cameras in their beautiful establishment. Before we left I veered towards the restroom. I did not know where the restroom was located so I asked our waiter and he said down that way and to the right As I was walking past a table, a very large size man says to me in a very rude voice "can I help you?" I realized they were having maybe a management meeting of two men and one woman. I am not sure who he thought he was talking to or why he took that tone with me, but there is no excuse and I was completely taken back. I asked for the restroom and he pointed towards the other side. This is NOT hospitality or how to treat a guest in your establishment regardless of the day he was having. He needs to learn etiquette. I own a high end hospitality business. At some point when things are going so badly with customers one of the waiters should've addressed it to the manager on duty. There is a very clear lack of communication and operational problems and the staff was clearly frustrated with each other and this is where they should be able to turn to their leaders for guidance, support and be present to help diffuse situations. . Not everyone is there just for the drinks. I did not understand why our waiter continuously served drinks at the bar instead of tending to his tables. Including parking we spent over $300 on a casual lunch with no alcohol that was simply horrendous. Just to be clear it is not about the amount of money. It's about our time and experience.

    Photos
    Entrance view
    Entrance view
    La Tablita with steak Carnitas and shrimp
    La Tablita with steak Carnitas and shrimp
    Guava margarita

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    Guava margarita

    Chef Ladis - newmexican - Updated August 2026

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