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    Char Blu

    3.9 (67 reviews)
    Closed 11:00 am - 11:00 pm

    Char Blu Photos

    CHAR BLU ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Char Blu

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    Blackberry key lime flan- Texture is between a flan and cheesecake. Very smooth! Delicious! HUGE piece! Could be split between 2-4 people!
    Nicole N.

    My sister was up from the south metro and I wanted to take her to a place the impresses! This place is not only beautiful inside but the outdoor patio is really what shines!! There is plenty of free parking and patio seating is first come first serve. If you want to sit outside, skip walking through the building and head over to the side, there is a hostess desk there! The view is of the Mississippi! This patio has fire pits for night time, a bar and plenty of seating! It has an upscale feel that is truly fantastic! The drinks here were refreshing! And they have a fair amount of zero proof drinks! Our server was AMAZING!! He had recommendations that just hit on every single one! The KFC wings and crab cakes really stood out to us! The tiger shrimp, while good, just did not stand out to us, especially for the price. There were so many other items that we would've tried! The pistachio lava cake that we got was good but the center was not very molten. If you haven't checked this place out yet definitely give it a try especially a day where you can sit on the patio. On bonus tip: there is live music in the park throughout the summer! This place would be amazing a night with the live music, a drink and an app!

    July 2026
    Tiffany W.

    I love it here. We dined in for my sister's birthday and snagged a spot on the patio overlooking the river. The service and food is high quality. We had a server who was on day #1 and we complimented him for how polished he was and even informed the manager. There were lots of unique appetizers and main courses. My favorites were the crispy cauliflower, corn hushpuppies, and roasted carrots. The atmosphere is upscale and there's a lot of neat surrounding establishments near the boardwalk including an ice cream parlor and a kids playground with a splash pad. Thank you, Char Blu!!

    Wagyu Delmonico
    Sean P.

    Char Blu far exceeded expectations on two separate visits. From the interior being as upscale as it is, to the extremely welcoming and accommodative service. Then there is the food.... Which has a ton of standouts! The Sticky Pork Belly is an absolute must. Perfectly tender, insane flavor... and plenty to leave the table happy! For sides (or starters), the tallow fries and roasted carrots are both phenomenal. Then you've got the Delmonico - delicious! Perfectly cooked, nicely prepared, and with a side of creamy bearnaise to boot. And while you might not expect getting the best lobster tail in Champlin, you'd be surprised at how SOLID the one is here. It's reasonably sized for the price, as well. To close things out, you have to try the Pistachio Lava Cake. It is a top dessert in the entire Twin Cities area! This is a 5-star and contender for one of the best options anywhere.

    Frank W.

    Service was great.make reservations because if you are at the front desk you'll be waiting. Get a corner. Or eat outside to have an enjoyable expensive meal with that special someone

    The non-lobster lobster roll. I'm not convinced this is lobster. The texture and taste were just off. It is indeed a good size and stuffed with meat, but I'm pretty sure it's imitation crab. Won't be trying again. First time, not sure I'll ever be back.

    Affogato
    Angie L.

    We had a group of 7 celebrating a birthday. The hostesses were super friendly as we walked in. I would recommend reservations to ensure seating. Our waiter was very friendly and helpful with our questions. Food- we started out with the grilled oysters. My family said they had a little spicy kick, but was very good. (I personally don't like oysters so I didn't try them) I ordered the grass fed ribeye- it was cooked and seasoned perfectly. So tender and juicy. It came with roasted potatoes and asparagus. After dinner, I had an affogato- salted caramel gelato with chunks of chocolate and caramel with the espresso, it was amazing. We also shared an almond joy martini, which tasted like you were eating an almond joy- delicious! I thought the dinner service and food we ordered was well worth the price. I do want to go back and try lunch or happy hour, especially when the patio opens in the spring.

    Delicious food, excellent service and a great time. The indoor dining was a little loud and it took over 50min to get our food, but had a great time and would go back. The patio was large and overlooks the Mississippi.

    Scallops with Basil Risotto
    Kripa M.

    A Great addition to the Champlin area and so close to home. This beautiful restaurant sits on the side of Mississippi River. Can't wait for the patio to open up in the summer. The staff was very attentive, friendly and knows the menu very well. Shout out to our server, David. He was amazing. Let's get to the most important part, the delicious food. We decided to skip appetizers and jumped right to the entrées. We got the Scallops and the Wagyu Ribeye. The Scallops came with Basil Risotto, crispy Serrano jamon, fried basil, asparagus and basil oil. The Scallops were cooked to perfection, nice sear on the outside and buttery on the inside. The Risotto was cooked perfectly and had a good Basil taste. Every bite was perfection. For the Wagyu Ribeye we chose the cauliflower au gratin as the side. The Ribeye just melts in your mouth and was cooked to perfection. The Au Gratin is a must try and a perfect side for the Ribeye. It was ooey, gooey, cauliflowers roasted to perfection and the taste reminded me a little of truffles. We ended the dinner on a sweet note. Right away the Pistachio lava cake was calling my name and the hubby wanted to try both the Budino and the Affogato. All of them were good but the lava cake won my heart over. The cake has a nice caramalization on the outside and very soft on the inside, topped with Pistachio Gelato and Orange zest. It's just perfection, not overly sweet. The orange zest adds some freshness and the citrus balances out all the flavors. We can't wait to go back and try other good things on the menu.

    French Dip and French onion soup
    Austin P.

    Absolutely loved our first experience at Char Blu. Just what the NW metro needed- classy but not intimidating. Loved the size and vibe of the place, very well done. Food and service was a 10/10. Very excited for many date nights to come. Not sure if I would bring a toddler here as it is classy, but just what the area needed

    Front of the restaurant
    Tippy P.

    I took my cousin to dinner for her belated birthday. We've heard so many great reviews about the food. Reservations recommended, this restaurant is busy in the evening and weekends. They are located by the river, huge parking lot as well. Nice restaurant inside, 2 different dining rooms. Food menu is mixed fusion, I am planning to go back and try some more dishes. My server was wonderful.

    french onion soup
    Alannah K.

    A truly exceptional new spot for elevated dining in the Champlin/Anoka area. Yesterday was my first time in and I was so impressed with the service and the food, especially for this being a newer restaurant. Our server was incredible and very attentive. He was happy to make recommendations and was very knowledgeable about the menu. They have a print out allergen guide for people who have food allergies which was really great since my husband has a peanut/tree nut allergy. Great drinks, great food, great ambiance. I truly don't have anything negative to say. Seriously well done, Char Blu! Can't wait to try out the patio this summer!

    Ann Marie C.

    Overall a great experience. Restaurant is large and will have patio seating once the weather warms up. Service was friendly and bathrooms are clean. Came for lunch and have the half/half combo for $20. Half sandwich or pasta and half soup or salad. I had the shrimp scampi pasta with a wedge salad. Pasta came with 4 pieces of shrimp and pasta seemed like it was fresh made. Sauce was garlicky and delicious. Wedge salad was just ok. I got more of the core of the iceberg so it was a little bitter and the dressing wasn't very flavorful. A little bland. I love a nice blue cheese flavor but this lacked it. I asked if the had any bread and was charged $3 for 2 slices of toast. I wish the server let me know that there was a charge but I found out with the bill.

    Dressed oysters
    Veronica B.

    Great food through and through. Started with dressed oysters, then had a ribeye steak with potatoes and asparagus and steak sandwich with truffle fries. Ended the evening with the pistachio lava cake (to die for honestly (not pictured)). Very attentive staff throughout the whole evening! Would recommend! Low lighting and modern music, fitting for the space!

    French dip with wedge- top notch!

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    The Mad Hatter

    The Mad Hatter

    4.0
    (173 reviews)
    0.6 mi
    $$$

    I can't believe my friends bailed on me. I did the High Tea experience, which required a…read morereservation, prepaid, and non-refundable. It was a solo adventure. I went on Friday at 11:00 AM. I also recommend booking at least a week in advance. A friend said they couldn't go on said date on a Wednesday. I looked for that upcoming weekend and the weekend was sold out. FOOD: The food was delicious. Despite the tray looks small, I was full halfway in. I have no concerns or complaints of their food. Every pastries, sandwiches, and dessert were delicious. My favorite was the apple chai scone. I love their lemon curd. I love everything on their savory course. I haven't tried the dessert yet. I had to take it home because I had leftovers. The tea was delicious too! It is unlimited. They bring a pot to you. I tried the Mad Hatter Holiday (cinnamon, clove, cranberry & orange) and French Creme Brulee. Out of the two, my favorite was the Mad Hatter Holiday. The Creme Brulee was too weird for me as a tea. They offered sugar cubes, creme, and honey too. PARKING: They had a decent size parking lot on their property, as well as across the street. DRESS CODE: On their website, they mention tasteful, on the side of overdressed. I saw children in sundresses. Women wore jeans with a nice shirt. One guest had a gothic/rocker vibe with her black shirt, pleather skirt, tights, and boots. STAFF: Friendly, approachable, and professional.

    This is a cute place to have "American high tea " I'm a tad…read morebiased being a English I know all about high and afternoon cream teas and haven't found anything here in MN that resembles what it's truly like back in the UK That said this place is trying and is cute and whimisal and the inside decor is inviting and the themed teas are especially popular They sell out very quickly We attended one with some older relatives who seemed to enjoy it I think for what food you get the price wasnt badly bad - there was not much selection for tea and tbh I don't think MN are hugely into the tea game yet It's nice to do an event that a lot of people aren't familiar with They have a large parking lot so easy access

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    The Mad Hatter
    The Mad Hatter
    Tea Wall inside of the Gift Shop

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    Tea Wall inside of the Gift Shop

    Char Blu - tradamerican - Updated August 2026

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