Baldamar is a beautiful restaurant! I've had take-out a couple of times (the burger is worth it!) and finally dined in recently. We started with the Brussels sprouts, which are flavorful and crispy. For entrees, we tried the short rib (melts in your mouth) and had to get the burger (decadent + delicious). Our server was very attentive and multiple friendly people working there made it a positive experience overall! read more

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We ate at Baldamar for lunch. It has been a long time since I've been over in Roseville so I was surprised when we rolled up to find such a large building in the parking lot of the mall. The restaurant itself is really beautiful and it's also very big. I guessed 200 seats plus patio. The space is very elegant, and clearly a lot of attention went into the design. I would describe it as kind of modern steakhouse vibe. Dark wood, faux fur and leather finishes, etc. Elegant. We were seated at a booth by the bar with a big window view of the patio and parking lot. We were immediately slightly offput because the marble ledge separating the booth from the window was dirty - grease and little food crumbs. Not the best first impression. The booth and table were both clean though. Our waitress, Ash, did provide good service but I would say honestly she was a bit too attentive if that makes sense, and she was also too chatty for us. There were several times when she lingered at our table to tell us something we didn't inquire about or to just talk about something. It was a bit annoying honestly. But the service itself was good. We were also visited by a manager during our visit. We each got a mocktail (it was lunch) but they have an impressive drink menu. I got the Red Rose which was really tasty, and my husband got the pineapple drink, which he also said was good. -We ordered the chimichuri shrimp appetizer, which was pretty banging. Four really large shrimp, each on its own piece of bruschetta, doused in chimichuri sauce. Even for me, with a low spice tolerance, it was just the right amount of spice and it was really really good. -We also got a round of oysters. The oysters themselves were fresh - no complaints there. When they were delivered to our table, the person did not tell us which variety was which (pretty standard when serving oysters at any restaurant). Because we eat oysters a lot and one of the varieties was sweet petite, it was fairly easy to tell which was which. But in my opinion, there should have been information given when the oysters were served. The other big issue was the shucking. Some of the oysters hadn't been fully separated from the shell, and we both found ourselves picking bits of shell from our mouths. We actually had a little discussion about the $6 price tag. I felt it was reasonable, my husband felt it was high. But for $6 apiece, the oysters need to be shucked properly and these were not. Ash also made a point to tell us all kinds of information we didn't ask for about their happy hour, which includes $3 oysters. That would be a steal if they learn how to shuck them. -I got the half french dip sandwich, and I was really glad I just ordered the half because what I was served was totally a whole sandwich in my book. The accompanying fries were delicious, crispy, deep golden brown and hot. The au jus served with the sandwich was slightly on the salty side but not terrible. And I do realize it's au jus. In all it was a pretty decent sandwich. -Hubby got the sea bass sandwich, which was also pretty tasty. I'll be honest and say that I think the entree sea bass would have been better. The fish was so good that I don't honestly think you needed the bun. But it was really good and fresh and delicious. We skipped dessert. In all, a pretty solid dining experience and the food was very good. But it was the minor things mentioned that bothered us, so 3 stars with room for improvement upon our return. read more

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We stopped here for the first time in AGES. It was a Friday afternoon around 3pm and I didn't think we would need a reservation, but we did if we wanted to eat inside. It was a beautiful day out, so we sat outside. Our server was great! We started with the birria tacos and French dip sliders. Both were decent. The real star of the show was the Brussels sprouts and the loaded baked potato! We also ordered a steakhouse burger to share, but were so full by that point that most of it went home. Desserts looked great (a FIFTEEN layer chocolate cake!), but we decided we'll try that next time. Overall a great experience and we will definitely be back. read more

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We came here for our anniversary and as soon as you walk in you are met with a darker and elegant atmosphere. We were seated quickly and our server was attentive and helpful with recommendations through out the night. The two cocktails we ordered were good, but the highlight of the night was the appetizers. The Bread of Life with the chimichurri and spreads were bomb, the bread itself was soft with a little crunch. We wanted more! We demolished the chorizo nachos. All the toppings paired well together with the toasted chips. For the main entrees we were a tad underwhelmed not because of the quality of the food but because of the portion size for the price. The Sea Bass with a yuzu glaze was a pairing of delicious Asian flavors, and the lobster roll was good but there was too much bread and not enough lobster. Overall the experience was great and we enjoyed all the food. It was pricy but that's to be expected. read more

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Everything is great. I'm a big eater so it didn't help that some of the portions are small. Still love the lob mac and cheese. It's just very expensive but good. I would come as a date, but to eat more i would rather go somewhere else. It is super busy and pack. Definitely have to reserve. The service was good. read more

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Lobster Ravioli. That is all you need to know. Lobster Ravioli. The ravioli are stuffed with lobster in a perfectly fine sauce. But then they sprinkle on the magic seasonings and it is elevated to ethereal status. The salty finish elevates it. The prime rib was unfortunately cold. And the au jus sauce. If you are going to serve cold meat then the au jus should be hot. I did appreciate that rare was an option. A nice selection of entree choices. The steak au poivre with it's accompanying potatoes was excellent. As was the shrimp chimichurri. The desserts were slightly above average, although the macarons were great. Too basic for the price point. The Pineapple Express is a great mocktail choice. We came here for Mother's Day and they need a great job of keeping the chafing dishes full of hot food. We would come here again easily. read more

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Absolutely amazing experience, so delicious and worth every penny ! Started with a delicious cocktail-- margarita on 5th was absolutely delightful ! After a delicious cocktail, started with a wedge salad, and then for the main course-- the prime New York strip, 14oz. every bite was absolutely melt in your mouth good. Would highly recommend this spot for anyone who hasn't been there !!! read more

This was actually my third time coming here but first time for lunch. We came to celebrate my partner's birthday. He had the new york strip steak which was hands down the best steak I have ever tried in the state. Cooked to perfection. I had the oysters which were also delicious. For starters, I highly recommend the "Bread is Life " with three dipping options. So freaking good we ordered two. As a native Californian, I'm a wine person and REALLY appreciate a food wine list - which this place absolutely has. Overall, this was my third time here but obviously won't be my last. read more

Baldamar - Oysters, new york strip, mashed potatoes - New American Near Me - Roseville, Minnesota

Went there for a date night, they had a great cockktail menu and unique items on the menu! The food was delicious.we ordered the calarami, the lobster pasta and the pomegranate sauce chicken. The quantity of the food was good for a fine dine restaurant. Definitely a good choice for a celebration, date nights or get togethers! read more

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I said we'd be back, and we came back :) we went without a reservation which was a mistake. We ended up sitting at a high top in the bar area in the doorway and overall just felt too in the doorway. Food 4/5: we started with the pork belly. It was overall well cooked and flavored. We both got steaks and shared mac and cheese and the Brussels sprouts. The sprouts were the star of the show, I just wish the portion was larger. The Mac and cheese was just ok. We did get it without the lobster, but I overall prefer a creamy Mac and cheese and thought the spice didn't compliment the cheese included in the Mac. I got one of the wagyu steak and it was just ok. I asked for medium and it was more towards a medium well. We finished with the chocolate cake and they also brought some ice cream thing we didn't order. Both were decadent and well balanced. Service 5/5: our waiter was attentive and overall did a good job. Ambiance 3/5: overall this place has a cozy elevated vibe. The table we sat at was a bit of an anomaly to the overall aesthetic. We were so close to the doorway and anytime the door opened we were met with the ice cold air. Our table was also not even, so anytime someone was cutting their steak, the other person had to hold onto the table so things didn't fall over/spill. read more

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The service was attentive. Went for lunch on a Friday. Got the street corn and the server offered it with chips as a dip, it was much more cheesy than I anticipated it to be. My friend got the BLT and a salad and I got a baked potato which I realize is silly but that's what I was in the mood for and they are usually incredible at a steak restaurant. The potato was twice baked which wasn't noted on the menu, I wouldn't have ordered it if I had known that. They gave us a complimentary dessert since it was our first time in. Large menu with lots of options and I'm sure it's great for dinner but we were just there for lunch! read more

Baldamar - Baked potato, mashed potatoes inside potato skin - New American Near Me - Roseville, Minnesota

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Went for a birthday dinner. Steak was very good and one of the better ones I've gotten in the twin cities! Got the 8 oz Filet. The béarnaise sauce was one of the best I've had. Also got the spicy lobster Mac n cheese and the mashed potatoes. Not usually a big lobster person but the flavor was very good and not very fishy. Would recommend both sides. Server was very good and checked on us the right amount. Gives normal steak house vibes and appreciate the complimentary desert which was Sebastian's joes coffee ice cream (really good stuff). Parking lot is shared with the mall but has dedicated spots for the restaurant and didn't have to park too far away. Would definitely come back. read more

Baldamar - 7 oz. Filet Mignon - New American Near Me - Roseville, Minnesota

Baldamar lived up to the hype for me! My wife and I came in for the Champagner brunch and it did not disappoint. We tried way too many dishes to list. But I loved the scallop, the steak and eggs, and the king crab Benedict. And let's not forget get about the drinks. So much more than champagne which is flowing liberally. There are several tasty cocktails. Between us I think we tried them all :) The 14 Karat Queen may have been the highlight. But my favorite drink was actually the Pinot Noir. It was super tasty especially for being featured in an all you can drink menu. It's certainly not your typical house wine. Oh and pro tip. Save the French toast for last call. It's massive and you can bring it home when you don't finish it. We brought this and the Sticky Toffee Pudding. If I'm not picky the only downfall is that this menu is served in a room off the main dining area. The main dining area being a wide up and super cool looking space. So the side room just can't compete. I'm guessing though this is what helps keep the service super perfect for this all you can eat menu. So I think the trade off is worth it. Yes this is a pricey meal but it's worth it for a splurge. read more

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Dined here for my birthday at the recommendations of my brother. Amazing place. Ambiance: Located near Von Maur at Rosedale Mall, there is parking in front and at the mall. This beautiful restaurant welcomes you with a huge (and heavy) door. The deep mahogany wood, low light and gorgeous floral arrangements set the tone for your experience. There are booths and tables and a very impressive bar for seating. My group of 15 were seated near the open concept kitchen. I made reservations a week ahead, note: they hold a credit card and there is a per person cancellation fee, so confirm all guests. Service: we had two servers and they were excellent. Very attentive and rectified and mishaps without a problem. We didn't get a couple apps and they quickly had the kitchen bring them. The goods: Whew! My goodness. Baldamar has a great selection of food. We started with a couple bread plates with a variety of butters. We had the wings, salads and more as apps. For entrees we had a variety of foods. Sea bass, steak salad, chicken, steaks, burgers. Everything was delicious. Cooked perfectly and well seasoned. 10s across the board. The restaurant gifted me a $25 gift card for a future visit. I plan to use it at happy hour, that menu looks amazing too! read more

Service was great! Served was so attentive without being overbearing. She also fixed an issue I had with my drink right away. Roasted artichoke was done great. Calamari was good, but a little too sweet and not enough peppers in our bowl. Steaks were cooked perfect. Loaded baked potato was to die for with the crispiest skin. Oysters are always a good idea read more

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Again, a win! Amy was so cheerful and guided us to Bread of Life starter, which was outstanding! Soups are all delish and the half French Dip prime Rib Sandwich was huge! Such a beautiful place to be. read more

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Baldamar is a very upscale spot and if you're willing to pay for the experience, it will provide. FOOD: I got the 8oz filet mignon (not their "specialty version" but the prime one). It was very well cooked and flavorful. I would have expected a vegetable or something else on the plate (especially for $57 pre-tax and pre-tip) since the steak itself is small. But the flavor was all there and made me forget about sides. (Although I was still hungry and ate an apple fritter at home after lol). I also had the caesar salad and shared a bottle of wine with my partner. Both the salad and wine met expectations. AMBIANCE: lively and busy but not too loud. Close-knit but not crowded. I felt it to be a well designed space. SERVICE: great and friendly PRICE: expensive. Our subtotal was $180 for 2 entrees, 1 salad, 1 bottle of wine. So bring your extra wallet. It was a great experience but I've had similar quality food/experience for less, especially not being in North Loop/downtown. PARKING: easy, they have a lot. read more

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My lady had never been and decided to take me for restaurant week. This is a place I've always enjoyed. Made reservations and would recommend cause its usually pretty busy. Space is elegant and feels upscale. Staff is always friendly and seem to love working there. Grabbed apps, entree and dessert. Came out in decent time. I always get their wings, but everything else we got was my first time trying. Presentation was great and good flavor. My date loved her steak. I got the seabass and it was good. I dont go here as often cause I dont live close by but Its a go to when I'm in the area. read more

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When we arrived at the restaurant, we easily found parking and were pleasantly surprised to be seated within a few minutes, even though we were about 15 minutes early for our Saturday night reservation. The place was packed, with soft music playing in the background, creating a nice atmosphere. Our waitress was attentive and friendly. I was a little surprised that, for a steakhouse, they don't serve bread. We were there to try the Restaurant Week menu. I ordered the chimichurri shrimp, filet mignon with scallops, crème brûlée, and added the spicy bacon lobster mac & cheese. Everything was cooked to perfection, except the steak -- I asked for medium well, but it was slightly overcooked. Still, it was fine. I also had a margarita, which was strong and delicious--just how I like it! I'll definitely be returning for the chimichurri shrimp and the spicy bacon lobster mac & cheese. read more

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Delicious! I visited on a Saturday night around 5pm and the place was packed but rightfully so. The food, service, and ambiance was perfect. We ordered oysters, Chimichurri Shrimp, Char Grilled Street Corn and the bread is life for appetizers and for main dishes/sides we got Tamarind Braised Short Rib, Miso Marinated Sea Bass, Lobster Mac n Cheese and Steak. The portion sizes were fairly big so make sure you come hungry. All the items we ordered were so flavorful and cooked perfectly. Don't skip on the bread appetizer-the jalapeño spread for it is to die for! Just a heads up that it can get quite loud inside. read more

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Delicious! Super fun decor and amazing staff. Parking is easy and the drinks are great. Expect to spend some money. Great for date night and casual night out with friends. Excellent brunch also! read more

Baldamar - Filet mignon, hanger steak & Brussels - New American Near Me - Roseville, Minnesota

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Decided on a last-minute date and totally forgot to RSVP on a Friday evening. What was I thinking? but I had time to wait 30 minutes on the waiting list. then within a few minutes, two seats were open at the bar and we decided to set their instead which happened to be the best decision because I was able to engage in conversations without yelling cross the table. We spent 3 hrs and 4th cocktail down I knew the date was going well Overall the food was amazing We shared 3 dishes read more

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We had the perfect date night here. The food was amazing, service was good and ambiance was nice. I can see why this place is busy and popular. Dishes we enjoyed: Whiskey Smith Scallops Appetizer was delicious. These were some of the best scallops I've had. The Watermelon Salad was perfect. Porterhouse Steak was AMAZING! We shared it since it's meant for two people. Best steak ever! Great flavors and seasoning. The Sour Heart Whiskey cocktail was actually really good. I told the server I wanted something smooth and she recommended it. Location: This is a standalone building. It's next to the mall but not connected to it. There's plenty of free parking. This is one of my new favorite steak places which I highly recommend. read more

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My husband and I flew to Minnesota for a friend's event and decided to celebrate my birthday a little early while we were in town. The vibe there is great with lots of unique art and paintings on the walls. One thing I really liked as an eco-friendly person was that the bathroom has actual towels for drying your hands instead of paper ones. We had a reservation and they had us seated within five minutes. We started with the Whiskey Cream Mushrooms and the Watermelon Salad. If you are a cheese lover, you have to get those mushrooms. They were buttery and warm and absolutely loaded with parmesan. They basically just melted in my mouth. The watermelon salad was our personal favorite of the night. It had a spicy kick to it that reminded us of eating watermelon with Tajin. I actually saved some of the salad to eat with my Hanger Steak Chimichurri. The steak had a unique and slightly gamey taste with a different texture from the seasoning. I almost thought I had been served lamb or goat, but it was still good. Mixing the blue cheese from the salad with the steak was a great combo to help balance out the heaviness of the meat. My husband tried the Mother's Day special which was halibut with fruit salads. We never thought those flavors would go well together, but it was a really nice surprise. For dessert, we ordered the Mocha Mudpie. We had no idea how massive it was going to be until it arrived. It is easily big enough for four people to share. It is made with Sebastian Joe's coffee ice cream and Oreos and walnuts. My husband ordered a coffee to go with it, which I would definitely recommend doing. The bitterness of the coffee really helps balance out all that chocolate and sweetness. The only part we were a little unsure about was the birthday treat. The table right behind us got a small dessert with a candle. My husband mentioned to the server that it was my birthday while I was in the restroom, but we did not get anything. We were not sure if the other table ordered theirs separately or if the restaurant just does not do complimentary birthday treats. It was not a dealbreaker, but it was just something we noticed since we usually see that for special occasions. Overall, it is a really good spot for a date night or just grabbing drinks. They have some great beverage options too. read more

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I actually love this place & will continue to go. The food is great, servers are fun & friendly & the menu is fantastic. This time i ordered the Trendsetter cocktail, Sooooo Goood. I highly recommend it. My friend & I decided to try the short rib nachos & unfortunately we were extremely disappointed. For $26 nachos there was hardly any meat.... like barely any. What's worse, is as we seen them bright to other tables around us they all looked so much better. I don't know what happened but i felt that we got totally screwed over. read more

Baldamar - Short Rib nachos $26 - New American Near Me - Roseville, Minnesota

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I wanted to try a new restaurant for my birthday today and choose Baldamar in Roseville because I saw they had a Lobster Roll, I Love lobster! All the food was delicious, and the service from Arielle was excellent! Thank you for everything, I will be back! read more

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I have gone to Baldmar for brunch and dinner several times but never for happy hour- boy was I missing out! The prices were great and the food even better! I am so happy that my friend suggested it because I will definitely have to add it to my happy hour rotation now. Happy hour is M-F from 2-4pm, Saturday 11-3 and Sunday ALL DAY We tried the honey siracha wings ($10) and they were so good and surprisingly HOTTER than I expected but I like hot so it was great. We also got the grilled street corn served with queso and chips. It was not on the happy hour menu but it's sooooo good we just had to get it! Old fashioneds are my favorite so I was elated to see that they were on the happy hour menu as well ($10) Service was great and consistent, I will be back! Also: Oysters are $4 read more

Baldamar - Fries - New American Near Me - Roseville, Minnesota

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Always a pleasant experience at this upscale steak house. We started with cocktails at the bar and the service was great as usual. Our table was ready exactly at the time of our reservation and our server was friendly, professional and knowledgeable about the menu. We started with the bread course and the jalapeno honey butter and the strawberry butter were amazing. Hubby had the wagu ribeye and I had the prime ribeye. Both were cooked to perfection. Our side choices of baked potato and the mushrooms were delicious. It was hubby's birthday and we were treated to a complimentary dessert which was the perfect ending to a wonderful dinner. Highly recommend! read more

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When we arrived for our Restaurant Week reservation, there were 8+ servers and greeters standing behind the check-in counter with no facial expressions - they didn't look happy. That isn't a good first impression for a restaurant. We were immediately seated in the main dining room and asked the host if they had a booth, but were told they were all reserved. It was so noisy when we sat down and the tables were so close together that my wife could hear the conversation at the table adjacent to us. So we asked if we could move to a quieter area. The manager got involved and moved us to another room that was not as lively. We both ordered their 3 course Restaurant Week special with choice of 3 starters (salads or brussels sprouts), 3 entrées (shrimp w/angel hair pasta, 8 oz filet mignon w/bearnaise sauce, or pork shank), and 2 desserts (chocolate cake w/mouse and ganache, or a sea salt and olive oil parfait w/pistachios). My wife had their frisse house salad, it was over-dressed and soggy as if it had been sitting in the fridge for awhile, but otherwise tasted okay. I had the "flash fried" brussels sprouts that were overcooked, and oily. We both ordered medium rare filet mignons that were properly cooked, but the Béarnaise was bland. To my surprise the steaks arrived centered on a large plate with no garnish except for some finely ground black pepper. They were correctly cooked but not juicy and had no steak drippings. My wife remarked at how large the desserts were as she saw servers walking by, but when each of our 2 desserts arrived at our table, they were tasting portions, about 4 bites each! Our server Paul was always friendly and helpful, but I thought it was unnecessary for him to read and describe every available side dish on the main menu, so I stopped him after the first 4. After our dining experience, and the exorbitant prices for everything on the main menu, including $30 and $40 wines by the glass, I cannot recommend Baldamar. There are much better high-end steak houses available! read more

Baldamar - 8 oz. Filet Mignon with no accompaniments or garnish. - New American Near Me - Roseville, Minnesota

Bread is Life was my favorite! I also ordered the miso sea bass which was very salty but the salad complimented it well, although I wouldn't order this again I would love to try their other foods. read more

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Love this place soooooo much!! I got the ribeye & it was delish!!! The brussel sprouts are 10/10!! Service is exceptional per usual. Interior is dimly lit very quaint. I love the big roomy booths the most especially at the bar. read more

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I was lucky enough to experience the party room at Baldamar for our company holiday party. The room was decorated beautifully! The hostess was so upbeat and friendly when we first checked in and our waiter Cameron did a phenomenal job taking care of our group of 13. The drinks were very good and the mocktails were perfect for our non drinking party goers. My steak was cooked beautifully and the sides and appetizers were great for sharing with the group. The Bread is Life appetizer was a crowd favorite and everyone really loved the wings! This was not a cheap dinner but it was high quality food with great service. Great date night or special occasion spot! read more

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Never a disappointing experience when I go to Baldamar! Im so glad Roseville has something this good! Obviously, the place is just magnificent with great ambiance! Service is great and Food is amazing! I will be back! Enjoy the pictures! read more

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Great food and service every time we visit- their chimichurri is SO GOOD on one of their steaks- I like the red and green equally- the best chimichurri I think I have ever had. Their corn dip appetizer is also one of our favorites- bread is life is always a good choice too- and the penicillin drink!! Highly recommend! read more

This was my second time dining here and it was just as wonderful as the first! The vibes are spectacular! It's dark and romantic with wine, low lighting, candles and deep dark colors. It feels and is "upscale." This is the type of place you dress up to eat! The service was very friendly! Water glasses never got less than half full! Our waitress was very attentive! She has great insight and explained the menu well! We never had dirty dishes just sitting on the table either. They all work together like a well oiled machine! The food is spectacular! My boyfriend and I shared the New York strip (medium) and it was perfect! They know how to properly cook a steak here! The bread is life- you need to get this! Is comes with a strawberry basil butter, chimichurri sauce, and honey jalapeño butter. Nothing is over powering! The bread is crusty and salty on the outside, warm and soft on the inside! Sooooo tasty! The meatballs were good but there are so many good options, that I don't know if I would get this again. The truffle fries were great! The flavor was wonderful, you get plenty, and all 3 sauces were good. It comes with what tasted like a Bbq, ranch and smoky chipotle sauce. This was my boyfriend's first time and he really enjoyed it! This experience was just as amazing as 2 years ago, and we will definitely be back! read more

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Our party of four stopped in with last-minute reservations on a Monday night at 7:30 PM. This place was packed, I highly recommend making reservation and be prepared to wait until your time if you get there early. Baldamar has been on my list of restaurants to visit and Minneapolis restaurant week was a perfect excuse to try it. During our visit, they were doing a $50 dinner special, I went with the homemade meatball appetizer. It was a very large meatball swimming in marinara sauce with ricotta cheese on the side and two crustinis Personally, I wish the meatball was smaller, the middle of mine was lukewarm at best. Other than that, it was delicious. The other option was a shrimp chimichurri also served on crustinis. Normally this appetizer is $20, but I assume you get more with a normal order versus restaurant week. For my entrée I went with a 8 ounce sirloin, it was melt in your mouth delicious. I normally get my steaks from 801 Chop and this was a great alternative. Outside of restaurant week the steak is just shy of $60. For a dessert we had the choice of carrot cake and crème brûlée. We all went with crème brûlée which I noticed was not normally on the menu. Also, very delicious! Lastly we ordered the $20 chocolate cake to share. It was huge and we took half of it home with us. (For drinks our table also ordered the strawberry blonde mocktail. Great way to start the meal.) Restaurant week was great, but I am excited to return and try the normal menu. Inside was super cute, it's got mood lighting and they were heavily into the black/wood theme. I recommend checking this place out, even better if you can go during restaurant week. read more

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Good find for a nice steak dinner The strip was cooked to perfection The service at the bar was excellent The pork belly was great but I would like it a bit more rendered on the fat but it was so much I saved it for breakfast and was outstanding The chocolate cake for dessert is enough for the next week read more

Me and my family have been coming for brunch for many years. We were there this morning, May 31, 2026, and highly disappointed. For fresh vegetables, only a bowl with wilted Caesar salad, nothing else! Too many greasy baked meat, egg and potato dishes. Add that to rising prices, it may not be our "go to" anymore. read more

Some of the best food I've had is from this place. The food always blows my mind. Highly recommend. read more

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I have been here multiple times for their weekend brunch. This place is amazing!!!! The whole atmosphere feels so luxurious. Right when you walk in you feel like you've entered a palace. The brunch is self serve buffet style. The wait staff here is excellent, they are super friendly and attentive. This is the place to go to a romantic date night or celebration. I would go here more often except it's a little far for us but worth the drive. read more