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    Lela

    4.0 (289 reviews)
    Closed 6:30 am - 10:00 AM, 4:00 pm - 10:00 PM

    Lela Photos

    LELA ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Lela

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    Reviews With Photos - Lela

    A voice was telling me "Tho shall not eat the sorbet."
    Kolade B.

    Lela has a bar with a variety of drinks. Parking is very easy. I order meatballs and an entree. Calamari was good too. My one complaint was that the ice cream was great but they served the ice cream in way that looks a like x-rated. (Please scroll through the pictures I uploaded and ask yourself if the sorbet looks sus). The whole time I was thinking ,"is this the type of Sorbet ice cream that a born again Christian should be eating?" I still ate the yummi sorbet hoping I won't be seen as backslider. Thank God none of my friends I came there with are sanctimonious zealots.

    Restaurant week short rib
    Lindsay S.

    This was my 2nd time here and i was excited as I rated Lela a 5 the last time. This time, I stoped here for Restaurant week and was excited that there was so seafood on the menu!! I don't normally get to eat the tasting menus as I don't eat beef or pork. (SwordFish was not a good choice) We had a good server but he got slammed and was maybe new? It took us a while to get our drinks/ restaurant week menu/ anything. Fortunately we had time and weren't starving as we ordered calamari to get a little snack and they also delivered bread. The bread was soft and the calamari was tasty. I would get again. Restaurant week 1st course: I got the tuna tostada and they were tiny but tasty! Another person got the ceviche (didn't excite me) and another got the menu (I'm sure it was good!) Restaurant week main course: My friends ordered the short rib- said it was meh and not that great. I got the swordfish and was very excited about it as I haven't had in years. I took one bite and knew something was wrong with it. It was flavorless, spongy with an off wateriness. The aftertaste was horrible. I can't explain it. I wasn't going to eat more of it. It seemed like frozen swordfish with the food service grill lines because it wasn't cooked through or warm enough to get those lines. *why do I still rate this place a 4?!? Because the server fixed it and I picked out one of the best items on the menu that sounded safe. The gnocchi (not on restaurant week menu). It took 25 min to get this but it was worth it!!! That gnocchi is incredible! Get it! It was packed full of flavor and clearly was hand made. Also, the crème brûlée was so incredible and made me happy they made it in house. I will be back for more on their regular menu but may avoid restaurant week items that aren't on their normal menu! Note: my friend that ate her whole swordfish was violently ill the next day... who knows but I'm glad I sent it back. I don't normally but trust your pallet.

    Wagyu Burger and fries
    Sparkles P.

    Food is delicious, staff is attentive and friendly, and prices aren't too bad for a hotel restaurant. The menu is significantly shortened due to trouble with staffing, but still good options to choose from. The ambiance isn't bad either.

    Vanilla panna cotta
    Amintha R.

    It's been more than 5 years since I was last at Lela.. I hear they no longer have a AYCE brunch anymore , while it's a bit sad to see that go it makes sense. Our dinner was pretty good, I only got a few pictures but the rest was just as pretty. The service was great. Not over attentive or under attentive. The place looks as good as I remember. It's not super romantic but on the way there.

    J C.

    I am staying at the Sheraton on. business for 3 nights and this was my first night in town after a day of traveling. I wanted to get a nice quality meal before my busy week begins. I got a half Cesar salad with salmon, side of asparagus and fries. This is not a 3 dollar sign restaurant. My salad was drenched in dressing, salmon was cooked on a flat top grill (under cooked), crutons from a mass produced bag, asparagus was too al dente, but the fries were great. I could have had this same meal at an Apple Bees... not trying to be snarky, but honest. Bartender told me they were busy to explain why my food was taking long. I didn't care about the wait, it's the quality that was insufficient. Everything is expensive I get it, but you can use inexpensive ingredients and make it appear to be more high end.

    Andrew S.

    Everytime I visit Minneapolis, I eat at Lela's for many reasons. The service is always great, the place allows for good conversation, and the food is always terrific. The pasta is house-made on site, and the sauce was very tangy and appealing. Waters are always refilled without requesting. I will probably be returning soon.

    Scallops and a side of sautéed mushrooms.
    Beth s.

    This is my second review of Lela. Traveling for business and this place is consistently excellent. The meatball appetizer is excellent and of course the scallops. The burger and pasta also look amazing. Highly recommend!

    Alexandra K.

    I came in for the first time for restaurant week with a few friends and had a great time! We ordered a round of drinks to start, they were tasty but very standard. For apps, we did the meatball, scallops, and ceviche. The meatball was massive and more than enough to share for 3 of us. The ceviche was a little more difficult to share & light on chips, but packed with flavor. The scallops came in an order of three and were the highlight of the course. For dinner, we had the short rib, snapper, and gnocchi. The short rib was a hearty portion of fall off the bone tender meat with potatoes. The snapper was good, but I didn't feel like it was cohesive as a dish & the cook was just okay. The gnocchi was such a different texture than I'm used to and it was phenomenal. It was almost cheese like and paired perfectly with the mushroom & tomato pesto.

    Omelet
    Rosie H.

    This was the best part of staying at the hotel. We've eaten many times here during our stay because it was convenient. Parking is ample since there is a large parking lot. For breakfast, I had two eggs any style (scrambled eggs with bacon and sourdough toast). You really cannot go wrong with this choice. I've also had the butternut squash ravioli. This was delicious, the sage and the mixture with the almond sauce made it decadent. It's one of the better hotel restaurants that I've been to and would recommend trying it at least once.

    Apple Panna Cotta
    Tracey F.

    Just popped in for drinks and dessert, but both were excellent. The atmosphere was very cozy and calm and service was fantastic. Got a Kir Royale and Apple Panna Cotta. The drink was a festive way to end the evening and the dessert was delicious (even though it was more like a cheesecake). Others had food that looked great as well.

    Crab cake eggs benedict...derp, eaten...
    Lindsay F.

    I came here for breakfast, since I was in the area, which is a rare occasion, for a work detail. It was so tasty. I got the crabcakes eggs, Benedict and a hollandaise sauce that was sincerely perfectly balanced. Some hollandaise sauces just taste like mayo, or are super watery, or super sour. This was the perfect balance of well seasoned, sour, umami and, yes, I'm saying it, great mouthfeel. It has the right amount of seasoning, the sauce did not separate, and the béarnaise...it's just delicious. The egg was cooked perfectly with a soft yolk that breaks over the crabcake and English muffins like you always want. I really appreciated the salad, which had a nice acidic vinaigrette on it, to break through the savory food. So many times you see eggs, Benedict, paired with hashbrowns, and then it's just so heavy. It's hard to enjoy. and also, it is a beautiful location, beautiful, decor, and the services are just great. I wish I lived closer! Easy parking, too! I hope to stop by again when and if I'm in the area!

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    1 year ago

    Delicious food. Great choices. Good service. Ate a breakfast & a dinner in this hotel restaurant & was pleasantly surprised.

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    1 year ago

    Great Food unique Flavors the service is great and the ambiance is amazing price affordable

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    Page 1 of 8

    Ask the Community - Lela

    What time is Happy Hour?

    4:00-6:00pm & 9:00-Close HH Menu: http://lela.dev.digitaledison.com/menus/happy-hour/

    Are open Thanksgiving? What hrs full menu or thanksgivings food

    Yes, they are open. Check the website for their special menu for that day! Lela.com

    View All 3 Questions

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    Hendrix & Siena

    Hendrix & Siena

    4.4
    (85 reviews)
    5.5 mi

    Visited 3/19 and 5/8/26. Yum! This place has become an instant fave and I'm so excited for patio…read moreseason. Ample street parking available. We made a reservation on both occasions but didn't have to make it too much in advance so it's always worth checking on. Service is always spectacular with a huge attention to detail and really customized spiels about the menu. The things I've recently tried for drinks have included the spritz del ambratta, the fiore, and a sparkling red from their wine selection. I find myself going back to the Fiore and would recommend that most although their wine is a solid selection as well. In my opinion, the best starter combination is the focaccia plus the lemony beans. The focaccia is solid and it's so good to dip in the mixture that the beans are doused in. The Caesar was decent as well but you can't miss with that other combo. Then, of course, the mains. If you love creamy pasta, do yourself a favor and get the cavatelli. One of my favorite dishes I've had there; I kept almost comparing it to an adult Mac and cheese. Great for sharing if creamy pastas are a bit too rich for your liking. The lasagna is always a close second and you can't go wrong with it. My friend adored the pickle pizza and I thought it was solid too although I would still probably get the cavatelli or lasagna if you are between that and the pizza. Another great shareable. The saffron spaghetti was decent with some really good bite from the noodles and the taste of saffron really coming through, but I would probably get those other dishes before I would order that. On the first occasion, I was there we were celebrating two of my friends' 30th birthdays and H&S did such a good job of celebrating and making them feel special plus they brought out French silk pie cannolis for us plus glasses of sparkling wine, so I would highly recommend this place as a celebratory dinner. I hope it becomes a big mainstay in twin cities/twin cities adjacent cuisine.

    Super cute place!…read more Food, drinks ambiance all perfection- service was great too very attentive at the right time. In the end though my dinner date and I were told basically to speed it up for the next patrons coming in. He said we had 15 minutes. So by 645p we had to be done ‍. We were left speechless. I ordered an affogato and slammed it to be done by 6:45. We would have loved more but were not able to .

    Photos
    The 'cocktail lounge.'  Very intimate :)
    The 'cocktail lounge.' Very intimate :)
    Chicken parmigiana
    Chicken parmigiana
    Dill Pickle Pizza

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    Dill Pickle Pizza
    Redstone American Grill

    Redstone American Grill

    3.9
    (475 reviews)
    3.6 mi
    $$

    We made a trip to meet up with some friends for Father's Day brunch and had a fabulous experience…read more As you walk into the establishment, it is decorated and has the feel of a lodge. We were seated and had a view of the pond or water. Our server, Bryn, brought us a few glasses of bubbles to start while we looked at the menu. Bryn gave us some good recommendations, and we went with the Redstone breakfast. Redstone is known for their ribs, so what else could I choose? I selected a full rack of ribs, and the meat fell right off the bone. They had the perfect blend of BBQ, smoke, and tanginess. The sauce was not runny and stuck to the ribs. I didn't even bother with the fries. The coleslaw was mediocre and was lacking in flavor, but the ribs were heavy. We had a few glasses of wine to quench our thirst and relaxed and had great conversations as we caught up. Bryn checked up on us and made sure we had all we needed and provided perfect service. The bathrooms and restaurant areas were clean, and there was tons of free parking in their lot.

    I loved this restaurant. It's perfect for brunch. The food was fantastic. The service was…read moreexcellent! We were a large group of 18 and our server handled us with grace and professionalism. I was so impressed that he got everything right! The ambience was even better. Make sure you step out on the back patio and take in the view!

    Photos
    Interior
    Interior
    Cedar Plank Salmon | roasted yukon gold potatoes, asparagus & lemon garlic aioli
    Cedar Plank Salmon | roasted yukon gold potatoes, asparagus & lemon garlic aioli
    Italian Spritz | cappelletti aperitivo, veuve-olivier brut, soda water, fresh orange

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    Italian Spritz | cappelletti aperitivo, veuve-olivier brut, soda water, fresh orange
    South Lyndale Wine Bar & Deli

    South Lyndale Wine Bar & Deli

    4.5
    (22 reviews)
    4.4 mi
    $$
    Family-owned & operated
    Free parking

    Came here with friends recently and had such a great time…read more The patio is such a vibe, especially with the open window setup that makes the whole space feel really fun and inviting. The pour-your-own wine concept is honestly so much fun and super convenient. I love that you can choose exactly how much you want from each pour, which makes it perfect for trying a variety of wines instead of committing to a full glass. We shared a charcuterie board that was amazing and loaded with a fun variety of things, perfect for snacking over wine with friends. There really isn't anything else quite like this in the Twin Cities. It somehow feels like you've escaped Minneapolis for the evening, which makes it such a fun spot for a night out. The wine selection is great, and the food is surprisingly really good too. They also offer lunch and brunch options with sandwiches, salads, and of course their charcuterie boards. On top of that the service was fantastic, super friendly and attentive.

    Now that South Lyndale Liquors has built their new location, including a deli and wine bar, it has…read morebecome the new neighborhood hot spot to hang out. Their deli makes some delicious sandwiches, which you can then enjoy at one of their tables, sipping on some wine or beer. The wine bar also hosts regular events, although I will have to say I do miss the events put on by SLL at the Black Forest Inn.

    Photos
    Cheese Event
    Cheese Event
    Wine & Sake Event
    Wine & Sake Event
    Red Oakleaf & Goat Cheese

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    Red Oakleaf & Goat Cheese
    Brick and Bourbon

    Brick and Bourbon

    4.1
    (277 reviews)
    4.2 mi
    $$

    Huge fan of this restaurant! Our server was attentive and extremely kind…read more We started with the wontons and deviled eggs (we ate them too quickly to get pictures) and they were to die for. We also ordered some drinks (You're My Boy Blue & the Rhubarb/Ginger Gin Fizz). Both were a perfect balance of refreshing and fruity. I ordered the brisket mac & cheese (pictured) and was immediately in love. Truly the definition of comfort food. As it was my birthday, we were able to finish off the meal with a slice of rainbow cake. We will definitely be back, as there are so many things we didn't get this time that we want to try

    RC and I decided to try this restaurant because I've been eyeing it since it opened back when I…read moredrank bourbon. I don't drink anymore, so I get to focus on the food. We ordered the Candied Bacon flight to share; the menu listed the bacon flight flavors (whiskey jalapeño BBQ, roasted chile brown sugar, honey mustard, 4-pepper blend) and the 8 large, thick slices looked inviting but we had no idea which pieces were which flavor. *Management Suggestion: Get little toothpicks or flags so diners know what they're tasting!* That said, while I tried two pieces I thought looked good and I enjoyed them, RC munched through them unaware they were different flavors, lol. My take: they were ok. I also ordered the French Onion soup as I love trying different restaurants' take on it. Five stars for the soup, it was absolutely delicious. A thick piece of crusty bread topped with melted cheese that dripped over the crock topped rich, delicious caramelized onions and just enough beef stock to be able to call it soup. Banging. For our mains, RC ordered ribs with a side of Buffalo Brussels Sprouts. The ribs had good flavor but were definitely not fall-off-the-bone; more like saw from the bone. We both love Brussels but the beef-tallow fried sprouts with Buffalo sauce and caked in melted bleu cheese crumbles were not good. If you don't like Brussels, you might like these because any sprout flavor was overwhelmed by the bleu cheese. For my main I tried the braised Short Rib Ravioli, generous ravioli in a very rich cream sauce then topped with (I think) bacon, mushrooms and tomatoes. I ate one raviolo and it wasn't for me. I thought the filling was bland and the sauce didn't meld with the flavor. I didn't eat it, the manager came to apologize and ask if I wanted something else, but RC was close to finished and I declined. Good on them for taking it off my bill without me asking. Service was five star, atmosphere nice, although the huge flat screens everywhere were a distraction lacking sound or captions. The bourbon selection looked great and I momentarily wished I could try some! :D

    Photos
    Brick and Bourbon
    Half Wings
    Half Wings
    Watermelon Margarita

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    Watermelon Margarita
    Peoples Organic Coffee And Wine Cafe - Southdale

    Peoples Organic Coffee And Wine Cafe - Southdale

    4.1
    (12 reviews)
    2.1 mi

    People's Organic is part of the Southdale mall area so there is a large parking lot available…read more I went at an odd time of day so I ordered at the counter, and was able to pick my table! The restaurant is spacious, with ample seating, including booths, hightop tables, and a bar area. The space would definitely be able to accommodate a large group. The restaurant was well lit, although they do add a candle to each table for dinnertime. It is clean and relaxed space. It would be a great space for gathering with work colleagues. I ordered a strawberry bellini and breakfast burrito (it is super nice that they serve breakfast until 4 pm)! The burrito came with a side of breakfast potatoes which were crispy and perfectly salted! The breakfast burrito included rice, eggs, cheese, and was topped with sour cream, salsa, beans, and green onions! I also ordered it with vegan chorizo added! I found it to be filling but not too heavy. If you're looking for a saucy, greasy, super mind blowing breakfast burrito, this isn't it. If you're looking for clean ingredients that leave you feeling good, this is a good option!

    The space is new, spacious, and beautifully designed. Inside feels elegant, while the outside patio…read moreis perfect for a chill Friday evening. The server was patient, friendly, and attentive -- impressive given it seemed to be just one server and the cook. Speaking of the chef, the food was excellent -- flavorful, well-seasoned, and plated beautifully. As someone who's plant-based, I was impressed by the variety of options available. Vegans and vegetarians will definitely feel at home here. Overall, a great experience. I highly recommend this spot to anyone looking for good food and a relaxing atmosphere. We'll definitely be back the next time we're in Minnesota!

    Photos
    Bar area
    Bar area
    Breakfast burrito (cut open) with vegan chorizo added
    Breakfast burrito (cut open) with vegan chorizo added
    Bar

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    Bar
    Broders' Pasta Bar

    Broders' Pasta Bar

    4.4
    (814 reviews)
    4.2 mi
    $$

    My daughter and I were hungry for pasta, salad tonight and an outdoor patio setting…read more I've lived in the area but never sat patio side at Broders' and thought tonight might be the night. If was just perfect. James M provided wonderful service. My adult daughter and I enjoyed the artichoke app, Caesar salad, and gnocchi entree. Oof! All good and the relaxing patio music made for a nice dinner.

    Broder's is located in the Fulton neighborhood. They have their own parking lot although it does…read morefill up. Otherwise, there is street parking nearby, especially as you get into the residential areas. They are a walk-in only restaurant, and if you're going during dinner hours, there is usually a wait. You can a text when it is your turn to be seated, and you are able to wander the neighborhood during the wait. It is close to Lake Harriet, so if you're looking for a way to kill time, you can walk towards the lake and sit on one of the benches! Once you're at Broder's, you're in for a treat! It is a sit-down restaurant that feels on the nicer end of casual. It'd be a good date night spot, but also is good for gathering with friends and family. They have plenty of good options, including some dairy-free, vegetarian, vegan, gluten-free items on their menu which is clearly labeled. The service is always friendly, and they're always attentive, even when it gets busy! They start you off with some free breads, and there is olive oil at the table which you can use with the bread. They have a good selection of wines, and some beer and non alcoholic beverages. If you like a sweet wine that tastes mostly like juice, I highly recommend their moscato d'asti! As for their food, they have so many good pastas, you can't really go wrong. They are able to accommodate some modifications! I think in the past, I've subbed for another pasta shape. I recently also ordered the Tagliarini di Locanda di Lupo without Proscuitto to be vegetarian-friendly! It was very cheesy and creamy, and truffle-forward, as expected! I had their Spaghetti Al Limone, which was nice and buttery and still felt light and fresh with the basil and lemon. I've been to Broder's several times throughout the years, and I enjoy it every time! I would recommend stopping!

    Photos
    Dining at the pasta bar!
    Dining at the pasta bar!
    Free bread
    Free bread
    Broder's patio. Shady and romantic.

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    Broder's patio. Shady and romantic.

    Lela - newamerican - Updated August 2026

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