If you love XLB you'll find this place very pleasing. Super juicy!…read more Staff were very nice and tentative! Place looked super clean. Biggest concern for anyone coming would be just a little bit of luck for parking. Other than thay, worth a try for sure! Recommend, honey walnut shrimp, eggplant and of course XLB!

Thought it was related to the Duck house Chinese restaurant in LA but seems not…read moreWaiter recommended the soup dumpling and it was indeed really good. Lots of juice and thin wrap. Unfortunately some wrap were broken so it's already dried but mostly fine The dry pot is ok. Huge amount of meat though. Way too much meat. Couldn't finish it. Can ask for various level of spicy. Typical price for a Chinese restaurant and have discounted lunch menu Also had basil chicken for lunch, lots of meat but not enough basil. More sweet pepper than basil

I cannot think of a single thing that would have improved my luncheon experience…read more I was greeted immediately and invited to sit anywhere I ordered a $15 lunch special: Sichuan Crispy Fish that came with a mound of steamed rice and an exquisite spring roll -- crispy and packed with flavor My best decision was to upgrade for $2 for a cup of the best hot and sour soup EVER Please overlook the neighborhood and take a shot at some genuine Sichuan food Note --the crispy fish was really spicy, so don't ask for more spice The portion was so generous that I would have hade the leftover boxed, but I was staying at a hotel, so sadly had to say goodbye to at least a third if not a half of what they served me Also there were only two other tables occupied when I got there at opening time (11:00am) but it was clear they also do a brisk take out business If you want the real deal in great Chinese food, don't pass this one up if you are in downtown!

Don't let the outside fool you. It's a little unassuming and not the most welcoming part of…read moredowntown, but the inside is clean, the staff are incredibly friendly, and the food is excellent. Highly recommend! The Twice Cooked Pork is a must-order! Tender slices of pork, plenty of leek, and a subtle fermented soybean flavor. The Chili Oil Pork Wontons were another favorite. The bright vinegar and chili oil sauce is flavorful and not spicy, and the pork filling is tender and well-seasoned. The Dan Dan Noodles had that classic Sichuan flavor with a light sauce that coated the noodles well. The noodles were a little softer than I prefer, and I wish there were a few more toppings, but I'd still order them again.

Real, fresh ingredients! The food here was a refreshing difference from other restaurants. The…read moreservice is very fast and the waiters are all very observant (even for single parties)! As a student, the proximity to campus and affordable prices are much appreciated. Cannot recommend more! Come here for authentic Szechuan cuisine and good times!!

Coming from a Chinese background, this restaurant is comfortably one of the moat authentic Chinese…read morerestaurants in Portland. The food was great and staff were very friendly.

I've had Xin Ding Dumpling House bookmarked for over a year, so I was excited to finally cross it…read moreoff my list while visiting family. Since we had our dog with us, we ordered everything to go and enjoyed it back at our hotel just down the street. Just a heads up if you're planning the same, there wasn't any outdoor dining available. Being from the SF Bay Area, one of the first things we looked for was Har Gow and Siu Mai, but they weren't labeled the way we're used to. After asking, we found out the Crystal Shrimp Dumplings are their Har Gow, and the Shrimp Siu Mai contains pork, which was exactly what we were looking for. We ordered two of each. We also ordered two Beef Chow Fun, Combination Fried Rice, Eggplant with Minced Pork, Sweet & Sour Spare Ribs, and three pear sodas. The dim sum absolutely hit the spot. The Har Gow and Siu Mai were well seasoned, nicely prepared, and exactly what we had been craving. The Beef Chow Fun was another winner. We were glad we ordered two because we found ourselves reaching for it more than the fried rice. The Eggplant with Minced Pork was also delicious. The eggplant was cooked perfectly -- tender without becoming mushy -- and the seasoning was right on point. I'm also glad we changed our order from the House Special Spare Ribs to the Sweet & Sour Spare Ribs. Unlike many versions, these weren't battered and fried, so the pork maintained a great texture while still being coated in a flavorful sweet and sour sauce. One unexpected favorite was the pear soda. It's made with Asian pear, so the flavor is much lighter and more refreshing than the sweeter pear sodas we're used to. The only hiccup? They're bottled with a traditional cap, and since we were staying in a hotel, we quickly realized we didn't have a bottle opener. Let's just say we got a little creative. One thing I really appreciated was that the staff noticed our large takeout order and packed it thoughtfully. They included six extra takeout containers, plenty of forks, chopsticks, and napkins, which ended up being incredibly helpful since we were eating in a hotel room with no paper plates or utensils. It's a small gesture, but one that definitely didn't go unnoticed. Overall, we were really happy with our meal. This place lived up to being on my bookmark list for over a year, and I'd happily come back the next time we're staying in downtown Portland.

The old Thirsty Lion bar was converted a few years ago into a Chinese restaurant and it's worth…read moregoing into town for. Our server Leo was excellent and the team gently checked in a few times throughout the meal. Admittedly it wasn't my first time to Xin Ding, but it was the tastiest trip yet. Their pork xiao long bao (soup dumplings), har gao (crystal shrimp dumplings), are consistently tasty. All well made, savory, and filling. Their beef with broccoli was a treat to my tastebuds although it would have benefited from more gravy. The BBQ baos are forgettable; cloying that gets stuck to the roof of your mouth, lacking much flavor with an odd texture filling.

Today we had the pleasure of meeting Brent. He was wonderful and has lovely personality. He was…read morevery attentive and wonderful to meet.

Absolutely the best service and of course food! Tristan was an incredible server. Excellent…read morerecommendations for new dishes to try on the menu, so friendly without being over the top! Tristan made our experience so much fun! We've been to DTF in many cities and always find a location when we travel. Highly recommend this location and ask to sit where Tristan is serving...worth it!

We stopped by Northern Flavors to satisfy a serious craving for some comforting, flavorful dishes,…read moreand they delivered on some great flavors! The service was good and the staff was attentive during our visit. Here is a breakdown of what we ordered: Hand-Ripped Youpoo Noodle: The absolute star of the meal. The wide, hand-ripped noodles had the perfect chewy texture you look for. They were tossed in a deeply savory, slightly spicy chili oil sauce and topped with a generous amount of perfectly seasoned minced beef and fresh bok choy. It was incredibly satisfying and a must-order. Popcorn Chicken: This was a bit of a letdown. While it looked golden brown and came with a sweet chili dipping sauce, it was not special at all and lacked any unique flavor or punch compared to the other dishes. Spicy Chili Oil Wontons: These were packed with flavor! The wonton wrappers were delicate, and the filling was juicy. They were swimming in a robust, aromatic chili oil that had a nice kick and a touch of vinegar sharpness. Why 4 stars instead of 5? While the noodles and wontons were excellent and the service was good, the atmosphere was a bit uncomfortable. The restaurant was completely empty when we went, but it was super cold inside because the window was wide open. Between the chilly draft and the fairly generic popcorn chicken, it misses out on a full 5 stars.

We ordered delivery so I cannot speak to the friendliness of the staff or the cleanliness of the…read morerestaurant. We ordered the sesame chicken, zhajiang noodle homemade hand pulled wide noodles, chicken fried rice and xiao long bao. The food was ready and delivered on time. The sesame chicken was still crispy with a sticky sweet sauce. Good flavor and a good amount of chicken. The zhajiang with homemade noodles was really the highlight and huge. The noodles were amazing and the sauce had great flavor. The chicken fried rice was good with a large amount of chicken. The bao were good and pretty standard. We'd definitely return.

This is the go to Chinese spot in Portland for my wife and I. Good quality and location, great spot…read morefor a casual dinner out.

Came here with a big group during lunch. They give you the lunch menu but if you prefer to order…read morefamily style with a bigger group, they can give you the dinner menu. Food was great and one entree is honestly enough for more than one person. Would recommend!

Stopped by Street Wok to check out their take on classic Sichuan-style comfort food. The portion…read moresizes are generous and the service was quick, but the flavors were a bit of a mixed bag for a 3-star visit. Here is how the dishes fared: - Mapo Tofu: The sauce had a decent kick and nice chili oil sheen, but it was leaning a bit too heavy on starch and salt without much of that authentic, mouth-numbing Sichuan peppercorn depth (ma). The tofu texture was nice and soft, but overall the flavor profile felt a little flattened. - Crispy Spicy Chicken / Chongqing Chicken: Visually great and seasoned well with chili flakes and sesame seeds, but the chicken pieces were fried a bit too long, leaving them somewhat dry on the inside. A lighter batter and a punchier garlic/chili aromatic oil would make a world of difference here. Overall, it's an okay neighborhood option if you're craving a quick, filling meal, but it lacks the bold, vibrant spices you'd hope for from this style of cuisine.

Back at our favorite Chinese restaurant in town. We enjoyed the Cumin Lamb: very well seasoned with…read moreperfect level of spice. The Singapore rice noodles was also delicious. Service, as always, was fast, friendly and efficient.

Ordered the fried rice, and went back for seconds the next night. delicious!…read more The space had a great playlist and loved the low lighting. Smaller space so expect a wait on busy nights. The staff/bartenders were super friendly. Happy to help with a to go order and preparing drinks while you wait. Would return. (Have returned)

Service: Super friendly and accommodating host and bartenders! Food comes out fast!…read more Ambiance: very dim and dark in here. Great for a chill night (or for a date night) Food: dumplings were super juicy and delicious. The scallions definitely add a freshness to the umami taste as well. The salt and pepper calamari is not your typical calamari - it's delicious in the sense that the batter tasted fresh. It's has sautéed onions over it as well for that extra umami flavor.

If you are a vegetarian this is your spot. The BEST Chinese food for people who don't eat meat. The…read moredry honey tofu... to die for. Anything with soy curls... girl it's gonna make your toes curl. Tons of flavor. Insane portions. Absolutely ridiculous vegetarian options. Would 100% eat here every day if sodium and oil weren't a health hazard. Don't let the occasionally empty restaurant make you think nobody cares about this place. They do a lot of to go orders. Please eat here so we can continue to have this top notch restaurant in Portland.

I ordered from Kung POW! for delivery. Everything arrived hot and well packaged. I recently had…read moreKung Pao Tofu at another restaurant, so I wanted to try this restaurant out. Disappointed is an understatement! First, the tofu is cut into chunks that are too large. You have to give tofu a flavor, and this restaurant did not do that. The tofu barely had flavor or spice. There was barely any peanuts, chilies, and it lacked flavor, majorly! I won't be patronizing this restaurant again. Two starts for packing my food well and it barely being edible.