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Chao Pescao

4.3 (370 reviews)
Closed • 11:30 am - 8:30 pm
Updated 2 weeks ago

Order Chao Pescao Takeout or Delivery

Chao Pescao Photos

Business Info

CHAO PESCAO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

Recommended Reviews - Chao Pescao

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Reviews With Photos

Menu
Annabelle R.

What a lovely spot for latin american cuisine! Made a dinner reservation here on Friday evening, before attending a musical at the Orpheum Theatre just around the corner. My friend and I were greeted with prompt and cordial service at arrival. Found parking diectly in front of the entrance too (meter is free after 6pm). The quirky decor inside the restaurant added character to the place, with each wall panel in the main dining room showcasing a unique theme of 3D artwork, like instruments, phones, and mirrors. There was also high top seating available near the bar, toward the front of the eatery. We ordered quite a few items from the menu and ended up with leftovers. The classic mojito and mango tango cocktail, the latter which came in a cute tiki glass, were both refreshing and delicious. For food, we had the arepa rellena de bistec without habanero salsa, which was stuffed with flavorful skirt steak, a bit chewy but tasty nonetheless. Got it with regular fries on the side which were surprisingly really good and quite addicting. Added an arepa with cheese and this was so buttery and cheesy. Loved it! The cubano was served with thick pieces of ham and pork, and the dijon sauce came on the side. As recommended by staff, we opted for yucca fries to go with this dish, which were thick and dense, not bad, but we liked the regular fries better. The soup special, ajiaco, was a unique concoction of chicken, corn, potatoes, and veggies, topped off with crema. It was enjoyable as well. All in all, we had a positive experience. And Chao Pescao is a convenient option for grabbing a meal if catching a show at the Orpheum nearby. After dinner, we continued our awesome evening with a tale as old as time.

Very tart
Jack R.

Restaurant Week 2026 This is what my coworker and I chose to explore Restaurant Week....so here we are. I had the beef empanada, pork salad (Havana salad), and rice pudding. Wow, the most underwhelming tasteless (as in no flavor) empanada and salsa I've ever had. My coworker said the same thing about her empanada. This was supposed to be shredded flask steak and it was like some tasteless thing I would expect from a tin can from camping minus the views and fresh air. The salad was actually decent. Notice I said salad and NOT the shredded pork on top of it. What is with the meat here? Don't get me started on the rice pudding dessert that looks like oatmeal that you'd get at a prison somewhere. Both of us disliked it. It tasted like mushy cinnamon with raisins. HARD skip on this. The normal price for their rice pudding dessert is $12 which is laughable. You'd have to pay me $12 to eat this, and I still wouldn't do it! Cubano sandwich that my coworker had was a "meh and oh" of surprise. She said it was basically unevenly seasoned where the bites of pork that were seasoned were good, but the bites that didn't had no flavor. See a pattern here? No flavor. She liked the bread and shoestring fries though. The lemonade and Arnold palmer that we both had were very tart and not worth the $8. Service was one waiter who didn't refill out water, and who was running from table to table. It started of empty but then he had like 5 tables to attend to, which included ours. For the price, quality, and taste of the food it's a hard NO for me. I couldn't imagine paying regular price for this. I felt robbed paying the restaurant week prices let alone regular prices LOL

Fried brussels sprouts were great!
Aaron Z.

I came here for a work lunch and it was decent overall with a festive vibe, but the service was a littl euneven that day. I normally cut a lot of slack when a restaurant is serving a group, but it seemed like there were problems with the kitchen. That said, the server/manager-type guy was very warm and welcoming; he checked in a few times apologizing for the delays. We received our food a bit more than 45 minutes later, so had to rush through the eating part. I got the Tajin Fried Chicken which was nicely cooked. The plantains were excellent and everything was very fresh. It was good chicken, but honestly I didn't notice Tajin in the chicken or the sauce. I almost wondered if they forgot it? The fried brussels sprouts were awesome though and I'd definitely get it again. In conclusion, I think they just had an off day, but it has all the right pieces to be a good restaurant.

Ceviche de la Casa
Michelle P.

Service was little spotty, seemed well staffed but had to keep catching different servers to get to go boxes. It was lively for happy hour. Brussels were nice and crispy and the zero proof colada was delicious! Others were mediocre. Good choice for a bite before the symphony or a show at bill graham

Happy Hour menu
Kim S.

Cute restaurant. Great Happy Hour. Plenty of choices for drinks. We shared the empanadas. Tried steak, chicken, pork and veggie. All were good, chicken was my fave. Service was slow even though there was sufficient staff.

Steak Sandwich
Christian R.

Came to Chao Pescao for a team lunch of eight people. We had a reservation, so we were seated pretty fast! Let's start with the food: I got the Pan con Bistec, a nice steak sandwich with thin cut fries ($22). The sandwich was pretty good! The steak was nice and tender, and the sauce on the sandwich was super tasty. I appreciated the fresh veggies and the crispy bread. I wish there was a bit more steak on the sandwich, but overall it was good. The fries were crispy and well salted. We also got brussels sprouts for the table. I'm not too sure what the sauce was, but it was delicious, and the sprouts themselves were very crisp. These were the best thing we ate. The service is really the only downside to this restaurant. Sure, we had eight people at the table, but it took so. long. to get our food--about 45 minutes to an hour. Many at our table were talking about the long wait. At one point a waitress spilt a bit of water on our table and did not try to clean it, or even give us anything to clean the spill. It wasn't a big deal, but just not the best experience overall. So, yeah, I think you can come here for pretty good food but this may not be your best option if you're planning on a quick bite for a lunch break.

Yuca Frita
Vivian L.

Came here for a team lunch. We made reservations for 8 people and had to wait a few minutes for the table to be set up when we got there. We enjoyed the appetizers more than the actual meal itself. We ordered the Colombian style chicharron, empanadas, yuca frita, and Maduros. They were all so delicious but I think my favorite was the chicharron with the sauce that they had. Majority of us got the sandwich and did not enjoy it too much, it was a bit dry and plain, and smaller than we thought. I got the pan con bistec (ribeye) sandwich and it was plain & dry. All of us ordered drinks and they were very strong (which is good LOL). I got the mango tango drink. Service was fine, a little bit on the slower side (and restaurant was empty). The restaurant has two restrooms and only street parking. They also have parking validation for $5 too.

Empanadas (3)
Mike P.

Ate here before watching a show at Orpheum Theater nearby. Place has a cool Latin-Caribbean vibe and lively atmosphere. Capacity was almost full but the staff was always attentive. The food was very good even though I only had appetizers. Will come back again for the full meal experience.

Delicious Caesar salad!
Sondra H.

Came here before a show at the Orpheum Theater. Shared the pork empanadas and a Caesar salad with shrimp. The pork empanadas were especially tasty and came with a hot sauce that was equally tasty, but I have to say I enjoyed the empanadas by themselves. The Caesar salad was delicious and I was disappointed that it was such a small portion. I would definitely go back and try other dishes that I saw on other tables!

Tostones with pistachio salsa verde: 4 stars Wish
Eve K.

Latin with Cuban and Colombian influences with a fun happy hour. 3.5 stars Food: 4 Service: 4 Atmosphere: 3 Cost to worth it rating: 4.5 for HH Opentableable: yes Return worthiness: sure for hh Highlights: - Happy hour: good amount of food and drink on the menu plus discounted drinks on standard menu. Appreciate timing going til 6pm - Cocolatl Maize cocktail: excellent cinnamony rich version of an old fashioned. 5 stars - Empanadas: tried one of each pork, beef, chicken, and veggie. All were great with a crispy exterior that was gluten free too. Beef and pork were the faves if we had to choose. 4 stars - Pork arepa: lots of shredded pork in between nice masa patties. 4 stars - Tostones: thicker version than the typical flat but loved the green salsa with pistachio. 4 stars - Close to war memorial or Davies for shows - Staff: super nice and helpful - Gluten free: most items which is great for us where that's friendlier to our stomachs Midlights: - Happy hour: in bar area only but didn't note that on the website - Bar area kind of dark: hard to read the menu - Atmosphere: was pretty dead on a Thursday night Lowlights: - Steak arepa: bit hard to eat even though steak was thin was hard to bite into. 3 stars - Pao de bono: usually love there but flavor was lacking and a bit tough too. 3 stars Wish the vibe was more energetic but food and drinks were fine and had a good time.

Tarta de Queso sin Azucar
Teri K.

Great spot for dinner before a show! Copa Havana cocktail= smoky pineapple sweetness, Empadanas... All good but the pork one was the best, the fried chicken = crispy goodness with super flavorful rice& beans. And surprisingly delicious low sugar cheesecake was the perfect way to end the meal. Would definitely come back! Extra perk is $5 validated parking!

Thu N.

Solid spot for Latin Caribbean cuisine in the Civic Center area, especially when it comes to happy hour deals between 3-6PM! recs: empanadas price: ~$30/person We came by for happy hour on a Friday and didn't have a problem walking in, although the space filled up super quickly closer to 6PM. Chao Pescao is located conveniently near all the bustle of Market St but has a beautiful view of the community garden and City Hall that you should totally check out. - Chicharron: For $15 at happy hour, this was unanimously agreed upon as a shockingly large portion. Paired well with the pickled veggies and red onion that came with it, but personally I thought it was a tad dry. - Tostones: Fried plantains that were sweet and savory and taken to the next level with the avocado-pistachio salsa that came with it. - Empanadas: Both the beef and vegetable empanadas were spectacular and each one came with their own sauce. The crust was perfectly thin and crispy, and the filling was plentiful and piping hot. Seriously considered getting more of these. - Pan de Bono: Got this just to try -- it was surprisingly bouncy and savory, like a dinner roll but 10x better. Service was decent despite the busy dinner crowd! So glad we got to try this spot!

Yuca Fries

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Reviews are largely positive. People enjoy the flavorful and varied food, lively and colorful ambiance, creative cocktails, and friendly staff.

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Food was delicious, the service exceptional and the place looks really nice. Great place to have drinks or dinner around Civic Center

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Chao Pescao Reviews in Other Languages

Ask the Community - Chao Pescao

When is happy hour and is there a menu published anywhere? I don't see it in the website...

They are all on their website.

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Limoncello - The Milanese Sandwich

Limoncello

4.7(1.9k reviews)
0.6 mi•Lower Pacific Heights
•$$

We ordered the Rompiballe Pizza and we loved it. Served hot and ready to devour. The meatballs were…read moreso tender and delicious. It's a must order!

We were on a short vacation to the City and stayed in a favorite hotel two blocks away from…read moreLimoncello. In researching places near where we were staying, we learned about the Italian deli and shop. We were looking forward to stopping by to check out the store and grab lunch. The store itself is very cute and charming, full of so many items - fresh meats and cheeses, imported olive oils, pastas, desserts, wine, and liquor to name a few. There is an area where you can get coffee drinks and there is a deli area for ordering sandwiches, pizzas, specialty dishes, and salads. The variety of options is plentiful. I ordered an iced coffee beverage, which was great. My significant other and I ordered a sandwich to go, which we were splitting for a light lunch back at the hotel. The person helping at the counter was not very friendly or helpful with questions. We asked for our sandwich to be made on the Dutch Crunch bread, as we were looking forward to trying it. Unfortunately, when we got back to the hotel, it turned out that the sandwich was made on a regular ciabatta roll, which was not fresh. Additionally, the sandwich was mostly mixed greens. For the price, I expected more meat. With so many great food options in San Francisco, it is likely we won't stop by on future visits to the City.

Photos
Limoncello - Entrance is so cute

Entrance is so cute

Limoncello - Siciliano Sandwich and Goodfella Sandwitch

Siciliano Sandwich and Goodfella Sandwitch

Limoncello - CANNOLI 3X PACK

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CANNOLI 3X PACK

Deli Board

Deli Board

4.3(2.1k reviews)
0.6 mi•SoMa
•$$

Perfection- only way to describe the sandwich. Every single bite was a perfect ratio of bread,…read moremeat, sauce and condiments. Not one bad bite in the whole sandwich. Portion size was perfect as well. The best sandwich I had in SF and one of the best sandwiches I've had anywhere. Service- I got here early as I knew the line would get long. Took about 30-40 min from start to eating my sandwich so not bad. Grab and go spot so there's no bathroom or really any seating. I found a bench down the block to eat. 10/10 experience- wish I grabbed a sticker or other merch!

Many say this is the best sandwich in SF so at 11.15am on a Saturday, I decided to find out. Was…read morenot expecting a 45 minute wait even when going so early! I paid for 1 hour of parking and was lucky the meter maid didn't come by since it took about 1 hr 10 minutes including the 15 minute wait for the sandwich to be ready, and the walk over. I ordered their most famous sandwich, the 49er which is corned beef, pastrami, brisket, white American cheese, cherry peppers, coleslaw, 1000 island, board sauce, on a French roll. For $24 I was expecting a larger sandwich, it was only about 6" long. It's a good sandwich, I would rate it 4 stars, but honestly the coleslaw and cherry peppers didn't contribute enough to the flavor - it needed more tanginess. A positive was that they give you two pieces of pickles to help balance the flavors, but I would not order this sandwich again, nor would I go back to Deli Board since it wasn't worth the wait. Their Coke is in glass bottles which looked cool but not at all recommended for cars since it tipped over too easily.

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Deli Board - Inside

Inside

Deli Board - Chairman's corner (from left to right): thweethead, RLMB (02/2026)

Chairman's corner (from left to right): thweethead, RLMB (02/2026)

Deli Board - Mick.b (10/2025)

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Mick.b (10/2025)

Dolores Deluxe - Call Me Serg

Dolores Deluxe

4.5(123 reviews)
1.8 mi•Noe Valley
•$$

Tried the Bergeron, colloquially dubbed the crab Rangoon sandwich by the Instagram/TikTok…read morecommunity, and the quintessential Call Me Serge, one of their most popular sandwich varieties. Between the two, it was genuinely difficult to pick a favorite, a strong statement coming from someone who's particularly opinionated about her sandwiches. To be frank, this blows Deli Board out of the water. I'll find that sometimes sandwiches don't exceed the sum of their parts, but Dolores Deluxe does a wonderful job balancing ingredients and doesn't rely on any "dirty" sauce or "comeback" sauce or whatever indulgent sweet/spicy mayo-based concoction prefixed with whatever provocative adjective as many artisanal sandwich restaurants seem to do nowadays. It's simply an amalgam of fresh ingredients that speak for themselves. The Bergeron, for instance, includes pluots, American cheese, and a kohlrabi slaw, unique ingredients, sure, but used not in the name of gimmick but for sheer flavor. The owner is also super sweet, and I'm happy that people showed up in droves for the last day of this decently viral crab Rangoon sandwich. Will definitely be back for a Dolo sandwich picnic again.

Dolores Deluxe is truly a rare gem in the city! Their sandwiches are SO good and unlike anything…read moreI've had before. Every sandwich is unique, with such thoughtfully curated ingredients that somehow come together to create the most perfectly balanced flavors. Call Me Serg is always a hit and one of my favorites! But I just tried their newest Deluxe Baguette with pickled veggies, pork confit, and duck liver mousse and WOW. CHEF'S KISS The creativity is unmatched! And don't even get me started on their banana pandan pudding (okay, ALL their puddings are amazing) and chocolate chip cookie -- an absolute MUST. They also have some of the most unique snacks I've never even seen or heard of before! Ramsey is such an incredible chef and creator. You can tell how much thought and passion goes into everything. Honestly, some of these sandwiches could easily cost more considering the quality of the ingredients and craftsmanship, but they keep them so reasonably priced! If you're a foodie, you NEED to check this place out. Dolores Deluxe deserves all the love and recognition!

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Dolores Deluxe - Market

Market

Dolores Deluxe - The Bergeron aka Crab Rangoon ($19) + Deluxe Baguette #62 w/ confit pork, duck liver mousse, lemongrass aioli ($16.50)

The Bergeron aka Crab Rangoon ($19) + Deluxe Baguette #62 w/ confit pork, duck liver mousse, lemongrass aioli ($16.50)

Dolores Deluxe - Deluxe breakfast sando

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Deluxe breakfast sando

Molinari Delicatessen

Molinari Delicatessen

4.4(1.6k reviews)
1.3 mi•North Beach/Telegraph Hill, Russian Hill
•$$

The moment I walked in it felt like I had travelled through a portal back in time. It felt like a…read morewell preserved memory of a time before all the tech moved into the city. There's something special to this place, whether it's the authentic imported Italian goods all over the walls, or the kindness from those that worked here, it's a place you need to experience. They were so fast and kind too. The menu had so many options, but they patiently helped me find the perfect sandwich for me. They do NOT skimp out on the ingredients either! You can see how packed with meats and sauce my sandwich was. Each bite was consistent and flavorful. I hate when my food is dry and even though I picked a roll known for the hard bread, it was anything but dry. The cuts of meat are so fresh it feels like it's straight from a butcher. I would definitely come here any day.

Fun fact: Joe DiMaggio stated in his will that Molinari's would cater his funeral…read more It's always a trip back to my childhood when I walk into their doors. From the chicken cutlets, to the subs, & fresh Sicilian olives, it's like I'm standing in my grandfathers deli. The service has changed a little these days; less of the family. However, it's still outstanding and I hope the ambiance never changes. It's a must have experience here in San Francisco and your taste buds will not be disappointed, just prepare yourself to wait.

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Molinari Delicatessen - The entrance

The entrance

Molinari Delicatessen - Sandwich

Sandwich

Molinari Delicatessen - Italian Deli

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Italian Deli

Chao Pescao - caribbean - Updated October 2026

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