Da jia hao, I can't speak Cantonese, but I can sure taste it! It's dim sum time! And that means, at…read moreleast in Orange County, you head over to Westminster! This spot is located on the 2nd floor in a bustling shopping plaza, and by golly, I think y'all will really like it. Come check it out!
You've gotta ascend their stairway to get to the top, and then you're greeted with an enormous banquet hall, which makes me personally feel really nostalgic, because I've been coming here since before I could read!
Now, they've done away with the push carts, much like other places, but that doesn't mean the quality has gone down, because we got a bunch of stuff that tastes just like old times, and some stuff that's even better!
But first, tea! Gotta get hot tea with your meal! It's a requirement.
There's so many options to choose from, and it's up to you to decide what you want! We opt always to get some shu mai, hahr giao, and the footballs, or ham sui gok. Can't sleep on the footballs, guys. Now we got so many things, so here's a quick rundown: we got the shrimp cheong fun, the cheong fun with yeo tieow, the lo mai gai, gai lan, lo bak go, the fried taro balls, and there's probably other stuff we're missing, so just use your best judgement when you're picking it all out.
Okay, so...there's dry eaters and there's dippers...you can have a wild guess as to who we are. Mustard, chili oil, soy sauce, we want it all!
Look, it's dim sum; that means you can get whatever you'd like. Well...it actually means drink tea, but you catch my drift. We loved it here, and we're gonna keep coming back.
So if it's a lazy sunday morning, and you don't wanna turn on the stove, take a short little trip on down to Seafood Cove TWO! That's right, the sequel.