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    Celeste

    4.6 (108 reviews)
    Open 4:00 pm - 9:00 PM

    Order Celeste Takeout or Delivery

    Celeste Photos

    CELESTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Celeste

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    Reviews With Photos

    menu 11/01/2025
    Kevin L.

    As soon as I spotted Celeste at #2 on Yelp's 25 Best New Restaurants of 2025 list, I immediate booked a table for our trip to Rhode Island. After dining there, I can see why it ranked so highly. From the ambiance to the service to the cuisine itself, I can't come up with a single reasonable complaint. (NB: "the portions were too generous" is not a viable gripe.) It seems that Halloween qualifies as the off season for the Newport area; I was quite surprised that I had no issues booking a five-top a week out from our dinner. I can only imagine that seats are a little tougher to come by during peak tourism times. Especially since the secret's clearly out on this spot. In general, I'm a fan of open kitchens, and Celeste's puts their back-of-house on full display. The constant hustle of chef activity offers a satisfying dinner-and-a-show experience, and I quite enjoyed observing the practiced, expert craftsmanship of a team that clearly knows what they're doing over a stove. Shoutout to our server, Sophia, who was perpetually prompt and helpful. Throughout our meal, empty dishes vanished within moments. We never lacked for iced water or fresh libations. Although the restaurant doesn't offer mayo as a condiment, she helpfully proferred either garlic or spicy aioli (more on this later), which is more than a-okay by me. Each and every dish we sampled was delightful. Standouts for me included the tender calamari (with fried lemons, artichoke, and pepperoncini!), whipped feta with the fluffiest pita, and the briny clam spaghetti (which I merely sampled, because a friend ordered it as her main). Celeste appears to offer seafood-forward fare (par for the course in the region) and seasonal produce (squash-heavy at this time of year). As I noted earlier, portions are generous, especially at this price point. I fully expected our bill to come out to 1.5x what it did. Coming back around to the note about aioli above... protip to amp up the vaunted lobster roll: request a side of the garlic aioli and slather that shit all over your sandwich. There's absolutely nothing wrong with this dish served as-is, but I promise you'll make your life even better by dipping your fries, roll, and maybe your face in that sauce.

    Robert S.

    We recently dined out on the patio at Celeste and we had a wonderful experience. The host was very friendly and welcoming. The server was very good at explaining the meal options and the ambiance was just wonderful. I got the salmon and my husband got the Romesco Cod. Both were done very well. I asked for my salmon to be cooked with no added salt and that was just the right thing to do for me, it was just slightly seasoned and the veggies were excellent. This is a great addition to the Newport Restaurant Group family. A very recommended place. Lots of parking around the restaurant.

    Inside
    Annie R.

    We went there for a bridal shower in one of their provide outdoor/indoor space and it was such a great set up. Theres an outside bar, the inside is very spacious and has a great layout. I loved the way they decorated as well. The staff were amazing! They were super nice and attentive. And the food was delicious. We were served multiple types of appetizers first. I also ordered a hot latte and it was so rich and delicious. We also had a margarita pizza, a veggie pizza, garlic shrimp, calamari, charcuterie board...oh and the cute little bite size desserts were so good! I'll definitely be returning again to try more from the menu!

    Focaccia
    Holly K.

    Solid dinner spot! I went with my husband and had a lovely dinner on their patio. The interior design of the restaurant is beautiful and I love how thoughtfully designed the whole space is. My favorite dish was the steak frites, it was well seasoned and sauced. The clams and spaghetti was okay. And we both enjoyed the focaccia and cheesecake. We were there on a random chillier summer evening so parking was plentiful with a ton of streat spots available.

    House made focaccia
    Stevie P.

    Had a wonderful meal today at Celeste. The space is so warm, inviting and comfortable. We were immediately greeted and seated even though we were early for our reservation. Our waiter Tom was great. He took great care of us without being intrusive. We started with the house made focaccia and bacon wrapped dates as an appetizer; both were absolutely incredible ! Dinner we settled on a burger and spaghetti with clams. Both were delicious. With no room for dessert we opted to take home a serving of pistachio tiramisu . Wow! It was amazing. The restaurant was offering a prix-fixe special that is an ongoing special tour of Italy and looked lovely. We will definitely be back. If you're in Narragansett you definitely want to check out this place, you won't be sorry!

    Grilled octopus
    Keyla S.

    Celeste never disappoints. From the moment you walk in, you're welcomed with a warm smile and attentive service that makes you feel truly cared for. We were lucky to get a table on the patio, where the fresh breeze made the evening even more enjoyable. The food was outstanding. The grilled Mediterranean octopus was perfectly tender, paired with a fresh salad that disappeared just as quickly as the octopus itself. The sauce was so flavorful that we found ourselves using the bread to scoop up every last drop. The shrimp appetizer was equally delicious, and the oysters were incredibly fresh and briny. For mains, the chicken Milanese stood out with its crisp, golden coating and tender, juicy interior--comforting yet elevated. The spaghetti and clams was the perfect balance of savory and light. To finish, the cheesecake was as beautiful as it was indulgent, while the strawberry cream-filled pastry was nothing short of amazing. Celeste continues to impress on all fronts, and we can't wait to return.

    Louis G.

    Amazing dinner and hospitality. GM David is super friendly and the 2 meals we ordered, Point Judith Scallops special and the Point Judith Famous Calamari Fritos Misto. WOW unbelievable. Our server Aiden and Colten the previous night superstars. A great open friendly modern updated environment and ambiance!

    Nick C.

    Enjoyed the Bolognese. The flavor was good and the ratio of meat to sauce was well done. The chicken had nice taste as well, but there were several bites that were tough and chewy. The mashed potatoes were delicious. My pictures aren't full portions, they're leftovers. Nice atmosphere inside and the staff was friendly.

    Mikaela L.

    A delicious meal! My husband and I split some dishes, and they were all amazing. They were also nice enough (without us even asking) to separate the dishes into 2 portions so they were easier to share - I love the extra touch! Service was quick and always on top of things. Parking was also super easy with assigned spots in the lot behind. We will definitely be back!

    Min Y.

    Its my least favorite restaurant in the Newport Restaurant Group. I had high hopes. We were patrons of the previous restaurant that was in the same space. Im not exactly sure what the entire rebrand was all about. Besides the brighter interior and a new name menu seemed really similar to what Trio had offered before. We checked in without much issue and were seated promptly. Alyssa was out server and she was very nice. We ordered a few apps and entrees. Appetizer was potato brava and tuna crudo. Potato Brava was my favorite. The sauce was nice and the potatoes were perfectly cooked. The tuna crudo was okay. Maybe a tad bit salty due to the capers. After the appetizer it started to fall apart. There was a delay. Maybe about 40-45 minutes for our main entrees to be served. We had a bottle of wine so we were just chilling but the manager came to apologize for the delay and offered to give us dessert and coffee for the table for the wait. That was a nice gesture. While the wait wasn't terrible it was nice that they jumped ahead of the problem. But this gesture will ultimately lead to a 2 star ding. More on that later. Our entrees came few moments later. I ordered the burger which was okay. Kids had the margerita pizza and the pasta al forno. No real complaints from me or the kids. My wife had a real problem with her dish. She ordered the Paella and her rice came out partially cooked. It was a bit crunchy actually. I initially was going to stop her from ordering it because I had a similar incident with another Newport Restaurant Group restaurant that executed another rice dish extremely poorly but I decided to let her be the master of her own destiny. Should have stopped her because Celeste has no idea on what Paella is supposed to be. If they want an example of Paella done right they dont have to go far. Just head on over to Spain of Narragansett and they will have a perfect example. My wife pondered whether to bring this up and because the dish was borderline inedible she brought it to our servers attention. She promptly brought it back to the kitchen to have ot rectified. When she brought it back the dish was much warmer but it did nothing to alleviate the crunchy rice. She did get the dish to be taken off the check. So we ordered two desserts which ended up being the best part of the meal. The chocolate tort and the strawberry donuts. When we got the check they never ended up comping the dessert for the main course being late. They did remove the charge for the inedible Paella. They should not offer and make empty promises that they will not follow up on. I would have maybe dinged 1 star or not even a star as the food came about 40-45 minute mark. But they get dinged 2 stars for making an attempt to make things right, making a promise but not following through on it. Maybe they thought comping an inedible main dish was enough? Im not looking for a freebie. But I do expect my dishes to be edible and promises to be upheld. Celeste was a major disappointment. And we are huge fans of Newport Restaurant Groups other restaurants like Castle Hill(Aurelia), Boat House, Bar Cino, La Vecina, and Bowens 22. Remove that Paella from the menu ASAP. Its an abomination.

    Cauliflower
    Barbara B.

    The best dinner with friendly Julia as our server. We should have requested an outdoor table when we made our reservation, so we ended up at a booth. The delicious food made up for that minor disappointment . We shared four small plates and each one was perfect. The lamb meatballs were in a spicy tomato sauce that paired perfectly with the focaccia bread. Everyone enjoyed the roasted cauliflower, the calamari and the grilled shrimp. These four plates were just enough amount of food . Highly recommend this restaurant.

    Moroccan Chicken

    Service was amazing, food was amazing. So full of people, great atmosphere and comprehensive menu. Something for everyone.

    Katie C.

    This is a hot spot in South County - a must try and local favorite! Very elevated, coastal vibes - the perfect mix of refined and casual. They have a beautiful outdoor patio and bar - perfect for a nice summer day by the water. There is something for everyone on the menu - and it's consistently excellent; along with the very professional and friendly service. Certainly a good spot for any occasion!

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    7 months ago

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    9 months ago

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    6 months ago

    Wow ! This place is delicious . The service is outstanding and the restaurant is absolutely beautiful!

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    10 months ago

    Bartender was amazing. Mocktails did not disappoint. Fried calamari app and Niçoise salad were fresh and delish.

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    1 year ago

    Amazing European food in southern RI. Loved it! The seafood is perfect! Staff very friendly, I would recommend getting a reservation tho

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    2 years ago

    Great food and nice ambiance. Would return! All our entrees were tasty and the desserts were yummy.

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    2 years ago

    Amazing service and great steaks. Attentive waitress. Awesome cocktails and mocktails

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    1 year ago

    Very good dinner and great gluten free accommodations! Quick service even on a holiday and clams were amazing! Top 3 restaurants in gansett!

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    Page 2 of 3

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    Pasquale's Pizzeria Napoletana

    4.2(610 reviews)
    1.8 mi
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    Having made a reservation, my Guest and I arrived and we were given the choice of a couple areas to…read morebe seated. Escorted into the bar area, we chose a Counter style booth right next to the wood-burning stove. I found the additional warmth & cozy surroundings to be just terrific. That night, there was a jazz trio playing, and it added a real sense of flare to the place. My guest and I shared eggplant fries that were lightly coated & crisp absolutely delicious! For dinner he ordered a Caesar salad and lasagna and devoured every bit. I enjoyed the braised beef short ribs, which were tender, served with a rich velvety sauce & mashed potatoes. We added a side of roasted Brussel sprouts that were yummy! (though a bit over salted) Crispy cannolis with homemade ricotta filling were taken home to spoil our kiddos! Our waitress SUE was an attentive and thoughtful, lovely person!

    Point Judith calamari was fresh as could be and fried to perfection! Crispy, lightly breaded layer…read morewith tender calamari inside, drizzled with a balsamic glaze and paired with their house marinara. I've never had it with a balsamic glaze and it was incredible. I think I'm going to add it to my calamari now! The kids chicken cutlet meal with fresh cut fries were amazing! The three of us ate the fries and still took the rest to go. Chicken cutlet was thin, crispy and moist inside. We always get the same pizzas wherever we go. Naturally, it makes comparing different restaurants on a good baseline. We got a large NY style (thin crust) pepperoni with half sausage. I'm not a huge sausage fan but my boys are. However, this crumbled sausage was delicious. The pizza is put into a wood fire pizza oven, crust was perfect; thin and cooked well but not burnt. The undercarriage held its shape with a nice bite and crunch! I had to finish off the meal with a Nutella pizza and I have zero regrets. A thin pizza crust with decadent Nutella spread all over it and sprinkled with crushed hazelnuts ended the meal perfectly. Ambiance and decor is modern and beautiful, family friendly and the staff is fantastic! I can't wait to go back and try other types of pizza. They offer Neapolitan, Grandma's and NY; not to mention other foods as well. Ciao!

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    The Bike Stop Cafe

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    3.8(270 reviews)
    0.4 mi
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    Brayden was my server and he was super personable and helpful. I very much so enjoyed chatting with…read morehim. He told me a lot about the restaurant and the local spots to try for coffee and such! I truly appreciated that. I sat in the less used area as there was a baby shower going on in the main space. I'd love to check that side out next time! I got the pulled pork grilled cheese for best sandwich RI and it was good! Pricing seemed a little high, but yet again Narragansett is filled with tourists all summer so I guess that makes sense!

    Met up with a good friend in South County yesterday afternoon to talk some business and she asked…read morewhere we should go eat. My first thought was The Bike Stop Cafe . We walked in for a late lunch and sat at the bar. I love the interior of the space. The pizza oven built of pizza stones is an eyecatcher but if you look around, you'll catch all kinds of fun decor choices throughout the space Our bartender was a gem. She was busy working on side work but she always kept an ear towards us so when we were ready, so was she. A sign of a real professional. We ordered some margaritas, the calamari and a small Powerslide pizza. Before long, she was setting everything down in front of us and we dug right in I was able to sample this pizza before at our National Pizza Day event last month so I was eager to snag a slice the moment it appeared before us. Sausage, caramelized onions, garlic and goat cheese. Yes, please. The combination of toppings with their dough as a base, with the bit of char from the wood fired oven? Divine. The calamari was excellent as well, fried perfectly (and if you know anything about me, I'm a bit particular about seafood). The peppers and olives were classic, well-prepared additions to the dish. And with the drizzle of balsamic, provided the extra acidity that I love on my seafood. And WHEN (not if) you swing by, if you drink make sure you order a cocktail. I've had an espresso martini before and now this time a margarita and every time they knock it out of the park! Loads of flavor options as well so you will find something you love, guaranteed. Summer is coming, so head down to the beach now before it gets too crazy and get one of the best pizzas in South County!

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    NY Pizza  Of RI

    NY Pizza Of RI

    3.5(30 reviews)
    2.1 mi

    Quaint spot to grab a slice in downtown Wakefield. More of a takeout vibe but there are a few…read moreseats available inside. Everyone was friendly and service was prompt. Love that they have several choices for pizza by the slice as we weren't looking for a whole pie and didn't need the leftovers. We took it to-go so no pictures. I had the meat lovers and it was easy to tell that they use good quality meats. It was not very greasy considering the amount of fat laden meat it had on it, which I greatly appreciated. I particularly liked the little sausages. My kid had a few slices of NY style roni and it was truly reminiscent of NY pizza. He really liked it and although just a kid, he's had many different pizzas over the years. I would 100% go back if I was ever in the area again.

    Okay so they claim to be NY pizza. But let's be real beating a slice of Long Island or Brooklyn…read morepizza is pretty hard to come by. I ordered the NY thin crust cheese with a side of "grated cheese" right there should've been my first indication that they are not New Yorkers. It should be called cold cheese, and it should be shredded mozzarella, not dried flaky Parmesan. I will say the pizza is VERY GOOD. Idk if it's giving me NY but it does remind me very much of Pier pizza which use to be in this location a longggg time ago. Either way pizza is excellent but def get rid of the grated parm and get some cold cheese! Then you can call really call it a NY slice! Will order again!

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    Colvitto's Pizza & Bakery

    Colvitto's Pizza & Bakery

    3.4(86 reviews)
    1.2 mi
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    Stopped by Colvitto's Pizza and Bakery today on my way to meet with a friend. A lot of people…read morementioned them when we had our pizza strip nominations for March Madness, so since I was in the area I made a quick detour for a strip and a zeppole (tis the season, after all) The inside is larger than you expect, with plenty of seating if you wanted to hang out and eat your goodies. I got there around 11am but they still had a wide selection of calzones, pastries and pizza available. The ladies working the counter were very nice and quick as well. Before long I had my pizza strip and zeppole, and was on my way. The pizza strip at first was sweet. Almost too sweet for me, but as I continued, the sweetness faded into balance with the crust and became quite enjoyable. It wasn't long before I polished it off. It is a softer strip, with a good amount of sauce on top. The zeppole was wonderful. The whipped cream was soft and pillowy inside delicate pastry. All of it was light as air and it was a struggle to stop at the hallway mark! But I had to save room for the lunch meeting so I forced myself to quit... For now! If you happen to be in the Narragansett area and are craving the Italian tastes of the city, make sure you stop to check it out for yourself!

    Always a great spot for a couple of slices. I'll usually hit up Dollar Tree in the same plaza for…read morea couple of cheaper sodas and grab my slices here, and sit under the trees by the side of the building. People are great, and the line moves fast even during the summer.

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    Boon Street Market - Quesedilla

    Boon Street Market

    3.9(78 reviews)
    0.4 mi
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    Boon Street Market is such a fun spot in Narragansett and absolutely worth the visit. I recently…read morecame for brunch with a friend and was honestly impressed by both the atmosphere and the value. Order any bar drink and receive a free brunch item? Such a great deal. I enjoyed The G.O.A.T., a delicious boozy coffee with cold brew, while my friend ordered the Mudslide topped with Oreos which was just as tasty and over the top in the best way. We sampled a little bit of everything including the breakfast pizza, crouffle and steak and eggs with home fries and hollandaise. I especially appreciated that they were able to make the hollandaise gluten free. This place is always happening and honestly I can see why. The concept is fun, the menu has something for everyone and the atmosphere feels energetic without being overwhelming. Convenient parking is a huge plus and valet is available if needed. Definitely check them out for their specific specials offered on select days and times because there always seems to be something fun going on. We will be back soon to try more menu items and hopefully make it for hot dog or wing night next time.

    Boon Street Market is amazing when you aren't sure what you are in the mood for (or with others who…read moreall want different things). I got the smash burger with a side of fries (shoestring, my favorite). It was delicious, perfectly cooked and not greasy. The bun was sesame bun was so fresh. My friend raved about her shrimp tacos and they looked yummy. We went in April on a Friday afternoon and it wasn't too busy but I know it's a popular place and gets packed on the weekends. They had several TVs and this would be a great place to watch some sports and have a drink. Parking was fine for us but I could see it being a problem when it's busier. The prices were reasonable (great for Narragansett) and I noticed they had different weeknight promotions. Food is ordered on an app and picked up at the counters, sort of food court style. A must visit and I'll be sure to be back!

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    Leo's Pizza

    Leo's Pizza

    3.2(69 reviews)
    3.3 mi
    $$

    I stopped into Leo's for a slice. The people working were very nice and welcoming. I ordered a…read moreslice of the meat lovers. I have to say that the slice was nothing special. It was fine but not much in flavor. I did appreciate the crust which was a thicker crust. They did have a full menu that I would like to try as some of it looked tasty and priced appropriately. The pizza was just not my favorite. As for the restaurant, it was clean and had plenty of seating, including counter space, which is nice.

    I spent hours on Reddit, Yelp, and Google researching some of the best pizza places in the…read moreNarragansett area. Leo's was a constant on all forums. I'm not one to leave bad reviews, however, I feel it's necessary to inform anyone else using the same mediums to make decisions on what pizza places to spend your money at, Leo's left us disappointed. Pricing was a little high, $65 for 2 large and a small pizza. Not insane, but when you see the size of the pizzas you may be surprised. One of our pizzas was messed up, and had a topping we didn't order. Not a big deal but adds to the disappointment. Customer service wasn't phenomenal. And most of all the pizza just wasn't great quality. As a matter of fact, one of my group members even thought the pizza was a frozen reheated pizza before we told them it was from Leo's. Here's some of the reasons why the pizza wasn't desirable: - Floppy undercarriage - Cheese fell off constantly - Pepperoni was undercooked - Lacked flavor Otherwise, the Greek pizza was better than any other pizza we ordered, however, was really just a little above average.

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    Celeste - desserts - Updated May 2026

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