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    Casa Iberica

    4.4 (45 reviews)
    Closed Closed
    Updated 2 months ago

    Casa Iberica Photos

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    CASA IBERICA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Casa Iberica

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    Natalia G.

    We enjoyed our meal the other night. Our server was very nice and attentive. We started with the croquettes and the Serrano ham was our winner. Very creamy interior with great crisp exterior. We both went with the Vaca Frita. The flavor was good but adding their house made hot sauce took it up a notch. That hot sauce is not for the faint of heart but us two heat lovers enjoyed. We finished with the cream brulee type dish. It was more pudding like consistency but tasty with a hint of spice like cardamom.

    Patatas Bravas
    Diele K.

    Recently, I was in Jacksonville for work and I did a splatter paint night at the art place in the same strip. I saw this place specialized in paella and knew I had to check it out. I try to eat vegetarian, but do enjoy seafood from time to time. Which this place definitely hit the paella fix! My coworkers and I went here on a Thursday evening and were one of two tables for dinner service. Really shocked to see this place not busier for a dinner service, but perhaps a rainy evening contributed to it. The service was a little slow, but friendly. Loved being able to enjoy tapas then entrees with a wonderful bottle of Tempranillo; not always easy to find a good Tempranillo when dining out. Definitely return here if in Jacksonville again. The paella and patatas bravas were standout & a must try if you dine here!

    Ajo de Pollo
    Andrei P.

    Saw this spot after work off Highway 1 near JTB and decided to give them a try. It is fusion of authentic Cuban and Spanish meals. For starters, we had the Pan de Jamón in 3 pieces. It was very good. For the main plates, the Spanish Paella was the obvious choice and Ajo de Pollo (Garlic Chicken) with red rice and the fixings. They were both muy delicioso, flavor and sessoning was on point and we finished everything on our plates. The venue has enough space to seat over 30 guests in a pretty relaxed atmosphere. Thank you Melanie for the awesome servicio during the evening. We have to come back for lunch someday :) Gracias Casa Iberica!

    Cod croquettes delicious
    Wendy B.

    We came here based on all of the five star Yelp reviews. There's only a couple of parking spots out front, but the door entry is on the side and there's plenty of parking in the back. It's a regular square building with cafeteria like tables inside. As soon as we were set, the waitress came out to us, and we asked her opinion on a few things as well as what was in certain dishes. She was super friendly and nice and quick We were going to go with a paella, but we weren't that hungry. So we started with the cod croquettes which were delicious. They were kind of a creamy inside and crispy outside. We then got the Cuban piccata because it looked like it had a nice assortment of items. The fried cheese and the fried potatoes were tasteless. The pork in the dish was kind of chewy and not that much flavor as well. I don't care for chorizo, but my husband said that was very good. The rice and beans were very good, but I feel they were the same as any other place that I've gotten black beans and rice from. Next time we go, I would like to try either the Cuban or the hamburger as well as the paella since that's what all of the good reviews seem to be on

    Arroz Moro and salad
    Ravindra M.

    We decided to try something new. Casa Iberica is a Spanish fusion restaurant located on Philips Highway close to the J Turner Butler blvd. It's a casual dining experience with a lot of natural light and plentiful parking with an accessible parking lot. We did not have reservations and were seated within 2 minutes. One of the chefs was working the front as his waiter was unfortunately out for the day but he was prompt and attentive. We decided to try the croquettes and empanadas followed by Chicken Fricassee and Chicken Skewers in mushroom sauce. I didn't sample their sangria but will try to do it next tine. We spoke with chef Odie who expertly handled the house . We learned he worked in a Michelin restaurant in New York. The food tasted great giving comfort like home made delicacies/

    Pollo al ajillo
    Kayla G.

    The young lady was very attentive. The food was great! The salad tasted so fresh. The batatas bravas were amazing! Definitely coming back!

    Elly M.

    A Gem This restaurant creates a perfect blend of flavors from Spain and Cuba! Chef Odiley Torres did an amazing job at mixing these flavors. I highly recommend this spot! Besides the amazing food and wine list, I love that they also have yummy mocktails. Here's what we enjoyed during our visit: * Ham Croquettes 9/10 * Paella de Mariscos (Seafood Paella) 10/10 * Patatas Bravas (Spanish potatoes with Spicy Brava sauce and Roasted garlic aioli) 8/10 * Spanish Style meatballs 9/10 * Chicken skewers with a mushroom sauce 100/10 We are looking forward to our next visit. We need to try a few more dishes, the sangria and dessert.

    Picadillo a la Habanera / Habanera Ground beef
    Nirely C.

    In town on a work trip and decided to try this cute spot for takeout. The vibe looks perfect for enjoying with friends or family. I ordered the Cuban picadillo with morros (congrís) and sweet plantains (maduros)--everything was hot, fresh, and flavorful. I also tried the ham croquetas, which were absolutely delicious.

    Cuban picada
    Rachelle S.

    Loved stumbling across this little spot that IG put me on. So cute an inviting, you'd never know it was there. The staff was so friendly and helpful. Our waitress made some great suggestions and was attentive the entire way through. The habanero plate was amazing. Our sampler app was so so. Pork was a little dry, but the queso and chorizo were full of flavor. The camarones were cooked perfectly and you can never go wrong with yucca fritas. Would love to come back and try more dishes.

    Andy O.

    A taste of Spain with a Cuban twist! Casa Iberica is the perfect spot to indulge in authentic Spanish and Cuban cuisine, making it an excellent choice for a Valentine's Day celebration or any special occasion. This gem, led by the talented Chef Odiley Torres, brings the vibrant flavors of Spain to life with traditional ingredients, masterful spices, and a touch of culinary artistry. With a spacious dining area that accommodates over 80 guests and plans for a bakery and herb garden on the horizon, Casa Iberica is a must-visit destination for food lovers. Don't miss their Valentine's Day special--a perfectly cooked salmon with orange sauce, served with creamy mashed potatoes, tender asparagus, a bottle of wine, and dessert. It's the ultimate romantic dinner! Here's what we enjoyed during our visit: Appetizers: * Spicy Potatoes: Crispy, flavorful, and packed with a subtle kick. * Cod Croquettes: Perfectly fried with a creamy, savory center. * Yuca Frita: Golden and crispy, served with fresh garlic for a burst of flavor. Main Courses: * Salmon with Orange Sauce: A Valentine's special that didn't disappoint. The salmon was flaky and tender, complemented by the sweet and tangy orange sauce. * Paella de Mariscos (Seafood Paella): A beautifully presented dish filled with fresh seafood and vibrant saffron rice. * Camarón al Ajillo (Garlic Shrimp): Succulent shrimp in a rich, garlicky sauce that was absolutely addictive. Desserts & Drinks: * Cuban Coffee: Bold and rich--an excellent pick-me-up. * Crema Catalana: A silky cream brûlée with a perfectly caramelized top. * Flan: Smooth, creamy, and a perfect sweet ending. Located at 7035 Philips Hwy Suite 3, Jacksonville, FL 32216, Casa Iberica offers not just incredible food but an unforgettable dining experience. Make sure to check it out--you'll feel like you're savoring the flavors of Spain all over again. Follow them at @casaiberica_fusionrestaurant for updates and specials! Plenty of parking is available and warm friendly service will make the dining experience wonderful.

    Paella
    Paloma C.

    Ate here while my brother was visiting from out of town. Wasn't sure what to expect. I was born in Madrid and have been to many restaurants that claim to have Spanish cuisine. I saw croquetas on the menu and knew I had to order. I've been disappointed in other restaurants' croquetas in the US. Well, the ones here were fantastic. As was the tortilla and Paella. Will definitely come back.

    Cortadito
    LA I.

    Deliciosa paella y la crema talana espectacular también el servicio y el Cortadito muy bueno

    Sangria
    Bonnie Z.

    Our first time here and we will definitely be back! We made a reservation but it was not needed. My husband and I both started with the Sangria. Not the best we've ever had but very tasty and large for the price of $9. I had the Picadillo with sides of black beans and plantains. All were super flavorful and portion size was perfect. I was able to finish it all. My husband had the paella with extra seafood. His only critique was the rice could have had more flavor. He enjoyed his meal and brought leftovers home. Our server was very attentive. The restaurant was clean and inviting. Can't wait to return and try other food offerings

    Rice side dish

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    7 months ago

    Unfortunately, very disappointing . The paella was over-cooked and inedible. They refunded our dinner.

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    11 months ago

    Food was not good. Not very good, lacking flavor and authenticity. Not Spanish food

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    Zen Dumpling - Soup dumplings

    Zen Dumpling

    4.4(192 reviews)
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    I've been waiting for this place to open up! As soon as you…read morewalk in, you are greeted immediately and surrounded by Beautiful modern style interior. The server was friendly and very knowledgeable. They knew what ingredients were in each menu items and took their time to explain. Food came out in a reasonable time and did not change as the place grew a crowd. Highlights. We fell in love with the beef noodle soup and their signature pan fried min baos. These were full of flavor and what well def be coming back for. We also got soup dumplings, pan fried beef dumpling, and steamed pot and shrimp dumpling. These were very juices but lacked some seasoning. Now you can taste the ingredients really well. With the dipping sauce and chili oil they go really well. But it didn't stand out as much as the 2 we mentioned. I got too into the food and did not take the rest of the photos lol

    The good- chicken karaage is AMAZING. Crispy flavorful outside, tender and juicy inside. Cooked to…read moreperfection. This tapa plate is worth the visit alone. The fried bao bites were flavorful hot and juicy. Mongolian beef was very tender. The service was friendly. Could improve- the server didn't seem knowledgeable on the menu. The beef pancake was a cold dish. This wasn't on the menu and the server didn't inform us. The pan fried dumplings just didn't look like any of the photos on any other review or on their menu. And the taste was "off." Trendy little restaurant that reminded me of restaurants I've visited in Japan and Korea. Worth the visit.

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    RH Rooftop Restaurant at RH Jacksonville - Lobster roll

    RH Rooftop Restaurant at RH Jacksonville

    4.0(289 reviews)
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    This is a great option for a (spendy) girls' night out…read more I came here with a bunch of work colleagues for dinner. The setting is lovely, especially if you are here during the sunset. Service was attentive and gracious. I started with a rose spritz, the avocado carpaccio, and the half roast chicken. The spritz was a delight. Not too sweet, very refreshing. The carpaccio was amazing with the smoked salt, and the briny caviar. My friend ordered the chips and dip, and heaven on earth is combining the two appetizers (a chip topped with avocado and then a dollop of creme fraiche/caviar). The chicken was okay. I should have gone with something else, but I panic-ordered. It wasn't bad, but it wasn't remarkable. I should have gone with a fancy salad or the lobster roll. My second drink, a glass of rose, was okay but wasn't served ice cold, a disappointment. I shared a chocolate chip cookie at the end of the meal, and it was absolutely delicious. I'd happily return with that crew of ladies, and I'd happily recommend this place for a date night.

    I will come back over and over because Jazlynn is THE BEST server in Jacksonville!! Beautiful…read moregorgeous decor with life-sized trees that make you do a double take because it looks so real. They have a new menu! There are wayyyy more options with four instead of two pages of offerings...from caviar carpaccio vs specialties to chilled seafood to petite baked potatoes, there's plenty of new items to try! So I went with the grilled avocado with caviar that I probably wouldn't order again... that's because the overly rich and buttery flavor of the avocado dominated the dish and muted the subtle oceanic notes of the caviar. The roasted chicken salad was pretty plain... literally just chicken and butter lettuce! It made me miss the Mulholland Drive salad. I'll still return for the ambience and excellent service... hopefully will find something better next time.

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    RH Rooftop Restaurant at RH Jacksonville - Mirrors along the wall as you make your way to the rooftop

    Mirrors along the wall as you make your way to the rooftop

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    13 Gypsies - The best cheesecake in a cup

    13 Gypsies

    4.2(347 reviews)
    7.1 miRiverside
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    This is an easy one that can be summed up with one word that I rarely use…read more.. Foodgasm! Service was on point!

    Please forgive my pics, it's definitely more of a dimly lit, date-night vibe, so they aren't the…read morebest, but I hope they are able to convey the explosion of flavors, at least a little! First off, this place is tiny, I doubt they even seat 40, so reservations are a must. I admit, I wasn't aware of the policy and wandered in without one, late on a Thursday night, after a workshop at the Cummer. They were kind enough to let me grab a seat at the bar, but that was definitely a one off. As someone who is practically allergic to planning, having to make reservations, IN ADVANCE - GASP! may be difficult for me, but completely worth it I prefer to eat tapas style, because I enjoy having a few bites of a number of different things with varied flavors and textures, but since I was on my own, I was a bit limited with how much I could order and eat. I got the zanahorias, an absolute flavor bomb, with raw carrot ribbons, saturated in vinegar, olive oil and Moroccan spices, topped with sweet sultanas and crunchy almonds for contrast and the freshness of cilantro. Then I moved on to the tomato and cucumber salad, served over a dill whipped cheese, garnished with coucous, sprigs of dill and pickled onions. I think I should have had it come out first, because it was light and fresh and lovely, but didn't hold up to the intensity of flavors of the zahorias. I also would have liked just a little bit of sea salt to sprinkle over the tomatoes, but that's just a personal preference. Lastly, I got the shrimp pil-pil, which is usually offered as an octopus dish, but was being served with shrimp that night. The shrimp were perfectly cooked and I basically wanted an entire loaf of their homemade baguette to soak up all that garlicky oil, but my absolute favorite thing was that bright, lemony aioli. It reminded me of a dish that I had in Nice years ago and made me question why I don't put aioli on everything. I was too full to get dessert, but I'm looking forward to going back, hopefully with a group, so I can try more of the menu.

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    Eleven South - Duck breast

    Eleven South

    4.1(418 reviews)
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    Incredible experience end to end. The ambiance is incredible, there are multiple venues within the…read morerestaurant (outdoor patio, buzzy indoor dining, quieter alcove in the back, lively but small bar area) meaning there is space for you depending on what your noise preference is. Be sure to make a note if you prefer one to another! Our server, Jeremy was such a treasure. I had so many questions about the specials and menu because truly everything sounded divine and he was patient and helpful! Everything was incredible. The can't miss standouts were the stuffed figs, arancini, pork chop, and diver scallops. The peach bourbon bread pudding will haunt my dreams for years to come- I need this recipe asap! I would come here to celebrate a milestone or simply to enjoy a phenomenal meal. Truly I was blown away.

    Came here for my friend's birthday celebration with a group of girls and had a great time! I've…read morebeen wanting to come here for a while because I've heard such good things. The restaurant if low lit and moody. We got seated at a big table and got drinks - I got a cosmopolitan, which was strong and yummy. You get bread to start and it comes with 4 different spreads - my favorite was the olives! For the main course, I got the local flounder. I wanted to try the steak because I know that's what's super yummy here, but I'm observing no meat on Fridays right now. The fish was good and it came with orzo. I really want to try the steak next time. Our waitress was super attentive and on top of things. She put the cake we brought my friend in the fridge for us and had it cut. It was also nice that the manager I believe came around to ask how everything was. Great service, I'll be back for the steak!

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    Prospect Five Points - Chicken lollipops.

    Prospect Five Points

    4.5(210 reviews)
    6.7 miRiverside
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    We had brunch at a place we've been meaning to go to for a long time: Prospect Five Points. They're…read morejust south of the heart of Five Points on the east side of Margaret Street. I ordered the Short Rib Hash Bowl without tomatoes. My only critique was that I could've used a little more short rib and a little less potatoes but I liked everything else about it. The onions brought a sweetness to it that was really unique and I REALLY liked the seasoning that was on the huge pieces of toast with it. My wife had the Breakfast Burrito, which I could've called from before we even walked in. If a place had a breakfast burrito, she's gonna order it. This one was great. There was a lot of good flavor packed into that tortilla. She especially liked the chili sauce on top. It had a little kick that elevated the whole thing. We both liked the environment and our server was very nice. We would come back for sure to try other things or just to hang out at the big outdoor bar at the front.

    Prospect is typically a 5 star experience. I've been frequenting there since I moved to Riverside…read moreand I still let people know that it's one of the best brunch and Happy Hour experiences in the area. We went this past Friday and while they had the same great food (with one exception), same decor and vibe, it seemed as if the typically impeccable service was staring to slip. The staff was in a great mood, seemed to be having a party and maybe that was some of the issue. Drinks not filled, food brought out a different points when we asked for it to be brought together etc. One of the guests requested their sauce on the side and it came right on top of her cold steak. We had to constantly grab anyone who worked there to get help and get served or drink refills. Very atypical of Prospect. I'm reviewing again to be constructive. I still love Prospect and I need them to be the excellent experience they have always been. I'm truly hoping this was a one off afternoon.

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    Hawkers Asian Street Food - Korean Twice Fried Wings, $13. Crispy and flavorful.

    Hawkers Asian Street Food

    4.1(840 reviews)
    13.3 miBeaches
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    Hawkers never disappoints and we actually visited with a large group. Everything came out…read morepipping-hot and flavorful. They have some of the best fried rice in the city. We did place a few orders of roti but it was eaten so quickly it was hard to get pictures. The service was amazing and our waitress did a great job accommodating our large party. I even was happy about the valet parking because it was slightly rainy and packed. The portions were large enough for several of us to take food home. Overall we had a great experience and I will be back for more Roti.

    Hawkers is one of my go-to spots for a quick bite and a drink after walking around the beach…read moreespecially when we've got the pup with us. It's the perfect casual stop to cool off, relax, and refuel. The food never misses. The roti canai is a must every time, and the bao buns are all amazing but the chicken and pork belly are my favorites. The beef noodles are packed with flavor, and the cucumber salad is the perfect fresh, crunchy balance to everything else. For drinks, the Buddha beers always hit the spot, and the adult "Capri Sun" mojito is dangerously refreshing. Pro tip: Ask for a side of chili oil it takes everything up a notch. Great food, great drinks, and a laid-back vibe that keeps us coming back. Perfect post-beach stop.

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    Casa Iberica - cuban - Updated May 2026

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