We love this place. Decent priced, nice atmosphere, amazing food and great customer service. Check…read morethis place out. We've been here twice ordered a total of 7 items: Kids Chicken quesadilla: 8/10 nice portion for kids meal. Mango lemonade: 6/10 no mango taste, not bad lemonade. Horchata: 10/10 kiddo loved the flavor of the peanuts mixed in. Fajita texana: 9/10 very good flavor and seasoning. Wish portions were a little bigger. Combo el trailer: 10/10 a lot of food for the price. EVERYTHING is good. Torta picante taco - shredded beef + shrimp: 7/10 bread was a little too tough and barbacoa didn't have much flavor. Mar y Tierra burrito: 10/10 perfect. highly recommend

The space is very unpretentious and the menu has something for everyone. Service was efficient,…read morefood came out quick and our server did not hover but checked in on us the right number of times. The guacamole was a bit under salted and not all of the avocados used were quite ripe, leaving it less flavorful and paler in color, but still tasty. The chips were great, the Cali-cali burrito was good. I did not care for the chicken empanadas but my friend did. I'd definitely come back here again, the menu is large and everything was reasonably priced and plated with care.

Super cute spot offering scrumptious tacos and mouth-watering drinks…read more I came in wanting to get take-out and decided to order the ribeye tacos with a side of pina salsa. The service was a bit slow, but there was only one person doing bar and taking orders, so she was getting everyone as fast as she could. Since I got takeout I didn't get to try their drink selection, but they looked absolutely divine. The tacos had an amazing flavor and the onions were caramelized to perfection, but overall it was a bit dry. There was a crema on top, but it didn't help to add moisture. The pina salsa was incredible though-- you can tell they use fresh pineapple instead of canned, and it wasn't spicy at all. The to-go order even came with a really cute branded bag! I would definitely recommend this spot. However next time I go, I would get some extra sauce on the side to make up for the dryness.

Had a great time tonight being served at the bar by Tristian! Very attentive and met all of our…read moreneeds. Will definitely be back!

The only thing to say is amazing authentic Mexican food. Try something new. You won't be…read moredisappointed. They is no place comparable.

The customer service was great so I really wanted to like this place but the shrimp in my shrimp…read moretaco was hard & badly burnt and the steak in my carne asada taco was overcooked. The desserts on display looked good & I may go back to try the flan or tres leches cakes, but the food is a no for me.

If Baltimore had a Mount Rushmore of casual dining restaurants, Clavel would absolutely be on it…read more It's one of those places that just never misses. The cocktails are award-winning for a reason! Thoughtfully crafted and bold. And the food? Spectacular! My only wish: they'd open another location somewhere like Locust Point. Baltimore could definitely use another Clavel!

Love me some Clavel. I usually keep it simple and come for a little happy hour vibe. My favorite is…read moretheir queso fundido con chorizo. I have tried the tacos and you can mix it up to try different ones. They have a prey good mezcal selection (though not my favorite spirit). Staff is usually knowledgeable about the drinks and can point you in the right direction. Staff is nice. Everyone has a lil hipster vibe.

Fantastic little spot with homemade tortillas. Order at the counter for take out or they have a few…read morecounter seats inside. Already planning our next visit back since they were out of al pastor tacos by the time we went there late Sunday afternoon. I really liked the carnitas and my husband fav was the carne asada. Plus the chips are my favorite kind of chips, thicker cut and crispy.

Sad to say that the tacos lacked flavor the meat was dry. The salsa needs flavor too and $5 each is…read morekinda crazy for having no flavor and not much on them. Also wasn't hot when I got it. The lady was nice though.

I have eaten at Blue Agave over the years and most recently ordered take out while in the area…read more While it was just chips and a variety of chips, the service was exceptional and ready within five minutes. The chips are exceptional. Crispy, fresh and the perfect amount of salt. The dips were incredible. The bean salsa was delicious and the combo was perfect! Blue Agave is always crowded and lively. The workers are always so kind. Try to arrive at an off-time so that you can get one of the few tables outside!

Still all good! Recently stopped in for a New Year's Day…read moreworking happy hr. Started with their complimentary chips and 3 salsas. You can never go wrong with pico but the smoky salsa and green are my faves! During my visit, I had the carne asada and blackened shrimp tacos. Both were 3.50 a piece. Both were packed with protein and adequately seasoned. On the tables, Blue Agave does offer a nice array of hot sauces to complement your eats. I also had the elotes, delicious. I love that they cut the cob down to easy to consume portions. To wash it all down, I had the spicy guavarita. Though delicious, I really didn't taste any booze. Maybe next time I'll purchase a straight shot as well. Service was friendly and fast! Will stop in for happy hr again.

Clandestino has grown up, literally. What began as a small operation in Frederick has moved into a…read morelarger space, and the expansion suits them well. This is Puerto Rican pitorro, also known as ron cañita, made with care and intention rather than gimmickry. Many local liquor stores now carry the brand, and it is well worth picking up a bottle, but visiting the distillery is an experience in itself. The founder is a fellow Puerto Rican born retired military member, a background I share, and like me, he has put down roots in Maryland. That story is reflected clearly in the brand's own framing, "Puerto Rican born, Maryland made." The space feels grounded and unpretentious, and that sensibility carries through to the hospitality. We arrived late on a Saturday and were still welcomed warmly, never rushed. We were taken care of by the founder's daughter, who was exceptionally kind, attentive, and knowledgeable. She guided us through a flight that included the traditional pitorro, almond, pineapple, coffee, coconut chai, and several seasonal offerings. The flavors were thoughtful and well balanced; even the infused expressions retained a clear rum backbone rather than drifting into novelty. We enjoyed them enough to leave with several bottles. This is artisanal pitorro done right, rooted in Puerto Rican tradition and confidently made in Maryland. Buying it locally is convenient, but going to the distillery is where the people, the story, and the spirit fully come together.

The Clandestino Speak Easy at Zen West is open Fridays and Saturdays from 6pm to 12pm. It's also…read moreavailable for events and private parties.

No-frills location in Catonsville for great happy hour specials until 6pm and a menu for…read morevegetarians and meat eaters alike. Parking lot has ample space. The exterior looks worn down and unassuming. The interior is small but was able to accommodate our party. The service was good, with both bartenders taking turns serving our table. I ordered happy hour chips and queso, and the queso felt very unfresh and can-like. They only offer one basket of chips & salsa complimentary per the menu but we were a party of 5 and received two. My happy hour app was rung up as regular price. The hard shell bean tacos I ordered had very little beans in them and only beans, no other toppings. There was lettuce, tomato, and cheese on the plate on the side, so I had to dress my own tacos. They tasted okay, not great, not bad. The $6 Monday margaritas are for the 12 oz and are made strong. It's a $1 more for a flavor and $1 more for a larger size (16 oz). The men's bathroom is small and had two urinals that are right next to the bathroom door. I will probably stick with my usual spot in Laurel, called Chido's.

Visited El Agave today and let me tell you, it won't be the last time! We got there and we were…read moreimmediately sat and our drink + fresh delicious chips + salsa hit the table! The salsa you could tell was made fresh and had just enough kick, the chips were delicious! I ordered the Agave Burrito and it was stuffed full of shredded chicken and was the perfect size with refried beans + rice. My friend ordered the California burrito with El Pastor and it was stuffed full and also very delicious! We didn't have room for dessert but the churro cheesecake sounded amazing! This place felt very authentic and was the perfect balance of noise and being able to talk! Service, ambience + food all get a thumbs up from me!

This place is definitely where you wanna be on a nice sunny day. Right on the water along the…read moreharbor, island vibes, reggae music, great staff, good food. Outside area too!

I took a trip to Baltimore for a mini getaway! It's honestly a really awesome trip with Amtrak! I…read morehad wifi and I was able to work on my laptop and there were some nice views from the train! I want to get more familiar with taking buses and trains for quick trips! There's a sense of peace when I don't have to worry about carry on limits and having to go through the TSA experience like I do for flights! Anyway, I met up with some family for a quick dinner. It was our last night and we didn't want to leave without getting to see them. There was a restaurant week special happening at the time which offered a 3 course meal option. Honestly it was really hefty portions and quite affordable. Because I had already eaten at a crab boil I opted for a cocktail and nibbled on sweet potato fries! The waitress was kind and my family enjoyed their food. And the view from their outdoor patio was chefs kiss on a warm clear night!

I attended an event across the street from Chilangos and wanted to grab a quick bite beforehand, so…read moreI stopped in on a Saturday night. It was pretty empty when I arrived, but the aesthetics were nice and inviting. I sat at the bar and ordered tacos. I love when a spot lets you mix and match proteins, and Chilangos delivered. I tried the shrimp, carnitas, and lamb tacos, and I also got to choose my own salsa--I went with the mango salsa. The lamb was a bit dry, but the carnitas and shrimp were really good. The food came out very fast and was served with complimentary chips and salsa, which was a nice touch. I didn't get the bartender's name, but she made sure my food came out quickly and that I was taken care of. Overall, decent service and solid tacos if you're looking for a quick and tasty stop.

Awful service, bad food. Somebody thought it would be a great idea to put out Tostitos and pace…read moresalsa and call it authentic Mexican food. The server last night had an awful attitude, was condescending, and ghosted our table most of the night after bringing over the wrong drinks. Asked for Tito's vodka and got margarita mix in a glass Papi's, Barcocina, and Ruben's are all nearby and do a much better job than this place.