What a gem!…read more Initially I was hesitant to book this dinner reservation based on some of the previous reviews, but I'm so glad I did. Everything from the service, the vibe, and of course, the food was on-point. Some of the cocktails weren't available, but the waitress made some awesome recommendations. We ordered Cempasúchil (& another I can't remember) both 10/10 craft cocktails. For starters, we ordered the Cuatro Vientos salsa flight and the Corazón Azul- a chile relleno that completely changed my life & will be thinking about that one for a while!! GET. IT. Their twist on steak frites, Fuego del Norte, was also incredible. GET. IT. Yes, it's a little pricey but honestly comparable to any restaurant these days. Absolutely worth the splurge for date night. Thanks Lola, we will absolutely be back!

Delicious tamarindo margarita, chorizo stuffed dates and aguachile. Small and intimate spot so make…read moresure to make a reservation. Surprisingly, the tacos weren't our fav. The meat to tortilla ratio was not balanced. Instead of massive chunks of meat, spread into two tortillas and make it a taco meal. Or just cut the price of the tacos and have less meat. We've had to pick out the protein bc the tortillas couldn't hold it together and it just became a mess.

I hah a big order if empanadas! My first time trying them and they were delicious!!! It was really…read moreeasy to make the order over the phone, José was very helpful when taking it! Food quality was great, definitely will come back!!

I've been coming to Donde Adela for years, and over time I've sadly noticed the quality of the food…read morego down while the prices continue to go up. We ordered takeout today, and the buñuelos were undercooked inside..doughy, crumbly, and not fully cooked through. They're definitely not supposed to be like that. What made it more disappointing is that they're about $6 each. At that price, I expect much better quality. We also ordered a bandeja paisa. The carne asada was tough and lacked flavor, and the beans honestly tasted canned and bland. Again, I could overlook some of this if the food were reasonably priced, but this plate is over $30. On a positive note, the patacón con todo was good, chorizo had flavor and the jugo de lulo en agua was good and refreshing. Overall, the experience was just okay. It's disappointing to see a place I used to enjoy lose some of its quality over the years. Unfortunately, for the price, I'll probably go elsewhere for Colombian food in the future

It was surprising the quality of the ingredients, the food is cooked after you order. The wait is…read moreworthy. Everything tastes fresh and just cooked. I had some steak with onions and tomatoes (delish). My friend went for the churrasco, handmaid tortillas. Definitely I am going back.​

Donde empiezo, Mi familia es de Guatemala y siempre estoy en busca de comida auténtica…read moreguatemalteca. Puedo decir que la comida que sirven aquí, es la más deliciosa, más auténtica que he probado! Las empleadas muy amables, el servicio bueno y atentas! Probé el churrasco almuerzo, porciones grandes, tortillas hechas a mano y el chirmol buenísimo! El restaurante es chico pero hay asiento y el ambiente es como de casa! De seguro estaré regresando para mis antojos de plantano frito! Where I start, My family is from Guatemala and I'm always looking for authentic Guatemalan food. I can say that the food they serve here is the most delicious, most authentic I've ever tasted! The employees are very friendly, the service is good and attentive! I tried the churrasco lunch, large portions, handmade tortillas and the delicious chirmol! The restaurant is small but there is a seat and the atmosphere is like home! I'm sure I'll be back for my cravings for fried plantain!

Went to Kalaveras in Orange with a friend and had a really good experience!…read more I ordered the trio enchiladas, which were really good! My personal favorite was definitely the mole enchilada. My friend ordered the carne asada plate, and everything looked so delicious! We also tried their margarita flight, which was really good! The cucumber margarita was hands down my favorite. We loved it so much that we ended up ordering another flight with just cucumber margaritas! The atmosphere was really nice, with good music playing that wasn't too loud, so we could still enjoy our conversation. The service was also fast and friendly, which made the experience even better! Overall, a really nice spot to grab some food and drinks with friends. I'd definitely recommend checking it out!

I hate having to write this because I've been to Kalaveras in Orange many times and have always…read moreenjoyed it. That's what makes this experience even more disappointing. A group of us came in and spent around $500. We ordered several appetizers and shared different plates because everything looked so good. I personally ordered the tacos gobernador. That night and the next day was awful. I started vomiting, had severe diarrhea, missed work, and my child also got sick after eating. Because of what happened, I called the restaurant to let them know and make them aware. I wasn't expecting an argument--I just wanted them to take the situation seriously. But I was being confused for someone that had already called earlier that day with the same problem. I felt completely brushed off. The response I received was basically, "Thanks for your comment." When I spoke with a supervisor he came across as aggressive and made me feel like I wasn't even allowed to express my concerns about what happened. As a regular paying customer, that was incredibly frustrating. I'm not saying restaurants don't have challenges or that mistakes can't happen. But when customers spend hundreds of dollars, we deserve quality food, proper food safety practices, and to be treated with respect when we report a serious issue. Whether this was a food handling problem or cross-contamination, my experience should have been taken seriously instead of dismissed.

Amazing Salvadoran Experience in Santa Ana!…read more I had one of the best meals I've had in Orange County at this Salvadorian spot! From the moment I walked in, the aroma of authentic pupusas and traditional dishes made my mouth water. Every bite was bursting with flavor -- the pupusas were perfectly handmade, fresh, and cheesy, and the tamales were rich and satisfying. The portions were generous, and the prices were more than fair for the quality of food you get. The staff were welcoming, attentive, and truly passionate about the food they serve. It's clear they care about giving customers a real taste of Salvadoran cuisine -- I'll definitely be coming back soon and bringing friends to share this hidden gem. Highly recommend if you love authentic Latin flavors and great service!

First timer . The place is very small. No air circulation…read more The waitresses were not that friendly. The food took about 35 min to come out. It was really good tho. I'd probably eat there again but this time I'll place an order to go.

If you want a little taste of Oaxaca without leaving Santa Ana, Flor de Oaxaca is the move…read more We ordered a platter that basically said, "Why choose one thing when you can eat EVERYTHING?" It came with memelas, quesadillas, tasajo, chorizo, chicken taquitos/flautas, and everything was delicious. The mole though... SO good. They even bring you chips with mole to start, which should honestly be dangerous because I could've filled up on that alone. Their red salsa is SPICY .. the kind where your mouth says "stop" but your hand keeps going back for more. We also tried the agua de jamaica and maracuyá, both really refreshing and really good. What made the experience even better was the people. Everyone was incredibly kind, and there's such a warm Oaxacan, family-style feeling to the restaurant. You can feel the love in the food. Definitely coming back. Come hungry... and maybe emotionally prepare yourself for that red salsa. ESPAÑOL: Si quieren probar un pedacito de Oaxaca sin salir de Santa Ana, tienen que venir a Flor de Oaxaca. Pedimos un platillo que básicamente decía: "¿Para qué escoger una sola cosa si podemos probar TODO?" Traía memelas, quesadillas, tasajo, chorizo, taquitos/flautas de pollo y todo estaba delicioso. Pero el mole... otro nivel. Desde que llegas te sirven chips con mole y, sinceramente, con eso ya me podían haber conquistado. La salsa roja también está BRAVA de esas que enchilan sabroso y uno dice "ya no más"... mientras agarra otro chip. También probamos el agua de jamaica y la de maracuyá, las dos muy ricas y refrescantes. Y aparte de la comida, la gente es súper amable. Se siente ese ambiente cálido, muy oaxaqueño y familiar. La comida sabe como si estuviera hecha con cariño, y eso se nota. Definitivamente regreso. Vengan con hambre... y con respeto para esa salsa roja.

We stopped by Flor de Oaxaca for a Friday night dinner. It's a very small, family-run spot with…read morejust a few tables, which gives it a cozy, personal feel. They had live music playing while we ate, which added a really nice touch to the overall ambiance. For dinner, we ordered an enchilada dish, another entrée, and some horchata. They have a variety of traditional Oaxacan dishes on the menu, including mole. Taste-wise, the food wasn't amazing or standout for me personally, but it was decent. The horchata was also just okay--nothing spectacular, but it paired fine with the meal. While the food itself didn't entirely blow me away, the service was very good and the family running it is lovely. Overall, it was a decent experience if you're looking for a small, welcoming neighborhood spot with live music!

I've been coming here for years, and it's a fantastic mom-and-pop spot for delicious homemade…read morepupusas. The restaurant itself is a bit run-down and small, so I usually order takeout. The food is always packaged well and still warm by the time I get home. The bean and cheese pupusas are a 10/10, perfectly cooked, flavorful, and generously sized. The curtido is the perfect complement and really brings the whole meal together. The caldo de res is another standout. The portion is large enough for two meals and comes with all the traditional accompaniments, including freshly made tortillas. If you're looking for authentic comfort food and great value and sweet attentive owners, this place is definitely worth a visit.

What can I say but to begin with the customer service is on point courteous staff and in doubt they…read morecan recommend anything from their menu, please be aware only closed on Tuesdays parking can be hectic depending what time you go and as well seating very small but they best My regular to order is combo pupusas revueltas with rice and beans but boy those pupusas and cheesy very well portion on meat not greasy but is worth the trip their curtido fresh and their salsas too, do yourself a favor don't order a soda and please get their signature Agua De Fruta you won't regret and won't disappointed it is the best thing to drink while you eat but hands down is a little gem consider is near downtown Santa Ana which is filled with all restaurants also you help support small business they do take cash or card

Love this place! I go for pupusas and they're honestly the best I've had. It's a small little…read morerestaurant and they open after lunch hours.

I come here specifically for their tamales de pollo. The BEST tamales I've ever had in my life…read more They wrap them in banana leaves rather than corn husks and it's incredible. The masa is moist and buttery, while the filling of chicken and potato bursts with flavor. I could literally eat 10 of them in one sitting. My mouth is watering right now while thinking of them. Staff is always super friendly - even when I use my 3 years of high school broken Spanish. Looking forward to trying more items on the menu but that tamale will forever have my heart.

We wanted somewhere that wouldn't be slammed for the World Cup match (Mexico vs. South Korea), and…read morethis spot was perfect for that. It's a great local, family-owned restaurant with that "Americanized Mexican food" twist but still packed with really great flavor. Everything we ordered was delicious--the two-item combo with enchiladas and chile relleno, plus refried beans and Mexican rice. The margaritas were also really tasty. My husband enjoyed the spicy salsa, while I stuck with the mild and it was perfect for me. Rosie and Juan Ramon were amazing--super friendly, attentive, and made the whole experience feel welcoming from start to finish. Overall, great food, great service, and a relaxed atmosphere--exactly what we were looking for.

The combination of chicken enchiladas with a side of Mexican rice , black beans and a side of…read moreAlbondigas soup was such a generous servings that's actually good for two . My husband got the sizzling beef fajitas served on a hot plate with green, red bell pepper and sweet onions . My husband finished the plate along with the Mexican rice and refried beans . Service was great . This lady with a big smile asking us our needs made our dining experience great . And to sing out it was happy hour , I immediately ordered my mango margarita at a discounted price . We love our first experience and will be coming back in the future . Thanks

By far, this is my favorite place for pupusas! The pupusas are consistently delicious, and I also…read morehighly recommend their horchata and tamales de elote. Their huevos rancheros are another favorite of mine and are always satisfying. I've brought several friends and family members here over the years, and every one of them has enjoyed the food. If you're looking for authentic, flavorful pupusas, this is definitely the place to visit. Just keep in mind that the food is made fresh, so there can be a bit of a wait. In my opinion, it's absolutely worth it. The owners are also warm, welcoming, and genuinely kind, which makes the experience even better.

I saw this was the most highly rated pupusa restaurant near UCI health so decided to give it a try…read more On a Tuesday around 4:30, it wasn't busy. There was only one family whose order was ahead of mine and my food was out in around 10 minutes. I don't know why but the woman who took my order only offered it as a to-go order even though there was plenty of seating and it could've been nice to sit inside given how hot the day was. I got a cheese pupusa and it came with the curtido and salsa. It was only $4 which is a steal for a meal nowadays. It came out very fresh, including its toppings which helped cut through the heaviness of the cheese and corn. I thought the corn part of it was a little too thick on the sides but it was still a good meal.