I like to look down on people who look down on things and it's with no small amount of humility…read morethat I confess to sitting at the new Grimaldis eating pizza with my wife laughing at the restaurant across the street called Chuck's Fish. We'd never heard of it and having recently returned from the gulf I was feeling rather smug about seafood. What could this Chuck know about it all? Feeling adventurous, we decided to walk over and check it out after eating an entire pizza. Pizza was pretty good. Chuck's Fish was epic. I love that there's no TV at the bar. I love the decor. I love the fact that the namesake was a civil rights attorney. I love the fact that I can get incredible sashimi and order our daughter a pizza that is just as good as the joint across the street. Chuck I apologize. I promised the bar staff I'd Yelp you up after the first visit but once bitten twice shy so I gave it another go. I'm at your bar now. Trudy is helping me out. She's a pro. So was the team here on Saturday. That's why I'm back in fact. The people. Also. The food. Can go on about the food. But. Y'all. Just come and experience it. This social media stuff is only good for so much. A nudge. A hint. An inkling. Hamachi ponzu with fresh jalapeño. Yes. Get that. Goyza with one perfectly crisped side? Yeah. Two of those. Catch of the day? Either way is gonna be good. Tks Charles!!!! You got two new regulars. Hopefully many many more.

I had a wonderful dinner here celebrating my boyfriend's promotion at work…read more Chuck's is a beautiful low lit restaurant, with a calm yet upscale atmosphere. The decor in here is absolutely beautiful. Our server Stephanie was the sweetest ever. She gave us recommendations and helped us navigate choices on the menu. I opted for a glass of their rosé while he got their old fashioned, wasn't his favorite since they did not have Buffalo Trace. He's not a fan of Bulleit. However he was alright with it. We got the Cowboy sushi roll and snapper necks as appetizers. Both very flavorful and cooked well. Having Louisiana hot sauce was the icing on the cake for him. Entrees we got were both mainly red snapper, he got it Parmesan crusted and I went for bronzed because it came with mango salsa over rice pilaf. He had risotto. Both dishes were very good, however they definitely could have benefited from a bit more salt (in our opinion). Green beans were cooked extremely well. We both cleaned our plates! As for desserts I went for the bread pudding and he opted for the creme brûlée since he had never had any. Bread pudding was absolutely immaculate and I'm glad Steph talked me into adding ice cream. He wished he had gotten my dessert after trying it but his creme brûlée was still pretty decent. Not a big custard guy. Overall this was a great experience and to help others gauge their bill, we spend a little under $200 before the tip. Not extremely cheap but not overly expensive. We just like trying it all - drinks, apps, entrees and desserts. Would love to come back soon!

Outstanding Bar Service Saved a Frustrated Start! I wanted…read moreto treat my friend to a unique dining experience for her 60th birthday--great food, drinks, ambiance, and top-tier service. After hearing rave reviews from friends, I decided to bring her to Stoney River. Due to a packed Saturday schedule on September 19th, I wasn't able to make a reservation in advance. When we arrived, I explained to the host that we didn't have a reservation but were hoping to get a table to celebrate a milestone birthday. The host looked at the system, seemed unsure of what to do, and called another team member over. After some whispering, he informed us there was a one-hour wait for a table, but we could choose to sit at the bar immediately. Sitting at the bar wasn't our ideal vision for a special birthday dinner- my friend doesn't drink, and I don't drink and drive. However, after fighting heavy traffic to get there and being very hungry, we decided to take seats at the bar to try and salvage the night. What was really disturbing was during our two-plus hours at the restaurant, we watched two tables remain empty the entire time. It was deeply frustrating to sit at the bar and wonder why guests were being given a long wait time when open seating was available in plain sight. However, Tracey and Austin completely turned our night around! Despite the rocky start, our experience at the bar was fantastic thanks to these two great bartenders. Tracey went above and beyond by crafting delicious, custom mocktails so we could properly toast to the occasion. Both Tracey and Austin gave us spot-on appetizer and entree recommendations, and their service was flawless. Even with a busy bar with only three bartenders working, they never missed a beat--no one was left waiting, and no one had to flag anyone down. Thanks to Tracey and Austin, our initial frustration melted away. We were able to relax, enjoy the great ambiance, and give my friend the wonderful 60th birthday celebration she deserved. Management needs to look into their seating logistics, but the food and bar staff are exceptional! Food & Drinks: 5/5 Bar Service (Tracey & Austin): 5/5 Host Stand & Seating Logistics: 2/5

First time visiting Stoney River since it recently opened, and it was a great experience from start…read moreto finish! Went for brunch and didn't even need a reservation. Our server, Alana, was wonderful -- attentive and made the whole visit feel special. We kicked things off with the peach bellini carafe ($20), which was a fantastic start. For food, we ordered the skillet ($18) and the steak & eggs ($24), both of which were excellent. Great flavors, great portions, and a really solid brunch overall. On top of all that, it wasn't expensive either -- really solid value for the quality. Can't wait to go back and try more of the menu. Highly recommend if you're looking for a new brunch spot!

Oh no! There is yet another reason to eat at Little Libby's Catfish and Diner. I mean,…read more we know I love their catfish plates, meat and two or three vegetables, and their memory making hamburgers and cheese burgers. Until now, I have resisted desert as I have never had room. I have to report that the chocolate meringue pie grabbed me by the tastebuds and I am not sad at all. I am just a little worried it is too good. So good! Childhood at MeeMaws on Sunday good. Epic Southern Win ! Would it be too bad to order a pie to go? I mean a private pie?

Eversunce I left the south, I've been jonesing for some fried catfish. Our recent trip to Little…read moreLibby's Catfish & Diner, scratched that itch. The restaurant has a family appeal to it. The staff is incredibly friendly. The food took a little bit to come out, but it was delicious. The Catfish was well seasoned and the hush puppies had a great taste. The fried shrimp and clams were pretty good. My wife enjoyed her baked potato and I enjoyed my French fries. The sweet tea we ordered was not too sweet and was refreshing in the heat. I'd definitely recommend this place for anyone looking for that Southern hospitality and comfort food.

If you love perfect steak, this is the place! We had business friends in town and were a group of…read more9. Service was outstanding but the food was even better! The salads were huge!! The deviled eggs superb. But the Maui Steak was the best. Marinated prepared perfectly, Highly recommend! If you are looking for a place with great service, nice ambiance, and outstanding food, look no further than here.

Always has been excellent from food to service. Jacob the manager watches food before it goes out…read more! Sign of a good restaurant I've only had one bad experience there that was swiftly corrected (cold baked potato) Great happy hour w martinis w sidecar extra one. Great soups red river chili, white bean soup is my favorites Maui steak, prime rib sandwich, and cypress salad are my go to there Best restaurant in Huntsville for me

Will edit this after I eat, looking forward to trying it out. Friendly staff, and opened January…read more2025. You can call ahead and place an order. There is limited seating space, so plan to take it to go or have it delivered with either grub hub or door dash. Hush puppies are smaller than what I would expect, but you get 4 as a small. Medium is 8, and large is 16. Upgrade to at least an 8, because they will be gone too quickly and you will wish you had more. Flavor is good, a little on the salty side but that is a plus for people who love salt. Tartar sauce tastes freshly made, but has a hint of spicy sweet pickles (not dill, unless it is a mix of both). One odd mix is it comes with a slice of white loaf bread (not homemade nor is it toasted with butter, which is almost what I would expect with a fish plate). It was separated from the baked beans with parchment paper, so the bread did not get messy nor moist - but I would like to see this elevated to something else. The baked beans are basic baked beans. Not much flavor, so if you like blandish beans they are ok. I will skip the baked beans next time and try a different side item. The catfish is the main feature in this dish. It is fried with a seasoned batter, this is probably where the salt comes from in the hush puppies. The fish goes well with the tartar sauce, but I ran out of that with the first fillet (so get at least two tarter sauces). There are portions of the fish with more seasoned fried batter than fish. One plus side for those with kids is I did not run across any bones. I think next time I will try their bbq baked potato, double down on the jalapeño hush puppies and order before they cook too many catfish fillets. I think 4/5 is a fair rating. It is not "catfish cabin" from my childhood, but nothing ever is. It did satisfy a catfish craving, and for those who want catfish - it is at least is a decent option.

New location for RD's Smokehouse. It is a satellite location for their Harvest location…read more I had their catfish dinner and it was great.

Later aug 2026: After returning from Nashville with the Bears victory on Saturday, we stopped in…read moreon Sunday for a supper Josh, manager of the of the food service came out and greeted us a nice touch on their part waitress tomorrow was so good. I had an old fashioned again and gumbo Wife had hot wings that were really hot! . Followed by a ahi salad. Great service. And of course all those televisions!

It was lunchtime on Saturday but I didn't want fast food. I had a coupon for Walk-On's so we…read moredecided to give it a try. Honestly, I didn't expect much. I figured I'd find a menu full of fried food. Maybe an iceberg side salad thrown in to say they are vegetarian friendly. I was so wrong. Yes, there was greasy food - wings, burgers, fries but most of the menu was salads, seafood, wraps and entrees with a heavy Cajun influence. We started with the boom boom shrimp. Crispy with just the slightest hint of heat. Delicious. I had the chicken berry pecan salad. Big enough to share and quite good. My husband had the mango tuna bowl. Walk-On's knocked it out of the park on this one. Wow!! It was amazing! Service was great and the prices weren't bad considering the quality. There was a large drink list of beers and cocktails and plenty of TV's turned to the big game. We will definitely be back!

Just straight up one of the jewels of barbecue left in Alabama and the United States of America…read morestraight up family owned and operated as long as I can remember my 52 year-old wife more space for meetings than you can ever wanna have just a good wholesome down home barbecue joint. no need to worry about having fresh sweet tea more hush puppies or anything else you may want or need these girls or Johnny on the spot and get you taken care of and the 50 other people they take care of in a day..

Wasn't sure what to expect from this place. Liked that you could choose your sauce, but somehow…read moreadding it in after the ribs are done just seemed odd to me. Guess am so used to basting in the sauce, but I am no BBQ expert! Server was super nice. Ambiance seemed very appropriate for the place. Will have to try the fish the next time!

This is my first time at Grill on Main and I will say I like it. The waiter was attentive. I like…read morethe ambience for brunch. It gave a brunch feel. I had the shrimp and grits , now the one thing I would say about this dish is that I felt that it needed more grits when I got my plate. It probably was only 2 tablespoons of grits on it. The flavor was there. I just felt the portions could've been bigger. My friend had the street tacos and again the flavor was there. Those were really good. I will definitely order those again.

Went on Friday night and had the filet, very good steak and outstanding service. Sat at the bar…read more and the service was great.

I recently dined at Chop House, and I must say, the experience was outstanding! From the moment I…read morewalked in, the atmosphere was inviting, with great vibes and an excellent selection of music. The service was top-notch, earning a solid 5 stars. I ordered the chicken with spinach cream sauce pizza, accompanied by a medley of vegetables, including broccoli, mushrooms, and sweet red peppers. It was absolutely delicious! I had the pleasure of sitting at the bar, where the bartenders, Christian and Elijah, provided attentive and exceptional service. They truly made my dining experience memorable. Chop House has only been open for two weeks, but they are already impressing with their food and service. I can't wait to return and try more of their delicious meals.

Our friends love Connors. They never had a bad meal there. They always order prime rib so if…read morethat's what you want you're safe. I ordered cilantro grilled shrimp it was so dry I couldn't eat it all. The broccoli and baked potatoes was much better. My husband ordered the rib appetizer. He said they were very good. Service was good but I had to ask 3 times for a gf menu. And then there were. Items on it like, shrimp and grits, but you can't have the grits. Strawberry shortcake, but no cake. I couldn't have the reduction sauce on my shrimp. It wouldn't have helped anyway. This is a beautiful restaurant and 14 people fit nicely in a quiet area. For a date it would be an ideal place to go. If you eat prime rib.

Went for brunch. This is not the place, if you want the typical cookie-cutter Mexican food that is…read moreavailable in the area. This is a place you should go if you want high quality ingredients, flavour, and a care about what is being served. While it is pricer than what you would expect from the typical price range for Mexican, it is well worth it. My only very minor gripe is the salsa that is served before the meal. I personally would have liked the salsa a little thicker. However, it is a very superficial gripe as the flavour more than makes up for my personal preference. We got the 3 taco dish and got the rocket city, gone fishing, grilled steak, and chicken between us. It was amazing all around and the beans were so flavourful.... As you can tell we were extremely happy and can't wait to try dinner in the future. Update: Went for dinner and tried some other dishes. Everything was still amazing. I wish this place much success and that the out- of-the-way location doesn't become detrimental to that goal.

Definitely a hidden gem!…read more My husband was out of town last week and so I decided I'd go somewhere I'd wanted to try that was out of the way to treat myself and help pass the time without him. I reviewed my bookmarks and settled on Barrio! This restaurant is located near the ever-popular Valentina's pizza -- I believe it shares a building with the first location of the pizza place before they moved a little up the road. Otherwise, it's sort of "out there" -- though I'd argue it's very much worth a special trip. The parking lot is a little small but it's also a fairly intimate restaurant so you won't be fighting insane crowds anyway. It felt clean and modern inside and the restaurant boasts a nice long bar. I was offered my choice of seat; I took a booth since they weren't super busy (it was a Tuesday evening). My server was Cameron. He was very sweet and worked hard at being attentive and helpful. My food came out promptly with each order and was prepared as I'd requested. No complaints there! The menu here is more authentic and more upscale than many Texmex options in the area. This makes me happy because I prefer Mexican cuisine served this way. I felt a little bad for the servers, though, as they had to field several questions from parties about matters of cheese dip, what mole is, etc. They cheerfully and patiently provided great education, but I hope in writing this I can save them some trouble in the future, lol. You should absolutely give Barrio a try, but Little Rosie's it is not (nor should it be)! Anyway, rant over...Cameron brought out some chips and both salsa rojo and verde. This was maybe the only thing I didn't particularly care for all night. Neither salsa had a ton of flavor or heat to my palate, and the chips were fried a little heavily/dark for me. I was concerned after this but I shouldn't have been because my entree and dessert were both delightful. I ordered the enchiladas suizas, which comes with rice and beans. The rice was fluffy and light. The beans were a beautiful dark black color and subtly smoky, nice and smooth but not too much so. And my enchiladas... Okay, a thing about me is that I always think I'll love enchiladas (who doesn't love a soft and creamy, cheesy, warm meal?) but EVERY TIME I order them they disappoint me. I've FINALLY found a place where they were all I'd hoped they'd be. The chicken inside was tender and succulent but not mushy; the tomatillo sauce was bright and flavorful; the cheese added the perfect amount of gooeyness...really, really good. Thoroughly redeemed, I also placed an order for churros. I requested they be packaged to go as I was sure I wouldn't eat them all in one sitting. Cameron obliged and brought out the dessert in two separate containers (one for churros, one for ice cream). I appreciated his thoughtfulness, though I wound up eating the ice cream and some churros there because I didn't want it to melt. The ice cream was delectable -- honestly, it tasted like homemade vanilla to me but whatever they use, it's awesome -- and the warm, cinnamon-covered and caramelly churros were the perfect companion. I ate three there and took three home for later. So good! This restaurant has many offerings I've rarely seen throughout Huntsville (read: especially chicken mole -- hard to find!). They seem to really care about the food and execute it on a high level. Please give them a try when you get a chance. I'll definitely return in the future.