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    Cap't Loui

    3.9 (85 reviews)
    Open 11:30 am - 9:00 pm

    Order Cap't Loui Takeout or Delivery

    Cap't Loui Photos

    Business Info

    CAP'T LOUI ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Cap't Loui

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    Fisherman's platter
    Gena A.

    We ordered the crab and shrimp (colossal shrimp) boil. The crab was perfect; I could easily get all the meat out because the shells were cooked just right and cracked easily. The shrimp were a little overcooked -- curled like a C and a bit tough, but they still tasted good. The corn was cooked too long. The potatoes, however, were delicious. Our server SAN was excellent; she met every need we had with a big smile. The place has a hipster vibe with good music playing overhead. If you need to use the restroom, make sure to take your GPS with you--there are a lot of turns. The bathrooms were nice, clean, and stocked with plenty of soap and paper towels.

    Soft Shell Crab Po'Boy with fries , Fried Calamari Basket with sweet potato fries, and cod Fish Po'Boy with fries.

    Small quaint place but large on customer service and the food was very good! We got a soft shell po-boy, cod fish po-boy and calamari baskets with reg. Fries and sweet potato fries!!! Delicious!!!

    Daniel M.

    We had our first visit last night. We were all very pleased. I had one of my favs, the fish and chips. It was very good. The fish was nice and flaky, not dry, and very crispy on the outside. The Cajun fries were very good as well. Wifey had the fried shrimp. 10 to an order, they were very good. My daughter had a boiler bag with crab, potatoes and corn. She said it was amazing and seasoned very well, and she eats this type of food once a week so I consider her an expert. Overall we were very happy with the food. We will definitely be heading back for more. The service was amazing, Mac took care of us and helped us through the new to us menu.

    Bag
    Pamela M.

    Do not get the fish and chips here. They are not good quality. Not seasoned well. Even the string cut fries are sub par. I wish the hubs would have gotten a Chick-fil-A sandwich to go instead and I don't even like waffle cut fries. Still CFL would have been light years better than this garbage.

    "Adult" Capri suns are awesome! So was the food!

    Food was outstanding, and I am a Louisiana Native. Friendly staff, and great atmosphere for my wife's birthday, all three of us loved this place.

    Victoria S.

    Great experience overall; the service was fast, staff were attentive, and very friendly. The food was delicious, well balanced, flavorful, and just the right amount of spice. I love that you can pair it with either garlic butter noodles or rice. This birthday girl really enjoyed her meal and we will definitely be back the next time we're in Alabama!!!

    Bill B.

    First, I am a Cajun from New Orleans, so I was raised on seafood. I was excited to hear about a new seafood restaurant in North Alabama because we lack quality seafood in this region. So a group of us went to Cap't Loui's on Father's Day. Service - The service was very good and friendly. They took the time to explain the menu and various options. Location - It is located in front of Walmart in a small commercial strip building and can seat maybe 40 people. The chairs are hard metal so bring a cushion! Food - I ordered the fried shrimp basket. The shrimp were good, but some still had their tails on. The cajun fries were disappointing, frozen shoe-string-like fries with cajun seasoning. We had some small kids with us and unfortunately, they didn't have a kids menu so they split a chicken tender dinner. Price - My shrimp basket was about $20 with tax, gratuity, and a soft drink. Not bad, but the boil bags that you order by the pound are expensive. One pound of King Crab is $75!!!! I know inflation is out of control and Huntsville is 500 miles from the beach, but, come on man, $75 for 1 pound?

    Lobster Wednesday

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    11 months ago

    Great food. Great service. Will definitely return. We've been before and it has not disappointed yet.

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    2 years ago

    When they brought me my crab it was still twitching and they wouldn't redo it. My children were disgusted and it ruined our night.

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    2 years ago

    We had a party of 7 for a birthday. We had a great meal and great service. Elle made sure we had everything we needed.

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    The food is really good. My wife and I especially love the noodles! You'll be a little messy, but it's worth all the napkins.

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    Page 1 of 3

    Ask the Community - Cap't Loui

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    Chuck’s Fish

    Chuck’s Fish

    4.1
    (62 reviews)
    0.9 mi

    I like to look down on people who look down on things and it's with no small amount of humility…read morethat I confess to sitting at the new Grimaldis eating pizza with my wife laughing at the restaurant across the street called Chuck's Fish. We'd never heard of it and having recently returned from the gulf I was feeling rather smug about seafood. What could this Chuck know about it all? Feeling adventurous, we decided to walk over and check it out after eating an entire pizza. Pizza was pretty good. Chuck's Fish was epic. I love that there's no TV at the bar. I love the decor. I love the fact that the namesake was a civil rights attorney. I love the fact that I can get incredible sashimi and order our daughter a pizza that is just as good as the joint across the street. Chuck I apologize. I promised the bar staff I'd Yelp you up after the first visit but once bitten twice shy so I gave it another go. I'm at your bar now. Trudy is helping me out. She's a pro. So was the team here on Saturday. That's why I'm back in fact. The people. Also. The food. Can go on about the food. But. Y'all. Just come and experience it. This social media stuff is only good for so much. A nudge. A hint. An inkling. Hamachi ponzu with fresh jalapeño. Yes. Get that. Goyza with one perfectly crisped side? Yeah. Two of those. Catch of the day? Either way is gonna be good. Tks Charles!!!! You got two new regulars. Hopefully many many more.

    I had a wonderful dinner here celebrating my boyfriend's promotion at work…read more Chuck's is a beautiful low lit restaurant, with a calm yet upscale atmosphere. The decor in here is absolutely beautiful. Our server Stephanie was the sweetest ever. She gave us recommendations and helped us navigate choices on the menu. I opted for a glass of their rosé while he got their old fashioned, wasn't his favorite since they did not have Buffalo Trace. He's not a fan of Bulleit. However he was alright with it. We got the Cowboy sushi roll and snapper necks as appetizers. Both very flavorful and cooked well. Having Louisiana hot sauce was the icing on the cake for him. Entrees we got were both mainly red snapper, he got it Parmesan crusted and I went for bronzed because it came with mango salsa over rice pilaf. He had risotto. Both dishes were very good, however they definitely could have benefited from a bit more salt (in our opinion). Green beans were cooked extremely well. We both cleaned our plates! As for desserts I went for the bread pudding and he opted for the creme brûlée since he had never had any. Bread pudding was absolutely immaculate and I'm glad Steph talked me into adding ice cream. He wished he had gotten my dessert after trying it but his creme brûlée was still pretty decent. Not a big custard guy. Overall this was a great experience and to help others gauge their bill, we spend a little under $200 before the tip. Not extremely cheap but not overly expensive. We just like trying it all - drinks, apps, entrees and desserts. Would love to come back soon!

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    Interior
    Interior
    Fish dip with chips
    Fish dip with chips
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    Stoney River

    Stoney River

    3.9
    (103 reviews)
    1.0 mi
    $$$

    Early in the week, I made online reservations for Friday at 7pm. I got text confirmation of that…read morereservation. Something came up making Friday a bad choice, so I made another reservation for Saturday and cancelled the on for Friday. Once again I got a text message for both the Friday cancellation and Saturday booking. The automated replies made it convenient. We arrived a few minutes before or reservation and were seated right away. They were quick to respect my request for a nearby booth, as I have a disability walking. We ordered the steak appetizer roles that were outstanding! My wife ordered a Caesar salad that was huge, along with the filet with a baked potato. When I looked at the menu days prior, I was eyeing the shrimp and grits, but after seeing nearby tables entrees, I quickly ordered the ribeye. Our server, Jesstina was off the wall spectacular! Our appetizer came out quick, and our main course came out soon after we were done enjoying our appetizers. She made sure our every need was taken care of, and her attitude was as if we were her long time friends. We were there to celebrate our wedding anniversary of 23 years, and the dining experience was perfect! Spectacular service, an outstanding food selection and a 10 out of 10! This was our first time at this Stoney River, but it won't be the last! And you can rest assured, we'll make sure Jesstina will be our requested server!

    Stoney River delivers solid flavor and quality, and the ambiance makes the experience even better…read more The atmosphere is classy, dimly lit, and upscale without feeling overly formal. It is a great spot for a date night or a special evening out. We started with the crab cake. It was definitely good, flavorful, and nicely prepared, but at 18 dollars for a single crab cake, it felt a little steep. The standout of the night was the Wild Mushroom Meatloaf. It was hearty, well seasoned, and something I would absolutely reorder. We paired it with asparagus and Parmesan fries. The asparagus was fresh and succulently seasoned, cooked just right. The Parmesan fries were crispy and flavorful and made a great complement to the meal. I ordered the London Dip, which had good flavor overall, especially paired with the roasted wild mushrooms. That combination worked well together. However, for the price point, I think next time I might try something else on the menu. It was good, just not quite as memorable as the meatloaf. We also tried the smoked gouda mac and cheese, which was rich and tasty and definitely a solid side option. Overall, Stoney River offers good quality dishes with strong flavors in a classy setting that makes it perfect for date night. A few items feel priced on the higher side, but I would return, especially for that meatloaf.

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    Interior and kitchen
    Interior and kitchen
    Crab Cake $18
    Crab Cake $18
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    RD’s Smokehouse

    RD’s Smokehouse

    4.3
    (4 reviews)
    4.2 mi

    Will edit this after I eat, looking forward to trying it out. Friendly staff, and opened January…read more2025. You can call ahead and place an order. There is limited seating space, so plan to take it to go or have it delivered with either grub hub or door dash. Hush puppies are smaller than what I would expect, but you get 4 as a small. Medium is 8, and large is 16. Upgrade to at least an 8, because they will be gone too quickly and you will wish you had more. Flavor is good, a little on the salty side but that is a plus for people who love salt. Tartar sauce tastes freshly made, but has a hint of spicy sweet pickles (not dill, unless it is a mix of both). One odd mix is it comes with a slice of white loaf bread (not homemade nor is it toasted with butter, which is almost what I would expect with a fish plate). It was separated from the baked beans with parchment paper, so the bread did not get messy nor moist - but I would like to see this elevated to something else. The baked beans are basic baked beans. Not much flavor, so if you like blandish beans they are ok. I will skip the baked beans next time and try a different side item. The catfish is the main feature in this dish. It is fried with a seasoned batter, this is probably where the salt comes from in the hush puppies. The fish goes well with the tartar sauce, but I ran out of that with the first fillet (so get at least two tarter sauces). There are portions of the fish with more seasoned fried batter than fish. One plus side for those with kids is I did not run across any bones. I think next time I will try their bbq baked potato, double down on the jalapeño hush puppies and order before they cook too many catfish fillets. I think 4/5 is a fair rating. It is not "catfish cabin" from my childhood, but nothing ever is. It did satisfy a catfish craving, and for those who want catfish - it is at least is a decent option.

    New location for RD's Smokehouse. It is a satellite location for their Harvest location…read more I had their catfish dinner and it was great.

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    New location
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    Inside restaurant.
    Connors Steak & Seafood

    Connors Steak & Seafood

    4.3
    (855 reviews)
    6.1 mi
    $$$

    I recently dined at Chop House, and I must say, the experience was outstanding! From the moment I…read morewalked in, the atmosphere was inviting, with great vibes and an excellent selection of music. The service was top-notch, earning a solid 5 stars. I ordered the chicken with spinach cream sauce pizza, accompanied by a medley of vegetables, including broccoli, mushrooms, and sweet red peppers. It was absolutely delicious! I had the pleasure of sitting at the bar, where the bartenders, Christian and Elijah, provided attentive and exceptional service. They truly made my dining experience memorable. Chop House has only been open for two weeks, but they are already impressing with their food and service. I can't wait to return and try more of their delicious meals.

    I stopped in at Connor's Steak & Seafood after training sessions near the Westin Huntsville. The…read morerestaurant itself is beautiful, very pretty, welcoming atmosphere with a nice upscale vibe that makes it feel special. I was seated in a busy corner area, which was my own fault for not requesting something more private/secluded upfront. It got pretty loud and lacked the privacy I was hoping for. My server was a newer team member, she was genuinely sweet and trying her best, but it was clear she needed more training and familiarity with the menu recommendations. She seemed a bit awkward and unsure, which made the service feel clunky. For food: The Boursin Filet had delicious flavor from the mesquite grill and that cheesy topping, really enjoyable taste. Unfortunately, I ordered it medium-rare and it arrived rare at best (fairly blue in the center). I'm hoping it doesn't cause any issues. The loaded baked potato was just okay ("mid" as the kids say). It needed more time in the oven and wasn't loaded as advertised. The lobster bisque starter and my lager were solid, though. Overall, the restaurant has a lot of potential with its ambiance and steak quality when things are on point. With a little more training for newer staff and better attention to doneness and sides, it could easily be a repeat spot. Three stars for now, I'd give it another try on a slower night with a more experienced server.

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    Connors Steak & Seafood
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    Barrio Modern Mexican Cuisine

    Barrio Modern Mexican Cuisine

    4.6
    (53 reviews)
    5.1 mi

    Definitely a hidden gem!…read more My husband was out of town last week and so I decided I'd go somewhere I'd wanted to try that was out of the way to treat myself and help pass the time without him. I reviewed my bookmarks and settled on Barrio! This restaurant is located near the ever-popular Valentina's pizza -- I believe it shares a building with the first location of the pizza place before they moved a little up the road. Otherwise, it's sort of "out there" -- though I'd argue it's very much worth a special trip. The parking lot is a little small but it's also a fairly intimate restaurant so you won't be fighting insane crowds anyway. It felt clean and modern inside and the restaurant boasts a nice long bar. I was offered my choice of seat; I took a booth since they weren't super busy (it was a Tuesday evening). My server was Cameron. He was very sweet and worked hard at being attentive and helpful. My food came out promptly with each order and was prepared as I'd requested. No complaints there! The menu here is more authentic and more upscale than many Texmex options in the area. This makes me happy because I prefer Mexican cuisine served this way. I felt a little bad for the servers, though, as they had to field several questions from parties about matters of cheese dip, what mole is, etc. They cheerfully and patiently provided great education, but I hope in writing this I can save them some trouble in the future, lol. You should absolutely give Barrio a try, but Little Rosie's it is not (nor should it be)! Anyway, rant over...Cameron brought out some chips and both salsa rojo and verde. This was maybe the only thing I didn't particularly care for all night. Neither salsa had a ton of flavor or heat to my palate, and the chips were fried a little heavily/dark for me. I was concerned after this but I shouldn't have been because my entree and dessert were both delightful. I ordered the enchiladas suizas, which comes with rice and beans. The rice was fluffy and light. The beans were a beautiful dark black color and subtly smoky, nice and smooth but not too much so. And my enchiladas... Okay, a thing about me is that I always think I'll love enchiladas (who doesn't love a soft and creamy, cheesy, warm meal?) but EVERY TIME I order them they disappoint me. I've FINALLY found a place where they were all I'd hoped they'd be. The chicken inside was tender and succulent but not mushy; the tomatillo sauce was bright and flavorful; the cheese added the perfect amount of gooeyness...really, really good. Thoroughly redeemed, I also placed an order for churros. I requested they be packaged to go as I was sure I wouldn't eat them all in one sitting. Cameron obliged and brought out the dessert in two separate containers (one for churros, one for ice cream). I appreciated his thoughtfulness, though I wound up eating the ice cream and some churros there because I didn't want it to melt. The ice cream was delectable -- honestly, it tasted like homemade vanilla to me but whatever they use, it's awesome -- and the warm, cinnamon-covered and caramelly churros were the perfect companion. I ate three there and took three home for later. So good! This restaurant has many offerings I've rarely seen throughout Huntsville (read: especially chicken mole -- hard to find!). They seem to really care about the food and execute it on a high level. Please give them a try when you get a chance. I'll definitely return in the future.

    Barrio is easily the best restaurant in the area. We started with the calamari and queso fundido…read moreand both were absolutely incredible. The cocktails were amazing too. I had the mango habanero margarita and it was so delicious with just the right amount of heat. For the main course we had the tacos and enchiladas and I already want to go back to try more. Please get the shrimp tacos. They also serve complimentary chips and salsa which were fresh and full of flavor. Our waiter Eldwin was super friendly and attentive and the executive chef was just as welcoming. Everything about the experience was outstanding. Highly recommended.

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    CHURROS WITH VANILLA ICE CREAM
    CHURROS WITH VANILLA ICE CREAM
    FLAN
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    CRAB-N-SHRIMP ENCHILADAS

    Cap't Loui - cajun - Updated June 2026

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