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    Caprizza Ristorante

    4.7 (58 reviews)
    Closed • 2:00 pm - 9:00 PM
    Updated 1 month ago

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    CAPRIZZA RISTORANTE ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Caprizza Ristorante

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    Zabaglione dessert

    Caprizza Ristorante is low-key, friendly and provides excellent value. It has a vibe similar to the bar in the tv sitcom Cheers. Once you have been there a few times, everyone knows your name, but I think this place is even better than Cheers as they give you free tiramisu all the time!! Btw their tiramisu is also better than a lot of other places who charge you for it. As you can see from the photos throughout our many visits this year, we have pretty much tried everything on the menu. ALL the food and drinks are consistently excellent. The only caveat is their pizzas aren't our favorite, but this is not a pizzeria and we're very particular about pizzas. Anyway there are plenty other options that are fantastic...not to mention they make this insanely delicious olive spread to put on your bread...again FREE! Some of our favorites are grilled octopus, beef carpaccio, lobster ravioli, chicken parmesan, clam linguine, and Tartufo ice cream, but honestly everything we got, we'll order everything again. Whenever we go there, we feel like we're visiting a generous and welcoming host who just wants us to be happy and well-fed. We're so glad to have such a great Italian restaurant in the Mission District. It never disappoints and just a stone throw away from our home.

    Rigatoni con Capesante
    Aye K.

    Great spot! Easy to make a reservation online, with plenty of space for either a larger group or a date night. The ambiance inside was really nice and comfortable. I ordered the rigatoni con capesante, which was rigatoni with spicy vodka sauce and scallops. The pasta was cooked perfectly al dente, and the sauce paired really well with the scallops. I would definitely order this again. They also provided bread for the table. Overall, a nice spot with reasonable prices, especially for the city.

    Menu Nov 2025
    Pavel R.

    I came here with an old friend after searching for new eating options in the city. It was remarkably quiet inside the restaurant, and it was fairly decent sized. The white staff was very attentive and the food was frankly very good. We started off with calamari, which was very light and fresh without being greasy. I had the lobster, ravioli and my friend had a fish dish. I thought the quality of the ingredients was excellent, and the flavors were dialed in. I'd like to come back and try several different items on the menu.

    Chicken Fettuccine Lunch Special
    Rebekah T.

    Welcome Caprizza! I love this location and was excited to see a new restaurant moving into this space. The restaurant is spacious and has a nice little patio, which is so chill on nice days. I chose this place to meet up with my coworkers for meetings, as it is quiet and intimate for lunch. The first time I ordered the Pappardelle con Sugo di Agnello (Lamb Ragu with Pappardelle) and it was so savory and delicious that I have ordered it a couple more times. Another favorite is the Fettuccine Alfredo Con Pollo, this is a favorite of a few of my coworkers and looked delicious. Last time I was there I ordered the Lobster Ravioli and a seasonal salad that had prosciutto wrapped peaches, simply so good. I honestly feel lucky to have this restaurant in the neighborhood, so I can treat myself! Check it out, the service and food are awesome.

    Donna C.

    I was surprised that I enjoyed the ambiance, food and service at a restaurant at 24th and Potrero, yet I was! My friend had been there twice and raved about the restaurant, so I thought I would try it. Being Italian from the East Coast and the fact that I am Italian American makes me extremely picky. when it comes to Italian food. We were greeted by an extremely friendly waiter and a caring lady who poured us glasses of mineral water, which I love, no charge. He told us the specials and was very accommodating when we ordered. He brought bread with olive oil and vinegar and answered our questions. My friend ordered the steak, potatoes and asked for a garlic and oil spinach, instead of vegetables with a tasty Chardonnay. I ordered chicken parmagiana with spaghetti yet I could change to capellini. We ordered fresh and delicious salads, mine was ceasar, and his was spinach, both delicious. The food was fabulous. Al dente pasta with tender, tasty chicken parmagiana with a lovely tomato sauce. My friend's steak was superb, nice sauce, loved the potatoes and spinach. We were asked how everything was. It was exceptional. I had a cappaciano, no desert, too full. We felt like we were treated as family. A lovely night. Don't hesitate to go. I will be back, for sure.

    What a great meal
    Ramie S.

    Great service great food! Awesome atmosphere! What better could you ask for! Totally recommend this place for your next night out:

    Tagliata alla Griglia
    Jillian P.

    Recently paid this place a visit and we were told they just opened weeks ago! Came for lunch on a sunny Sunday with the fam, and we were all pretty content with our meal. The server was very attentive and answered all of our questions. I ordered the rigatoni con capesante, and it was delicious. Loved the pasta sauce and the bouncy scallops. 100% would get again. My family also tried the steak, the sole and Caesar salad. Everything was good, I only wish I had tried their tiramisu dessert. Will have to come back!

    CRAB RAVIOLIS

    great service very attentive server, nice ambiance and food is fabulous. great experience.

    Paula G.

    Loved this place service was excellent food was great and the restaurant itself is beautiful. Would recommend ! Alex out waiter was so kind!

    $18 for this? Fettuccine Alfredo con Pollo

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    5 months ago

    It was okay in my opinion. The service was great but the pasta was mid level for the price.

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    4 months ago

    Excellent pasta, chicken, salad, and best was the deserts? Chocolate cake and tiramisu. Service fantastic.

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    11 months ago

    Love this place, it's a weekend treat often. Definitely recommend the burrata with peaches.

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    1 year ago

    We ate here recently. It was alright. Not very crowded. I had lobster ravioli and it was good.

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    Sotto Mare - Best damn cioppino

    Sotto Mare

    4.3(6k reviews)
    3.2 mi•North Beach/Telegraph Hill
    •$$$
    Outdoor seating
    Family-owned & operated

    This historical SF seafood spot is a must try if you're in the area! Heads up this is located in…read morethe heart of North Beach, so parking is extremely limited. Try to come here via public transportation if possible--there's a muni bus stop just a few blocks away. Otherwise you might be circling for a street parking spot for a bit! The inside is very cozy with a bar. It's not a huge space, so reservations are a must to avoid long wait times. This place always draws a crowd. We were seated outside and ordered a variety of dishes for our table to share. Everything tasted incredible. Fresh and bursting with flavor. The Cioppino was the star of the show, of course ($58). A huge bowl filled to the brink with seafood and steaming red broth. We also got the lobster ravioli ($32) that was in a delivious tomato cream sauce and fettuccine with Bay Scallops ($31) that was tender and cooked to perfection. This is a must when visiting SF and worth the price point!

    Best of the Best Cioppino we had! Wait was about 2 hrs,…read morebut it was way worth it. Paid $30 parking fee, right across the street from the restaurant. Everyone was so polite even though they were super busy. We ordered Smoked Salmon as an appetizer and it was also delicious, no smell of fish or after taste at all. It tasted way better with the Sourdough Bread together with Smoked Salmon and also with Cioppino. It's a must go place if you are visiting and in town for Cioppino.

    Photos
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    Scallop saute

    Sotto Mare - Crecked Crab

    Crecked Crab

    Sotto Mare - Steamed clams and mussels is really fresh. And the portion is big!

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    Steamed clams and mussels is really fresh. And the portion is big!

    Anchor Oyster Bar - Cioppino

    Anchor Oyster Bar

    4.5(1.8k reviews)
    1.6 mi•Castro
    •$$

    Y-U-M, full stop…read more How can I have lived in SF for more than 25 years and never once made it to this place?! For two of us we ordered a dozen oysters (sweetwaters, kusshis and miyagis), a bowl of clam chowder, the steamed artichoke w/citrus aioli, the Caesar salad w/crab and some bread on the side. And two glasses of Corsican rosé. ALL of it was scrumptious. It was just the right amount of food for us, though next time we will downsize the clam chowder or order a plain Caesar to fit another half dozen oysters into our bellies. Service was uniformly attentive and friendly and the place is cute and clean. We arrived at about 5.40 and were seated about half an hour later at the bar. Coming back!!

    At the sleepy end of Castro, Anchor Oyster Bar was as amazing as it looks, and I had the chance to…read moredine in like the locals in the late 70s. Delicious shellfish meals has always been on my mind before I personally give up on them. I preferred indoor dining since I got to see how hungry customers like their food so much. After finding out about the specials, it's too bad there's never any single fish dishes let alone mostly shellfish meals. Therefore, a shellfish salad was a suitable choice. A pair of prawns, Bay shrimps, crab meat remains, olives, slices of tomatoes, slices of radish, and the romaine lettuce as a base. The blue cheese dressing I've chosen didn't overwhelm the shrimp and crab flavors as I continue to enjoy every single bite. I'll be more than glad to have cioppino and some oyster shooters, but having the shellfish salad is the last shellfish meal I would ever have. I still give two thumbs up to Anchor Oyster Bar for their local sustainable seafood selection.

    Photos
    Anchor Oyster Bar - Interior

    Interior

    Anchor Oyster Bar - Fish of the day

    Fish of the day

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    Scoma's Restaurant

    Scoma's Restaurant

    4.1(5.1k reviews)
    3.9 mi•Fisherman's Wharf, North Beach/Telegraph Hill
    •$$$

    The pasta I ordered wasn't fully cooked, and no one came to check on it--I was very disappointed…read more The service was merely average, but considering that most of the staff were older, I didn't mind the occasional oversight and ended up leaving a generous tip. The atmosphere is great, and there are many historical photos on the walls.

    San Francisco is known for many foods. One type of food which is well renowned in the city is their…read moreseafood. There are many places you can grab seafood around San Francisco. One place where people from around the world enjoy the taste of San Francisco seafood is Fisherman's Wharf. There is a San Francisco institution which been serving seafood for over 60 years. It's located a stones throw from the salty water in SF and it's called Scoma's. On the last full week of the Summer stroll on Al Scoma Way I landed again at Scoma's. I first tried the oysters without the lemon squeeze along with the shrimp. I then had the clam chowder with pepper which wasn't salty like some in SF. I then had their Fried combo which wild gulf shrimp, scallops and wild cod with fries which weren't salty like some in SF. Then I had their whole Dungeness crab with garlic. I then washed it down with glasses of Pinot Noir from a French owner vineyard in Oregon. Scoma's is a San Francisco institution worth revisiting. Come to a place which brings the old San Francisco and makes me "nostalgic" a place by Fisherman's Wharf San Francisco natives mostly "all pick " a few blocks from a Park called "Aquatic" you must try their Dungeness Crab seasoned in "garlic" You can find Seafood from the Sunset Strip of San Francisco all the way to "SOMA" you can smell the seafood "aroma"and enjoy some wine like the Pinot Noir from the Willamette Valley of Oregon to "Sonoma" you will find it by the salty waters in SF at "Scoma"

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    Scoma's Restaurant - Front of Scomas

    Front of Scomas

    Scoma's Restaurant - Scoma's Classic Dish - Pasta Diplamatica

    Scoma's Classic Dish - Pasta Diplamatica

    Scoma's Restaurant - Find dining

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    Waterbar

    Waterbar

    3.8(4.2k reviews)
    2.7 mi•Embarcadero, SoMa
    •$$$

    Great ambiance and service! Beautiful way to spend there…read moreafternoon. The food is delicious and the drinks are generous.

    We were on our way walking toward to hog island oysters. We should've kept walking. The food wasn't…read morehorrible but I wouldn't come back and felt like a waste of money for mediocre food bill that was $125 plus $20 tip. The atmosphere and the water scene were great. The service was great. The food I had mixed feelings. The daily oysters were $1.55 each, now I know why they were so cheap. It was so fishy! We ordered half a dozen because I wanted to taste it before getting a full dozen and luckily we did because they tasted so gross. I think we spit out two and the other four were ok. The baked oysters were delicious but tinyyyyyy! Flavors were great, couldn't really taste the oysters because they were so small. The gochujang butter sauce and the pineapple butter were delicious. The steamed clams were small too, the flavors were great especially when dipping with bread. The fish n chips was one HUGE piece of fish. Not even cut into the strips, it was like a whole filet. The French fries that came with it had a pool of oil so we grabbed some paper napkins to transfer so the fries aren't sitting in oil. The dish itself was tasty but would've loved the traditional style. The crispy calamari salad was delicious! Perfect lemon vinaigrette to go with it. Would not come back, unfortunately.

    Photos
    Waterbar - Indoor bar area

    Indoor bar area

    Waterbar - FISH N CHIPS 7/10

    FISH N CHIPS 7/10

    Waterbar - Happy Hour oysters

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    Caprizza Ristorante - italian - Updated October 2026

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