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    Vega

    4.1 (781 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 10:00 pm

    Order Vega Takeout or Delivery

    Vega Photos

    Business Info

    VEGA ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Vega

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    Reviews With Photos

    Kavi T.

    Was planning the go duck yourself next door if weren't for the one hour wait time. So decide to come here base off a coin toss between this and the Thai restaurant down the street. I would say this spot is a gem, the restaurant interior is really intimate, service was great with the frequent water refills and friendly staff, and the food was delicious. We ordered the mushroom fettuccine and the papardelle plus the Monterey squid. Def recommend the mushroom fettuccine the sauce has strong truffle taste.

    Josseling P.

    We came by tues-01/27/26 Our waiter, she was very nice and welcoming, gave us time to order, and She asked how we wanted our eggs cooked, she gave us great service, and was on top of everything, although she had a busy time with multiple tables Food not so good this time. For the type of red this is I didn't see it appropriate to get served avocado with black parts in it. Our eggs were supposed to be over hard and they were runny, no problem but it wasn't our preference. For the BLT sandwich bread was very thick and way too hard for a sandwich unfortunately made it uncomfortable and painful to eat. Bacon was not freshly cooked to order since it was rough and not hot, Definitely do not recommend, roof of our mouth got hurt and it's just not what you want to bite on to. I don't know what happened this time, we were hungry and we were looking forward to our breakfast date and it failed . I know their food is good just seems like ball was dropped, I was disappointed but I had a great time sitting and talking with hubby although our food wasn't great this time around.

    A limp piece of pizza
    Rose A.

    A friend and I stopped here for some takeout food. We ordered a Margherita pizza and a mixed salad. We went back to the house, did some chores and then went to eat what we were thinking would a tasty lunch. When we opened the pizza box we looked at each other in disbelief. There was a poor scraggly pizza with 4 tiny wrinkled up basil leafs, with no mozzarella, no tomatoes, with sauce that looked like it had been scraped off. Our salad was not was not much better. Two tiny pieces of grapefruit slivers and three walnuts. What? Who was doing the cooking in the kitchen? Worst pizza we have ever had. The salad was not much better. Word to the wise... if you ever order out from here, open up your box to make sure that you get what you're asking for. Otherwise, you might get this see photos. We did get our money reimbursed when we called in about it, and the servers themselves were really nice and courteous.

    Rigatoni
    Stuart B.

    Intimate vibe. Nice servers. Different take on the calamari, not fried. Lamb chops were subpar - small portions and served rare. The lamb is served atop bed of cornbread, which was tasty, but the overall plating wasn't eye catching. My recommendation is to go for the pastas or pizza (see photos). The birthday dessert option was the pana cotta. We enjoyed our friend's birthday celebration here. 4 stars are owed as the customer service was top rank!

    The main dinning room, looking out towards Cortland Ave
    Stephen T.

    If there's one cuisine I truly favor, it's Italian. And when I'm at home, Italian dishes are my go-to for cooking. While I'm not Italian myself, I do appreciate good Italian food and love the way simple ingredients come together to create something extraordinary. This was my third visit to Vega, and each experience has been delightful, from the wine to the insalata, piatti, and secondi piatti. On previous visits, I've enjoyed the pasta carbonara and the pappardelle al ragù di cinghiale. Tonight, however, it was all about the simplicity and elegance of cacio e pepe. The evening began with a glass of 2022 Scarpone Montepulciano d'Abruzzo, a beautifully full-bodied red with notes of red berries, a subtle sweetness, hints of tobacco, and light tannins on the finish. This paired wonderfully with the fresh bread and olive oil brought to the table. To start, I ordered the insalata Romana: a mix of arugula and radicchio topped with gorgonzola, toasted almonds, and a perfectly balanced balsamic vinaigrette. The gorgonzola was restrained, adding just the right amount of creaminess to complement the vinaigrette rather than overpower it. The highlight of the evening was, without a doubt, the cacio e pepe, or "cheese and pepper." With just three core ingredients--Pecorino Romano, freshly toasted black pepper, and pasta water--the dish delivered an explosion of flavor. The Pecorino provided a rich, savory backbone, the black pepper added a warm, spicy kick, and the pasta water brought everything together in a creamy, luscious sauce. We visited on a Wednesday around 5 PM without reservations. While the main dining room never fully filled up during our visit, there was a line of eager diners waiting to get in as we were leaving. The dining options include both indoor and outdoor seating, and the service was excellent--our server was attentive and accommodating. Vega continues to be a favorite of mine whenever I'm in Bernal Heights. Whether you're a fan of Italian cuisine or just looking for a consistently great dining experience, this spot is well worth a visit.

    Pistachio layer cake
    Sophie W.

    Really wonderful, family friendly place with warm service and good food. We stopped in after a few drinks at Holy Water next door. The prices on the menu are very reasonable and the size of the portions is decent. They brought us complementary bread that was super warm with a soft crumb. We had: Soup of the day ($11). 4/5. This was a non-dairy asparagus soup. Tasted fresh and creamy, which probably came from potatoes. Loved soaking my bread in this soup. Caesar salad ($13) 5/5. Pretty typical Caesar. Romaine was nice and fresh, with sauce well distributed but not soggy. Margherita ($16) 5/5. I really liked the crust on this pizza. Kind of chewy but crispy on the bottom. They brought it with spicy olive oil, which was absolutely delightful. I think the basil sliced is better than whole leaves because you get it in every bite. Pistachio layer cake (5/5). Shockingly good! The cake is so soft but the pistachio bits add a nice crumbly texture. Loved the layer of fragrant pistachio. Service was great, with several people checking in on us. Also saw a bunch of families having dinners here. Feels like such a nice neighborhood spot!

    Caesar salad
    Ronny T.

    Stopped by for lunch while we were in Bernal Heights and enjoyed the vibe of this local restaurant. We had the margarita pizza and the special pizza that day which was meatball plus a Caesar salad. Pizza initially came out cold but our server graciously warmed them up. Tasty thin crust pizza we liked. Caesar salad didn't have much flavor and was more like cold lettuce. It needed something. Solid place for pizza and a beer, excellent service, and a nice local vibe.

    Rigatoni, paccheri, spaghetti with clams and carbonara
    Julie R.

    Food was excellent! Service was good, a little slow but still very nice. It was a bit busy while we were there. Overall great neighborhood spot and bit of a hidden gem in Bernal Heights.

    Breakfast pizza
    Wayne T.

    Was in town and needed a dog friendly restaurant. This place has a nicely covered outside seating area. We arrived during brunch. I ended up ordering a bacon and egg with onion pizza ,it also comes with cheese. My wife got the salmon sandwich. While waiting for the food,we noticed how many people walked by with dogs. Probably why this place is so dog friendly. The food arrived fairly quickly. My pizza had a great crispy crust, without being burnt.I was shocked at how tasty a breakfast pizza turned out to be. The sandwich was great,the bread tasted homemade,it really made a difference. It was nice to find a great neighbor restaurant, that wasn't overly crowded.

    Lobster ravioli special. Just do it. It's not as famous because it's not on their permanent menu. But omg the pink sauce is amazing.

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    6 months ago

    Friendly atmosphere. Good wines and delicious pasta dishes. Very attentive. They now have a Parker very nice on a warm cool breeze evening.

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    4 months ago

    Vega is a solid Italian experience. And it's in the best neighborhood in all of San Francisco.

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    10 months ago

    Wish I had loved it. It's too dark and much too noisy, even when it's only 1/3 full. Food is okay.

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    9 months ago

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    3 years ago

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    7 months ago

    Fantastic vegan pizza, wonderful wine, excellent service, and warm ambience! Love Vega

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    2 years ago

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    1 year ago

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    1 year ago

    The waiters and waitress is very nice and the food is very good and the restaurant is very nice

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    3 years ago

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    4 years ago

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    10 months ago

    I feel like Vega is such a hidden gem in the city! We love ordering the gnocchi and trying something new each time + the service is a 10/10.

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    11 months ago

    Great food and service! We've been going there for years now and doesn't disappoint and it is good for kids although the space is tight.

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    2 years ago

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    Is your menu vegan-friendly?

    We do have vegan friendly options! All the short pastas are vegan

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